Sushi Zoa

California Roll

Spicy Tuna Roll

Salmon Roll

Negihama Roll

Yellowtail with green onion.

Avocado Roll

Inside out.

Spicy Salmon Roll

Tuna Roll

Salmon Skin Roll

Negitoro Roll

Cucumber Roll

Crunch Roll

Shrimp tempura, crabmeat, and cucumber wrapped with tempura flakes served with eel sauce, spicy mayo.

Spider Roll

Deep fried soft shell crab with crabmeat, masago (smelt roe), avocado, and cucumber with eel sauce.

Rainbow Roll

Cucumber, crab meat. Topped with 4 assorted fish and avocado.

Spicy Rainbow Roll

Cucumber and spicy tuna. Topped with 4 assorted fish and avocado.

Vegetable Tempura Roll

Deep fried mixed vegetable.

Green Land Roll

Mixed vegetable, soy paper, wrapped with cucumber.

Vegetarian Roll

Mixed vegetable with thinly sliced cucumber outside.

Golden California Roll

Deep fried salmon outside.

Green Salmon Roll

Mixed vegetable with salmon, soy paper, wrapped with cucumber.

Futomaki Roll

Japanese pickled vegetable, cucumber, tamago (egg), avocado, and spinach with fish powder.

Dragon Roll

Shrimp tempura, crabmeat, and cucumber. Topped with eel, avocado, eel sauce, and bonito flakes.

Dirty Six Roll

Shrimp tempura, crabmeat, and eel. Topped with salmon, avocado, deep fried. Garlic olive oil, mayo, and eel sauce.

Firecracker Roll

Spicy scallop, cucumber, crabmeat. Topped with spicy tuna, green onions, and spicy sauce.

Philadelphia Roll

Smoked salmon, cream cheese, avocado, cucumber, and crabmeat wrapped with salmon and served salmon roe and ponzu sauce.

Signature Roll

Deep-fried soft-shell crab, crabmeat, and cucumber. Topped with eel and avocado. Finishing with eel sauce and bonito flakes.

Tuna Party Roll

Bluefin, rice, and avocado, tobiko, and ponzu sauce.

Baked Dynamite Roll

California roll with scallops, mushrooms, masago, and onions on top, baked with house mayo, eel sauce, and cheese.

Lion King Roll

California roll topped with salmon, then baked with mayo, eel sauce and cheese on top.

No Name Roll

Trust chef's.

Hot Nights Roll

Shrimp tempura, crabmeat, and cucumber. Topped with spicy tuna, eel sauce, and tempura flakes.

Sunshine Roll

California roll topped with chopped tuna, salmon, yellowtail & white fish served with spicy mayo sauce.

Sake Crunch Roll

Shrimp tempura, crabmeat, and eel. Topped with salmon, shredded kani, seaweed salad, tempura flakes, mayo, and eel sauce.

Three Times Roll

Tuna, salmon, albacore, crabmeat, and cucumber. Wrapped with soy paper. Topped with tobiko, and ponzu sauce.

Lobster Variety Roll

Baked lobster tail with cucumber and masago. Wrapped with soy paper. Eel, and mayo sauce.

Red Dragon Roll

Shrimp tempura, crabmeat, and cucumber. Topped with spicy tuna, eel, spicy sauce, and eel sauce.

Albacore Delight Roll

Chopped albacore, crabmeat, and cucumber. Topped with seared albacore, avocado, and spicy house sauce.

Tarantula Roll

Fried soft shell crab, cucumber, & crabmeat wrapped with avocado served with bonito flakes & eel sauce.

Hungry Roll

Spicy tuna, salmon, and cucumber. Wrapped with soy paper. Deep fried. Topped with mayo, eel sauce, and garlic olive oil.

Alaskan Roll

Crabmeat cucumber and asparagus wrapped with fresh salmon and served with goma sauce.

Perfection Roll

Spicy tuna, crabmeat, asparagus, oba, avocado, gobo, and masago wrapped with white fish, deep fried with house sauce.

Cherry Blossom Roll

Cucumber, avocado, crabmeat, and salmon. Topped with tuna, and ponzu sauce.

Hawaiian Roll

Cucumber, crabmeat, avocado. Topped with chopped tuna, tomato, and spicy sauce.

Lobster Roll

California roll. Wrapped with soy paper. Topped with baby lobster, mayo sauce, cheese, baked, masago, green onion, spicy mayo, and eel sauce.

Tiger Eyes Roll

Baked squid and salmon with avocado gobo, crabmeat served with eel sauce.

Caterpillar Roll

Shrimp tempura, crab, eel, and cucumber inside. Topped with avocado, eel sauce, and bonito flakes.

911 Roll

Chopped shrimp, cucumber and spicy crab wrapped with avocado and served with spicy mayo sauce.

Sexy Roll

Tuna, salmon, white fish, crabmeat, and ginger. Wrapped with cucumber and ponzu sauce.

Yami Yami Roll

Fried spicy tuna, avocado, cucumber, and mint leaf wrapped with crab meat and topped with tuna and ginger sauce.

Zoa Roll

Cream cheese, spicy tuna, fried kani stick and jalapeño, avocado, cucumber. Topped with seared escolar and house sauce.

Ichi Roll

Shrimp tempura, cucumber, and crabmeat. Topped with shrimp, avocado, goma sauce, and green onion.

Sushi Deluxe

20 pieces Chef's choice

Sashimi & Roll Combination - Roll B

10 pieces shashimi.

Sushi & Roll Combination - Roll B

& 6 pieces sushi.

Sashimi & Roll Combination - Roll A

10 pieces shashimi.

Signature Sushi

10 pieces Chef's choice

Sushi & Roll Combination - Roll A

& 6 pieces sushi.

Sashimi Deluxe

20 pieces chef's choice

Sushi & Sashimi Combination

6 pieces sushi /10 pieces sashimichef's choice

Gyoza (5 Pieces)

Gyoza: 5 pieces with choice of pork, chicken, or shrimp filling.

Fried Rice

Gluten-free.

Sake Mac & Cheese

Sake reduction cream sauce, with pecorino cheese, topped with bacon bits and red pepper flakes.

Korean Sweet & Spicy Chicken

Edamame

Gluten-free.

Heart Attack

Spicy. Deep-fried jalapeños stuffed with cream cheese, spicy tuna, and masago.

Grilled Skewers

Gluten free.

Brussel Sprouts

Flash fried with sweet & spicy sauce.

Mini Stick Roll (3 Rolls)

Agedashi Tofu

Gluten-free. Deep fried tofu with potato starch and bonito flakes sprinkled on the top.

Avocado Bomb

Avocados topped with sauteed mushroom, onions, crabmeat, and scallops deep-fried and baked with mozzarella cheese.

Fried Rice

Gluten-free.

Miso Soup

Rice

Sushi Rice

Sauce

Selection of Japanese sauces: eel, ponzu (citrus-based), spicy mayo, and teriyaki.

Pickled Yellow Radish

Nori Chips

Small 4 pieces.

Fresh Wasabi

Korean Kimchi

Spicy.

Saute ' Yakisoba Or Udon

Choice of soba or udon noodles sauteed with veggies and chicken, seafood, or beef (spicy or non-spicy).

Tonkotsu Ramen

Pork bone broth topped with chashu, egg, scallions, mushrooms, kamaboko.

Korean Spicy Ramen

Spicy or mild spicy.

Nabeyaki Udon

Shrimp tempura, vegetables, clam, egg, japanese noodle soup.

Miso Ramen

Miso and pork broth topped with chashu, egg, scallions, mushrooms, kamaboko.

Tempura Udon

Udon noodle soup with shrimp, and veggie tempura.

Spicy Seafood Udon

Spicy. Variety of seafood in spicy udon noodle soup.

Sashimi Sampler (9 Pieces)

Tuna, salmon, hamachi + chef's choice.

Crispy Crab Cracker

Crispy fried with wonton skin stuffed crab meat, cream cheese, and house sauce.

Chilean Sea Bass

Baked filet marinated in sweet miso glaze.

Tempura

Tempura: Crispy battered coating. Choose from vegetable or shrimp & veggie mix.

Hamachi Collar

Gluten-free. Grilled yellowtail collar.

Ahi Tower

Uncooked, gluten-free. 4 layers of tuna, crab meat, avocado, sushi rice.

Fried Calamari

Gluten-free.

Baked Dynamite

Scallops, mushrooms, onion, garlic baked with cheese over rice.

Baked Mussels

Baked garlic butter sauce with onions and mushrooms.

Uni Shooter

Sushi Donut

Tuna sashimi over rice.

Grilled Webfoot Octopus

Gluten-free grilled marinated baby octopus.

Soft Shell Crab

Hawaiian Crunch

Gluten-free, spicy. Sashimi, tomatoes, kaiware, chili sauce, tobiko, guacamole, deep fried wonton skins.

Bluefin Tuna (hon Maguro)

Uncooked.

Albacore (shiro Maguro)

Uncooked.

Mackerel (saba)

Uncooked.

Scallop (hotategai)

Uncooked.

Red Snapper (madai)

Uncooked.

Salmon (sake)

Uncooked.

Yellowtail (hamachi)

Uncooked.

Escolar

Uncooked.

Yellowtail Belly (hamachi Toro)

Uncooked.

Wagyu Beef

Shrimp (ebi)

Uncooked.

Freshwater Eel (unagi)

Salmon Roe (ikura)

Uncooked.

Tuna (maguro)

Uncooked.

Tamago

Tamago, sweet omelette, nigiri or 4-piece sashimi options.

Chu Toro

Uncooked.

O - Toro

Uncooked.

Amberjack (kanpachi)

Uncooked.

Smoked Salmon (kunsei Sake)

Uncooked.

Halibut (hirame)

Uncooked.

Octopus (tako)

Uncooked.

Monkfish Liver (ankimo)

Monkfish liver, offered as nigiri or a 4-piece sashimi serving, highlighting the delicacy's rich, creamy texture.

Striped Bass (suzuki)

Uncooked.

Snow Crab (kani)

Uncooked.

Crab Stick (kanikama)

Uncooked.

Saltwater Eel (anago)

Flying Fish Roe (tobiko)

Uncooked.

Smelt Roe (masago)

Uncooked.

Surf Clam (hokkigai)

Uncooked.

Veggie

Uncooked.

Salmon Belly (sake - Toro)

Uncooked.

Squid (ika)

Uncooked.

Salmon Crudo

Uncooked. Fried red onions, citrus vinaigrette.

Hamachi Crudo

Uncooked. Cilantro, jalapeño citrus vinaigrette.

Tuna Crudo

Uncooked. Fried red onions, citrus vinaigrette.

Halibut Crudo

Uncooked. Truffle oil, sprouts, fried red onions.

Seared Tuna Crudo

Uncooked. Spicy aioli, cilantro.

Albacore Crudo

Uncooked. Spicy aioli, cilantro.

Escolar Crudo

Uncooked. Spicy aioli, cilantro.

Mixed Ceviche Crudo

Uncooked. Spicy aioli, cilantro, fried red onions.

Bulgogi

Thinly sliced marinated beef.

Salmon Teriyaki

Grilled salmon in a sweet-savory teriyaki glaze

Kalbi

Korean short rib.

Spicy Pork Bulgogi

Spicy. Thinly sliced marinated spicy pork.

Chicken Teriyaki

Beef Teriyaki

Hot Stone Wagyu

Gluten-free.

Donkatsu

Breaded, deep fried pork or chicken with katsu sauce.

Spicy Fish & Seafood Stew / 매운탕

Spicy.

Chirashi

Uncooked. Variety of sashimi over sushi rice.

Unagi Don

Broiled eel over rice

Hwe Deopbab

Uncooked. Spicy. Sashimi, shredded mixed lettuce over steamed rice and korean chili paste.

Tekka Don

Uncooked. Tuna Sashimi over rice.

Dolsot Bibimbap

Korean stone pot rice bowl. Mixed vegetables, protein, egg, served in hot stone bowl.

Sake Ikura Don

Uncooked. Salmon, salmon roe over sushi rice.

Mochi Ice Cream

Green tea, mango, red bean, strawberry, or vanilla.

Tiramisu

Matcha Tiramisu

Ice Cream

Vanilla, green tea, or strawberry.

Cheesecake

Tempura Ice Cream

Vanilla, green tea, or strawberry.

Chef's Choice - 10 Pieces Nigiri, 8 Pieces Sashimi, And 2 Specialty Rolls Of Your Choice

Each additional order comes with 4 pieces nigiri, 5 pieces sashimi, and 1 specialty roll.

Rib Eye Steak

Chicken

Pork Belly

Bounty Of The Sea

Lobster, shrimp, scallop, fish pan-fried with vegetables.

Veggie

Uncooked.

Shrimp And Scallop

Micronesia.

Vinaigrette Cucumber Salad

Salmon Skin Salad

Crispy salmon skin atop fresh greens

Grilled Fish Salad

Sashimi Salad

Uncooked.

Seaweed Salad

Green Garden Salad