Desi Chulha Indian Cuisine

Butter Chicken Masala

Boneless pieces of chicken marinated and cooked in tandoor, then dipped in creamy tomato enriched with spices.

Chicken Tikka Masala

Marinated pieces of chicken cooked in tandoori and covered in creamy tomato sauce with onions, bell pepper, fresh herbs and spice.

Chicken Vindaloo

South Indian traditionally hot boneless chicken cooked in lightly spiced sauce.

Chicken Curry

Boneless pieces of chicken cooked light blend of garlic, ginger and tomatoes with our chef's special recipe.

Chicken Karahi

Boneless pieces of chicken sauteed with special Indian seasoning with fresh tomatoes, onion and bell peppers.

Chicken Saag

Boneless pieces of chicken cooked with cream spinach.

Chicken Methi Masala

Boneless cubes of chicken cooked with fenugreek leaves in a mild and curried sauce.

Chicken Madras

Boneless pieces of chicken cooked in traditional South Indian style.

Chicken Manchurian

Green peas and Indian cheese sauteed with tomatoes onion garlic and ginger in a light seasoning with a touch of herbs.

Chicken Mango

Boneless pieces of chicken cooked in mango sauce with milk seasoning and a touch of scallion and ginger.

Chicken Shahi Korma

Chicken simmered with delicious kashi herbs cooked in cream and sprinkled with nuts.

Garlic Naan

Leavened bread touched fresh chopped garlic and herbs and then baked in clay oven.

Naan

Indian bread with super fine white flour.

Jalapeño Cheese Naan

Peshawari Naan

White bread stuffed with dried fruits, cherry coconuts and fresh herbs.

Roti

Unleavened Indian bread made with whole wheat.

Cheese Naan

Chicken Naan

Leavened bread stuffed with chicken, touched fresh chopped garlic and herbs and then baked in clay oven.

Keema Naan

While bread stuffed with minced lamb and Indian spices.

Paneer Kulcha

White bread stuffed with homemade cheese and mild spices and herbs.

Aloo Paratha

Whole wheat bread stuffed with potatoes and herbs.

Gobhi Paratha

Whole wheat bread stuffed with grated cauliflower.

Onion Kulcha

White bread stuffed with onion and mild spices and herbs.

Laccha Paratha

Extra light layered unleavened bread glazed with butter.

Aloo Kulcha

Soft, puffy and fully deep fried bread.

Saag Paneer

Vegetarian. Fresh ground spinach cooked with green herbs spices and Indian cheese.

Paneer Butter Masala

Vegetarian.

Paneer Tikka Masala

Vegetarian. Indian cheese tossed with bell pepper, onion and tomatoes, sliced onion and tomatoes with Indian seasoning and herbs.

Paneer Karahi

Vegetarian. Indian choose tossed with bell pepper, onion and tomatoes, sliced onion and tomatoes with Indian seasoning and herbs.

Malai Kofta

Vegetarian. Deep-fried vegetable cheese balls cooked in milk zesty sauce with a touch of cream and nuts.

Vegetable Korma

Vegetarian. Vegetable dish prepared in Kashmiri style with nuts, dry fruits and cream.

Dal Tarka

Vegetarian. Whole yellow split lentils sautéed with garlic, onion and fresh tomatoes.

Aloo Gobi

Vegetarian.

Chili Paneer

Vegetarian. Cubes of cottage cheese with fresh chili peppers and onion in a night soy sauce.

Chana Masala

Vegetarian. Diced potatoes and garbanzo beans cooked with chopped onions, tomatoes and finished with spices and herbs.

Dal Makhani

Vegetarian. Whole black split lentils sautéed with garlic, onion and fresh tomatoes.

Saag Aloo

Vegetarian. Diced potatoes sautéed with garden fresh spinach simmered with potatoes and Indian herbs.

Baingan Bharta

Vegetarian. Eggplant baked in our clay oven then mashed and sautéed with garlic, ginger, tomatoes and onion with light seasoning.

Matar Paneer

Vegetarian. Green peas and Indian cheese sautéed with tomatoes, onion, garlic and ginger in a light seasoning.

Aloo Mutter

Vegetarian. Fresh garden peas cooked with cubes of potatoes in medium sauce.

Bhindi Masala

Vegetarian. Okra sauteed and tossed with onion, tomatoes, bell peppers and ginger with mildly spiced.

Vegetables Manchurian

Vegetarian. Diced potatoes and garbanzo beans cooked with chopped onions, tomatoes and finished with spices and herbs.

Punjabi Kadhi Pakora

Vegetarian.

Gobhi Manchurian

Vegetarian. Morsels of cauliflower cooked in Manchurian sauce.

Chicken Biryani

Rice cooked with chicken, vegetables, onion as well as a mix of spices.

Vegetable Biryani

Rice cooked with vegetables, onion as well as a mix of spices.

Lamb Biryani

Rice cooked with lamb, vegetables, onion as well as a mix of spices.

Rice Pulao

Rice cooked with onion as well as a mix of spices.

Shrimp Biryani

Rice cooked with shrimp, vegetables, onion as well as a mix of spices.

Fish Biryani

Rice

Plain rice.

Goat Biryani

Rice cooked with goal, vegetables, onion as well as a mix of spices.

Vegetable Samosa (2 Pieces)

Crispy pastry shell stuffed with mild spices potatoes and green peas.

Keema Samosa (2 Pieces)

Crispy pastry shell stuffed with lamb, minced herbs and spices.

Gobhi Manchurian Dry

Fried cauliflower with various spices.

Fish Amritsari

Battered fried boneless pieces of fish marinated in herbs and spices.

Vegetarian Platter

Vegetarian. A combination of samosa, aloo tikki and vegetable pakora.

Non-vegetarian Platter

A combination at minced samosa, chicken pakora and chicken tikki.

Chili Chicken Dry

Chicken with spicy chi, onion, green pepper served on skewers.

Chicken Samosa (2 Pieces)

Crispy pastry shell stuffed with chicken, minced herbs and spices.

Chili Paneer Dry

Paneer with spicy chili, onion, green pepper served on skewers.

Aloo Tikki Chaat

Boiled potatoes, onion and various spices served hot along with a coriander mint sauce yogurt and chickpeas.

Samosa Chaat

Boiled potatoes, onion and various spices served hot along with a coriander mint sauce yogurt and chickpeas.

Chicken Pakora

Battered fried boneless pieces of chicken marinated in herbs and spices.

Chicken 65

Paneer Pakora

Homemade curd cheese battered in gram flour and vegetables.

Vegetable Pakora

Assorted and deliciously spiced combination of vegetable fritters.

Lamb Tikka Masala

Clay oven roasted lamb tossed in a deliciously zesty sauce.

Lamb Korma

Lamb marinated in sweet spices and herbs then cooked in cream and almond onion sauce with dry fruits.

Lamb Karahi

Boneless lamb pieces cooked on a slow fire with bell peppers, capsicum, tomato and onion on a traditional Peshawar style.

Lamb Vindaloo

Highly spiced lamb cooked in a tangy hot sauce.

Lamb Saag

Tender pieces of lamb sauteed with deliciously spiced creamed spinach and herbs.

Lamb Madras

Boneless pieces of lamb cooked in fresh coconut and a tangy sauce.

Goat Bhuna

Fresh goat meat with bones marinated in zesty sauce, exotic herbs and spices and then cooked on slow fire. A specially of the house.

Lamb Mango

Tender pieces of lamb cooked in mango sauce with a touch of ginger, herbs and scallions.

Lamb Methi Masala

Tender cubes of lamb cooked in aromatic and delightful fenugreek.

Lamb Curry

A lean lamb cooked in Punjabi style with special sauce.

Goat Curry

Fresh goat meat with bones marinated in zesty sauce, exotic herbs and spices and then cooked on slow fire. A specially of the house.

Tandoori Chicken

Half - 5 pieces. A whole chicken marinated overnight in mixed of yogurt, Indian spices and herbs roasted in tandoori clay oven.

Chicken Tikka

Boneless pieces of chicken marinated in aromatic Indian blend of herbs, spices and broiled in tandoori style.

Chicken Seekh Kabab

4 pieces. Minced chicken mixed with special herbs and spices and skewered and grilled in the clay oven.

Malai Kabab

Boneless chicken pieces in marinated light cream and almond paste sauce and seasoned in mild Indian seasoning and then broiled in clay oven.

Lamb Seekh Kabab

Tandoori Shrimp

Extra jumbo shrimp marinated in herbs and delicately grilled in our tandoori clay oven.

Fish Tikka

Boneless salmon marinated in saffron flavored masala and grilled in tandoori clay oven.

Tandoori Mixed Grill

A Pre-selected combination tandoori chicken and seekh kabab, fish, shrimp, chicken tikka kebab and boti kabob cooked in a clay oven and served on sizzling platter.

Hariyali Kabab

Pieces of chicken marinated in ginger garlic paste with cream and mint cilantro and spices and then grilled in ou tandoori clay oven.

Tomato Soup

A delicious cream soup tempered with ground bell pepper.

Mulligatawny Soup

Traditional Indian soup made with lentils and vegetables.

Chicken & Spinach Soup

Our chef's special recipe of chicken and spinach with the touch of herbs.

Egg Fried Rice

Chicken Fried Rice

Shrimp Fried Rice

Vegetable Fried Rice

Butter Chicken Masala

With bone.

Chicken Curry

With bone.

Mango Lassi

A famous mango drink of India.

Sweet Lassi

Refreshing yogurt drink.

Iced Chai

Salty Lassi

A refreshing yogurt drink.

Masala Tea

Soda

Selection of sodas: Coke, Diet Coke, Sprite, Ginger Ale.

Coffee

Ras Malai

Indian cheese in sweetened cardamom flavored milk.

Gulab Jamun

Light cheese morsels dipped in cardamom flavored syrup.

Kheer

Indian style rice pudding garnished in rose water.

Gajar Ka Halwa

Freshly grated carrot, milk, sugar, khoya and ghee. Topped with chopped nuts.

Fruit Custard

Indian custard with fresh fruits.

Mixed Green Salad

Mixed salad with lettuce, tomato, cucumber and onion with dressing.

Chef's Special Salad

Mixed salad with lettuce, tomato, cucumber, onion and chopped chicken with Indian cheese and special dressing.

Shrimp Tikka Masala

Tandoori shrimp in special zesty sauce with tomatoes, sliced onions, bell peppers and herbs.

Fish Curry

Fillet of boneless, fresh salmon cooked in south Indian special sauce traditionally served hot.

Shrimp Vindaloo

Shrimp cooked in South Indian style with hot spices.

Shrimp Saag

Shrimp cooked with slightly creamed spinach and sauteed with ginger, garlic, herbs and light spices.

Shrimp Goan Curry

A typical and traditional Goan style with our chef's special sauce.

Papad

Achar

Raita

Mango Chutney

Plain Yogurt