Ramen Hakata
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Miso Ramen
N7. Miso Spicy Ramen
Hot. Miso ramen N6 with spicy sauce.
N6. Miso Ramen
Pork based broth with miso, chashu, soft-boiled egg, green onion, black mushroom, bean sprouts, buttered com, garlic oil.
N9. Miso Garlic Ramen
Miso ramen N6 with garlic paste and garlic flakes.
N10. Miso Chashu Ramen
Miso ramen N6 with additional piece of chashu.
N8. Miso Vegetable Ramen
Pork based broth with miso, cabbage, carrot, bean sprouts, onion, green onion, black mushroom, soft-boiled egg, garlic oil.
Special Ramen
N12. Shoyu Ramen
Chicken / soy based broth, chashu, soft-boiled egg, menma, bean sprouts, green onion, kizami nori.
N16. Kimchi Ramen
Hot. Kimchi with ground pork, chashu, cabbage, carrot, bean sprout, onion, green onion, buttered com, soft-boiled egg, onion flake.
N21. Vegetarian Miso Ramen
Milky miso broth, Fried Tofu,stir fried cabbage, onion, carrot, beansprouts, black mushroom, corn, green onion, garlic oil (If want spicy, add Hakata Spicy Sauce in extra topping)
N25. Udon
Dashi broth, fried shrimp (2) , green onion, seaweed, kamaboko, denkatsu, shiitake mushroom.
N17. Tantanmen
Hot. Ground pork with chili bean sauce, bean sprouts, green onion, egg.
N13. Tsukemen
Dipping ramen, tonkotsu broth, thick noodle, green onion, egg, chashu, nori, lime, fish powder, menma, shiitake mushroom.
N19. Spicy Mazemen
Hot. Dry ramen, onion, green onion, cucumber, egg sunny side up, special soy sauce, kizaminori, special spicy sauce.
N15. Nagasaki Seafood Ramen
Nagasaki vegetable ramen N14 with shrimp, mussel, calamari.
N22. Vegetarian Shoyu Ramen
Vegetarian. Vegetable broth, fried tofu, onion, buttered com, shiitake mushroom, avocado, spring mix, yuzu paste.
N23. Yakisoba
Vegetarian. Stir fried noodle with yakisoba sauce, mayo sauce, cabbage, carrot, bean sprout, onion, fish flake.
N18. Mazemen
Dry ramen, onion, green onion, cucumber, egg sunny side up, special soy sauce, kizaminori.
N20. Vegetarian Soy Ramen
Milky soy broth, Fried Tofu, stir fried cabbage, onion, carrot, beansprouts, black mushroom, corn, green onion, garlic oil (If want spicy, add Hakata Spicy Sauce in extra topping)
N24. Beef Yakiudon
Udon noodle, beef, cabbage, carrot, beanspouts,onion, green onion, benishoga, special soy sauce,mayo, shaved flakes of dried tuna
N11. Yuzu Shio Ramen
Chicken/fish broth, chashu, soft-boiled egg, menma, bean sprouts, green onion, kizami nori, yuzu.
N11. Yuzushio Ramen (large)
Chicken/ fish broth, chashu, soft-boiled egg, menma, bean sprouts, green onion, kizami nori, yuzu.
N12. Shoyu Ramen (large)
Chicken/soy based broth, chashu, soft-boiled egg, menma, bean sprouts, green onion, kizami nori.
N14. Nagasaki Vegetable Ramen
Pork broth with seafood sauce, cabbage, carrot, bean sprout, onion, green onion.
N26. Curry Udon
Curry, beni shoga, fried shrimp (2) , green onion.
N27. Udon Salad
Spring mix, corn, onion flakes, green onion,grape tomato, special dressing, udon noodle, cucumber
Seafood Yakiudon
Udon noodle, shrimp,calamari,cabbage,carrot,bean sprout,onion, green onion,spicy sesami oil, schimi, sesame seed
Tonkotsu Ramen
N2. Spicy Ramen
Hakata ramen N1 with spicy sauce.
N1. Hakata Ramen
Pork based broth, chashu, soft-boiled egg, green onion, black mushroom, bean sprouts, garlic oil.
N4. Garlic Ramen
hakata ramen N1 with garlic paste and garlic flakes.
N5. Chashu Ramen
Hakata ramen N1 with additional piece of chashu.
N3. Vegetable Ramen
Pork based broth, cabbage, carrot, bean sprout, onion, green onion, black mushroom, soft-boiled egg, garlic oil.
Appetizer
A6. Gyoza
Pork dumplings with dipping sauce.
A11. Takoyaki (5)
Baked octopus pastries, mayo dried bonito, takoyaki sauce.
A17. Spicy Chicken Karaage
Hot. Stir fried chicken with secret spicy sauce, coleslaw.
A10. Chashu Bun (2)
Steamed buns, grilled pork belly, mayo, spicy sauce, iceburg.
A3. Goma Kyuri
Vegetarian. Japanese style cucumber sesame salad.
A1. Edamame
Vegetarian. Boiled soybean with sea salt.
A5. Korokke (2)
Vegetarian. Deep fried potato croquett with coleslaw.
A17. Chicken Karaage
Deep fried chicken with coleslaw.
A14. Geso Karaage
Deep fried squid legs with mayo.
A7. Vegetarian Gyoza
Vegetarian. Vegetable mixed dumplings with dipping sauce.
A2. Spicy Edamame
Hot, vegetarian. Boiled soy bean with spicy miso.
A17. Grilled Ika
Grilled squid with mayo.
A13. Ebi Fry (5)
Deep fried shrimps with spicy mayo.
A15. Japanese Style Spicy Fries
Vegetarian. Potato fries with okonomi sauce, spicy mayo, dried bonito, spicy powder.
A4. Fried Shishito
Hot, vegetarian. Japanese sweet pepper with sea salt and lemon.
Katsu Bun(2pc)
Steamed buns,pork cutlet,special sauce, iceberg
A18. Tuna Tataki
Partially cooked tuna with sauce, onion, garlic flake.
A16. Japanese Style Fries
Potato fries with okonomi sauce, mayo, dried bonito.
A10. Shrimp Bun (2)
Fried shrimp, special sauce, iceburg.
A10. Okonomiyaki
Japanese pizza, cabbage, scallions, dried bonito, onion, bacon, shrimp, squid, mayo, okonomi sauce.
Hakata Salad
Spring mix, corn, onion flakes,green onion, grape tomato,special dressing, cucumber
A8. Agedashi Tofu
Vegetarian. Deep fried soft tofu, soy sauce base, katsuobushi, green onion.
Seaweed Salad
Seweed, seasane oil sesame
Rice Bowls
R3. Oyakodon
Steamed rice bowl topped with fried chicken, onion, green onion, egg, soy sauce, kizami nori with udon soup.
R9. Tonkatsu Curry Rice
Curry, pork cutlet, steamed rice, beni shoga, with udon soup.
R4. Chashudon
Steamed rice bowl topped with chopped pork belly, green onion, soy sauce, kizami nori with udon soup.
R8. Tonkatsu
Pork cutlet with side of steamed rice, coleslaw with udon soup.
R2. Ebidon
Steamed rice bowl topped with fried shrimp, onion, green onion, egg, soy sauce, kizami nori with udon soup.
R7. Spicy Tuna Don
Hot. Steamed rice bowl topped with tuna, red chili pepper paste with vinegar, spicy mayo, spring mix, cucumber, avocado, grape tomato with udon soup.
R6. Gyudon
Steamed rice bowl topped with marinated beef, onion, soy sauce, beni shoga, egg, with udon soup.
Chicken Mayodon
Steamed rice bowl topped w/fried chicken,onion, green onion, corn, special soy sauce,mayo, kizami nori with udon soup
R1. Katsudon
Steamed rice bowl topped with pork cutlet, onion, green onion, egg, soy sauce, kizami nori with udon soup.
R10. Ebi Curry Rice
Curry, fried shrimp (3), steamed rice, beni shoga, with udon soup.
R5. Mini Chashudon
Small portion of chashu don.
Kimchi Chasu Rice
steamed rice with stir kimchi andchopped chashu (pork belly), egg sunny side up,green onion, sesame oil, sesame,jalapeno, kizami nori with small udon broth
Topping & Extra
Soft Boiled Egg
Miso Broth
pork broth with miso sauce
Steamed Rice
Plain or with furikake.
Extra Noodle
Straight or curl.
Chashu (2 Pc)
Pork belly.
Tonkotsu Broth
pork broth with soy sauce
Shoyu Broth
chicken broth with soy sauce
Kimchi
Tonkatsu 1pc
Pork cutlet.
Curry
Udon Noodle
Extra Veggie
Chicken
Avocado
Hakata Spicy Sauce
Buttered Corn
Garlic Flake
Shio Broth
chicken broth with salt sauce
Tantan Ground Pork
Gluten Free Noodle
Tsukemen Noodle
Menma
Bamboo shoot.
Nori
Beni Shoga
Ebi Fry
Shrimp. 1 pc
Tofu
Desserts
Japanese Cheesecake
Green tea, mango or yuzu.
Drinks
Soft Drink
Coke, diet coke, sprite, dr pepper or fanta orange.
Ramune
Enjoy a taste of summertime in japan with peach ramune soda, made with real sugar. slightly carbonated, sweet, and refreshing, you’ll see many people walking around holding the iconic bottle at japanese festivals. to open the marble soda, use the plastic stopper to send the glass ball shooting into the neck of the bottle
Hakata Yuzu Sparkling Soda
Sweet yuzu citrus, lemon slices.
Mango Soda
Calpico
Cold Oolong Tea
Iced Tea
San Pellegrino
Orange, lemon, blood orange.
Melon Soda
Cold Green Tea
Popular Drinks
Kirin Ichiban 21oz
Kirin ichiban 21oz
Sapporo 21oz
Sapporo prlmium beer 21oz
Asahi 21oz
Kirin Ichiban 21oz
Kirin ichiban 21oz
Sapporo 21oz
Sapporo prlmium beer 21oz
Asahi 21oz
Sake and Beer
Kirin Ichiban 21oz
Kirin ichiban 21oz
Sapporo 21oz
Sapporo prlmium beer 21oz
Asahi 21oz
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