Chilli Thai

Pad Thai

Traditional, Thai rice noodles with egg, bean sprouts and green onions (peanut can be added on top).

Pad See Iew

Broccoli, egg, and Thai seasonings stir fried with big flat noodles.

Drunken Noodles (pad Kee Mow)

Spicy. Flat rice noodles, fresh chili, bell peppers, onions, tomato, broccoli and basil leaves served with iceberg lettuce.

Curry Noodles

Spicy. Big fat noodles, bean sprout, green onions and chilli’s Thai curry powder.

Laad Naa

Pan seared big fat noodles with broccoli with black bean gravy.

Thai Fried Rice

Fried rice cooked with tomato, onions, egg and carrot.

Curry Fried Rice

Spicy. Traditional Thai fried rice stir- fried with egg, tomato, carrot, onions and yellow curry powder.

Crab Fried Rice

Fried rice cooked with tomato, onions, egg and carrot.

Basil Fried Rice

Meat or vegetarian of your choice cooked with rice, fresh basil, bell peppers, tomato, onions and broccoli.

Pineapple Fried Rice

Hawaiian style fried rice with pineapples, tomato, cashews, onions, carrots and egg.

Bikini Shrimp (4)

Shrimp marinated in Thai seasonings, crabmeat, green onions, in a crispy wrap served with chili sweet and sour sauce.

Crispy Vegetarian Spring Roll (3)

Mixed vegetable deep fried served with chilli Thai sweet & sour sauce.

Chili Thai Chicken Wings (5)

Six chicken wings, seasoned, deep-fried and coated with spicy chili sauce.

Crab Rangoon(5)

Crab meat, cream cheese, celery wrapped with spring roll skin and deep-fried. Served with sweet and sour sauce.

Dumpling Fried (5)

Shredded shrimp, pork, water chestnut wrapped in wonton and served with sweet & sour sauce.

Crispy Chicken Spring Roll (3)

Chicken and mixed vegetables deep-fried and served with chili Thai sweet & sour sauce.

Fish Cake (4)

Fish paste marinated with Thai herbs served with cucumber sweet sauce.

Vegetarian Fresh Roll (2)

An assortment of crisp vegetables wrapped with rice paper, served with spicy peanut sauce.

Edamame

Soft Shell Crab

Soft shell crab battered in flour and deep-fried, served with chilli Thai’s special sauce.

Spicy Edamame

Spicy.

Vegetable Tempura

Onions, sweet potato, zucchini and broccoli battered in tempura flour, served with tempura sauce.

Samosa Vegetarian (4)

Potatoes, sweet potato, onion mixed with chilli Thai secret sauce.

Corn Patties (5)

Served with sweet and sour cucumber sauce.

Coconut Shrimp

Crispy fried butterfly shrimp tossed in coconut flakes and served with spicy mayo sauce.

Chicken Lettuce Wrap

Chopped chicken, onion, bell peppers and water chestnuts, served with fresh lettuce and plum sauce.

Chicken Satay (3)

Curry marinated chicken skewers grilled to perfection, served with a traditional Thai peanut sauce and sweet and sour cucumber sauce.

Dumpling Steam (5)

Shredded shrimp, pork, water chestnut wrapped in wonton and served with sweet & sour sauce.

Shrimp Tempura

Two shrimps, onion, sweet potato, zucchini, broccoli battered in tempura flour and served with tempura sauce.

Avocado Roll (3)

Imitation crabmeat marinated with tomato, red onion and slices of avocado.

Chicken Teriyaki

Tossed sliced chicken with teriyaki sauce and sesame seeds, served with steamed rice.

Fried Rice With Chicken

Kid Noodles With Chicken

Panang

Bamboo shoot, green bean, bell peppers & fresh basil leaves.

Green Curry

Bamboo shoot, egg plant, bell peppers & fresh basil leaves.

Red Curry

Bamboo shoot, bell peppers and fresh basil leaves.

Mussamun

Potato, sweet potato, bell peppers, onions, peanut.

Yellow Curry

Potato, sweet potato, bell peppers, onions and pineapples.

Tilapia With Red Curry Sauce

Bell peppers, bamboo shoots and basil leaf.

Tilapia With Panang Curry Sauce

Bell peppers, green beans and basil leaf.

Pad Woonsen

Glass noodles, white & green onions, carrot, snow peas, mushroom and bean sprout.

Cashew Nut

Carrot, onions, broccoli, snow peas, mushroom and cashew nut.

Thai Basil Chicken

Chicken with bell peppers, snow peas, onions, basil leaves and broccoli.

Spicy Red Sauce

Spicy. Broccoli, onions, snow peas, mushroom, celery and carrot.

Stir Fry Lemongrass

Carrot, onions, broccoli, lemongrass, mushroom and snow peas.

Pepper Steak

Slices of tender beef sauteed with onions, mushroom, carrot, bell peppers and black peppers.

Shrimp Garlic

Broccoli, shrimp in garlic sauce.

Peanut Chicken

Served with steamed mixed vegetable and chef’s special peanut sauce.

Orange Chicken

Crispy chicken with flavored citrus orange sauce.

Spicy String Beans (pad Prik King)

Stir-fried green beans, bell peppers, basil leaf and chili's Thai sauce.

Young Ginger

Onions, mushroom, zucchini, carrot, young ginger and celery.

Four Seasons Stir Fried Veggies

Snow peas, mushroom, broccoli, carrot, cabbage and zucchini.

Sweet And Sour

Onions, bell pepper, pineapple, tomatoes and cucumber toss with sweet and sour sauce.

Tom Ka

Spicy. Coconut milk, mushroom and onions.

Tom Yum

Spicy. Hot and sour, onions, mushroom and tomato.

Tom Ka Noodle Soup

Rice noodles with coconut soup, cilantro, green onions and mushrooms.

Tom Yum Noodle Soup

Rice noodles with hot and sour soup, onions, mushroom, cilantro, green onion and tomato.

Rice Noodle Soup

Rice noodles, bean sprout, deep fried garlic.

Small House Salad

Steam Rice

Curry Sauce

Steamed Glass Noodles

Steamed Vegetables

Brown Rice

Thai Tea

Orange

Thai Coffee

Ice Tea

Hot Tea

Jasmine or green tea.

Fresh Coconut Juice

Soda

Coke, Diet, Sprite, Dr. Pepper, Sprite & pink lemonade.

Apple Juice

Som Tum (papaya Salad)

Spicy. Sliced papaya, tomato, lime juice and peanut.

Woosen Salad

Spicy glass noodles mixed with lemon juice, onions, chili paste, cilantro, chicken and steamed shrimps.

Seafood Salad

Combination seafood with carrot, white and green onions, cilantro and lime juice.

Shrimp Salad

Carrot, white and green onions, cilantro and lime juice.

Calamari Salad

Carrot, white and green onions, cilantro and lime juice.

Beef Salad

Spicy. Tender grilled beef, white & green onions, cilantro, chili and lime juice.

House Salad

Lettuce, tomato, carrot, cucumber with peanut sauce.

Larb Gai

Ground chicken, cilantro, onions and ground, roasted rice.

Red Snapper Fillet

Red snapper fllet battered with four and deep fried served with choice of basil sauce, sweet and sour sauce or garlic sauce.

Fried Tilapia Fillet

Tilapia fllet battered with four and deep fried served with choice of basil sauce, garlic sauce or sweet and sour sauce.

Chilli Thai Volcano

Spicy. Combination seafood, cabbage, basil leaf, bell pepper, egg, coconut milk and dry curry.

Soft Shell Crab

Two soft shell crab battered in tempura flour and deep fried served with garlic sauce.

Sweet Sticky Rice With Mango

Seasonal.

Sweet Sticky Rice & Egg Custard

Fried Ice Cream

Tempura Vanilla Ice Cream served with straw berry sauce.

Cheese Cake

Fried Cheese Cake

Slices of strawberry, syrup and whipped cream.