IB Fresh
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Entrees - Stir-Fried Noodles
Pad Thai
Rice noodles stir-fried with egg, bean sprouts, green onions and topped with ground peanut.
Pad See Ew
Flat rice noodles with broccoli, carrot, mushroom, in a sweet soy sauce.
Drunken Noodles
Flat rice noodles with chili, onions, bell pepper, carrot, chines broccoli and egg.
Chow Mein
Stir-fried noodles mixed with celery, carrots and cabbage.
Appetizers
Crab Puffs (5 Pc)
Deep fried wonton with cream cheese and real crab meat.
Fresh California Rolls (4 Pc)
Thin rice paper wrapped with green leaf, imitation crab, cucumber and avocado Served with sweet and sour sauce and peanut sauce.
Chicken Satay
Chicken breast on skewer marinated in coconut milk with curry powder and garlic, Served with cucumber salad and peanut sauce.
Vegetables Egg Rolls (4 Pc)
Crispy deep-fried egg rolls stuffed with veggies and glass noodles. Served with sweet and sour sauce.
Fresh Rolls (4 Pcs)
Thin rice paper wrapped with shrimp or fried tofu, green leaf, mint, cilantro, green and red cabbage, carrots and cucumbers. Served with peanut sauce.
Chicken Pot Stickers (6 Pc)
Served with soy sauce.
Chicken Egg Rolls (4 Pc)
Crispy deep-fried egg rolls stuffed with shredded carrot, glass noodles. Served with sweet and sour sauce.
Coconut Shrimp (6 Pc)
Fried shrimp Served with sweet and sour sauce.
Chicken Wings (5 Pc)
Marinated with fish sauce, garlic, and lemon grass. Served with sweet and sour sauce.
Entrees - Curry
Yellow Curry
Carrots, onions and potatoes.
Panang Curry
Bell pepper, carrots, green beans and basil.
Mussaman Curry
Potatoes, onions, carrots and roasted peanuts.
Pineapple Curry
Bell pepper, carrot and pineapple in red curry sauce.
Red Curry
Bell pepper, carrots, bamboo shoots, basil and eggplant.
Green Curry
Bell pepper, carrots, green beans, basil, bamboo shoots and eggplant.
Mango Curry
Bell pepper, carrots, mango and basil.
Specialties
Orange Chicken
Deep fried chicken breast in special house sauce, Served with steam vegetables and steamed rice.
Ib Steak
Grilled marinated new York steak Served over steam vegetables.
Crab Fried Rice
Stir fried rice with real crab meat, peas, carrots and egg.
Thai Bbq Chicken
Chicken leg quarters marinated with coconut milk, lime leaves, turmeric powder and lemon grass. Serve with jasmine rice and dipping sauce.
Pineapple Fried Rice
Stir fried rice with chicken, 6 pcs of shrimp, cashew nuts, pineapples, peas, carrots, onions, broccoli, raisins and egg.
Bbq Pork
Grilled pork rib with bbq sauce, Served with steam vegetables and steamed rice.
Pad Kra Prao
Stir fried garlic with ground chicken or pork, basil, bell pepper, onions topped with a fried egg and Served with steamed rice.
Choo-chi Salmon
Cooked salmon fillet in curry sauce and Served over steamed vegetables and steamed rice.
Broccoli Beef
Soups
Wonton Soup
Broccoli and carrot.
Mixed Vegetable (large)
Mixed vegetable with cilantro.
Tom Kha (small)
Coconut milk soup, lemongrass, mushroom, bell pepper, onion and cilantro.
Tom Kha (large)
Coconut milk soup, lemongrass, mushroom, bell pepper, onion and cilantro.
Mixed Vegetable (small)
Mixed vegetable with cilantro.
Tom Yum (small)
Hot and sour soup with lemongrass lime leaves, bell pepper, mushroom, roasted chili paste and cilantro.
Tom Yum (large)
Hot and sour soup with lemongrass lime leaves, bell pepper, mushroom, roasted chili paste and cilantro.
Dessert
Mango Sticky Rice
Entrees - Fried Rice
Fried Rice
Jasmine or brown rice stir-fried with peas, carrots tomatoes, onions and broccolis.
Drunken Fried Rice
Jasmine or brown rice stir-fried with chili, carrots, onions, bell peppers, basil and egg.
Beverages
Thai Ice Tea
Add Boba for an additional charges.
Thai Ice Coffee
Add Boba for an additional charges.
Boba
Boba add to thai tea or thai coffee only
Thai Ice Tea(no Ice)
Bottled Water
Dasani
Thai Ice Coffee (no Ice)
Salads
Sum Tum (papaya Salad)
Shredded green papaya with tomatoes, shredded carrots, shrimp, peanuts, garlic, chili, seasoned with lime juice, fish sauce and palm sugar.
Larb Salad
Minced chicken, pork, or tofu cooked with lime juice, fish sauce, roasted chili, mint, cilantro and red onions.
Nam Sot Salad (pork)
Ground pork with ginger, red onions cilantros, peanuts, seasoned with spice and lime dressing.
Beef Yum Salad (or Shrimp)
Cucumbers, onions, roasted rice, mint, cilantro and spicy lime dressing.
Glass Noodle Salad
Seaweed Salad 4 Oz
House Salad
Fresh green lettuce, shredded carrots, tomatoes and cucumber. Served with peanut sauce.
Entrees - Wok Stir Fry
Cashew Nuts
Stir-fried with garlic, zucchini, onions, carrots, bell peppers, mushrooms and cashew nuts.
Hot Basil
Stir-fried with garlic, bell pepper, carrots, onions, green beans, basil leaves.
Garlic
Stir-fried with garlic, onions, celery, mushrooms and onions.
Mixed Vegetables
Stir-fried with garlic with mixed vegetables and house brown sauce.
Kong Pao
Stir-fried with garlic, bell peppers, celery, carrots, pineapples and roasted peanuts.
Young Ginger
Stir-fried with garlic, bell pepper, carrots, celery, zucchini, onions and mushrooms.