Hanaya Restaurant
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Rice/Rice Bowls
House Fried Rice
Chicken, Tofu, Vegetable, beef, or shrimp.
Una-tu
Grilled fresh water eel top of the rice served with miso soup.
Hana Chirashi Tu
Assorted fresh fish over the sushi rice.
Tuna Salmon Ikura Don
Ahi tuna, king salmon, and ikura topped of the sushi rice.
Soups
Ramen Soup
Japanese thin noodle in creamy broth with Japanese mushroom, seaweed, fish cake, ginger, garlic, green onion & egg.
Miso Soup
Wonton Soup
Udon Soup
Japanese thick noodle in a light soy broth with green onion, Japanese mushroom, seaweed, fish cake & ginger.
House Soup
Hot & Sour Soup
Hibachi Combo
Filet Mignon Steak & Shrimp
New York Steak & Chicken
New York Steak & Shrimp
New York Steak & Scallop
Chicken & Shrimp
Filet Mignon Steak & Chicken
Filet Mignon Steak & King Salmon
Lobster & Chicken
Lobster, Shrimp & Scallop
Lobster, New York Steak & Chicken
New York Steak, Shrimp, Chicken
Filet Mignon & Scallop
Lobster & Shrimp
Lobster & Filet Mignon Steak
Shrimp & Scallop
Appetizers - Kitchen
Gyoza (6 Pieces)
Pan fried or steam beef dumpling.
Shrimp Tempura
Three pieces of shrimp and mixed vegetable. Deep fried in light batter or four pieces shrimp only.
Crab Rangoon (4 Pieces)
Filled with crab meat & cream cheese.
Coconut Shrimp (4 Pieces)
Veggie Spring Roll (4 Pieces)
4 pieces.
Pork Spring Roll (3 Pieces)
3 pieces.
Must Try Calamari
Yakitori
Grilled chicken tenderloin with teriyaki sauce.
Edamame
Steam Japanese soy bean.
Veggie Tempura
Served with house salad or house soup and steamed rice.
Age - Tofu
Fired tofu served in tempura sauce with scallions sprinkle.
Chef's Special
Hanaya Ahi Tower
Spicy. Spicy tuna, crabmeat and avocado bedded in mixed sushi rice served with spicy mayo, hot sauce and special sauce.
Hawaiian Roll
California Roll topped with tuna and smelt roe.
Manhattan Roll
Spicy. Spicy tuna, avocado and cucumber topped with salmon, homemade chili sauce and carpaccio sauce.
Rainbow Roll
California roll topped with assorted fresh fishes.
Volcano Roll
Spicy. Deep fried Shrimp, crawfish or scallop in volcano sauce served over California roll.
Alaskan Roll
California roll topped with fresh salmon, jalapeño, mayo and smelt roe.
Lakeside Beauty Roll
New. salmon, seared tuna and cucumber topped with avocado, seabass, creamy wasabi and tobiko.
Rock And Roll
Dragon Roll
Fresh water eel and cucumber topped with avocado, smelt roe and eel sauce.
Omg Roll
Samurai Power Roll
California roll topped with eel, smelt roe, creamy wasabi sauce and eel sauce.
Futomaki Roll
New. Salmon, tuna, avocado, cucumber, crab stick and smelt roe wrapped in soy paper served with unagi sauce, wasabi creamy sauce and spicy mayo sauce.
Sushi (2 Pieces)
Octopus (tako)
2 pieces. tako.
Tuna (maguro)
Salmon (sake)
Scallop (hotate)
Yellowtail (hamachi)
2 pieces. hamachi.
Yellowtail (hamachi Toro)
2 pieces. hamachi.
Sea Bass (suzuki)
Boiled Shrimp (ebi)
2 pieces. ebi.
Black Pepper Tuna
2 pieces.
Mackerel (saba)
2 pieces. saba.
Smoked Salmon
2 pieces.
Amber Jack (kampachi)
Flounder (hirame)
Squid (ika)
2 pieces. ika.
Fresh Water Eel (unagi)
Salmon Roe (ikura)
2 pieces. ikura.
Japanese Omelet (tamago)
Albacore Tuna (bincho Maguro)
Smelt Fish Roe (masago)
Escolar/white Tuna (gakusha)
Surf Clam (hokkigai)
Fresh Sweet Tofu (inari)
2 pieces. inari.
Classic Rolls (6-8 Pieces)
California Roll
Crab meat, cucumber, avocado.
Spicy Tuna Roll
6 to 8 pieces.
Spicy Salmon Roll
6 to 8 pieces.
Salmon Avocado Roll
6 to 8 pieces.
Tuna Roll
6 to 8 pieces.
Spicy Yellowtail
6 to 8 pieces.
Salmon Roll
6 to 8 pieces.
Eel Roll
6 to 8 pieces.
Salmon Skin Roll
6 to 8 pieces.
Yellowtail Roll
6 to 8 pieces.
Spicy Shrimp
6 to 8 pieces.
Philadelphia Roll
Smoked salmon, cream cheese, avocado, cucumber.
Spicy Scallop Roll
Spicy. Mix mayo, spicy sauce, smelt roe green onion.
Shrimp Asparagus Roll
6 to 8 pieces.
Appetizers - Sushi Bar
Tuna Tataki
Seared tuna coating by black pepper, salt, soy sauce, and serve with garlic ponzu sauce.
Ahi Poke
Dices tuna, avocado, cucumber, sesame seeds served with mild spicy sauce.
Beef Tataki
Thin slice seared grade-a beef served with ponzu sauce and garlic chips.
Scallop Salad
Seared scallops and mix with romaine lettuce, cherry tomato, red radish, crispy gyoza skin, and mango dressing.
Seared Tuna With Mango Salsa
Sasuke
Radish, tuna, salmon, avocado, shiso leaf, onion head, cream cheese then wrapped by cucumber serve with ginger dressing and spicy sauce.
Yellow Tail Usuzukuri
Thin slice served with ponzu sauce or carpaccio dressing.
Amber Jack Usuzukuri
Thin slice served with ponzu sauce or carpaccio dressing.
Sashimi Salad
Spring mix salad top with assorted fresh slice fishes served with creamy white wine sauce, ginger dressing.
Seafood Sunomono
Cucumber, seaweed, octopus, cooked shrimp, surf clam, kani stick served with sweet vinegar dressing.
Salmon Zuke
Dice salmon, avocado, cucumber, onion mix with zuke sauce, and crispy gyoza skin on top.
Salads
House Salad
Grilled Chicken
Spring mix topped with grilled chicken served with ponzu dressing.
Squid Salad
Spring mix salad top with assorted fresh slice fishes served with creamy white wine sauce, ginger dressing.
Sashimi Salad
Spring mix topped with assorted fish with ponzu dressing.
Grilled Salmon Salad
Spring mix topped with grilled salmon served with ponzu dressing.
Grilled New York Steak Salad
Seaweed Salad
Grilled Shrimp Salad
Oriental Kitchen
Sesame Orange
Chicken or shrimp.
General Tso's
Chicken or shrimp.
Sweet & Sour
Chicken or shrimp.
Broccoli
Chicken, shrimp, or beef.
Vegetable
Chicken, shrimp, beef, or tofu.
Chicken Katsu
Deep fried breaded chicken breast served with special sauce.
Black Bean
Chicken, shrimp, or beef.
House Hot Spicy
Chicken, shrimp, beef, or tofu.
Tempura
Shrimp, seafood, or vegetable.
Stir Fried Noodles
Yaki Udon
Stir fried Japanese thick noodle served with miso soup.
Yaki Soba
Stir fried Japanese thin noodle served with miso soup.
Substitutions
Cream Cheese
Jalapeño
Smelt Egg
Soy Bean Paper
Hanaya Fried/Tempura Rolls (8-10 Pieces)
Flower Mound Roll
Deep fried roll with shrimp, crabmeat, and asparagus served with spicy mayo and eel sauce.
Crazy Roll
Shrimp tempura, cucumber, avocado wrapped in soy paper and topped with spicy tuna.
Lobster Roll
Deep fried lobster tail, asparagus, flying fish roe and avocado with special hoisin sauce topped with crispy potato sauce.
Thunder Roll
Deep fried roll, salmon, tuna, avocado and cream cheese served with spicy creamy sauce and eel sauce.
Dragon Dance
Shrimp tempura, cream cheese, cucumber, mayo topped with avocado and smelt roe.
On The Border Roll
Avocado, cream cheese, jalapeño, and crabmeat deep fried topped with eel sauce and spicy mayo.
Rocket Roll
Shrimp tempura, avocado, cucumber topped with spicy tuna, crab meat, jalapeño and creamy wasabi sauce.
Fire Cracker Roll
Spicy. deep fried roll with spicy yellowtail, cream cheese, and jalapeño served with spicy mayo and eel sauce.
Dynamite Roll
Shrimp tempura, avocado, cucumber, mayo, and flying fish roe served with eel sauce.
Spider Roll
Deep fried soft shell crab, cucumber, avocado, and flying fish roe served with eel sauce.
Stuffed Crab Jalapeño
Spicy. Fresh jalapeño stuffed with crabmeat and cream cheese fried in tempura style served with spicy mayo and eel sauce.
Wasabi Roll
New. Shrimp tempura, cream cheese and avocado topped with imitation crabmeat wrapped with soy paper served with spicy mayo and wasabi sauce.
Golden California Roll
New. Deep fried California roll served with unagi sauce and delicious sauce.
Ebi Ebi Roll
New. Tempura shrimp, cucumber, and avocado wrapped in rice and soy paper topped with cooked shrimp and crunch with unagi sauce.
Louisiana Roll
New. Deep fried crawfish, asparagus and avocado served with unagi sauce and spicy mayo.
Caterpillar Roll
New. Shrimp tempura, avocado, cucumber topped with unagi, avocado, unagi sauce, wasabi creamy sauce and delicious sauce.
Crunch & Munch Roll
New. Unagi tempura, cucumber, smelt roe topped with tempura bits and unagi sauce.
Fuji Roll
New. Tempura shrimp, rice, avocado, imitation crab meat, and masago wrapped in soy paper with unagi sauce.
House Spicy Roll
Spicy. Shrimp tempura, cucumber, avocado topped with spicy crab meat.
Tempura Crabstick Roll
New. Tempura crabstick and avocado topped with smelt roe and served with unagi sauce.
Hanaya Signature Rolls (8-10 Pieces)
What A Roll
Spicy. Salmon, cucumber, flying fish roe and spicy tuna topped with seared yellowtail and garlic ponzu sauce.
Spicy Cowboy Roll
Spicy. Spicy tuna and cucumber topped with salmon and avocado.
Maui Roll
Spicy. Albacore tuna, avocado and smelt roe topped with white tuna and jalapeño.
Hanaya Roll
Spicy salmon and tuna topped with seaweed and smelt roe made in a flower shape.
Unagi Inferno
Yellowtail, avocado and mango topped with fresh water eel, tempura, cream cheese and eel sauce and seared at your table when served.
Sashimi (6 Pieces)
Tuna (maguro)
Salmon (sake)
Octopus (tako)
6 pieces. tako.
Smoked Salmon
2 pieces.
Fresh Water Eel (unagi)
Scallop (hotate)
Yellowtail (hamachi)
6 pieces. hamachi.
Yellowtail (hamachi Toro)
2 pieces. hamachi toro.
Amber Jack (kampachi)
Sea Bass (suzuki)
Flounder (hirame)
Squid (ika)
2 pieces. ika.
Boiled Shrimp (ebi)
6 pieces. ebi.
Japanese Omelet (tamago)
Albacore Tuna (bincho Maguro)
Escolar/white Tuna (gakusha)
Surf Clam (hokkigai)
Mackerel (saba)
6 pieces. saba.
Rolls without Rice (6 Pieces)
Tropical Roll
Tuna, salmon, crab meat, avocado, mango, wrapped in cucumber and served with special sauce.
Sasuke
Tuna, salmon, avocado, onion head, cream cheese wrapped in cucumber served with ginger dressing and spicy sauce.
Spicy Tuna Nabuto
New. Spicy tuna, avocado, asparagus, and imitation crab meat wrapped in cucumber with ponzu sauce.
Kani Nabuto
New. Imitation crab meat, avocado, tobiko, and asparagus wrapped in cucumber with ponzu sauce.
Sashimi Special (8-10 Pieces)
Amber Jack Usuzukuri
Thin sliced amber Jack topped with garlic ponzu sauce, cilantro, and serrano peppers.
Seabass Carpaccio
Thin sliced seabass topped with carpaccio sauce, cilantro and serrano peppers.
Butterfly Kiss
Avocado, imitation crabmeat wrapped in salmon and served with garlic ponzu sauce.
Vegetarian Rolls (6-8 Pieces)
Cucumber Roll
6 to 8 pieces.
Veggie Tempura Roll
Onion and yam tempura.
Avocado Roll
6 to 8 pieces.
Veggie Roll
Spring mix, avocado, cucumber, carrot, asparagus.
Pickle Roll
6 to 8 pieces.
Asparagus Roll
6 to 8 pieces.
Side Orders
So9. Fried Rice
So1. Chicken
So2. Shrimp
So4. Filet Mignon Steak
Usda choice center cut 8 oz. beef.
So5. Scallop
2 pieces. hotate.
So7. Vegetable Mix
S012. Large Fried Rice
So6. Lobster Tail
So10. Plain Yakisoba
So11. Salmon
6 pieces. sake.
So3. New York Steak
Usda choice center cut 8 oz. beef.
So8. Scramble Eggs
Hibachi Dinner
Hibachi Filet Mignon Steak
USDA choice center cut 5 oz. beef.
Hibachi Shrimp
Served with soup salad hibachi mix vegetables and steamed rice.
Hibachi Tofu
Choice of soft tofu or deep fried tofu
Hibachi Vegetable
Served with soup salad hibachi mix vegetables and steamed rice.
Teriyaki Chicken
Teriyaki chicken served with choice of house fried rice or steamed rice.
Hibachi Scallop
Served with soup salad hibachi mix vegetables and steamed rice.
Hibachi New York Steak
USDA choice center cut 5 oz. beef.
Teriyaki Steak
Sliced USDA choice beef cooked with onion and teriyaki sauce.
Grilled King Salmon
8 oz filet cooked with lemon teriyaki sauce. served with soup salad hibachi mix vegetables and steamed rice.
Hibachi Twin Lobster
6 oz. lobster tails, served lemon and garlic butter.
Grilled Tilapia Filet
6 oz. filet cooked with lemon seasoned salt.
Hibachi Ribeye Steak
USDA choice center cut 8 oz. beef.
Grilled Mahi Mahi
5 oz. filet cooked with lemon teriyaki sauce.
Sushi Bar Special Entrées
Se3. Two Lovebirds
Ahi tuna, king salmon, yellow tail, amber jack, albacore, tuna, sea bass, surf clam, octopus, flounder, and scallop.
Se4. Hanaya Sashimi Deluxe On The Bowl
Assorted fresh fish sashimi over the ice bowl.
Se1. Heart Of Hanaya (20 Pieces)
Flower or salmon shape, tuna, seared scallop, spot prawn, squid, yellow tail, amber jack seabass, salmon roe.
Se2. A Wonder Dish (12 Pieces)
Seven pieces sashimi and all seared nigiri tuna, yellow tail, sea bass, salmon, scallop, sea bream, amber jack and albacore tuna.
Sweet Desserts
Dt1. Cheesecake
Choice of raspberry or dark chocolate.
Dt2. House Fried Cheesecake
Dt3. Ice Cream
Choice of Green Tea, Red Bean, Vanilla
Dt4. Tempura Ice Cream
Beverages d
Bv4. Soft Drink
Coke, diet coke, Dr. pepper, sprite, lemonade, ice tea
Bv1. Ramune
Thin slice seared grade-A beef served with ponzu sauce and garlic chips.
Bv5. Fiji Bottled Water Or Sparkling Water
Bv2. Juice & Milk
Orange, pineapple, apple
Bv3. Green Tea - Hot Or Cold
