Tequila Delicious
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Appetizers
Tequila's Special Dip
Cheese dip with grilled steak, chicken, and shrimp.
Cheese Dip
Served with beef, chicken, spinach, or mushrooms.
Guacamole Dip
Freshly mashed avocados, onions, tomatoes, cilantro, and lime juice. Available in small or large sizes.
Guacamole Mexicano
Fresh diced avocado with cilantro, onions, fresh jalapeño, and tomatoes, seasoned with salt, pepper, and lime juice.
Cheese Dip
Served with beef, chicken, spinach, or mushrooms.
Queso Fundido
Chihuahua cheese melted on a skillet with chorizo.
Bean Dip
Creamy bean dip with a delightful blend of flavors, perfect for dipping your favorite snacks.
Nachos
Fajitas Nachos
Served with grilled onions, tomato, and bell pepper.
Nachos Beef Or Chicken
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Cheese
Crispy tortillas topped with melted cheese. Options for small or large portions.
Nachos Vegetarianos
Vegetarian. Served with grilled onions, tomato, bell pepper, mushrooms, and refried beans.
Beans
Beans served on crispy tortillas, available in small or large.
Soft Drinks
Aguas Frescas (latin Favorites)
Refreshing Latin-inspired drinks, available in Horchata or Jamaica flavors, served chilled.
Ice Tea
Refreshing chilled tea, perfectly brewed for a revitalizing experience.
Root Beer
Smooth, classic root beer with a rich, frothy head. Perfectly sweet and endlessly refreshing.
Lemonade
Refreshing citrus beverage.
Soups
Chicken Soup
Served with pico de gallo, rice, shredded chicken and avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Tequila Rice Bowl
Tequila Rice Bowl
Shredded chicken, pico de gallo, shredded cheese, guacamole, beans, and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Salads
Taco Salad
Crispy flour shell with beef or chicken, beans, lettuce, tomato, cheese and sour cream. Grilled meats are cooked with onion, tomatoes, and peppers. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Guacamole Salad
Guacamole, lettuce, and tomatoes.
Grilled Chicken Salad
Served with cheese, lettuce, tomatoes, and bell peppers. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Tequila Salad
Lettuce, red cabbage, tomato, onion, baby carrots, avocado.
Tossed Salad
Lettuce, bell peppers, tomatoes and cheese.
Across The Border Salad
Grilled steak, chicken, shrimp, and lettuce, topped with tomatoes, bell peppers, and cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Crispy Chicken Salad
Strips of breaded chicken tenders served over lettuce, tomatoes, green peppers, and cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Burritos
Cheesesteak Burrito
Steak and mushrooms covered with nacho cheese. Served with rice and beans.
Burritos
Beef, chicken, cheese, or beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Burrito Deluxe
Beef, chicken, or cheese and beans burrito topped with cheese, lettuce, sour cream, and tomatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Burrito California
Burrito wrapped on a 10-inch tortilla stuffed with beef or chicken, lettuce, pico de gallo, rice, beans, and nacho cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Fried Burrito
Shredded beef or chicken burrito covered with nacho cheese. Served with lettuce, sour cream, and tomato. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Special Burrito
Beef or chicken with beans, topped with cheese, burrito sauce, lettuce, guacamole, and tomatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Burrito Tampico
Grilled shrimp, mushrooms, and tomatoes, topped with nacho cheese and tomatillo sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Tequila Special Wrap
10-inch burrito stuffed with rice, beans, beef or chicken, lettuce, sour cream and tomatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Burrito Tapatio
Carnitas and beans topped with nacho cheese and pico de gallo.
Super Burrito
Super Burrito
10-inch flour tortilla stuffed with rice, beans, and beef or chicken. Topped with lettuce, cheese, sour cream, and tomato. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Kids' Menu
Mexican Pizza
Crispy flour tortilla topped with specially seasoned ground beef, beans, and a generous layer of cheese, typically includes a blend of Mexican cheeses.
Hot Dog With Fries
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Chicken With Potatoes / Pollo Con Papas
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Mac & Cheese With Fries
Elbow macaroni enveloped in a creamy cheese sauce, typically accompanied by golden fries.
Kids' Meals
Choose one burrito, taco, enchilada, or cheese quesadilla with rice and beans.
Steak With Potatoes / Steak Con Papas
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Fajitas
Fajitas
Tender sliced chicken, cooked with bell peppers, onions, and tomatoes. Served with rice, beans, lettuce, sour cream, and pico de gallo. (Tortillas optional) consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Fajitas Mexicanas
Steak, chicken, shrimp, and chorizo grilled with onion, bell pepper, and tomato served with rice, beans, and salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Fajitas Hawaianas
Grilled chicken, onions, peppers, tomatoes, mushrooms, and pineapple covered with nacho cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Grilled Texas Parrilla
Steak, chicken, shrimp, and carnitas grilled with onion, bell pepper, and tomato served with rice, beans, and salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Alambre
Steak or chicken grilled with bacon, tomatoes, and onions sprinkled with Chihuahua cheese. Served with rice, beans, and salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Steak
Steak Ranchero
Grilled ribeye steak covered with our homemade sauce. Served with rice, beans, and salad. Consuming raw or undercooked meats, poultry, seafood, and shellfish or eggs may increase your risk of foodborne illness.
Arroz Texano
A bed of rice with grilled chicken, steak, and shrimp, topped with cheese dip. Consuming raw or undercooked meats, poultry, seafood, and shellfish or eggs may increase your risk of foodborne illness.
Bistec A La Mexicana
Ribeye steak tips cooked with chopped fresh jalapeños, onions, and tomatoes. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Carne Asada
Sliced grilled rib eye steak and onions on a skillet. Beans, rice, and salad on the side. Consuming raw or undercooked meats, poultry, seafood, and shellfish or eggs may increase your risk of foodborne illness.
Acapulco
A soft flour tortilla filled with grilled steak and chicken or carnitas, cooked with grilled onions topped with nacho cheese. Served with lettuce, tomatoes, sour cream, and your choice of rice or beans. Consuming raw or undercooked meats, poultry, seafood, and shellfish or eggs may increase your risk of foodborne illness.
Bistec En Salsa Verde
Rib eye steak tips cooked with tomatillo sauce and served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, and shellfish or eggs may increase your risk of foodborne illness.
Carnitas Dinner
Homemade roasted pork, served with rice beans and salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Tres Amigos
Grilled tender rib-eye steak, chicken breast, and large shrimp, on a bed of grilled vegetables. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Steak & Shrimp
Sliced rib eye steak and six large shrimp served with rice and salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Chile Colorado
Grilled steak, cooked with red sauce. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Chicken
Grilled Chicken & Rice
Grilled chicken over rice and covered with nacho cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Pollo De La Casa
Marinated grilled chicken strips, poblano peppers, onions, cilantro and tomatoes. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Pollo Fundido
Grilled chicken breast, covered with onions, bell peppers, and nacho cheese. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Pollo A La Mexicana
Grilled chicken tips cooked with jalapeños, tomatoes, and onions. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Tequila Special
Grilled marinated chicken and shrimp served over rice with nacho cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Pollo Loco
Marinated grilled chicken breast and topped with nacho cheese. Served with rice and salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
La Lancha
Grilled chicken and shrimp topped with nacho cheese. Served with avocado salad and rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Teriyaki Chicken
Grilled chicken teriyaki style, served over cabbage, carrots, broccoli, and rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Pollo Yucatan
Grilled chicken with bell peppers, onions, tomatoes, and zucchini covered with nacho cheese. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Chori-pollo
Grilled chicken breast and chorizo topped with nacho cheese, served with rice and beans.v.
Pollo Chipotle
Grilled chicken marinated with chipotle sauce. Served with rice, beans, and salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Pollo Hawaiano
Grilled chicken strips cooked with poblano peppers, mushrooms, onions, chunks of pineapple, and nacho cheese. Served with steamed broccoli, cauliflower, and carrots on a bed of rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Pollo Con Vegetales
Grilled chicken creamed with poblano peppers, onions, and tomatoes. Served with rice beans and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Mixed
Chimichangas
Two flour tortillas, fried, filled with beef or chicken, topped with lettuce, tomato, nacho cheese, and sour cream. Served with beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Enchiladas Rancheras
Three enchiladas of your choice (chicken, ground beef, cheese, or beans) topped with sauce, lettuce, sour cream, and tomato. Served with rice or beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Enchiladas Super Rancheras
Five enchiladas of your choice (chicken, ground beef, cheese, or beans) topped with lettuce, sour cream, cheese, sauce, and tomatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Enchiladas Verdes
Three chicken enchiladas topped with lettuce, sour cream, cheese, and salsa Verde. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Flautas Rancheras
Two fried chicken taquitos covered with nacho cheese, lettuce, guacamole, and tomatoes. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Taquitos Mexicanos
Four fried corn taquitos, two beef, and two chicken served with lettuce, tomatoes, and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Seafood
Camarones A La Mexicana
Jumbo shrimp cooked with fresh jalapeños, onions, and tomatoes. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Camarones Chipotle
Jumbo shrimp marinated with our special chipotle sauce. Served with rice, and salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Filete Al Mojo De Ajo
Our delicious fish fillet is seasoned with garlic. Served with rice and salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Camarones Con Queso
Jumbo shrimp seasoned with nacho cheese. Served with rice and salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Tostadas De Camarón
Grilled shrimp, pico de gallo, and avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Camarones A La Diabla
Jumbo shrimp seasoned with dry pepper. Served with rice and salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Camarones Al Mojo De Ajo
Garlic-flavored jumbo shrimp served with rice and salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Camarones En Salsa Roja
Jumbo shrimp grilled with our special red sauce and served with rice and salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Coctel De Camarones
Jumbo shrimp with pico de gallo, avocado, and our special sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Fish Fillet
Tilapia served with rice and salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Quesadillas
Super Quesadilla
Large quesadilla filled with chicken or beef, beans, and rice. Served with lettuce, sour cream, and guacamole. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Chicken Or Beef
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Cheese
Cheese quesadilla, options for 1 or 2 pieces.
Fajita Quesadilla
Grilled chicken, lettuce, sour cream, and tomatoes. Cooked with onions, tomato, and bell peppers. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Quesadilla Rellena
Cheese quesadilla with beef or chicken. Served with beans, lettuce, sour cream, and tomatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Burgers
Chicken Fingers (3 Pcs)
Served with fries.
Tequila Burger
Served with onion, lettuce, tomato, mayo, and cheese.
Cheeseburger
Served with fries.
Sides
Taco
Mexican taco side: Choice of regular or trio.
Soft Taco
Soft taco with options for regular or trio size.
Rice & Beans
Savory blend of seasoned rice paired with hearty beans.
Tamal
Corn husk-wrapped masa, filled with savory ingredients. Options: Single or Trio.
Rice Or Beans
Choose either rice or beans as a side.
Chiles Rellenos
Chile relleno: Stuffed peppers, options include regular or two pieces.
Fries
Crispy golden potatoes served as a delightful accompaniment.
Flour Tortillas
Soft, warm flour tortillas. Available in regular or in a set of 3 pcs.
Enchiladas
Enchilada: Mexican rolled tortillas filled with choice of filling. Available in regular or 3-piece serving.
Chalupas
Fried corn tortilla, available in regular or 2-piece serving.
Corn Tortillas
Corn tortillas, available in regular or 6-piece size.
Steamed Vegetables
Broccoli, cauliflower, carrots, and mushroom.
Poblano Pepper
Poblano pepper, choice of regular or 2 pieces.
Black Beans
Savory Black Beans, Slow-Cooked to Perfection
Make Your Own Combo
Make Your Own Combo (2 Items)
Served with rice and beans.
Make Your Own Combo (1 Items)
Served with rice and beans.
Vegetarian Combos
Vegetarian Burrito
Vegetarian. Mushrooms, spinach, bell pepper, onions, and tomato.
1 Item Make Your Own Combo
Vegetarian. Served with rice and beans.
2 Item Make Your Own Combo
Vegetarian. Served with rice and beans.
Chimichanga (spinach)
Vegetarian. Served with nacho cheese, lettuce, sour cream, tomato and beans.
Chile Poblano
Vegetarian. One poblano pepper stuffed with cheese, battered and deep-fried. Served with rice and beans.
Fajitas Vegetarianas
Vegetarian. Bell pepper, onions, tomato, broccoli, zucchini. Served with lettuce, sour cream, pico de gallo, beans, and tortillas.
Desserts
Churros
Crispy, sugar-coated Spanish dough sticks, perfect for dipping.
Sopapilla
Golden fried pastry dusted with cinnamon sugar
Fried Ice Cream
Crispy Coated, Soft-Centered Ice Cream Delight
Flan
Smooth, caramel-topped custard, a classic delight.
Cheesecake Chimichanga
Cheesecake wrapped in a flour tortilla, deep-fried, and typically includes a dusting of cinnamon sugar.
Mains
Chips & Salsa To Go
Crispy chips with house-made salsa. Available in small, medium, or large sizes.
Chips Only
Crispy tortilla chips. Options: small, medium, large.
Salsa Only
Salsa selection with size options: small, medium, or large.
Steak With Potatoes (steak Con Papas)
Served to children over 12. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Mexican Pizza
A crispy flour tortilla layered with refried beans, ground beef, and a blend of cheeses, typically topped with tomatoes, onions, and a drizzle of sour cream.
Mac & Cheese With Fries
Elbow macaroni in a creamy cheese sauce, typically includes crispy fries mixed throughout for a unique texture contrast.
Chicken With Potatoes (pollo Con Papas)
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Kids' Meals
Choose one burrito, taco, enchilada, or cheese quesadilla with rice and beans.
Hot Dog With Fries
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Lunch Special
Lunch Pollo Loco
Marinated chicken breast topped with nacho cheese served with rice and salad. Lunch combos are beef. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Pollo Fundido
Grilled chicken breast, covered with onions, bell peppers, and nacho cheese, served with rice and beans. Lunch combos are beef. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Torta
Your choice of meat with mayo, onions, tomatoes, avocado and jalapeños. Grilled chicken or carnitas. Lunch combos are beef. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Lunch Taco Salad
Your choice of beef or chicken. Lunch combos are beef. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Lunch Special No.2
One burrito, rice, and beans. Lunch combos are beef. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Lunch Fajitas
Sautéed chicken or steak with peppers and onions, served with rice, beans, tortillas, guacamole, sour cream, and pico de gallo.
Speedy Gonzales
One taco, one enchilada, and a choice of rice or beans. Lunch combos are beef. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Lunch Special No.5
One burrito, one taco, and rice. Lunch combos are beef. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Chori Pollo
Grilled chicken breast and chorizo. Topped with nacho cheese. Served with rice and beans. Lunch combos are beef. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Huevos Con Chorizo
Scrambled eggs with chorizo served with rice and beans. Lunch combos are beef. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Lunch Special No. 1
One Chile relleno, one taco, beans, and guacamole salad. Lunch combos are beef. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Lunch Special No.3
One enchilada, rice, and beans. Lunch combos are beef. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Lunch Special No.4
One Chile relleno, one taco, rice, and beans. Lunch combos are beef. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Lunch Special No.6
One chalupa, one enchilada, rice, and beans. Lunch combos are beef. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Huevos Rancheros
Two eggs topped with ranchero sauce. Served with rice and beans. Lunch combos are beef. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Acapulco
A soft flour tortilla filled with grilled steak, chicken, or carnitas, cooked with grilled onions, and nacho cheese. Served with lettuce, tomatoes, sour cream, and your choice of rice or beans. Lunch combos are beef. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Appetizers
Tequila's Special Dip
Cheese dip with grilled steak, chicken, and shrimp.
Cheese Dip
Served with beef, chicken, spinach, or mushrooms.
Guacamole Dip
Freshly mashed avocados, onions, tomatoes, cilantro, and lime juice. Available in small or large sizes.
Guacamole Mexicano
Fresh diced avocado with cilantro, onions, fresh jalapeño, and tomatoes, seasoned with salt, pepper, and lime juice.
Cheese Dip
Served with beef, chicken, spinach, or mushrooms.
Queso Fundido
Chihuahua cheese melted on a skillet with chorizo.
Bean Dip
Creamy bean dip with a delightful blend of flavors, perfect for dipping your favorite snacks.
Nachos
Fajitas Nachos
Served with grilled onions, tomato, and bell pepper.
Nachos Beef Or Chicken
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Cheese
Crispy tortillas topped with melted cheese. Options for small or large portions.
Nachos Vegetarianos
Vegetarian. Served with grilled onions, tomato, bell pepper, mushrooms, and refried beans.
Beans
Beans served on crispy tortillas, available in small or large.
Soft Drinks
Aguas Frescas (latin Favorites)
Refreshing Latin-inspired drinks, available in Horchata or Jamaica flavors, served chilled.
Ice Tea
Refreshing chilled tea, perfectly brewed for a revitalizing experience.
Root Beer
Smooth, classic root beer with a rich, frothy head. Perfectly sweet and endlessly refreshing.
Lemonade
Refreshing citrus beverage.
Soups
Chicken Soup
Served with pico de gallo, rice, shredded chicken and avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Tequila Rice Bowl
Tequila Rice Bowl
Shredded chicken, pico de gallo, shredded cheese, guacamole, beans, and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Salads
Taco Salad
Crispy flour shell with beef or chicken, beans, lettuce, tomato, cheese and sour cream. Grilled meats are cooked with onion, tomatoes, and peppers. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Guacamole Salad
Guacamole, lettuce, and tomatoes.
Grilled Chicken Salad
Served with cheese, lettuce, tomatoes, and bell peppers. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Tequila Salad
Lettuce, red cabbage, tomato, onion, baby carrots, avocado.
Tossed Salad
Lettuce, bell peppers, tomatoes and cheese.
Across The Border Salad
Grilled steak, chicken, shrimp, and lettuce, topped with tomatoes, bell peppers, and cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Crispy Chicken Salad
Strips of breaded chicken tenders served over lettuce, tomatoes, green peppers, and cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Burritos
Cheesesteak Burrito
Steak and mushrooms covered with nacho cheese. Served with rice and beans.
Burritos
Beef, chicken, cheese, or beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Burrito Deluxe
Beef, chicken, or cheese and beans burrito topped with cheese, lettuce, sour cream, and tomatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Burrito California
Burrito wrapped on a 10-inch tortilla stuffed with beef or chicken, lettuce, pico de gallo, rice, beans, and nacho cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Fried Burrito
Shredded beef or chicken burrito covered with nacho cheese. Served with lettuce, sour cream, and tomato. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Special Burrito
Beef or chicken with beans, topped with cheese, burrito sauce, lettuce, guacamole, and tomatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Burrito Tampico
Grilled shrimp, mushrooms, and tomatoes, topped with nacho cheese and tomatillo sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Tequila Special Wrap
10-inch burrito stuffed with rice, beans, beef or chicken, lettuce, sour cream and tomatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Burrito Tapatio
Carnitas and beans topped with nacho cheese and pico de gallo.
Super Burrito
Super Burrito
10-inch flour tortilla stuffed with rice, beans, and beef or chicken. Topped with lettuce, cheese, sour cream, and tomato. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Kids' Menu
Mexican Pizza
Crispy flour tortilla topped with specially seasoned ground beef, beans, and a generous layer of cheese, typically includes a blend of Mexican cheeses.
Hot Dog With Fries
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Chicken With Potatoes / Pollo Con Papas
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Mac & Cheese With Fries
Elbow macaroni enveloped in a creamy cheese sauce, typically accompanied by golden fries.
Kids' Meals
Choose one burrito, taco, enchilada, or cheese quesadilla with rice and beans.
Steak With Potatoes / Steak Con Papas
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Fajitas
Fajitas
Tender sliced chicken, cooked with bell peppers, onions, and tomatoes. Served with rice, beans, lettuce, sour cream, and pico de gallo. (Tortillas optional) consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Fajitas Mexicanas
Steak, chicken, shrimp, and chorizo grilled with onion, bell pepper, and tomato served with rice, beans, and salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Fajitas Hawaianas
Grilled chicken, onions, peppers, tomatoes, mushrooms, and pineapple covered with nacho cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Grilled Texas Parrilla
Steak, chicken, shrimp, and carnitas grilled with onion, bell pepper, and tomato served with rice, beans, and salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Alambre
Steak or chicken grilled with bacon, tomatoes, and onions sprinkled with Chihuahua cheese. Served with rice, beans, and salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Steak
Steak Ranchero
Grilled ribeye steak covered with our homemade sauce. Served with rice, beans, and salad. Consuming raw or undercooked meats, poultry, seafood, and shellfish or eggs may increase your risk of foodborne illness.
Arroz Texano
A bed of rice with grilled chicken, steak, and shrimp, topped with cheese dip. Consuming raw or undercooked meats, poultry, seafood, and shellfish or eggs may increase your risk of foodborne illness.
Bistec A La Mexicana
Ribeye steak tips cooked with chopped fresh jalapeños, onions, and tomatoes. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Carne Asada
Sliced grilled rib eye steak and onions on a skillet. Beans, rice, and salad on the side. Consuming raw or undercooked meats, poultry, seafood, and shellfish or eggs may increase your risk of foodborne illness.
Acapulco
A soft flour tortilla filled with grilled steak and chicken or carnitas, cooked with grilled onions topped with nacho cheese. Served with lettuce, tomatoes, sour cream, and your choice of rice or beans. Consuming raw or undercooked meats, poultry, seafood, and shellfish or eggs may increase your risk of foodborne illness.
Bistec En Salsa Verde
Rib eye steak tips cooked with tomatillo sauce and served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, and shellfish or eggs may increase your risk of foodborne illness.
Carnitas Dinner
Homemade roasted pork, served with rice beans and salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Tres Amigos
Grilled tender rib-eye steak, chicken breast, and large shrimp, on a bed of grilled vegetables. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Steak & Shrimp
Sliced rib eye steak and six large shrimp served with rice and salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Chile Colorado
Grilled steak, cooked with red sauce. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Chicken
Grilled Chicken & Rice
Grilled chicken over rice and covered with nacho cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Pollo De La Casa
Marinated grilled chicken strips, poblano peppers, onions, cilantro and tomatoes. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Pollo Fundido
Grilled chicken breast, covered with onions, bell peppers, and nacho cheese. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Pollo A La Mexicana
Grilled chicken tips cooked with jalapeños, tomatoes, and onions. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Tequila Special
Grilled marinated chicken and shrimp served over rice with nacho cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Pollo Loco
Marinated grilled chicken breast and topped with nacho cheese. Served with rice and salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
La Lancha
Grilled chicken and shrimp topped with nacho cheese. Served with avocado salad and rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Teriyaki Chicken
Grilled chicken teriyaki style, served over cabbage, carrots, broccoli, and rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Pollo Yucatan
Grilled chicken with bell peppers, onions, tomatoes, and zucchini covered with nacho cheese. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Chori-pollo
Grilled chicken breast and chorizo topped with nacho cheese, served with rice and beans.v.
Pollo Chipotle
Grilled chicken marinated with chipotle sauce. Served with rice, beans, and salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Pollo Hawaiano
Grilled chicken strips cooked with poblano peppers, mushrooms, onions, chunks of pineapple, and nacho cheese. Served with steamed broccoli, cauliflower, and carrots on a bed of rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Pollo Con Vegetales
Grilled chicken creamed with poblano peppers, onions, and tomatoes. Served with rice beans and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Mixed
Chimichangas
Two flour tortillas, fried, filled with beef or chicken, topped with lettuce, tomato, nacho cheese, and sour cream. Served with beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Enchiladas Rancheras
Three enchiladas of your choice (chicken, ground beef, cheese, or beans) topped with sauce, lettuce, sour cream, and tomato. Served with rice or beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Enchiladas Super Rancheras
Five enchiladas of your choice (chicken, ground beef, cheese, or beans) topped with lettuce, sour cream, cheese, sauce, and tomatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Enchiladas Verdes
Three chicken enchiladas topped with lettuce, sour cream, cheese, and salsa Verde. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Flautas Rancheras
Two fried chicken taquitos covered with nacho cheese, lettuce, guacamole, and tomatoes. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Taquitos Mexicanos
Four fried corn taquitos, two beef, and two chicken served with lettuce, tomatoes, and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Seafood
Camarones A La Mexicana
Jumbo shrimp cooked with fresh jalapeños, onions, and tomatoes. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Camarones Chipotle
Jumbo shrimp marinated with our special chipotle sauce. Served with rice, and salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Filete Al Mojo De Ajo
Our delicious fish fillet is seasoned with garlic. Served with rice and salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Camarones Con Queso
Jumbo shrimp seasoned with nacho cheese. Served with rice and salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Tostadas De Camarón
Grilled shrimp, pico de gallo, and avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Camarones A La Diabla
Jumbo shrimp seasoned with dry pepper. Served with rice and salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Camarones Al Mojo De Ajo
Garlic-flavored jumbo shrimp served with rice and salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Camarones En Salsa Roja
Jumbo shrimp grilled with our special red sauce and served with rice and salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Coctel De Camarones
Jumbo shrimp with pico de gallo, avocado, and our special sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Fish Fillet
Tilapia served with rice and salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Quesadillas
Super Quesadilla
Large quesadilla filled with chicken or beef, beans, and rice. Served with lettuce, sour cream, and guacamole. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Chicken Or Beef
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Cheese
Cheese quesadilla, options for 1 or 2 pieces.
Fajita Quesadilla
Grilled chicken, lettuce, sour cream, and tomatoes. Cooked with onions, tomato, and bell peppers. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Quesadilla Rellena
Cheese quesadilla with beef or chicken. Served with beans, lettuce, sour cream, and tomatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Burgers
Chicken Fingers (3 Pcs)
Served with fries.
Tequila Burger
Served with onion, lettuce, tomato, mayo, and cheese.
Cheeseburger
Served with fries.
Sides
Taco
Mexican taco side: Choice of regular or trio.
Soft Taco
Soft taco with options for regular or trio size.
Rice & Beans
Savory blend of seasoned rice paired with hearty beans.
Tamal
Corn husk-wrapped masa, filled with savory ingredients. Options: Single or Trio.
Rice Or Beans
Choose either rice or beans as a side.
Chiles Rellenos
Chile relleno: Stuffed peppers, options include regular or two pieces.
Fries
Crispy golden potatoes served as a delightful accompaniment.
Flour Tortillas
Soft, warm flour tortillas. Available in regular or in a set of 3 pcs.
Enchiladas
Enchilada: Mexican rolled tortillas filled with choice of filling. Available in regular or 3-piece serving.
Chalupas
Fried corn tortilla, available in regular or 2-piece serving.
Corn Tortillas
Corn tortillas, available in regular or 6-piece size.
Steamed Vegetables
Broccoli, cauliflower, carrots, and mushroom.
Poblano Pepper
Poblano pepper, choice of regular or 2 pieces.
Black Beans
Savory Black Beans, Slow-Cooked to Perfection
Make Your Own Combo
Make Your Own Combo (2 Items)
Served with rice and beans.
Make Your Own Combo (1 Items)
Served with rice and beans.
Vegetarian Combos
Vegetarian Burrito
Vegetarian. Mushrooms, spinach, bell pepper, onions, and tomato.
1 Item Make Your Own Combo
Vegetarian. Served with rice and beans.
2 Item Make Your Own Combo
Vegetarian. Served with rice and beans.
Chimichanga (spinach)
Vegetarian. Served with nacho cheese, lettuce, sour cream, tomato and beans.
Chile Poblano
Vegetarian. One poblano pepper stuffed with cheese, battered and deep-fried. Served with rice and beans.
Fajitas Vegetarianas
Vegetarian. Bell pepper, onions, tomato, broccoli, zucchini. Served with lettuce, sour cream, pico de gallo, beans, and tortillas.
Desserts
Churros
Crispy, sugar-coated Spanish dough sticks, perfect for dipping.
Sopapilla
Golden fried pastry dusted with cinnamon sugar
Fried Ice Cream
Crispy Coated, Soft-Centered Ice Cream Delight
Flan
Smooth, caramel-topped custard, a classic delight.
Cheesecake Chimichanga
Cheesecake wrapped in a flour tortilla, deep-fried, and typically includes a dusting of cinnamon sugar.
Mains
Chips & Salsa To Go
Crispy chips with house-made salsa. Available in small, medium, or large sizes.
Chips Only
Crispy tortilla chips. Options: small, medium, large.
Salsa Only
Salsa selection with size options: small, medium, or large.
Steak With Potatoes (steak Con Papas)
Served to children over 12. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Mexican Pizza
A crispy flour tortilla layered with refried beans, ground beef, and a blend of cheeses, typically topped with tomatoes, onions, and a drizzle of sour cream.
Mac & Cheese With Fries
Elbow macaroni in a creamy cheese sauce, typically includes crispy fries mixed throughout for a unique texture contrast.
Chicken With Potatoes (pollo Con Papas)
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Kids' Meals
Choose one burrito, taco, enchilada, or cheese quesadilla with rice and beans.
Hot Dog With Fries
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Lunch Special
Lunch Pollo Loco
Marinated chicken breast topped with nacho cheese served with rice and salad. Lunch combos are beef. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Pollo Fundido
Grilled chicken breast, covered with onions, bell peppers, and nacho cheese, served with rice and beans. Lunch combos are beef. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Torta
Your choice of meat with mayo, onions, tomatoes, avocado and jalapeños. Grilled chicken or carnitas. Lunch combos are beef. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Lunch Taco Salad
Your choice of beef or chicken. Lunch combos are beef. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Lunch Special No.2
One burrito, rice, and beans. Lunch combos are beef. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Lunch Fajitas
Sautéed chicken or steak with peppers and onions, served with rice, beans, tortillas, guacamole, sour cream, and pico de gallo.
Speedy Gonzales
One taco, one enchilada, and a choice of rice or beans. Lunch combos are beef. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Lunch Special No.5
One burrito, one taco, and rice. Lunch combos are beef. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Chori Pollo
Grilled chicken breast and chorizo. Topped with nacho cheese. Served with rice and beans. Lunch combos are beef. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Huevos Con Chorizo
Scrambled eggs with chorizo served with rice and beans. Lunch combos are beef. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Lunch Special No. 1
One Chile relleno, one taco, beans, and guacamole salad. Lunch combos are beef. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Lunch Special No.3
One enchilada, rice, and beans. Lunch combos are beef. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Lunch Special No.4
One Chile relleno, one taco, rice, and beans. Lunch combos are beef. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Lunch Special No.6
One chalupa, one enchilada, rice, and beans. Lunch combos are beef. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Huevos Rancheros
Two eggs topped with ranchero sauce. Served with rice and beans. Lunch combos are beef. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Acapulco
A soft flour tortilla filled with grilled steak, chicken, or carnitas, cooked with grilled onions, and nacho cheese. Served with lettuce, tomatoes, sour cream, and your choice of rice or beans. Lunch combos are beef. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
