Doc's Fish Camp & Grill
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Lunch Baskets
Combo Basket
Choose any two from above and have it your way.
Fried Shrimp
Jumbo gulf shrimp, hand-breaded and fried.
Stuffed Crab
A pair of stuffed crab in their shell.
Chicken Tenders
Tender strips of chicken lightly breaded and fried.
Farm Raised Catfish
Our delicious fried catfish fillets.
Fish Taco Basket
A pair of fried catfish fillets with cajun remoulade.
Handhelds
Campfire Chicken Sandwich
Marinated chicken breast grilled or fried and topped with sliced tomato, pickle, onion and lettuce.
Camp Burger
Quarter pound ground chuck charbroiled and topped with sliced tomato, pickle, onion, and lettuce.
Catfish, Shrimp Or Oyster Po’ Boy
Deep-fried on a fresh hoagie roll served with seasoned fries or sweet potato fries and all the trimmings.
Mushroom Swiss Burger
Quarter pound ground chuck patty topped with mushrooms and Swiss cheese.
Becca’s Veggie Burger
Charbroiled black bean patty served with sliced tomato, pickle, onion and lettuce.
Soup & Salad
Baked Potato & Salad
A large stuffed spud with a garden fresh salad and your choice of our homemade dressings.
Mando’s Gumbo
Mando’s version of that cajun favorite. Made with a dark roux and a tomato base, and served with shrimp, chicken, and sausage.
Soup Of The Day
Choice of Bowl and Cup for an additional charges.
Shrimp Salad
Choice of Bowl and Cup for an additional charges.
Grilled Chicken Salad
Garden fresh greens with red onion, carrots and tomato.
Willie The Greek Salad
Our version of the Greek salad: Feta cheese, kalamata olives, red onion, red peppers, assorted greens, boiled shrimp.
Doc’s Caesar Salad
Hail Caesar! salad that is. We think you’ll like our version made with your choice of grilled chicken or shrimp.
Honey-grilled Salmon Salad
Fresh salmon fillet covered with honey mustard and served with frosted pecans, Feta cheese, mixed greens and tossed in our vinaigrette.
Soup & Salad
Today’s camp soup and a garden fresh salad with your choice of our homemade dressings.
Fresh Fried Seafood
Doc’s Fisherman’s Platter
Fried catfish, jumbo shrimp, crawfish, Gulf oysters, clams and stuffed crab, deep-fried to perfection.
Fish Camp Combo
Pick any two fried favorites from above.
Fried Oysters
Hand-breaded in a light cornmeal batter, fried and gently salted.
Catfish Fillets (3)
Farm raised catfish fillets coated with our cornmeal breading and fried, just right.
Stuffed Crab In A Shell
A pair of stuffed blue crab.
Jumbo Gulf Shrimp
We are famous for them. We bread them with our special herbs & spices and fry them to golden perfection.
Fried Clams
A generous portion of breaded and fried clams.
Camp Specialities
Diablo Shrimp Dinner
8 jumbo shrimp stuffed with jack cheese and jalapeno pepper and wrapped in bacon and then broiled.
Pasta Primavera
Seasonal vegetables cooked with pasta, Mediterranean spices and a butter wine sauce.
Stuffed Tilapia
Large tilapia fillet full of our very own blue crab and crawfish stuffing.
Mama’s Fried Chicken
Large hand-breaded chicken breast deep-fried and served with country cream gravy.
Mama’s Fried Steak
Large hand-breaded ribeye steak deep-fried and served with country cream gravy.
Pan-fried Tilapia
A large tilapia fillet lightly breaded and pan-fried. Served with a blue crab and oyster topping.
Shrimp Alfredo
Grilled shrimp in our Alfredo sauce served over pasta.
Chicken Alfredo
Grilled chicken in our Alfredo sauce served over pasta.
Blackened Catfish
Farm-raised catfish covered in cajun spices, seared with hot oil in a black iron skillet and finished with our cajun Hollandaise sauce.
Broiled Scallops
Large sea scallops wrapped in hickory smoked bacon and broiled until tender.
Sides
Stuffed Baked Potato
Cole Slaw
Corn On The Cob
Seasoned Fries
Seasoned Green Beans
Smashed Garlic Potatoes
Sweet Potato Fries
Cajun Dirty Rice
Fried Okra
Macaroni & Cheese
Fresh Greens
Steamed Broccoli
Appetizers
Onion Spinner
A huge onion seasoned in our special batter, deep-fried and served with our special cajun spices with ranch dressing.
Shrimp Diablo
Jumbo shrimp stuffed with jack cheese and Jalapeño pepper, wrapped in hickory smoked bacon and broiled to perfection.
Stuffed Mushrooms
Mushroom caps stuffed with our famous blue crab and crawfish stuffing, then breaded. Served with our ranch dressing.
Cajun Fried Calamari
Tender calamari battered and fried golden brown with cajun seasoning. Served with marinara sauce or our ranch dressing.
Basket Of Puppies
Hushpuppies served with your favorite sauces.
Doc Knows Shrimp
Choice Of 4
Choice Of 2
All 6 Shrimp
Jumbo fried, grilled shrimp scampi, blackened cajun, shrimp diablo, tropical coconut, Debbie's buffalo shrimp.
From The Grill
Marinated Ribeye
A large ribeye steak marinated in our special mixture before ending up on the charbroiler and cooked just as you like it.
6 Oz Ny Strip
A 6 oz hand-cut strip steak that has all the beefy flavor and cooked your way.
Porkchop
10 oz bone-in porkchop brined in our special spices and grilled to perfection.
New York Strip
This hand-cut strip steak has all the beefy flavor and cooked to your specifications.
Grilled Shrimp Kabob
Jumbo Gulf shrimp seasoned with garlic butter and chargrilled. Served over cajun dirty rice.
Grilled Chop Steak
USDA Choice ground chuck grilled just right and topped with mushrooms, caramelized onions and brown gravy
Marinated Chicken Breast
Large charbroiled chicken breast topped with mushrooms, green onions, tomatoes and capers in a white wine butter sauce.
Broiled Lobster Tail
A split lobster tail seasoned and then broiled and finished with drawn butter
Pepper Steak
A New York strip pressed with a blend of seven peppers and grilled to perfection.
Grilled Combinations
Steak & Shrimp
Try our half pound. hand-cut and marinated ribeye steak with your choice of shrimp.