Crazy Cajuns' Boiling Pot

Shrimp And Crawfish Quesadilla

Like No Other Quesadilla. Add Chicken and Call It the "Regard" Quesadilla. Creole Ranch on the Side Served with a Cajun Side Item.

Entrée Combo

2 Cajun Samplers & 1 Cajun Side. Served with Gambino's Garlic French Bread

Smothered Pork Roast

Served W/ Mashed Potatoes and Black-Eyed Peas.

Chicken & Sausage Gumbo

Authentic Dark Roux File Gumbo Served With Rice And Garlic French Gambino's Bread.

Red Beans & Rice

Ya-ya Gumbo (mixed)

Crawfish Quesadilla

Served w/ a side.

Shrimp Etouffee

Served with a side.

Creole Meatloaf

Homemade meatloaf topped Wild Mushroom Peppercorn Cream Sauce, served with mashed potatoes and sweet peas.

Shrimp Quesadilla

Corn Tortilla Stuffed with Fresh Gulf Shrimp, Cajun Corn and Cheddar Cheese. Served with a side.

Jambalaya

A Louisiana Blend of Pork, Sausage and Rice.

Seafood Gumbo

Shrimp Platter

Fried, Grilled or Blackened

Catfish Platter

Fried, Grilled or Blackened

Oyster Platter

Fried to Perfection

Crawfish Platter

Lightly Fried and Season Sprinkled

Grouper Platter

Fried Grilled or Blackened

Tuna Platter

Pan Seared Medium Rare.

Chicken Platter

Fried, Grilled or Blackened.

Softshell Crab Platter

2 Golden Fried Fried Softshell Crabs Served with One Sampler and One Side

Mahi Mahi Platter

Fried, Grilled Or Blackened

Seafood Rotini

Our Biggest Seller. Fresh Louisiana Crawfish tails, Andouille Sausage & Shrimp simmered in a creole fettuccine sauce. Served w/ rotini pasta.

Crawfish Fettuccine

Fresh Louisiana Crawfish tails, served in a Creole Fettuccine sauce over Fettuccine pasta.

Shrimp Fettuccine

Fresh Blackened Gulf Shrimp Served On A Bed Of Fettuccini Pasta And Creole Sauce

Grilled Chicken Alfredo

Plump Chicken Tenders simmered in Alfredo Sauce served over fettuccine pasta.

Grilled Shrimp Alfredo

Fresh Wild Caught Gulf Shrimp Simmered in Alfredo Sauce and served over Pasta

Fried Crab Claws

Hand Battered Fresh Fried Crab Claws

Shrimp & Grits

Baked cheddar, smoked gouda grits served w/ shrimp and andouille sausage in a white wine garlic cream sauce.

Lulu Platter

Your Choice of Blackened Fish served over Seafood Rotini topped with a Fried Softshell Crab.

Blackened Fish Pontchartrain

Choice of Lightly Blackened Fish served over White Wine Garlic Cream Pasta topped with a fried Softshell Crab.

Bbq Shrimp

Simmered In A New Orleans Style Butter Sauce Served With Sliced Gambino's French Bread for Dipping

Bbq Royal Reds

Simmered in a New Orleans style Butter. Served with sliced Gambino's Bread for Dipping

Grilled Shrimp Over Potatoes

Served in a white wine garlic cream sauce over new potatoes.

Oyster Po-boy

Plump Golden Fried Oysters served On Gambino's French Bread

Shrimp Po-boy

Fried, Grilled or Blackened served on Gambino's French Bread.

Softshell Crab Po-boy

Gently Golden Fried Fresh Louisiana Softshell Crab served on Gambino's French Bread. With 1 Cajun Side

Choice Of Fish Po-boy

Fried, Grilled or Blackened Mahi Mahi or Grouper

The Crazy Cajun Po-boy

Crazy Cajun Po' Boy served with choice of sides, including cheddar garlic mashed potatoes, assorted salads with unique dressings, or cajun corn maque choux.

Crawfish Po-boy

Fried Crawfish Tails served on Gambino's French Bread.

Catfish Po-boy

Golden Fried, Grilled or Blackened Served on Gambino's french Bread

Chicken Tender Po-boy

Chicken tender po' boy: Served with choice of side including cheddar garlic mashed potatoes, variety of seasoned salads, or chips. Cajun flavors throughout.

Andouille Po-boy

Grilled Louisiana Sausage Poboy

Tuna Steak Po-boy

8oz Pan Seared Tuna Steak.

Meatloaf & Provolone

Meatloaf & provolone on toasted French bread. Options include various sides: salads with choice of dressing, Cajun-inspired sides, or chips.

1/2 Royal Reds

Royal Reds

Fresh Deep water Shrimp Taste Like Lobster Served with Drawn Butter Corn and Potatoes

Boiled Shrimp

Fresh Gulf Shrimp Boiled to Perfection in Louisiana Spices. Served With Corn And Potatoes

1/2 Boiled Shrimp

Red Beans & Rice

Jambalaya

A louisiana blend of pork & sausage.

Dirty Rice

Louisiana Gumbo

Louisiana Gumbo: Choice of chicken & sausage, seafood, or ya-ya gumbo. A mix of meats or seafood simmered with Cajun spices.

Shrimp Etouffee

Served with a side.

Pork Boudin

This Is More Traditional Served Without the casing and A Side Of Chips with dipping sauce.

Fried Pickles

Fried Sliced Dill Pickles Served with Creole Ranch Dipping Sauce

Seafood Boudin

Pronounced "Boo Dan"

Fried Green Tomatoes

Topped with Fresh Gulf Lump Blue Crab Meat and A House Made Creole Mustard Sauce

Andouille Sausage

Pronounced "And Doo E"Seared Sliced Louisiana Sausage And Red Onions

Baked Gouda Cheese Grits

Cheddar Garlic Mashed Potatoes

Cajun Corn Maque Choux

Mushroom & Bacon Sweet Peas

Sweet Pepper Cole Slaw

Jalapeño Black Eyed Peas

Side Salad

Mixed greens with a choice of creole ranch, craig sauce, balsamic, Italian, or honey mustard dressing.

Shrimp Salad

Your Choice of Fried, Grilled or Blackened Gulf Shrimp Served Over a bed of Fresh Garden Salad.

Seared Tuna Salad

Lightly Seasoned, Pan Seared Medium Rare.

Fried Softshell Crab (2)

2 Fried Soft Shell Crabs Served Over A Bed of Fresh Garden Greens and your choice of Dressing.

Chicken Tender Salad

Your Choice of Fried, Grilled Or Blackened Chicken Tenderloins Served on a bed of Fresh Garden Greens. Choice of Dressing.

Fresh Fish Salad

Your Choice of Mahi Mahi, Grouper or Catfish Served over a bed of Fresh Garden Greens.

Kids Chicken Fingers

2 Fried Chicken Tenderloins Served with a side of chips

Kids Fried Shrimp

Fried Gulf Shrimp served with a side of chips

Kids Corndogs

2 Fried Corndogs served with a side of Chips

Bread Pudding W/ Rum Sauce