Bangkok Thai Cuisine
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Restaurant Details
📋 Menu
Noodle Dishes
38. Pad Thai
Famous stir-fried thai rice noodle dish with egg, scallion, and bean sprout, topped with ground peanut.
40. Pad Kee Mao
Large flat rice noodle stir-fried with egg, onion, scallion, bell pepper, mushroom, and basil leaf in a medium spicy sauce.
42. Lad Nar
Large flat noodle cooked with egg, topped in gravy brown soy bean sauce, broccoli, carrot, scallion, baby corn, snow pea, and mushroom.
43. Pad See You
Stir-fried large flat noodle with egg, broccoli, carrot mushroom, and baby corn in dark sweet soy sauce.
44. Mee Siam
Angel hair noodle, egg, broccoli, carrot, mushroom, and scallion.
45. Pad Voonsen
Silver glass noodle, egg, broccoli, carrot, mushroom, scallion, and tomato.
39. Thai Spaghetti
Perfect spicy rice noodle dish, stir-fried with egg, tomato, pepper, scallion, and basil leaf in a house special chili sauce.
41. Mama Kee Mao
Stir-fried yellow egg noodle, with egg, onion, scallion, bell pepper, mushroom, and basil leaf in a medium spicy sauce.
Appetizers
1. Crispy Rolls
Golden brown egg roll stuffed with sliced vegetable served with sweet and sour sauce.
2. Crab Rolls
Stuffed with imitation crabmeat, cream cheese, and onion.
3. Fresh Rolls
Soft rice paper stuffed with vegetable and chicken served with peanut sweet chili sauce.
6. Dumplings
Pork and vegetable served with honey soy sauce.
4. Chicken Satay
Marinated in coconut milk and thai herbs, grilled on skewer served with peanut sauce and cucumber dip.
5. Tofu Triangles
Golden brown fried tofu served with sweet and cucumber dip.
7. Chicken Wings
Marinated chicken wing with thai special herbs with sweet and chili sauce.
8. Pinky In The Blanket
Crispy whole shrimp wrapped with egg roll skin and stuffed with veggies, served with sweet and sour sauce.
9. Shu Mai
Stuffed shrimp and veggies, served with honey soy sauce.
10. Fish Cake
Fish pancake, marinated with fish meat chili paste, sliced green bean, and lime leaf. Served with sweet sauce and cucumber dip.
Bangkok Curry
49b. Red Curry
Sautéed with bamboo, green beans, bell pepper, eggplant, and basil leaf in coconut curry sauce.
50. Yellow Curry
Onion, bell pepper, pineapple, tomato, carrots, and potato.
54. Shrimp Choo Chee
Jumbo shrimp with veggies in choo chee red curry sauce.
49a. Green Curry
Sautéed with bamboo, green beans, bell pepper, eggplant, and basil leaf in coconut curry sauce.
51. Massaman Curry
Onion, bell pepper, tomato, potato, carrots, and peanut.
52. Panang Curry
Onion, carrots, bell pepper, snow peas, and lime leaf.
53. Mango Curry
Chicken, shrimp, onion, carrot, bell pepper, and mango chunk.
55. Seafood Curry
Mixed seafood with veggies in green coconut curry.
Entrées
24. Ginger Mix
Slices ginger, mushroom, onion, scallion, and bell pepper in thin oyster soy.
25. Broccoli Medley
With fresh mushroom, carrot, and baby corn in homemade oyster sauce.
31. Spicy Thai Eggplant
Exotic thai eggplant, bell pepper, mushroom, scallion, and basil.
26. Snow Pea
Sautéed with onion, mushroom, carrot, and baby corn, in brown oyster sauce.
27. Cashew Nut
Sautéed onion, scallion, mushroom, pineapple, bell pepper, and carrot.
28. Asparagus
Stir-fried with onion, scallion, mushroom, and carrot in brown oyster sauce.
29. Hot Basil
Stir-fried with bell pepper, onion, mushroom, and string bean in hot basil sauce.
30. Spicy Bamboo
Stir-fried with bell pepper, mushroom, and scallion with basil leaves.
32. Spicy Crispy Bean
Thai style sautéed string beans, bell pepper, carrot, and snow peas in chili lime leaf paste.
33. Sweet & Sour
Tomato, cucumber, pineapple, onion, bell pepper, and scallion.
Soups
17. Wonton Soup
Clear chicken broth filled with marinated chicken and veggies wrapped in wonton skin.
18. Veggie Soup
Assorted veggies and diced tofu in the delicious clear veggie broth.
19. Noodle Soup
Thai style noodle soup with chicken, shrimp and bean sprouts. In a famous thai clear broth.
15. Tom Yum Kung
Shrimp in lemongrass broth, lime juice, mushroom, and tomato.
16. Tom Ka Kai
Chicken in coconut milk. Seasoned with galangal, lemongrass, mushroom, and cilantro.
Fried Rice
46. Bangkok Fried Rice
Rice white rice stir-fried with egg, diced carrot, peas, and scallion.
47. Pineapple Fried Rice
Egg, pineapple, diced carrot, peas, scallion, and curry powder.
48. Crabmeat Fried Rice
Snow crab, egg, diced carrot, peas, onion, and scallion.
Thai Desserts
Fried Banana With Ice Cream
Ginger or coconut ice cream.
Thai Coconut Custard
Ginger Ice Cream
Coconut Ice Cream
Sticky Rice With Sweet Mango
Beverages
Thai Iced Coffee
Smoothies
Banana, strawberry, mango, coconut, blueberry, or raspberry.
Juice
Apple, orange, or cranberry.
Thai Iced Tea
Hot Coffee
Hot Jasmine
Green Tea
Sodas
Spring Water
Sparkling Water
Side Orders
White Rice
Brown Rice
Sticky Rice
Veggies
House Specials
56. Bangkok Duck
Crispy half boneless duck with tamarind sauce.
57. Basil Duck
A flavorful dish of crispy half boneless duck with hot basil sauce.
58. Choo Chee Duck
Slices of half crispy duck with choo chee red coconut curry sauce.
60. Salmon Tamarind
Seared salmon fillet topped with tamarind sauce, served with side of steamed mix veggies.
61. Salmon Curry
Seared salmon fillet topped with red coconut curry sauce.
62. Char-grilled Salmon
Grilled to perfection. Served with tamarind sauce and side veggies.
63. Stuffed Salmon
Stuffed with crab meat and wrapped in a large flat noodle, topped with chefs tamarind sauce.
64. Hot Pot Mix
Seafood in hot and sour tangy lemon grass soup, lime juice, fresh mushroom, tomato, onion, scallion, and basil leaves.
65. Stir-fried Shellfish
Bell pepper, mushroom, onion, scallion, and basil in medium spicy sauce.
66. Seafood Ginger
Stir-fried mixed seafood with fresh ginger, bell pepper, onion, and mushroom over angel hair noodles.
Salads
20. Bangkok Salad
Lettuce, carrots, red onions, cucumbers, tomatoes, boiled egg, and fried tofu. Served with peanut sauce on side.
21. Chicken Salad
Thai style ground chicken seasoned with lime juice dressing.
22. Yam Nua
Thin slices of grilled beef seasoned with lime juice dressing.
23. Yum Kung
Cooked shrimp seasoned with chili paste and lime juice dressing on a bed of lettuce.
