Taste of The Himalayas
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Chicken Dishes
Chicken Tikka Masala
Boneless chicken breast cubes cooked in special sauce with herbs and spices.
Chicken Makhani
Premium chicken breast cooked in the tandoor oven and then cooked in butter sauce.
Chicken Korma
Boneless chicken breast cooked with coconut milk, coconut hedge, with a creamy sauce and himalayan herbs and spices.
Chicken Kadai
Premium chicken cooked with himalayan sauce, green and red bell peppers, onions seasoned with spices and topped with fresh ginger.
Chicken Vindaloo
Premium chicken breast cubes cooked in special sauce with herbs and spices.
Chicken Saag
Chicken cooked with fresh spinach or paste spinach along with different herbs and spices.
Achari Chicken
Boneless chicken cooked with sautéed onions and bell peppers with pickle flavor in authentic nepalese way.
Chicken Chilly
Pan-fried marinated chicken breast cooked with bell peppers and onion in himalayan sauce.
Kukhara Ko Masu
Side Orders
Garlic Cilantro Naan
Regular naan with garlic and cilantro.
Plain Naan
Regular plain naan with butter.
Basmati Rice
Tikka Masala Sauce
Paneer Naan
Stuffed with cottage cheese, lightly with green peas and cilantro.
Raita
Homemade yogurt sauce with carrots and cucumbers.
Garlic Herbal Naan
Can be choose between oregano and fenugreek powder.
Coconut Naan
Stuffed with sweet coconut flakes.
Roti
Onion Naan
Stuffed with onions and little bit of spices.
Badami Naan
Stuffed with peanuts with crushed cherries together.
Aloo Paratha
Round wheat made bread stuffed with potatoes, green peas, onions and spices with butter.
911 Sauce
Taste of the himalayas homemade hot sauce.
Plain Paratha
Round wheat made bread with butter.
Mango Chutney
Mixed Pickle
Onion Salad
Chopped onions, green chilis with lemons.
Plain Yogurt
Vegetarian Tarkari
Palak Paneer
Minced spinach with homemade cottage cheese cubes in a light creamy sauce.
Nawaratan Korma
Paneer Tikka Masala
Homemade cottage cheese cooked with special tikka masala sauce.
Vegetable Tikka Masala
Mixed veggies cooked in our all time popular tikka masala sauce.
Chana Masala
Chick-peas cooked with special herbs and spices in taste of himalayas gravy
Aloo Bhanta
Eggplant and potatoes cooked in himalayan sauce and spices.
Malai Kofta
Mashed homemade cheese cubes, potatoes, nuts, and spices combined together to make balls made of kofta and then cooked with specially prepared sauce of nuts, cream, tomato, and onion with herbs and spices.
Saag Aloo
Potato and paste spinach cooked with onion, tomato and himalayan spices.
Tofu Saag
Fresh spinach stir fried with tofu cubes and assorted spices from the himalayas.
Mushroom Tikka Masala
Fresh mushroom cooked in a creamy tikka masala sauce with herbs and spices.
Paneer Chilly
Pan-fried marinated cottage cheese cooked with bell peppers and onions.
Aloo Cauli Ko Tarkari
Potatoes and cauliflower with onion and tomato sauce with himalayan spices.
Aloo Matar
Green snow peas and potato cooked with onion, tomato and himalayan spices.
Vegetable Vindaloo
Mixed vegetables cooked with potato and vinegar in himalayan sauce, herbs, and spices.
Kerau Paneer
Green peas cooked in gravy of onion and tomatoes, along with herbs and spices.
Mismas Tarkari
Paneer Kadai
Paneer Korma
Daal Tadka
Cooked lentils tempered with fried himalayan spices and herbs.
Ram Torya (bhindi Tarkari)
Fresh okra and strips of onion sautéed with special herbs and spices.
Appetizers
3 Pc Samosa
Vegetable Samosa
Shrimp Pakora
Paneer Pakora
Homemade cheese deep in chickpea flour batter and deep fried. serve with mint chutney.
Chicken Pakora
Chicken marinated with chickpeas flour, served with mint chutney.
Lamb Choila
Lamb marinated with himalayan sauce, bell peppers, onion, green onion, coriander cooked in a clay oven with himalayan spices.
Papad
Extra
Vegetable Pakora
Vegetarian. onion, spinach, cabbage, cooked with himalayan spices and herbs. served with mint chutney.
Chicken Choila
Chicken breast marinated with himalayan sauce, bell peppers, onion, green onion, coriander cooked in a clay oven with himalayan spices.
Lamb Dishes
Lamb Tikka Masala
Boneless lamb cubes cooked in a creamy sauce with himalayan herbs and spices.
Lamb Vindaloo
Premium lamb cooked in gravy of tomatoes, onions, vinegar, and chili.
Lamb Tarkari
Boneless lamb pieces cooked in himalayan sauce with herbs and spices in authentic way.
Lamb Korma
Boneless premium lamb cooked with coconut milk, creamy sauce, and himalayan herbs and spices.
Bhera Ra Saag
Boneless lamb pieces cooked with fresh spinach or paste spinach along with different herbs and spices.
Lukshya Ko Masu
Boneless tender lamb meat cooked in clay oven cooked with himalayan sauce and spices.
Soup and Salad
Himalayan Salad
Organic spring mix with cucumber, carrot, tomatoes, blueberry, and cheese with honey based himalayan dressing (balsamic vinegar, ginger, and mint).
Sadae Ko Aloo Ra Kakara
Cucumber, potatoes, green peas marinated with himalayan spices.
Taste Of The Himalayas Chicken Soup
Himalayan Vegetable Soup
Mixed vegetables cooked with himalayan spices and herbs.
Chicken Salad
Chicken with organic spring mix with cucumber, carrot, tomatoes, blueberry, and cheese with honey based himalayan dressing (balsamic vinegar, ginger, and mint).
Daal Soup
Mixed lentils cooked with himalayan spices and herbs.
Salmon Salad
Salmon with organic spring mix with cucumber, carrot, tomatoes, blueberry, cheese with honey based himalayan dressing (balsamic vinegar, ginger, and mint).
Momo
Chicken Momo (8 Pieces)
Vegetable Momo (8 Pieces)
Lukshya Ko Momo (8 Pieces)
Mixed Momo
Tandoor Dishes
Chicken Tandoori
Chicken with bones marinated in yogurt and spices, broiled in the tandoor clay oven and served in sizzling platter with sautéed onions, bell peppers, cabbage and carrots.
Chicken Tikka
Salmon Tandoori
Salmon marinated in yogurt and spices, broiled in the tandoor oven and served in sizzling platter with sautéed onions, bell peppers, cabbage, and carrots.
Lamb Bati Kabab
Paneer Tikka
Vegetable Tandoori
Fresh vegetables- broccoli, potato, bell pepper, onions, cauliflower, eggplant, tomato, zucchini, mushrooms marinated with paneer and spices, broiled in the tandoor clay oven and served in sizzling platter with sautéed onions, bell peppers, cabbage and carrots.
Mixed Tandoori
This is the combination of marinated chicken, lamb, salmon and shrimp served in sizzling platter with sautéed onions, bell peppers, cabbage, and carrots.
Shrimp Tandoori
Jumbo shrimp marinated in yogurt and spices, broiled in the tandoor oven and served in sizzling platter with sautéed onions, bell peppers, cabbage, and carrots.
Biryani
Chicken Biryani
Premium chicken cooked with basmati rice with special herbs and spices.
Shrimp Biryani
Shrimp cooked with basmati rice with special herbs and spices.
Lamb Biryani
Premium lamb cooked with basmati rice with special herbs and spices.
Himalayan Biryani
Vegetables, paneer and tandoor-baked lamb, chicken, and shrimp cooked with himalayan spices, then mixed with basmati rice and served with raita.
Vegetable Biryani
Mixed vegetables and homemade cheese cooked in himalayan spices with basmati rice. served with raita.
Mutton Biryani
Beverages
Mango Lassi
Yogurt drink with mango flavor
Soft Drinks
Apple Juice
Black Tea
Ice Tea
Chiya (nepalese Hot Tea Made W/milk)
Plain Lassi
Salty Lassi
Sparking Water (mineral Water)
Milk
Green Tea
Desserts
Kheer (rice Pudding)
Rice and milk cooked together with herbs and spices.
Gulab Jamun
Round fried dough balls dipped in sugar syrup.
Mango Kulfi
Homemade mango ice-cream with himalayan herbs & spices
Seafood
Shrimp Tikka Masala
Popular. shrimp cooked with the specially prepared sauce of tikka.
Fish Vindaloo
Salmon cooked in a gravy of tomatoes and onions with potato, vinegar, and chili sauce.
Fish Tikka Masala
Popular. salmon filet cooked with gravy of tikka masala.
Ghinge Machha Ra Saag
Shrimp cooked in onion and tomato gravy with spinach paste.
Shrimp Korma
Shrimp Vindaloo
Macha Ko Tarkari
Salmon fish filet cooked in himalayan sauce (garlic, ginger and onion) with different herbs and spices.
Ghinge Machha Tarkari
Chef Special
Goat Curry
Meat of goat containing bones part cooked in an especial himalayan sauce consisting herbs and spices in an authentic nepalese way.
Bhanta Ra Chicken
Diced eggplant and boneless chicken cooked in an exotic nepalese style with himalayan sauce.
Himalayan Balti
Assorted pieces of tandoor cooked chicken breast, lamb, shrimp, and mixed vegetables prepared in especial sauce with different herbs and spices.
Shrimp Chilly
Pan- fried gumbo shrimp sautéed with onions, bell peppers, and tomatoes, with a fragrant taste.
Bhera Ko Karang
Tofu Chilly
Tofu sautéed in thyme seed with bell pepper, onion and other himalayan spices.