Curry & More

Chicken Tikka Masala

Spicy. Chicken tikka cooked in signature tomato and butter cream sauce. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Lamb Roganjosh

Spicy. Classic lamb curry flavored with saffron. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Lamb Korma

Spicy. Lamb in a mild butter cream cashew sauce and topped with almond. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Chicken Awadi Korma

Spicy. Chicken in a mild cream cashew sauce topped with almond. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Chicken Vindaloo

Spicy. Chicken cooked with young potatoes in a hot and spicy goan sauce. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Chicken Curry

Spicy. Classic chicken curry with onions, tomatoes, peppercorns, and spices. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Coconut Chicken Curry

Spicy. A coconut infused curry and a specialty from coastal India. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Chicken Palak

Spicy. Curried chicken cooked with fresh spinach. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Lamb Saag

Spicy. Lamb cooked with creamed spinach and ginger. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Keema Matar

Spicy. Spiced angus ground beef cooked with fresh green peas. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Goan Prawns

Spicy. Prawns simmered in a coconut and turmeric coastal curry. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Mahi Mahi Masala

Spicy. Fresh mahi mahi cooked in a tangy masala sauce. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Kofta Curry

Spicy. Angus beef meat balls in a masala sauce. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Chicken Jalfrezi

Spicy. Spicy cubes of chicken cooked with tomatoes, onions, bell pepper, and ginger. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Murg Kali Mirch

Spicy. Chicken cooked with whole spices and finished with cracked peppercorns. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Bikaner Samosa

Golden fried flaky pastry puffs filled with potatoes, green peas, and spices.

Mumbai Calamari

Chick pea batter fried calamari, served hot and crispy.

Tandoori Wings

Spicy. Light spiced Grilled Chicken Wings.

Fish Amritsari

Deep fried mahi mahi in a spice marinade and flavored with fenugreek.

Bhelpoori Chatt

A tangy Indian roadside snack with rice flakes, tomatoes, and onions. Served in a papadam basket.

Spinach Potato And Onion Pakoras

Golden fried onion and spinach fritters served with tamarind chutney.

Curried Chicken Biryani

Spicy. Cooked with basmati rice and aromatics. Served with a side of a yogurt and cucumber raita.

Masala Shrimp Biryani

Spicy. Cooked with basmati rice and aromatics. Served with a side of a yogurt and cucumber raita.

Hyderabadi Lamb Biryani

Spicy. Cooked with basmati rice and aromatics. Served with a side of a yogurt and cucumber raita.

Garden Vegetables Biryani

Spicy. Cooked with basmati rice and aromatics. Served with a side of a yogurt and cucumber raita.

Tomato And Roasted Cumin Shorba

Clear tomato soup flavored with smoky cumin.

Spicy Coconut And Basil Soup

Spicy. Nice blend of coconut milk, basil, and chili oil.

Lemon Grass And Cilantro Yakhni

A lemon and cilantro flavored soup.

Tandoori Chicken

Chicken on the bone charbroiled in the tandoor in a yogurt marinade. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Chicken Malai Tikka

Juicy boneless chicken grilled to perfection. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Seekh Kebab

Ground chicken kebab seasoned with black and green cardamom. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Frontier Boti Kebob

Currys signature recipe of cubed sirloin marinated with frontier spices. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Salmon Tikka

Fresh salmon marinated with lemon, turmeric, and coriander. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Tandoori Salad

Tandoori salmon, chicken or sirloin over fresh greens drizzled with a balsamic reduction. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Matar Paneer

Vegetarian, spicy. Farmer's cheese and fresh peas cooked in a tomato and onion gravy. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Pindi Channa Masala

Vegetarian, spicy. Gorbanzo beans cooked with fresh tomatoes, ginger, garlic, and spices. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Kadhai Paneer

Vegetarian, spicy. Cottage cheese braised with tomatoes, bell pepper, onion, and spices. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Palak Paneer

Vegetarian, spicy. Home made fresh cheese with spinach and fenugreek with mild spices. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Paneer Kali Mirch

Vegetarian, spicy. Farmer's cheese cooked with whole spices and finished with cracked peppercorns. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Paneer Makhni

Vegetarian, spicy. Farmer's cheese sauteed with mild spices, tomatoes, butter, and cream. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Mushroom Jalfrezi

Vegetarian, spicy. Mushrooms cooked with ginger, tomatoes, onions, and bell peppers. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Jaipuri Masala Bhindi

Vegetarian, spicy. Okra sauteed with onions, tomatoes, bell peppers, ginger, and mild spices. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Aloo Gobhi

Vegetarian, spicy. Fresh cauliflower, young potatoes sauteed with onions, tomatoes, and ginger. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Navrattan Korma

Vegetarian, spicy. Seasonal vegetables cooked in a cream sauce with fenugreek and nuts. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Mushroom Mattar

Vegetarian, spicy. Button mushrooms and fresh green peas cooked in a semi-dry curry. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Malai Kofta

Vegetarian, spicy. Golden fried cheese & Vegetables dumplings finished in green cardamom cashew cream sauce.

Mixed Vegetables

Vegetarian, spicy. Curried garden fresh vegetables with onion, ginger, and garlic. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Kalounji Baingan

Vegetarian, spicy. Baby eggplants cooked in a tangy tomato and onion seed masala. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Raitha

Yogurt cucumber.

Small Rice

Basmathi rice flavored with cumminn.

Medium Rice

Basmathi rice flavored with cumminn.

Large Rice

Basmathi rice flavored with cumminn.

Salads

Fresh Springmix with balsamic vinaigrette.

Side Sauce

Spicy. Choice of extra sauce.

Indian Pickle