Blu Jasmine

Pot Stickers (8)

Thai Crispy Spring Rolls (4)

Pork, carrots, cabbage, noodles in Thai spring roll wrapper.

Crab Rangoon (5)

Crabmeat with cream cheese in crispy wonton wrapper.

Fresh Spring Rolls (2)

Lettuce, vermicelli, cilantro, scallions, carrots, bean sprouts, rice paper wrap served with peanut dipping sauce.

Chicken Lettuce Wrap

Marinated minced chicken, water chestnuts, mushrooms, scallions, garlic, crispy noodles and cool lettuce cups.

Egg Rolls (1)

Crispy egg roll stuffed with seasoned pork and cabbage.

Chicken Satay (4)

House marinated chicken on skewers served with peanut sauce and cucumber salad.

Steamed Edamame

Fresh Spring Rolls With Shrimp (2)

Lettuce, vermicelli, cilantro, scallions, carrots, bean sprouts, rice paper wrap served with peanut dipping sauce.

Bamboo Shrimp (6)

Deep-fried shrimp wrapped in spring roll wrapper served with Thai sweet chili.

Blu Jasmine Sampler

Two pot stickers, two bamboo shrimp, two crab Rangoon, two chicken satay and two Thai crispy spring rolls.

Thai Beef Jerky

Thai style fried marinated beef jerky served with thai sriracha sauce

Tao Hoo Todd - Fried Tofu (8)

Fried tofu served with Thai sweet and sour dipping sauce topped with crushed peanuts.

Blu Jasmine Mussels Pot

Black mussels steamed with lemongrass, galangal, lime leaves and basil in hot clay pot.

Fried Calamari

Pad Thai

Stir-fried rice noodles with tofu, egg, bean sprouts, scallions, shredded carrots and crushed peanuts.

Pad Kee Mao (drunken Noodles)

Spicy. Stir-fried flat rice noodles in spicy sauce with tomatoes, basil, red bell pepper, carrots, jalapeños and onions.

Pad See Aew

Stir-fried flat rice noodles in brown sauce with egg and broccoli.

Pad Woon Sen

Stir-fried glass noodles with egg, bean sprouts, cabbage, scallions and carrots.

Kua Kai

Stir-fried flat noodles with egg, with sesame oil in green leaf lettuce bed.

Lo-mein Noodles

Asian style stir-fried lo-mein noodles with house special sauce and sesame oil.

Lad Nar

Pan-fried flat noodles, broccoli with gravy brown sauce.

Orange Chicken

Oriental style orange sauce with breaded marinated chicken garnished with steamed broccoli and carrot.

Pad Kra Prow

Spicy. Thai traditional stir-fried dish with choices of ground chicken, ground pork or ground beef, fresh Thai chili, basil, and red bell pepper.

Teriyaki

Japanese style teriyaki sauce with grilled chicken or grilled beef garnished with cucumbers and tomatoes.

Pad Garlic

Sautéed garlic, steamed broccoli, carrots in garlic sauce.

Pad Cashew Nuts

Stir-fried chili paste with bamboo shoots, garlic, onions, red bell pepper, jalapeños and fresh basil leaves.

Pad Ginger

Sautéed with fresh ginger, onions, scallions, red bell pepper and mushrooms.

Hot Pepper

Spicy. Stir-fried onions, jalapeños, red bell peppers in the house special sauce.

Spicy Basil

Spicy. Stir-fried chili paste with bamboo shoots, garlic, onions, red bell pepper, jalapeños and fresh basil leaves.

Pra Ram Long Song

Sautéed in peanut sauce served on a bed of broccoli.

Black Pepper

Spicy. Stir-fried onions, scallions, red pepper, peppercorns, in house special black pepper sauce served on hot plate.

Bangkok Bbq Pork

Grilled marinated pork loin garnished with fresh tomatoes and cucumber.

Pad Snow Pea

Stir-fried snow pea and baby corn in the house special sauce.

Pad Prik Khing

Spicy. Stir-fried with green beans, red bell pepper and chili paste.

Pad Broccoli

Stir-fried broccoli with brown gravy sauce.

Gai Yang (1/2 Chicken)

Thai bbq chicken in special seasoning served with spicy house sauce.

Pad Asparagus

Stir-fried asparagus, red bell pepper with chili paste.

Pad Priew Wan

Stir-fried pineapple, tomatoes, cucumber, onion, scallion in our special tomato sauce.

Tilapia Pad Ginger

Sautéed tilapia filet with ginger, red bell pepper, yellow onion and scallion.

Tilapia Pad Prik Khing

Stir-fried crispy tilapia filet with curry sauce garnished with red bell pepper and lime leaf.

Mixed Vegetables

Sautéed mixed vegetables with garlic sauce.

Pad Ped

Spicy. Stir-fried Thai spices with bamboo shoot, baby corn, jalapeño, red bell pepper and peppercorns.

Yellow Curry

Spicy. Indian influence, yellow curry paste, peas, carrots in coconut milk.

Panang Curry

Spicy. Thai herbs and spices blended in chili paste, hint of kaffir lime leaves and red bell pepper, simmered in coconut milk.

Kao Soi (noodles With Curry)

Northern Thai curry, crispy egg noodles with cilantro, lime, scallion and fried onion.

Massaman Curry

Spicy. Southern Thai spices blended in chili paste with potatoes, onions and cashew nuts, simmered in coconut milk.

Red Curry

Spicy. Classic Thai red curry paste, bamboo shoots, basil, red bell pepper in coconut milk.

Siam Curry

Choice of grilled chicken or beef or shrimp topped with Thai red curry sauce, carrot and show pea.

Green Curry

Spicy. Thai popular green curry paste, bamboo shoots, eggplant, basil and red bell pepper in coconut milk.

Kaeng Kua Pineapple

Spicy. Kaeng kua curry paste with pineapple chunks in coconut milk.

Thai Fried Rice

Traditional Thai fried rice with egg, scallions, onions and tomatoes.

Pineapple Fried Rice

Fried rice with egg, pineapple, scallions, onions, tomatoes, eggs and roasted cashew nuts.

Basil Fried Rice

Spicy. Spicy fried rice, eggs, onions, scallions, red bell pepper, jalapeño and basil with Thai chili sauce.

Sri-ra-cha Fried Rice

Spicy. Fried rice, eggs, onions and tomatoes with sriracha sauce.

Pho Noodle Soup

Rice noodles, a clear broth served with bean sprouts, basil, lime.

Noodle Tom Yum

Rice noodles, in a spicy lemongrass broth served with bean sprouts, basil, lime.

Tom Kha Kai

Spicy. Chicken, coconut milk, galangal, mushrooms, chili and lime juice.

Egg Drop Soup

Wonton Soup

Ground pork wrapped with wonton skin, bean sprout, carrot, scallion and cilantro in chicken broth.

Miso

Tom Yum Goong

Shrimp, lemongrass, kaffir lime leaf, mushrooms, chili and lime juice.

Tom Yum Talay

Shrimp, mussels, scallops, calamari, mushrooms, lemongrass, chili, lime juice and exotic spices.

Hot & Sour Soup

Mixed Vegetable Tofu Soup

Spicy. Mild broth with tofu and mixed vegetable.

Boba Drinks

Thai Iced Tea

Soda

Thai Iced Coffee

Iced Tea

Hot Tea

Spring Water (small)

San Pellegrino (small)

Coconut Juice

Coffee

Cucumber Salad

Dice cucumber, red bell pepper, purple onions, with sweet vinaigrette

Thai Salad

Lettuce, onions, tomatoes, cucumber, carrots and sliced hard-boiled egg with choice of Thai lime dressing or Thai peanut dressing.

Som Tum (papaya Salad)

Spicy. Shredded green pepaya with Thai long green beans, tomatoes, peanuts in spicy homemade dressing.

Larb

Spicy. Choice of ground beef, ground pork or ground chicken seasoned with herbs, shallots, scallions, roasted ground rice tossed in lime juice.

Yum Neua (spicy Beef Salad)

Spicy. Marinated grilled beef with tomatoes, onions and cilantro tossed with lime juice and Thai chill.

Thai Salad With Grilled Chicken

Thai Salad With Shrimp

Yum Woon Sen

Spicy. Shrimp, ground pork, glass noodles, tomatoes, onions, cilantro tossed with lime juice and Thai chili.

Yum Goong (shrimp Salad)

Spicy. Shrimp, tomatoes, onions and cilantro tossed with lime juice and Thai chili.

Nam Sod

Ground pork with lime juice, ginger, peanuts, onions and cilantro.

Yum Pla Meuk (calamari Salad)

Calamari, tomatoes, onions and cilantro tossed with lime juice and Thai chili.

Spicy Seafood Salad

Spicy. Combination of seafood with tomatoes, onions and cilantro tossed with lime juice and Thai chili.

Duck Salad

Tender duck with pineapple, tomatoes, cashew nuts drizzled with chili lime juice dressing.

Fried Rice

Steamed Jasmine Rice

Steamed Rice Noodles

Sticky Rice

Fried Egg (2)

Sweet Sticky Rice

Brown Rice

Steamed Broccoli

Steamed Vegetables

Kid Lo-mein Chicken

For the age of twelve and under.

Kid Sweet & Sour Chicken

For the age of twelve and under.

Kid Orange Chicken

For the age of twelve and under.

Kid Wings (5) & French Fries

For the age of twelve and under.

Kid Chicken Fried Rice

For the age of twelve and under.

Kid Teriyaki Chicken

For the age of twelve and under.

Boneless Wings

Choice of sriracha, hot, bbq, honey bbq, teriyaki, Thai sweet chili, parma garlic or lemon pepper.

Wings

Choice of sriracha, hot, bbq, honey bbq, teriyaki, Thai sweet chili, parma garlic or lemon pepper.

Wings Combo

Served with regular french fries and regular drink.

Gang Pak

Spicy. Red curry paste, mixed vegetables, bamboo shoots, basil and red bell pepper in coconut milk.

Pad Kra Pow Tofu

Spicy. Stir-fried fried tofu with basil leaves, jalapeño and red bell pepper in hot chili paste.

Eggplant Kra Prow

Spicy. Sautéed eggplant, basil leaves, red bell pepper, jalapeños and baby corn in chili paste.

Vegetarian Duck Kra Prow

Spicy. Sautéed vegetarian duck with basil leaves, red bell pepper and straw mushrooms in chili paste.

Mushroom (3)

Spicy. Stir-fried three kinds of fresh mushrooms with our house mushroom sauce.

Mixed Vegetable With Tofu

Stir-fried mixed vegetables and fried tofu.

Vermicelli

Vermicelli noodles garnished with bean sprouts, carrots, cucumber and lettuce with light fish sauce.

Blu Jasmine Noodle

Steamed egg noodles with choice of massaman curry or red curry or green curry or yellow curry.

Salmon Teriyaki

Grilled salmon with teriyaki sauce served with steamed mixed vegetable.

Duck Kra Prow

Spicy. Roasted duck topped with house special sauce, basil leaves, fresh chili, jalapeño and red bell pepper.

Salmon Panang

Spicy. Grilled salmon topped with panang curry sauce, basil leaves, red bell peppers, broccoli and carrots.

Pad Cha Talay

Spicy. Combination seafood sautéed with green curry paste and Thai herbs.

Goong Ob Woonsen

King prawn with glass noodles, shiitake mushrooms, peppercorns steamed in a clay pot.

Roasted Duck Curry

Roasted duck, tomatoes, pineapple lychee in Thai red curry.

King Prawn Chu Chee

Spicy. Thai herbs and spices blended in mild chu-chee chili paste.

Red Snapper Rad Prik

Spicy. Red snapper filet fried topped with our house special spicy tamarind sauce.

Pla Gien

Red snapper fillet fried topped with ginger, mushrooms, onions, peppers, scallions, carrots and bean sauce.

Gai Yang - Som Tum

Grilled half chicken marinated with Thai herbs served with Thai authentic papaya salad.

Blu Jasmine Prawn

King prawns sautéed with asparagus and chili paste.

Seua Rong Hai (crying Tiger)

Marinated and grilled rib-eye steak ten ounces served with Thai style sauce.

3 Flavored Red Snapper

Fried Red Snapper with delicious three flavors of Thai special sauce.

Sweet Sticky Rice

Sweet Sticky Rice With Ice Cream

Fried Ice Cream

Coconut Ice Cream