Angelina's Mexican Restaurant

Quesadillas

A large flour tortilla filled with Monterey jack cheese and pico de gallo. Served with guacamole and sour cream.

Chile Con Queso 8 Oz

8 OZ

Flautitas

Seasoned chicken rolled in a crisp tortilla. Served with Chile con queso, guacamole and sour cream.

Fiesta Nachos

Your choice of ground beef or shredded chicken. Served with Chile con queso, jalapenos, guacamole, sour cream, lettuce, tomatoes and beans.

Angelina’s Famous Nachos

Chicken or beef, on beans topped with melted shredded cheese, served with jalapenos, guacamole and sour cream.

Queso Flameado

“Our flaming cheese dish” Mexican sausage topped with Monterey jack cheese, served with flour tortillas and a small salad.

Stuffed Jalapenos

Six jalapeno peppers, three stuffed with chicken and three with Monterey jack cheese, battered and deep fried. Served with guacamole and sour cream.

Tex Mex Flautitas (3)

Flour tortillas rolled and deep fried with seasoned shredded chicken, black beans, corn and jack cheese. Served with a side of chipotle ranch.

Fiesta Platter

A sampler of Angelina's favorites: bean nachos, flautitas, stuffed jalapenos, beef quesadillas, Chile con queso, sour cream and guacamole.

Fiesta Supreme

More of Angelina's favorites: chicken fajita nachos, flautitas, stuffed jalapenos, chicken fajita quesadillas, Chile con queso, 2 jumbo shrimp and guacamole. Muy bueno!

Cocktail Camarones De Adriana

Spicy shrimp cocktail.

Louis’ Favorite Shrimp App(6)

Butterfly shrimp stuffed with Monterey jack cheese and jalapenos then wrapped with bacon and fried to perfection. Served with two dipping sauces.

Ceviche

A citrus cooked fresh fish accompanied with pineapple pico de gallo, fresh avocado, garnished with corn tostadas and habanero Avocado crema

Chimichanga

A large flour tortilla filled with chicken or beef fajita and cheese, golden fried and topped with ranchero sauce. Served with guacamole, pico de gallo, rice and beans.

Street Tacos

Three corn tortillas filled with chunks of beef fajita meat, cilantro and onions. Served with rice and borracho beans.

Grilled Fajita Burrito

Large flour tortilla filled with chicken or beef fajita, grilled onions, jack cheese, bell peppers and re-fried beans and topped with Chile con queso. Served with pico de gallo, rice and beans.

Burrito Grande

A large flour tortilla filled with beans, ground beef, Chile con carne and cheese rolled into a giant burrito, topped with more Chile con carne. Served with rice and beans.

Tacos Al Carbon

Two flour tortillas wrapped around tender pieces of beef fajita. Served with guacamole, pico de gallo, rice and beans.

Pechuga Empanizada

Chicken breast lightly battered, pan-fried and topped with a creamy cheese sauce. Accompanied with rice and beans.

Pollo A La Parilla

Broiled chicken breast topped with a special avocado sauce. Accompanied with rice, beans and a small salad.

Guiso De Res

Mexican style beef stew served with rice, beans and an avocado salad. poquito picante (a little spicy)

Enchiladas De Camarones

Two corn tortillas filled with grilled jumbo shrimp, cilantro, onions, Monterey jack cheese and ranchero sauce, topped with verde sauce and sour cream sauce. Served with rice and beans.

3 Items

2 Items

Taco Salad

Layers of crisp lettuce, tomatoes, re-fried beans, cheese, Chile con queso, sour cream and guacamole served in a unique flour tortilla bowl with your choice of seasoned ground beef or shredded chicken.

Guacamole

Served with chips.

Sopa De Tortilla

Tortilla soup served with avocado, chicken, Monterey jack cheese and tortilla strips.

Ensalada De Pollo (eliza’s Favorite)

Crisp lettuce, tomatoes, bell peppers, Monterey jack and cheddar cheese, topped with strips of grilled chicken, avocado slices and corn tortilla strips.

Tex Mex Salad

Fresh spinach and lettuce topped with black beans, corn, fajita chicken, jack cheese and corn tortilla strips. Served with a chipotle ranch dressing.

Soup And Salad

12 oz. bowl of our authentic tortilla soup served alongside a small salad.

Pechuga A La Limon

Lemon pepper seasoned chicken breast served with pico de gallo and steamed veggies.

Enchiladas Espinaca

Spinach enchilada topped with tomatillo sauce served with black beans and steamed veggies.

Fish Tacos

Three fish tacos filled with pineapple pico de gallo, cilantro lime rice, black beans and avocado salad

Grilled Tilapia

Grilled tilapia sautéed in a minced garlic, white wine sauce served on a bed of cilantro lime rice, black beans and served with sliced avocado

Pan Seared Salmon

Fajitas De Angelina

Served with sautéed onions, bell peppers guacamole, sour cream, pico de gallo, flour tortillas, rice and beans.

Bistec A La Mexicana

Tender beef strips cooked with onions, tomatoes, jalapenos, potatoes and ranchero sauce. Served vwith rice, refried beans and tortillas

Carne Asada

Marinated tenderloin broiled to perfection. Served with guacamole, pico de gallo, rice and beans.

Grilled Veggie Fajitas

Perfectly seasoned onions, bell peppers, mushrooms, carrots, zucchini and squash. Accompanied with guacamole, pico de gallo, flour tortillas, rice and black beans.

Brisket Tacos (3

Corn tortillas filled with deliciously seasoned shredded brisket meat, jack cheese and pico de gallo. Served with rice and borracho beans.

Chile Relleno

Poblano pepper stuffed with perfectly seasoned ground beef or shredded chicken and cheese, deep fried and topped with ranchero sauce. Served with rice and re-fried beans.

4 Flour Tortillas

Extra Chips

32oz Drink

Side Of Rice

Side Of Guacamole

Served with chips.

1 Sopapilla

Elephant ears covered in cinnamon & sugar, drizzled with honey.

Side Of Reried Beans

Side Of Cilantro Lime Rice

4 Corn Tortillas

Side Order Pico De Gallo

Side Of Black Beans

Sour Cream

Jalapenos

Extra 8oz Salsa

Pico

Choice Of One

Burrito, quesadilla, enchilada, taco, cheese taco or tamale. Served with rice and beans.

Hot Dog

Served with French fries.

Hamburger

Served with French fries.

Chicken Fingers

Served with French fries.

Grilled Cheese

Served with French fries.

Louis’ Favorite Shrimp Entree

Six butterfly shrimp stuffed with Monterey jack cheese, jalapenos, wrapped with bacon and fried to perfection. Served on a bed of rice with borracho beans and an avocado salad.