Village Tavern

Fresh Salmon

chive butter sauce, green beans, rice pilaf. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Grilled Meatloaf

Certified Angus Beef® mushroom Madeira sauce, mashed potatoes, green beans.

Butcher Steak

Aged center cut certified angus beef top sirloin 10 oz., french fries and cole slaw or garlic mashed potatoes and green beans

Grilled Chicken Teriyaki

marinated, stir-fried onions, carrots, snow peas peppers, rice pilaf.

Fresh Nc Mountain Trout

grilled with sweet soy and Teriyaki-glaze, fresh green beans, rice pilaf. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may

Blackened Chicken Alfredo

fettuccine, broccoli, tomatoes, Parmesan, Asiago sauce.

New Tuna Poke Bowl

#1 sushi grade ahi tuna poke, crispy wontons, green papaya slaw, chili crisp, carrot miso dressing, coconut jasmine rice

Southern Shrimp And Grits

applewood-smoked bacon, mushrooms, green onions, garlic, Anson Mills organic stone ground grits with Gruyere cheese.

Maryland-style Crab Cake

lump crab meat, French fries, coleslaw, tartar sauce.

Spaghetti Squash And Zucchini

Vegetarian. cauliflower, broccoli, roasted red peppers, pine nuts, Parmesan, plum tomato sauce.

Fish And Chips

Ale-battered Cod, coleslaw, French fries with Mediterranean sea salt, tartar sauce.

Tenderloin Teriyaki

Certified Angus Beef® filet mignon tips, stir-fried onions, carrots, snow peas, red, and green peppers, rice pilaf.

Fresh Catch Hemingway

fresh catch pan-seared in lemon butter and white wine, tomatoes, capers. Served over angel hair pasta with Parmesan.

Prime Rib With Au Jus

Certified Angus Beef®, French fries or garlic mashed potatoes with green beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Filet Mignon

Certified Angus Beef® (5 oz) served with choice of any two sides. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

New Shrimp Hemingway (lunch)

sauteed in lemon-butter and white wine, capers, spinach, tomatoes, served with angel hair pasta, parmesan

Cheeseburger

mayonnaise, mustard, lettuce, tomato, sliced pickles, dried red onion, choice of Cheddar, American, blue, mozzarella, swiss, or Pepper Jack. With applewood smoked bacon for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Tavern Burger

The "All American" Bibb lettuce, red onion, tomato, American cheese, and our "secret sauce". Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

The Beyond Burger®

plant-based patty, lettuce tomato, onion, mayonnaise. With your choice of cheese for an additional charge.

Cowboy Burger

applewood-smoked bacon, caramelized onions, barbecue sauce, Cheddar. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Pimiento Cheese Bacon Burger

Irish Kerrygold Dubliner pimiento cheese, caramelized onions, our signature tavern applewood-smoked bacon, mayonnaise. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Bacon Jam Burger

homemade bacon jam, Cheddar, applewood-smoked bacon, lettuce, tomato, red onion. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Spinach Dip

tomatoes jalapeños, cilantro, Cheddar, and Monterey Jack, lavash chips.

Spring Rolls

handmade grilled chicken, Napa cabbage, garlic, soy, ginger, mixed greens tossed in miso.

Chicken Quesadilla

grilled chicken mixed cheeses, Mexican sauce, grilled flour tortilla, house-made salsa, sour cream.

Ahi Tuna Sashimi

sesame seared, with wasabi, soy, sesame ginger sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

New Filet Carpaccio

shaved filet mignon, mustard sauce, capers, Reggiano parmesan, baby arugula

Freshly-fried Potato Chips

Vegetarian. sea salt, ranch dressing.

Hot Crab Dip

Backfin crab meat, toasted garlic bread.

New Onion Dip

served with freshly-fried potato chips

Pimiento Cheese Dip

Vegetarian. Warm Irish Kerrygold Dubliner pimiento cheese served with lavash chips or carrots, cucumbers, broccoli.

Tavern Nachos

freshly-fried corn chips topped with your choice of black beans and/or Spicy ground beef with mixed cheeses, salsa lettuce tomatoes, jalapeños, and sour cream.

Bacon-wrapped Scallops

New Bedford sea scallops applewood-smoked bacon, Teriyaki glaze. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Appetizer Maryland-style Crab Cake

lump crab meat, tartar sauce, mixed greens tossed in Miso. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Shanghai Flash-fried Calamari

ginger-chili and Thai peanut sauces, scallions, pickled jalapeños, cilantro, peanuts.

New Tuna Tartare

#1 sushi grade ahi tuna, spicy soy, avocado, cucumbers, crispy wontons

The Tavern Salad

bacon, blue cheese, tomatoes, onions, Tavern vinaigrette. Add grilled Atlantic Salmon, Shrimp, Grilled Chicken for an additional charge.

Cobb

crisp romaine, roasted chicken breast, avocado, applewood-smoked bacon, crumbled blue cheese, diced Roma tomatoes, egg, tossed in Blue Cheese or Ranch dressing.

Caesar

romaine hearts, Reggiano Parmesan, house-made croutons. Caesar Dressing. Add grilled Atlantic Salmon, Shrimp, Grilled Chicken for an additional charge.

Thai Chicken

mixed greens and cabbages, cucumbers, edamame fried wontons, Lime Cilantro dressing, drizzled with Thai Peanut dressing.

New Ahi Tuna Entrée Salad

seared #1 sushi grade, rare, mixed greens, avocado, mango, Campari tomatoes, red onions, ginger vinaigrette

Grilled Chicken Spinach

bacon, tomatoes, apples, cranberries, candied pecans, sliced egg, blue cheese, poppy seed dressing.

Garden

mixed greens, tomatoes chopped egg, cucumbers, carrots, house-made croutons, choice of dressing. Add grilled Atlantic Salmon, Shrimp, Grilled Chicken for an additional charge.

French Onion

Caesar

romaine hearts, Reggiano Parmesan, house made croutons.

New England Clam Chowder

The Tavern Salad

bacon, blue cheese, tomatoes, onions. Tavern Vinaigrette.

Wedge Of Iceberg

blue cheese, bacon diced tomatoes, Blue Cheese dressing.

Spinach

bacon tomatoes, apples, cranberries, candied pecans, sliced egg, blue cheese, poppy seed dressing.

Garden

mixed greens, tomatoes, chopped egg, cucumbers, carrots, house-made croutons, choice of dressing.

Prime Rib Sandwich

thinly-sliced prime rib, caramelized onions, Gruyere cheese, mayonnaise, French batard, au jus

Club Sandwich

sliced chicken breast, classic Virginia cured ham, our signature Tavern apple-wood smoked bacon, Cheddar, and Monterey Jack cheeses, lettuce, tomatoes, mayonnaise, multi-grain bread.

Chicken Bacon Cheddar Grill

fresh chicken breast applewood-smoked bacon, lettuce, tomato, onion, melted Cheddar and mayonnaise, brioche bun.

Crispy Chicken Sandwich

buttermilk fried chicken, Havarti cheese, coleslaw, tomato, arugula, honey mustard

Blackened Salmon Sandwich

lettuce, tomato onion, chipotle aioli, brioche bun, topped with coleslaw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Pimiento Cheese Blt

Irish Kerrygold Dubliner pimiento cheese, green leaf lettuce, vine-ripened tomatoes, our signature Tavern applewood-smoked bacon, mayonnaise, country white bread.

Crab Cake Sandwich

lump crab meat, house-made tartar sauce, shredded lettuce, tomato.

Very Best Carrot Cake

Fresh carrots, pecans, and cream cheese icing served warm.

Chocolate Peanut Butter Pie

Ghirardelli® chocolate and peanut butter mousse, graham cracker crust, fudge sauce, reese’s® pieces & crushed honey roasted peanuts

Godiva® Chocolate Torte

Rich and very moist French cake, French vanilla ice cream (With Bassetts® Ice Cream since 1861), hot fudge.

Double-decker Cheesecake

Chocolate and traditional cheesecake joined by a layer of chocolate fudge with raspberry and chocolate fudge with raspberry and chocolate sauce.

Crème Brûlée

Warm Butter Cake

Topped with french vanilla ice cream (With Bassetts® Ice Cream since 1861), raspberry sauce, fresh strawberries, and blueberries.

Key Lime Pie

Sweet and tart, with a butter graham cracker crust.

Baja Fish Tacos

Blackened salmon with chipotle aioli, coleslaw, pico de gallo, fresh cilantro. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Firecracker Shrimp Tacos

Tempura battered and flash-fried tossed in Thai chili sauce, mango-cilantro slaw.

Filet Mignon Tacos

Certified Angus Beef® filet tips, chipotle aioli, caramelized onions, lettuce, shredded cheddar cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Soup And Sandwich

half Chicken Club sandwich and bowl of soup

Soup And Salad

a bowl of soup and your choice of appetizer salad

Margherita

Vegetarian. homemade tomato sauce, fresh mozzarella, fresh basil.

Tavern

homemade tomato sauce, pepperoni, mushrooms, peppers, hamburger, onions, mozzarella.

Large Acquapanna

Large San Pellegrino

Small San Pellegrino

Red Bull

Sugar Free Red Bull