Zorba Cafe
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
On the Grill-Entreé
Combination Plate
Zorba's most popular variety platter of pork or chicken souvlaki, yero and kefte, served over rice with two dolmathakia, Greek salad, pitta bread and a side of tzatziki and hommus.
Souvláki Plate
Three souvlaki skewers (please specify tenderloin pork or chicken breast), marinated, charbroiled and served on Greek pitta with a Greek salad, fries and a side of tzatziki.
Shish Kebab
Perfectly marinated tenderloin beef or chicken breast, skewered with onions, tomatoes and bell peppers, served over rice with a Greek salad and house roll.
Yéro Plate
Sliced yero (traditional blend of marinated beef and lamb) cooked on a vertical rotisserie topped with tzatziki, served on Greek pitta with fries and Greek salad. Fried in peanut oil.
Keftéthes
Five mediterranean-style beef meatball patties made with onions, fresh parsley, and other herbs, served over rice with a Greek salad and house roll.
Salads
Aegean
Greek salad, regular size, topped with two souvlaki skewers (choose from tenderloin pork or chicken breast). Served with a house roll.
Horiátiki
Wedges of tomato, cucumber, bell peppers, feta, red onion and kalamata olives with zorba's dressing, served with a house roll. Vegetarian.
Greek
A bed of greens topped with tomato, cucumber, red onion, feta, kalamata olives and pepperoncini peppers with zorba's vinaigrette dressing, served with a house roll. Vegetarian.
Oasis
Greek salad, regular size, topped with falafel patties with a side of hommus, served with a pitta. Vegetarian. Fried in peanut oil.
Tabouli
Finely diced tomatoes, spring onions, bell peppers, fresh parsley and cucumber, all tossed in bulgur (cracked wheat), olive oil and lemon juice, served with a pitta.Vegetarian. Dairy free.
Ionian
Greek salad, regular size, topped with four keftethes (zorba's mediterranean meatballs), served with a house roll.
Delphi
Greek salad, regular size, topped with slices of yero (traditional blend of marinated beef and lamb), served with a house roll.
Chick Pea
A refreshing salad made with chick peas, spring onions, and fresh parsley tossed with olive oil and lemon juice. Vegetarian. Gluten-free. Dairy free.
Pita Sandwiches
Yéro
Sliced yero (traditional blend of marinated beef and lamb) cooked on a vertical rotisserie, topped with lettuce, tomato, onion, feta and tzatziki.
Souvláki
Marinated charbroiled chicken breast or tenderloin pork, topped with lettuce, tomato, onion, feta, and tzatziki.
Faláfel
Falafel patties made of ground chickpeas, various beans, vegetables and herbs, topped with lettuce, tomato, onion and hommus in pocket pitta. Vegetarian. Fried in peanut oil.
Veggie Pitta Wrap
Grilled tomatoes, fresh bell peppers, cucumbers and Greek olives topped with lettuce and tzatziki. Vegetarian.
Chicken Salad
Zorba's own blend of freshly cooked tender chicken, crisp celery and mayonnaise, topped with lettuce and tomato in pocket pitta.
Sides
Fries
Farm fresh potatoes, hand cut classic American style in house and fried in 100% pure peanut oil. Vegetarian. Gluten-free. Dairy free. Fried in peanut oil.
Patátes Tiganités
Farm fresh hand peeled potatoes, sliced into large discs and fried in 100% pure peanut oil. Vegetarian. Gluten-free. Dairy free. Fried in peanut oil.
Zorba's Pitta Chips
Baked with olive oil, Greek oregano, sea salt and black pepper. Vegetarian. Dairy free.
Zorba's Rolls & Pittas
Greek olive, Feta cheese or plain roll, pocket pitta or Greek pitta (please specify)Vegetarian.
Spanakópitta
Baked fillo dough turnover with spinach, feta cheese, sautéed onions, egg and fresh herbs. Vegetarian.
Greek Fries
Zorba's hand cut fries topped with Feta, Greek oregano, sea salt & black pepper.Vegetarian. Gluten-free. Fried in peanut oil.
Appetizers
Appetizer Sampler
A great variety including hommus, tzatziki, skordalia, melitzanosalata, tabouli, dolmathakia and Greek pita. Vegetarian.
Dolmathákia
Plate of five hand-rolled grape vine leaves stuffed with rice and herbs, cooked in olive oil and lemon juice. Vegetarian. Gluten-free. Dairy free.
Garlic Pitta
Freshly baked flat bread topped with Zorba's blend of seasonings, Parmesan and olive oil. Vegetarian.
Pallini Zucchini
Fresh-sliced zucchini, breaded and pan-fried, served with a side of skordalia dip. Vegetarian.
Faláfel Side
Four falafel patties hommus. Vegetarian. Fried in peanut oil.
Feta
Served with pitta. Vegetarian.
Tirópitta
Plate of seven, bite size, golden baked feta cheese turnovers. Vegetarian.
Greek Olives
Vegetarian. Gluten-free. Dairy free.
Baked-Entrée
Mousaká
Layers of eggplant, potatoes, ground beef and herbs, baked with a light top layer of bechamel sauce, served with Greek salad and house roll.
Arnáki
Tender roast leg of lamb, hand-pulled and served in its own gravy over manestra (orzo) pasta with a Greek salad and house roll.
Pastítsio
A traditional Greek dish layered with Greek pasta, ground beef with herbs and kefalotiri cheese baked with a light top layer of bechamel sauce, served with Greek salad and house roll.
Chicken Reganáto
Zorba's roasted half-chicken, marinated and seasoned with oregano blend, served over rice with a Greek salad and house roll.
Soups
Avgolémono
Hearty chicken soup prepared with fresh vegetables, rice, and a light egg-lemon blend.
Lentil
Cooked with onions, bay leaves and other fresh herbs, olive oil and a touch of red wine vinegar. Vegetarian. Dairy free.
Fasoláda
A traditional Greek bean soup with crushed tomato, onion, celery, carrot, olive oil and herbs. Vegetarian. Dairy free.
Dips
Hommus
Chick peas blended with tahini, lemon juice, garlic and olive oil, served with pitta. Vegetarian. Dairy free.
Greek-fire Feta (tirokafterí)
Slighty spicy, feta cheese whipped with red pepper and Greek olive oil, served with crisp Greek pitta. Vegetarian.
Baba-ganouz (melitzanosaláta)
Zorba's recipe of an ever-popular eggplant dip with olive oil, garlic and lemon juice, served with pitta. Vegetarian. Dairy free.
Skordaliá
Whipped potato and fresh garlic base spread, flavored with olive oil and wine vinegar, served with pitta. Vegetarian. Dairy free.
White Bean Dip
White beans blended with olive oil, lemon juice, garlic and fresh parsley, served with Zorba's pitta chips. Vegetarian. Dairy free.
Samos Spinach Dip
A rich blend of feta cheese and spinach, served hot with Zorba's pita chips. Vegetarian.
Tzatzíki
A traditional dip of thick yogurt, shredded cucumber and garlic, served with pitta. Vegetarian.
Taramosaláta
A light and smooth carp roe (caviar) dip blended with whipped potato, lemon juice and olive oil, served with pitta. Dairy free.
Vegetarian Entrée
Faláfel Plate
Falafel patties made of ground chick peas, various beans, vegetables and herbs, served on pitta bread with Geek salad and hommus. Vegetarian. Fried in peanut oil.
Vegetarian Plate
Spanakopitta, fasolia, falafel and pitta bread, served with Greek salad and two dolmathakia with a side of hommus and tzatziki. Vegetarian. Fried in peanut oil.
Fasólia Plakeé
White beans baked with crushed tomatoes, onions, parsley, celery and herbs, served with Greek salad, two dolmathakia and a house roll. Vegetarian.
Desserts
Baklavá - 5 Bite-size Pieces
Crushed walnuts with a touch of cinnamon, layered in fillo dough, drenched in natural honey syrup. Vegetarian.
Baklavá - 1 Large Piece
Crushed walnuts with a touch of cinnamon, layered in fillo dough, drenched in natural honey syrup. Vegetarian.
Galaktoboúreko
A light dessert of delicious custard in layered fillo dough moistened with natural honey syrup. Vegetarian.
Rezógalo
Gluten-free. Smooth and refreshing rice pudding sprinkled with cinnamon. Vegetarian.
Fáge Yogurt
Thick Greek yogurt served with pure honey and crushed fresh walnuts with a touch of cinnamon. Vegetarian. Gluten-free.
Pizza
Create Your Own Small (12")
Create Your Own Medium (14")
Create Your Own Large (16")
Santoríni Large (16")
Yero meat, feta cheese, fresh tomatoes, red onions and kalamata olives, mozzarella and tomato sauce.
Kérkyra Large (16")
Baby spinach, fresh mushrooms, fresh tomatoes, red onions, fresh bell peppers, mozzarella and tomato sauce. Vegetarian.
Ródos Large (16")
Char-broiled chicken, feta cheese, fresh tomatoes, red onions, mozzarella and tomato sauce.
Mini Pizza
Seven inch pizza made on Greek pitta with mozzarella and tomato sauce.
Santoríni Small (12")
Yero meat, feta cheese, fresh tomatoes, red onions and kalamata olives, mozzarella and tomato sauce.
Santoríni Medium (14")
Yero meat, feta cheese, fresh tomatoes, red onions and kalamata olives, mozzarella and tomato sauce.
Skópelos Medium (14")
Feta cheese, fresh tomatoes, red onions, kalamάta olives, mozzarella and tomato sauce. Vegetarian.
Skópelos Large (16")
Feta cheese, fresh tomatoes, red onions, kalamάta olives, mozzarella and tomato sauce. Vegetarian.
Kérkyra Small (12")
Baby spinach, fresh mushrooms, fresh tomatoes, red onions, fresh bell peppers, mozzarella and tomato sauce. Vegetarian.
Kérkyra Medium (14")
Baby spinach, fresh mushrooms, fresh tomatoes, red onions, fresh bell peppers, mozzarella and tomato sauce. Vegetarian.
Ólympos Small (12")
Pepperoni, Italian sausage, bacon, mozzarella and tomato sauce.
Ólympos Large (16")
Pepperoni, Italian sausage, bacon, mozzarella and tomato sauce.
Ródos Small (12")
Char-broiled chicken, feta cheese, fresh tomatoes, red onions, mozzarella and tomato sauce.
Ródos Medium (14")
Char-broiled chicken, feta cheese, fresh tomatoes, red onions, mozzarella and tomato sauce.
Skópelos Small (12")
Feta cheese, fresh tomatoes, red onions, kalamάta olives, mozzarella and tomato sauce. Vegetarian.
Ólympos Medium (14")
Pepperoni, Italian sausage, bacon, mozzarella and tomato sauce.
Subs
Steak & Cheese
Rib eye, freshly sliced at Zorba’s daily, topped with provolone cheese, lettuce, tomato, mayonnaise, grilled onions, hot peppers, and pickles, served with a side of fries (please specify toppings)
Greek Burger
Zorba's charbroiled burgers (keftethes), topped with American cheese, lettuce, tomato and mayonnaise, served with a side of fries
Soft Drinks
Soda
Please add in notes which soda you would like. Coke, Diet Coke, Sprite, Pink Lemonade, Birch Beer, soda water, or Sunkist Orange Soda.
Iced Tea (freshly Brewed)
Bottle Drinks
Greek Sodas
San Pellegrino
Spring Water
Souroti Greek Mineral Water
Snapple
Nantucket Nectars
Apple Juice
Orange Juice
Coffee & Tea
Frappé
(please specify 1 or 2 sugar, served with milk)
Coffee