Trio Club
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Restaurant Details
📋 Menu
Lunch Menu - Wraps
Fajita Wrap
Rotisserie spiced chicken, black beans, jalapeños, onions, corn, tomatoes, and tri colored peppers with cheddar and sour cream in a flour tortilla.
Rooster Wrap
Marinated grilled chicken breast, bacon, swiss, cheddar, lettuce, and tomato with honey mustard and BBQ sauce in flour tortilla.
Buffalo Chicken Wrap
Buffalo style breaded chicken breast, lettuce, tomato, swiss cheese, and bleu cheese dressing in a flour tortilla.
Bacon Grilled Cheese
Cheddar, Swiss, and Bacon melted to perfection on an open faced croissant
California Chicken Wrap
Contains nuts. Grilled chicken breast, spring mix, bleu cheese crumbles, candied pecans, red grapes, and fat free raspberry vinaigrette wrapped in a sundried tomato tortilla.
Portobello Roasted Red Pepper Wrap
Grilled marinated portobello mushroom with roasted red pepper, feta, spring mix, and wasabi mayonnaise wrapped in a sundried.
Main Menu - Soups
Tomato Basil
Creamy tomato topped with fresh basil and parmesan.
Lobster Bisque
Sherry wine, cream, lobster, crawfish and shrimp.
Soup Of The Day
Made fresh daily.
Main Menu - Salads
Mediterranean Salad
Spring mix, carrots, tomatoes, feta, kalamata olives, onions, capers and red wine vinaigrette.
Grilled Chicken Salad
Spring mix, carrots, tomatoes, marinated chicken breast and parmesan with honey mustard.
Cobb Salad
Grilled or fried chicken breast over spring mix with carrots, tomatoes, corn, chopped hard boiled egg, bacon, cheddar and your choice of dressing.
Trio House Salad
Spring mix, carrots, tomatoes, bleu cheese crumbles, candied pecans, grapes and balsamic vinaigrette.
Tropical Salmon
6 oz grilled salmon fillet over spring mix with carrots, tomatoes, bleu cheese crumbles, Mandarin oranges, dried cranberries, candied pecans and tangerine balsamic vinaigrette.
Dinner Salad
Spring mix, carrots, tomatoes with your choice of dressing.
Asian Salad
Spring mix, carrots, tomatoes and onions topped with linguini pasta, served with sesame ginger vinaigrette.
Buffalo Chicken Salad
Fried chicken tossed in buffalo sauce with bleu cheese and tortilla chips, served on romaine.
Caesar Salad
Crisp romaine lettuce tossed in our caesar dressing, topped with garlic croutons, and parmesan.
Fresh Spinach Salad
Served with a side of hot bacon dressing, topped with bacon, chopped hard boiled egg and parmesan.
Main Menu - Wood Fired Pizzas
Margherita Pizza
Herb infused olive oil, roasted garlic, mozzarella, Parmesan, oregano, sliced Roma tomatoes and fresh basil.
Goat Cheese Pizza
Contains nuts. Basil pesto, goat cheese, tri-colored pepper, onions, mushrooms, kalamata olives, sundried tomatoes and capers.
Bbq Chicken Pizza
BBQ sauce, Monterey jack, rotisserie spiced chicken, corn, red and green onions.
Cheeseburger Pizza
Roma tomato sauce, cheddar, mozzarella, seasoned ground beef and red onions, topped with iceberg lettuce tossed in mayonnaise and diced tomatoes.
Roasted Chicken Pizza
Contains nuts. Basil pesto, mozzarella, rotisserie spiced chicken, sundried tomatoes and mushrooms.
Traditional Cheese Pizza
Roma tomato sauce, mozzarella, cheddar, Monterey jack and feta.
Buffalo Pizza
Chicken tossed in spicy buffalo sauce, with bleu cheese dressing. Monterey jack and cheddar, topped with green and red onions.
Spinach Artichoke Pizza
Herb infused olive oil, fresh spinach, artichoke hearts, diced tomatoes, mozzarella and parmesan.
Meat Lover's Pizza
Roma tomato sauce, mozzarella, cheddar, sausage, pepperoni, bacon, and ground beef.
Sausage Pepperoni Pizza
Roma tomato sauce, mozzarella, cheddar, sweet fennel sausage and pepperoni.
Hawaiian Pizza
Roma tomato sauce, ham, pineapple, mozzarella and cheddar.
Southwestern Pizza
Your choice of beef or chicken with Monterey jack, cheddar, black beans, corn, onion, cilantro, tomatoes and jalapeños, topped with sour cream.
Blt Pizza
Herb infused olive oil, mozzarella, cheddar, diced tomatoes and bacon, topped with fresh iceberg lettuce tossed in ranch dressing.
Philly Cheese Steak Pizza
Cream sauce, Philly steak, sautéed onions, bell peppers, mushrooms, and banana peppers with pepper jack cheese.
Baked Caprese Pizza
Roma tomato sauce, fresh mozzarella, basil leaves topped with balsamic glaze and fresh basil.
Portobello Pizza
Herb infused olive oil, spinach, sliced portobello mushrooms, diced tomatoes, feta and parmesan.
Main Menu - Calzones
Peperoni Mozzarella Calzone
Sliced pepperoni with mozzarella, Monterey jack, feta and cheddar.
Quattro Formaggi Calzone
Mozzarella, feta, Monterey jack and cheddar.
Sausage, Peppers Onions Calzone
Sweet fennel sausage, sautéed peppers, onions and mushrooms with goat cheese.
Chicken, Broccoli Cheddar Calzone
Rotisserie spiced chicken, fresh broccoli and cheddar.
Ham Florentine Calzone
Contains nuts. Grilled ham, fresh spinach, ricotta, basil pesto, diced roma tomatoes and mozzarella.
Main Menu - Kids Menu
Kids Cheese Ravioli
Large ricotta filled ravioli over your choice of marinara or cream sauce, baked with mozzarella cheese.
Kids Mac 'n Cheese
Rotini pasta baked with cheddar and mozzarella cheeses, served with a side of broccoli.
Kids Chicken Fingers
Chicken fingers, macaroni and cheese, served with a side of broccoli and honey mustard.
Kids Penne Pasta
Penne pasta with marinara or cream sauce.
Kids Angel Hair Pasta
Angel hair pasta with marinara or cream sauce.
Kids Cheese Pizza
Pizza sauce and mozzarella.
Kids Pepperoni Pizza
Pizza sauce and mozzarella with pepperoni.
Lunch Menu - Croissants
Meatball Sub
Home-made meatballs, marinara sauce, and melted mozzarella on a toasted hoagie roll
Pepper Jack Blt
Melted pepper jack over bacon with lettuce and tomato.
Club
Ham, bacon, turkey, melted swiss and cheddar, tomatoes, ranch and lettuce.
Philly Cheesesteak Hoagie
Shaved sirloin, tri-color peppers, onions, mushrooms, banana peppers, and pepper jack cheese served on a toasted hoagie roll.
Turkey Asparagus Melt
Fresh blanched asparagus spears wrapped in smoked turkey breast and topped with melted Swiss, 1000 Island dressing, and alfalfa sprouts.
Trio Chicken Salad
Contains nuts. Chicken, mayonnaise, apple, pecan, grapes,celery, served with leaf lettuce.
Catering Menu - Appetizers
Wings
Baked marinated chicken wings dipped in our sweet and spicy molasses BBQ sauce, topped with green onions. Served with either ranch or bleu cheese dressing.
Catering Menu - Salads
Trio Salad
Spring mix, carrots, tomatoes, bleu cheese crumbles, candied pecans, grapes and balsamic vinaigrette.
Caesar Salad
Crisp romaine tossed in our caesar dressing, garlic croutons and Parmesan with cherry tomatoes.
Mediterranean Salad
Spring mix, carrots, tomatoes, feta, kalamata olives, onions, capers and red wine vinaigrette.
Catering Menu - Entrées
Chicken Parmesan
Penne pasta tossed in marinara and topped with marinated breaded chicken breast and mozzarella then baked.
Shrimp Scallops
Cavatappi pasta tossed in a spicy white wine cream sauce with shrimp, scallops, fresh garlic, red onions and mushrooms.
Meat Lasagna
Ricotta, oven roasted beef, parmesan, mozzarella and marinara.
Baked Penne
Penne pasta tossed in our homemade alfredo or marinara sauce then topped with mozzarella and baked.
Catering Menu - Beverages
Tea
Gallon.
Catering Menu - Desserts
Cheesecake
Ghirardelli white chocolate with a cookie crust. 8 slices.
Brownie Bites
12 delicious brownie bites.
Main Menu - Appetizers
Bruschetta
Grilled baguette sliced brushed with herb infused olive oil, topped with diced tomatoes, bell peppers, fresh basil and Parmesan, served with homemade spinach and artichoke dip.
Wood Fired Wings
Marinated chicken wings drenched in our sweet and spicy BBQ sauce, baked in our wood fired oven and topped with green onions, served with celery strips and your choice of ranch or bleu cheese dressing.
Sundried Tomato Feta Dip
Creamy puree of sundried tomatoes and feta cheese, served with roasted garlic pizza and fresh basil.
Baked Caprese
Toasted baguette slices baked with roma tomatoes and fresh mozzarella, topped with diced balsamic marinated red onions, extra virgin olive oil, and fresh basil.
Fresh Fruit Plate
Assortment of seasonal fruit.
Mussels
One dozen mussels, sautéed in extra virgin olive oil, white wine, garlic and lemon butter with diced tomatoes and green onion.
Main Menu - Pasta
Blackened Carbonara
Penne pasta tossed in Parmesan cream sauce with bacon and spinach, topped with your choice of blackened grilled chicken or shrimp, along with green onions, diced tomatoes and fresh Parmesan.
Fettuccine Alfredo
Fettuccine pasta tossed in our homemade parmesan cream sauce and topped with fresh parmesan, not vegetarian.
Penne Goat
Contains nuts. Penne pasta tossed in herb infused olive oil with spinach, mushrooms, sundried tomatoes, kalamata olives and pine nuts, baked with fresh goat cheese.
Tomato Herb
Angel hair pasta tossed in our homemade marinara sauce and topped with fresh parmesan.
Chicken Marinara
Angel hair pasta tossed in our homemade marinara sauce with chicken breast , fresh zucchini, yellow squash and black olives, topped with fresh Parmesan.
Roma Sun Dried With Basil Pesto
Contains nuts. Angel hair pasta tossed in our homemade basil pesto with fresh Roma and sundried tomatoes, spinach, mushrooms, garlic and basil, topped with fresh Parmesan.
Jambalaya
Penne pasta tossed in a chipotle cream sauce with Italian sausage, shrimp, ham, corn, mushrooms, and green onions, topped with fresh Parmesan.
Shrimp Roasted Red Pepper Pesto
Contains nuts. Angel hair pasta tossed in our roasted red pepper pesto with sautéed shrimp, sundried tomatoes and bell peppers, topped with fresh parmesan.
Baked Linguine With Meatballs
Linguine pasta tossed in our homemade marinara sauce with homemade meatballs and baked with mozzarella.
Seafood Trio
Angel hair pasta tossed in either our homemade marinara sauce or our chardonnay cream reduction with shrimp, scallops, mussels, mushrooms, diced tomatoes, green onions and garlic, topped with fresh Parmesan.
Spicy Shrimp Scallops
Linguini pasta tossed in a spicy white wine cream sauce with shrimp, scallops, garlic, red onions and mushrooms, topped with fresh Parmesan.
Main Menu - Baked Entrees
Smothered Rotisserie Chicken
Half chicken seasoned with fresh herbs, slowly roasted and smothered with sautéed peppers, onions, mushrooms and melted provolone, served with our roasted Yukon Gold house potatoes.
Eggplant Parmigiana
Lightly breaded and seasoned eggplant, wood fired with ricotta, mozzarella, cream sauce and marinara, served with a side of angel hair pasta topped with marinara and Parmesan.
Chicken Parmigiana
Breaded chicken breast wood fired with marinara and mozzarella, served with a side of angel hair pasta topped with marinara and Parmesan.
Lobster Ravioli
Lobster stuffed ravioli over a spicy cream sauce, topped with pepper jack cheese and tri colored peppers.
Southwestern Ravioli
Stuffed with black beans, corn, onions and jalapeños, served over marinara, topped with jalapeño cream sauce, baked with tri-colored peppers and pepper jack cheese, finished with spicy chili paste.
Meat Lasagna
Oven roasted beef, ricotta, parmesan, mozzarella and marinara sauce, served with grilled crostini.
Vegetarian Lasagna
Vegetarian. Layers of spinach, yellow squash, zucchini, eggplant, mushrooms, fire roasted tomatoes, onions, ricotta, feta, Parmesan and marinara sauce, served with grilled crostini.
Manicotti With Chicken And Broccoli
Broccoli, mushrooms, chicken breast, and Parmesan cream sauce baked with mozzarella.
Main Menu - Desserts
Tiramisu
Layered ladyfingers in espresso, mascarpone cheese and dark chocolate topped with whipped cream and chocolate syrup.
Peanut Butter Pie
Creamed peanut-butter and cream cheese on an Oreo crust topped with chocolate syrup and Reese's cup.
Brulee Cheesecake
Caramelized cheesecake with warm strawberry sauce, fresh blueberries, and strawberries.