Nic and Norman's

Classic Burger

Our proprietary blend of ground chuck, short rib and brisket patty over baby blend lettuce, onions, tomato, pickles and N&N sauce.

Turkey Avocado Burger

Michigan ground turkey, avocado, arugula and swiss cheese topped with cilantro lime mayo

Greg's Pick

Our proprietary blend of ground chuck, short rib and brisket patty, topped with blackened seasoning, blue cheese, baby blend lettuce, caramelized onions and tomato.

Mexican Burger

Our proprietary blend of ground chuck, short rib and brisket covered with grilled jalapenos, melted queso, avocado, cilantro lime mayo and pico.

Pimento Bacon Burger

Our proprietary blend of ground chuck, short rib and brisket patty topped with Wicked pimento cheese, bacon, tomato and arugula.

Big Fish Burger

Grilled, fried, or blackened haddock dressed with lettuce, tomato, and house made tartar sauce.

Normans Pick

Impossible brand plant-based patty topped with a fried egg and dressed with beets, avocado, spinach and soy ginger sauce

Chicken Burger

Southern fried local chicken breast, pickles, spicy mayo, baby blend lettuce and tomato.

Bbq Burger

Our proprietary blend of ground chuck, short rib and brisket topped with more pork, slaw, spicy mayo, BBQ sauce and onion straws.

Lamb Burger

Australian ground lamb topped with rosemary feta, baby spinach, tomato and tzatziki sauce.

Fried Mozzerella

Creamy cheese blend fried golden brown and served withmarinara sauce for dipping.

Philly Cheesesteak Fries

Sidewinder beer-battered fries smothered in cheese, shaved ribeye, sautéed peppers, onions and mushrooms.

Pickle Fries

Deep fried pickle spears served with ranch for dipping.

Bbq Pork Sliders

Three pork sliders topped with slaw, pickles and NN bbq sauce.

Pimento Dip

Wicked pimento dip served with house chips.

Brisket Nachos

Slow cooked brisket, house made potato chips, black beans, and roasted corn topped with white queso, okra and fresh pico.

Sticky Ribs

Tender pork tips baked, flash fried and tossed in N&N BBQ sauce.

Dips Trio

Spinach & Artichoke, Pimento or Roasted Red Pepper Hummus served with house chips

Spinach & Artichoke Dip

Spinach Dip served with house made chips

Crab & Avocado Toast

Rosemary focaccia, lump crabmeat, fresh avocado and lemon drizzled with creole mustard.

Homestyle Meatloaf

Homestyle meatloaf topped with N&N sauce. Served with mashed potatoes, gravy, green beans and cornbread.

Fried Chicken Pot Pie

Crispy fried chicken and our house made vegetable roux poured over a southern biscuit.

Brisket Mac And Cheese

Pimento cheese blend topped with smoked brisket, panko breadcrumbs, shredded cheddar and a bbq drizzle

Whiskey Citrus Salmon

Salmon filet marinated in orange whiskey, grilled and topped with pineapple salsa. Served over superfood greens and mashed potatoes.

Nic-n-chicken

Double breast of chicken seasoned and basted with N&N sauce and topped with sautéed mushrooms and onions. Served with mashed potatoes and cajun cream corn

Shrimp & Grits

Crispy tender grit cakes, roasted potatoes and seasoned shrimp topped with mild cajun gravy and sliced grape tomatoes.

Beef Tender Medallions

Hand cut seasoned tenderloin medallions. Served with sautéed mushrooms, asparagus, mashed potatoes and wine reduction

Ny Strip

Hand cut, seasoned, seared and topped with onion straws. Served with roasted potatoes and brussels sprouts

Fish-n-chips

Cobb Salad

Romaine, egg, tomato, avocado, bleu cheese, bacon, cucumber and red onion with ranch dressing.

Nic & Norman's Salad Large

Baby mixed lettuce, candied pecans, goat cheese, cherry tomatoes with balsamic vinaigrette dressing.

Powerblend Salad Large

Mixture of seven superfoods plus almonds, cranberries, avocado and feta cheese tossed in a vidalia onion dressing.

Greek Salad Large

Chopped greens, tomato, olives, cucumber, pepperoncini andmarinated feta cheese tossed in Greek dressing.

Greek Salad Small

Chopped greens, tomato, olives, cucumber, pepperoncini and marinated feta cheese tossed in Greek dressing.

Powerblend Salad Small

Mixture of seven superfoods plus almonds, cranberries, avocado and feta cheese tossed in a vidalia onion dressing.

Caesar Salad Large

Romaine hearts, shredded parmesan and sundried tomato croutons with traditional caesar dressing.

Chili Cup

Sobering comfort food” made with our proprietary blend of ground chuck, short rib and brisket.

Reedus Ripe

Sliced ripe tomatoes, arugula, almonds and feta topped with abalsamic glaze.

Nic & Norman's Salad Small

Baby mixed lettuce, candied pecans, goat cheese, cherry tomatoes with balsamic vinaigrette dressing.

Soup Du Jour Bowl

Soup of the day

Soup Du Jour Cup

cup of soup of the day

Caesar Salad Small

Romaine hearts, shredded parmesan and sundried tomato croutons with traditional caesar dressing

Garlic Pesto Chicken Flatbread

Fresh mozzarella, pesto herb cheese and roasted tomatoes topped with grilled chicken and shredded spinach.

Buffalo Chicken Flatbread

Fried buffalo chicken topped with mozzarella, bleu cheese crumbles, green onions and ranch dressing

Margarita Flatbread

Mozzarella and roasted tomatoes topped with olive oil and fresh basil.

Brisket Barbecue Flatbread

Hickory smoked brisket, roasted corn, cheddar cheese and red peppers topped with onion strings and BBQ sauce.

Steak Fajita Flatbread

Seasoned steak, green and red peppers, onions, queso, cheddar and mozzarella cheese topped with pico and a sour cream drizzle

Pepperoni Pizza Flatbread

Bold pepperoni, fresh mozzarella and marinara sauce.

Salmon Flatbread

Herb cheese, candied red onions, goat cheese and caperstopped with arugula and a balsamic drizzle.

Side Mac N Cheese

Cajun Cream Corn

Onion Rings

Brussel Sprouts

Roasted Potatoes

Fried Okra

Asparagus

Mash Potatoes

Sweet Potato Fries

Sidewinders

Green Beans

Molten Bundt

Chocolate molten lava cake served with ice cream

Cheesecake

New York style cheesecake

Apple Blossom