Thailicious

Pad Kra Prow

Sautéed fresh basil, chili, garlic, jalapenos, and bell pepper

Cashew Nuts

Roasted cashew nuts with onion, scallions, red bell pepper, carrot, baby corn with chili paste

Lemon Chicken / Shrimp

Crispy chicken or shrimp with sweet and sour lemon sauce. For shrimp adds $3

Pad Ginger

Fresh ginger, onion, scallions, red bell pepper, and mushrooms

Wild Bangkok (Adventurers only, minimum spicy level 3)

Sautéed bamboo shoots, baby corn, ginger key, bell pepper and fresh basil in spicy chili sauce

Black Pepper Beef

Beef, scallions, red pepper, onion and peppercorns in black pepper sauce served on a hot plate

Pad Prik Khing

Stir-fried with green beans, bell pepper, and dried chili paste

Basil Sauce

Sauteed with bamboo shoots, garlic, bell pepper, jalapenos and basil

Garlic Sauce

Sauteed garlic, steamed broccoli, carrot in garlic sauce

Orange Chicken

Boneless chicken breast and broccoli in Oriental style orange sauce

Lemongrass

Stir-fried bell pepper, onion, and carrot in house lemongrass sauce

Peanut Sauce

Choice of meat, tofu, or mixed vegetables in peanut sauce served on a bed of steamed broccoli

Bangkok BBQ Pork

Marinated grilled pork with special sauce

Teriyaki Chicken

Marinated grilled chicken breast or beef topped with teriyaki sauce and sesame seeds

Pad Thai

The most-loved Thai dish. Stir-fried sweet and sour rice noodles topped with crushed peanuts.

Drunken Noodle

Spicy. Known in Thai as 'Kee-Mao'. Stir-fried flat rice noodles known for being spicy and aromatic.

Pad See Ew

Stir-fried flat rice noodles in sweet black sauce with egg, Chinese broccoli, and beansprout.

Pad Woon Sen

Gluten free. Flavorful stir-fried glass noodles (gluten free). Wonderful dish for a light and healthy diet.

Kuay Teow Kua Gai

Chicken stir-fried with flat rice noodle, egg, and a hint of sesame oil.

Lime-light Noodle Or Vegetables

With bean sprouts, scallions, cilantro, ground peanuts, chili with a hint of lime in our house broth.

Thai Lo-mein

Stir-fried lo-mein noodles with house special sauce and sesame oil.

Tom Yum Noodle

Spicy. Rice noodles in our classic Tom Yum soup.

Summer Rolls (3)

Vegetarian. Romaine lettuce, vermicelli, cilantro, carrot, and red cabbage in rice wrapper served with peanut sauce.

Crispy Spring Rolls

Carrot, cabbage, and noodles in Thai spring roll wrapper. Vegetable option is vegetarian.

Pot Stickers

Pork and cabbage dumplings served steamed or fried.

Crab Rangoon

Crab with Cream cheese in crispy wonton skin.

Chicken Or Tofu Lettuce Wrap

Minced chicken or tofu, water chestnuts, mushrooms, scallions, crispy noodles and cool lettuce cups. Tofu option is vegetarian.

Thai Beef Jerky

Sliced fried beef marinated with Thai seasoning, served with flavorful dipping sauce.

Chicken Satay

Marinated chicken served with our famous peanut sauce and cucumber salad.

Egg Roll (1)

Crispy eggroll stuffed with seasoned pork and cabbage.

Edamame

Vegetarian. Steamed salted soybeans.

Coconut Shrimp

Served with sweet chili dipping sauce.

Cucumber Salad

Vegetarian. Sliced cucumber in sweet vinaigrette.

Salt & Pepper Calamari

Battered calamari or artichoke served with plum sauce.

Yellow Curry

Spicy. Curry with aroma of cardamom, cinnamon, and turmeric in coconut milk with peas and carrots simmered in coconut milk.

Panang Curry

Spicy. Curry with strong flavor of cumin and coriander seed, hint of kaffir lime leaves, and bell pepper simmered in coconut milk.

Massaman Curry

Spicy. Southern Thai spices blended in chili paste with potatoes, onion and cashew nuts, simmered in coconut milk.

Red Curry

Spicy. Red chili, herbs, shrimp paste, bamboo shoots, basil, and bell pepper in coconut milk.

Green Curry

Spicy. Curry with green chili aroma, bamboo shoots, eggplant, basil, and bell pepper in coconut milk.

Gaeng Kua Pineapple

Spicy. Gaeng Kua curry paste with pineapple chunks simmered in coconut milk.

Bangkok Fried Rice

Traditional fried rice with scallions, onion, tomato, and egg.

Crab Fried Rice

Staff's favorite. Fried rice with crab meat, egg, and spring onion served with fresh lime and cucumbers.

Basil Fried Rice

Spicy. Popular. Another spicy fried rice with egg, onion, bell pepper, basil, and Thai chili.

Pineapple Fried Rice

Sweet and mellow. Fried rice with pineapple, scallions, roasted cashew nuts, and egg.

Orange Chicken

Boneless chicken breast and broccoli in Oriental style orange sauce.

Garlic Sauce

Sautéed garlic, steamed broccoli, carrot in garlic sauce.

Peanut Sauce

Choice of meat, tofu, or mixed vegetables in peanut sauce served on a bed of steamed broccoli.

Teriyaki Chicken

Marinated grilled chicken breast or beef topped with teriyaki sauce and sesame seeds.

Pad Kra Prow

Spicy. Sautéed fresh basil, chili, garlic, jalapeños, and bell pepper.

Basil Sauce

Spicy. Sautéed with bamboo shoots, garlic, bell pepper, jalapeños, and basil.

Wild Bangkok

Adventurers only, minimum spicy level 3. Sautéed bamboo shoots, baby corn, ginger key, bell pepper and fresh basil in spicy chili sauce.

Black Pepper Beef

Spicy. Beef, scallions, red pepper, onion and peppercorns in black pepper sauce served on a hot plate.

Cashew Nuts

Spicy. Roasted cashew nuts with onion, scallions, red bell pepper, carrot, baby corn with chili paste.

Tom Kha

Galangal coconut soup with mushroom, cilantro, chili, and lime juice.

Wanton

Seasoned chicken broth with hong-long style pork and shrimp ball in Wanton wrapper

Classic Tom Yum With Mixed Seafood

Spicy. Spicy lemongrass soup with mushroom, cilantro, lime juice and chili.

Classic Tom Yum

Spicy. Spicy lemongrass soup with mushroom, cilantro, lime juice and chili.

Tom Yum Thailicious

Spicy. Classic tom yum with coconut milk for a smooth taste.

Tom Sab E-sarn

Spicy. North-Eastern spicy and sour soup flavored with herbs.

Tom Yum Thailicious With Mixed Seafood

Spicy. Classic tom yum with coconut milk for a smooth taste.

Tom Sab E-sarn

Spicy. North-Eastern spicy and sour soup flavored with herbs. Choice of pork, chicken, or mixed vegetables.

Tom Kha With Mixed Seafood

Galangal coconut soup with mushroom, cilantro, chili, and lime juice.

Vegetable Tofu Soup

Vegetarian. Thai style mild broth with mixed vegetable and soft tofu. Soup for the soul.

Mixed Vegetables

Stir-fried mixed vegetables in bean sauce. Served with Jasmine or brown rice.

Vegetable Curry

Spicy. Mixed vegetables, bamboo shoots, soft tofu, basil and bell pepper with red curry paste in coconut milk. Served with jasmine or brown rice.

Sweet Sticky Rice

Egg Custard With Sweet Sticky Rice

Fried Banana With Ice Cream

Fresh Mango With Sweet Sticky Rice

Seasonal.

Coconut Ice Cream

Goong Ob Woonsen

Jumbo shrimps, glass noodles, shiitake mushrooms, ginger, onion, scallions, and peppercorns steamed in clay pot.

Three Flavored Fish

Spicy. Fried mahi-mahi filet topped with a delicious Thai sweet spicy and sour sauce. Served with your choice of jasmine or brown rice.

Noodle

Sticky Rice

Jasmine Or Brown Rice

Steamed Vegetables

Thai Tea

Hot Tea

Green, Oolong, Jasmine, Ginger.

Thai Coffee

Coconut Juice

Iced Tea