Cafe 86
Cuisine Type
๐ Location & Contact
๐ Hours & Details
Hours
Restaurant Details
๐ Menu
Breakfast (Served all day)
Tapa Egg & Rice
Slices of thin tender marinated fried beef, served with rice and fried egg
Longanisa Egg & Rice
Pork sweet sausage, served with rice and egg.
Tlt (tapa, Longanisa & Tocino)
A combination of beef tapa, tocino and longanisa, served with rice and one fried egg.
Bangus Egg & Rice
Fried boneless bangus (milk fish), served with rice and egg
Spam Egg & Rice
Slices of fried spam, served with rice and egg.
Red Hotdog Egg & Rice
Tender and juicy red hotdog, served with rice and egg.
Chicken Tocino Egg & Rice
Marinated sweet and garlicky chicken, served with rice and egg.
Pork Tocino Egg & Rice
Sweet cured pork, served with rice and egg
Tlc - Tapa, Longanisa, Chicken Tocino
TLC - Tapa, Longanisa, Chicken Tocino, Egg & Rice
Halo Halo & Drinks
Choice Of Halo-halo
We have 12 different types of Halo-Halo Flavor you can choose from. The most popular is the Classic Halo-Halo which has sweet white & red beans, 2 different flavors of jellos, palm seeds, nata de coco & jackfruit. All are topped with Ube Halaya, Pinipig (Rice Crispy) Leche Flan & a scoop of your favorite ice cream.
Speciality Drink
One size only (Large)
Slush
Mixed fruit slush options: strawberry, mango, coconut, honeydew. Served without boba.
Ice Cream Shake
One size only (Large)
Sago & Gulaman
Sweet pandan juice served with tapioca pearls and gelatin.
Milk Tea
Golden black tea infused with milk and honey, served with boba or no boba.
Cantaloupe Juice
A refreshing juice with shredded cantaloupe.
Appetizers and Sides
Lumpia Shanghai (beef)
5 Pieces of crispy beef lumpia served sweet chili sauce.
Pork Mini Lumpia Shanghai
7 Pieces of crispy pork mini lumpia served with sweet chili sauce.
Fried Siomai
8 Pieces of golden fried dumpling made with pork and shrimp. Served with sweet chili sauce.
Shrimp Cream Cheese Eggroll
5 Pieces
Shrimp Lumpia
5 pieces
Bacon Cheese Jalapeno
5 Pieces
White Rice
Side of white rice (1 cup)
Vegetable Beef Lumpia
Fried beef vegetable lumpia
Vegetable Eggroll
5 Pieces of crispy mixed vegetable eggroll served with sweet chili sauce.
Chicken Mini Lumpia Shanghai
7 mini piece of crispy chicken eggroll served with sweet chili sauce.
Yellow Rice
Side of yellow rice (1 cup)
Crab Lumpia
Imitation Crab - 5 Pieces
Fish Lumpia
5 Pieces
Shrimp Ball
8 Pieces - grounded shrimp rolled into a ball, deep fried and served with sweet chili sauce.
Fried Tofu
Fried tofu served with sweet chili sauce
Fish Ball
8 Pieces - grounded fish rolled into a ball, deep fried and served with sweet chili sauce.
Classic Filipino Dishes
Bistek
Thinly sliced beef marinated in lemon and soy sauce, cooked with red onions.
Beef Mechado
Beef stew cooked in tomato based sauce along with with cubed potatoes, onions, bell peppers and green peas.
Chicken Adobo
Boneless chicken chunks simmered in onions, garlic, bay leaves, ground black pepper, vinegar and soy sauce.
Pork Adobo
Pork chunks simmered in onions, garlic, bay leaves, ground black pepper, vinegar and soy sauce.
Crispy Dinuguan
"Chocolate Meat" Savory stew made of bite size pork, pork belly, pig ears, simmered in pork blood and vinegar. Sauteed in onions, garlic and green peppers. Served with a side pork belly.
Bicol Express (pork)
Spicy pork stew simmered in coconut milk and shrimp paste with red chili flakes and green/red peppers.
Crispy Pork Laing
Laing is made of dried taro leaves cooked in coconut milk, shrimp paste, red chili flakes and green peppers. Topped with crispy pork belly.
Crispy Bicol Express
Spicy pork stew simmered in coconut milk and shrimp paste with red chili flakes and green peppers. Served with a side of crispy pork.
Squid Adobo
Squid simmered in vinegar and soy sauce.
Chicken Afritada
Chicken stew cooked in tomato base sauce mixed with garlic, onions, potatoes, red and green peppers.
Pork Menudo
A tomato base stew with pork meat, carrots, bell peppers, raisins and potatoes.
Laing
Laing is made of dried taro leaves cooked in coconut milk, shrimp paste, red chili flakes and green peppers.
Chicken Curry
Bite size chicken stewed in coconut milk and mild curry spices, ginger, garlic, carrots, potatoes, green and red bell peppers.
Pork Menudo
Pork stew chunks of hot dog cooked in tomato sauce with garlic, onions, carrots, potatoes, red and green bell peppers.
Dinuguan
"Chocolate Meat" Savory stew made of bite size pork, pork belly, pig ears, simmered in pork blood and vinegar. Sauteed in onions, garlic and green peppers.
Squid Bicol Express
Mild spiced squid stew simmered in coconut milk and shrimp paste with red chili flakes and green/red peppers.
All Time Favorites
Crispy Pork Sisig
Crispy pork tossed with red onions, lemon, crushed chili peppers and green onions.
Crispy Pata (large Size)
Deep fried pork hock until crispy while the meat stay soft and moist, served with house dipping sauce.
Lechon Kawali
Marinated pork belly fried to perfection.
Crispy Pork Binagoongan
Crispy fried pork tossed in shrimp paste, topped with mangoes, tomatoes, red and green onions.
Kare-kare (beef)
A stew with rich peanut sauce, with tender beef slices mixed with eggplant, onions, green beans and bok choy. Served with bagoong (shrimp paste) on the side.No oxtail and no tripe included
Garlic Shrimp
Shrimp simmered in a butter shrimp sauce topped with fried garlic and green onions. Served over a bed of rice.
Bangus Sisig
Flaked milk fish mixed with red and green onions, chili flakes and lemon juice.(Fried whole boneless milk fish)
Fried Bangus
A whole fried boneless butterflied milk fish.
Tokwa't Baboy
Fried tofu and crispy pork belly, served with house dipping sauce.
Fried Binagoongang Bangus
Boneless whole fried milkfish topped with red onions, mango bits, tomatoes, green onions and shrimp paste
Soup
Crispy Pork Sinigang
Slices of fried pork belly simmered in tomatoes, onions, green beans, egg plant, serrano pepper and bok choy.
Shrimp Sinigang
Tamarind soup cooked with full bodied shell on shrimp simmered tomotoes, onions, green beans, egg plant, serrano peppers and bok choy.
Chicken Arroz Caldo
Chicken rice porridge topped with fried garlic and green onions. Served with a hard boiled egg.
Chicken Mami Soup
Filipino version of chicken noodle soup. Springy egg noodles cooed with chunks of chicken, onions, carrots, cabbage, celery and green onions. Topped with fried garlic and sliced hard boiled eggs.
Chicken Sotanghon Soup
Glass noodles cooked in chunks of chicken, onions, carrots, celery and green onions. Topped with fried garlic and sliced onions.
Vegetable Sotanghon Soup
Glass noodles soup cooked in onions, carrots, celery and green onions. Topped with fried garlic and sliced onions.
Lomi Noodle Soup
A thick egg noodle soup mixed with veggies such as onions, carrots, celery, cabbage and chicken
Bangus Sinigang
Fried bangus simmered in tamarind soup with diced tomotoes, onions, green beans, egg plant, serrano peppers and bok choy.
Noodles
Pancit Palabok Deluxe
A thin noodle dish with pure shrimp sauce topped with crushed chicaron , chopped hard boiled eggs, fried garlic, green onions and topped with crispy pork belly. Served with a slice of lemon. Our specialty!
Pancit Palabok (regular)
A thin noodle dish with pure shrimp sauce topped with crushed chicaron , chopped hard boiled eggs, fried garlic and green onions. Served with a slice of lemon. Our specialty!
Pancit Canton
Stir fried egg noodles, sauteed with garlic, onions, carrots, green beans, celery and cabbage. Your choice of protein.
50/50 Pancit Bihon/pancit Canton
Combination of rice noodles (Bihon) and egg noodles (Canton) Sauteed with garlic, onions, carrots, green beans, celery, cabbage and fried garlic. Add your favorite protein.
Pancit Bihon Guisado
Sauteed rice noodles in garlic, onions, carrots, green beans, celery and cabbage. Your choice of protein.
Sotanghon Guisado
A quick stir fry vermicelli glass noodles, garlic, onions, carrots, green beans celery and cabbage. Topped with fried garlic and a slice of lemon on the side.
Desserts & Ice Cream
Leche Flan
Large
Ice Cream
Dragon Fruit Bowl (pitaya)
Dragon fruit bowl with choice of extra toppings: honey, almond granola, coconut, peanut butter. Fruit topping options include strawberry, banana, mango, blueberry.
Aรงai Bowl
Brazilian dish made of mashed aรงai palm fruit. Is it served as a smoothie in a bowl, and is topped with shredded coconut, granola, sliced strawberries, banana, and blueberries, and then drizzled with agave honey.
Ube Flan
A combination of ube halaya and leche flan stacked of top of another.
Ube Halaya
Large
Sodas
Mango Juice
Coke
12 oz can soda
Coconut Juice
7 Up
Sunkist
Mountain Dew
12 oz can soda
Rootbeer
Sprite
12 oz can soda
Bottled Water
16 oz bottled water
Diet Coke