Chikuyo Tei
Cuisine Type
π Location & Contact
π Hours & Details
Hours
Restaurant Details
π Menu
Asian Lunch
L9. Mongolian Beef
Mongolian beef paired with choice of egg drop, hot & sour, or wonton soup, or egg/spring roll. Served with fried, white, or brown rice.
L2. Chicken Lo Mein
Chicken lo mein served with choice of egg drop soup, egg roll, hot & sour soup, spring roll, or wonton soup.
L15. Sesame Chicken
Sesame chicken paired with choice of roll or soup: egg drop, hot & sour, wonton, spring, or egg roll. Served with fried, white, or brown rice.
L24 Chicken W Mixed Veggies
Chicken with mixed veggies. Options include egg drop soup, egg roll, hot & sour soup, spring roll, wonton soup. Choose from fried, white, or brown rice.
L3. Beef Lo Mein
Japanese-inspired beef lo mein, sided with choice of egg drop soup, egg roll, hot & sour soup, spring roll, or wonton soup.
L13. Egg Fu Yong
Choice chicken, beef or shrimp.
L1. Vegetable Lo Mein
Vegetable Lo Mein served with choice of egg drop soup, egg roll, hot & sour soup, spring roll, or wonton soup.
L4. Shrimp Lo Mein
Shrimp lo mein served with choice of egg drop soup, egg roll, hot & sour soup, spring roll, or wonton soup.
L5. Chicken & Broccoli
Chicken & Broccoli: Paired with choice of egg drop, hot & sour, wonton soup, or egg/spring roll; accompanied by fried, white, or brown rice.
L7. Moo Goo Gai Pan
Moo Goo Gai Pan served with choice of egg drop, hot & sour, wonton soup, egg roll, or spring roll. Accompanied by fried, white, or brown rice.
L8. Beef With Broccoli
Beef with broccoli, options for egg drop, hot & sour, wonton soup, or rolls. Choice of fried, white, or brown rice. Asian lunch.
L10. Pepper Steak
Pepper steak paired with choice of egg drop, hot & sour, or wonton soup or egg/spring roll. Served with fried, white, or brown rice.
L11. Shrimp With Broccoli
Shrimp sautΓ©ed with fresh broccoli. Choose from egg drop, hot & sour, or wonton soup, or an egg or spring roll. Rice options include fried, white, or brown.
L14. General Tso's Chicken
Spicy.
L16. Orange Chicken
Spicy.
L17. Sweet & Sour Chicken
Sweet and Sour Chicken Balls served with a choice of egg drop, hot & sour, or wonton soup, or an egg/spring roll. Select from fried, white, or brown rice.
L18. Asparagus Chicken
Asparagus Chicken accompanied by your choice of egg drop, hot & sour, or wonton soup, or an egg/spring roll. Served with fried, white, or brown rice.
L20. Kung Pao Chicken
Spicy.
L12. Shrimp With Lobster Sauce
Shrimp in savory lobster sauce. Option of egg drop, hot & sour, spring roll, or wonton soup. Rice choices include fried, white, or brown.
L22 Mango Chicken
Mango chicken served with choice of egg drop, hot & sour, wonton soup, or egg/spring roll. Includes fried, white, or brown rice.
L23 Mango Shrimp
Mango shrimp with choice of roll/soup (egg drop, egg roll, hot & sour, spring roll, wonton) and rice (fried, white, brown).
L25 Beef W Mixed Veggies
Beef with mixed vegetables. Includes choice of roll or soup (egg drop, egg roll, hot & sour, spring, wonton) and rice (fried, white, brown).
L26 Shrimp W Mixed Veggies
Shrimp with garden-fresh vegetables. Options include choice of roll/soup (egg drop, hot & sour, spring roll, etc.) and rice (fried, white, or brown).
L27 Basil Chicken
Basil chicken with choice of egg drop, hot & sour, wonton soup, or roll. Served with fried, white, or brown rice.
L28 Basil Shrimp
Basil shrimp served with a choice of egg drop, hot & sour, wonton soup, or an egg/spring roll. Includes fried, white, or brown rice.
L29 Basil Beef
Basil beef paired with choice of egg drop, hot & sour, wonton soup, spring or egg roll. Choose fried, white, or brown rice.
L19. Asparagus Shrimp
Asparagus shrimp paired with choice of egg drop, hot & sour, or wonton soup, or egg/spring roll. Served with fried, white, or brown rice.
L21. Kung Pao Shrimp
Spicy.
Appetizers
Crab Rangoon (6)
Gyoza (6)
Agedashi Tofu (6)
Lightly fried tofu with tempura sauce.
Chicken Lettuce Wrap
Minced chicken served with fresh lettuce.
Crispy Calamari
Yakitori
Grilled skewered tender chicken glazed with teriyaki sauce.
Vegetable Spring Roll (2)
Edamame
Steamed soybeans lightly salted.
Egg Roll (2)
Tempura Shrimp App
Shrimp and vegetables crisped to perfection.
Vegetable Tempura App
Rock Shrimp
Tender crisped shrimp tossed in a creamy mild spicy sauce.
Takoyaki (6)
Fried baked wheat ball with octopus, served with katsu mayo and seaweed.
Negemaki
Fresh scallions wrapped in New York strip, flame broiled and served with teriyaki sauce.
Tempura Chicken App
Chicken and vegetables crisped to perfection.
Soft Shell Crab
Deep fried in tempura batter.
Asparagus Maki
Asparagus rolled in New York strip, fried with panko and served with teriyaki sauce.
Classic Rolls
Crabby Crab Roll
Tempura crab and avocado topped with crunchy and spicy mayo.
California Roll
Spicy California Roll
Crazy Roll
Spicy tuna, avocado deep fried eel sauce, spicy mayo with scallion and tobiko.*Consuming raw or undercooked meats, poultry or shellfish may increase the risk of foodborne illness especially if you have certain conditions.
Crunchy Shrimp Roll
Alaskan Roll
Salmon, cucumber, and avocado.*Consuming raw or undercooked meats, poultry or shellfish may increase the risk of foodborne illness especially if you have certain conditions.
Avocado Roll
Cucumber Roll
Tempura Asparagus Roll
Vegetable Roll
Spider Roll
Crunchy Crabmeat Roll
Fire Crunchy Roll
Eel Avocado Roll
Tuna Avocado Roll
Choice of tuna, salmon or yellowtail.*Consuming raw or undercooked meats, poultry or shellfish may increase the risk of foodborne illness especially if you have certain conditions.
Crab Meat & Cream Cheese Roll
Tempura Chicken Roll
chicken tempura, cucumber, lettuce, tobiko and eel sauce.*Consuming raw or undercooked meats, poultry or shellfish may increase the risk of foodborne illness especially if you have certain conditions.
Spicy Tuna Roll
*Consuming raw or undercooked meats, poultry or shellfish may increase the risk of foodborne illness especially if you have certain conditions.
Spicy Scallop Roll
Scallop, scallion and crunchy.*Consuming raw or undercooked meats, poultry or shellfish may increase the risk of foodborne illness especially if you have certain conditions.
Spicy Shrimp Roll
Boston Roll
Cucumber, avocado, shrimp, and masago.
Philadelphia Roll
Tempura Shrimp Roll
Shrimp tempura, cucumber, lettuce, tobiko and eel sauce. consuming raw or undercooked meats, poultry or shellfish may increase the risk of foodborne illness especially if you have certain conditions.
Tuna Roll
*Consuming raw or undercooked meats, poultry or shellfish may increase the risk of foodborne illness especially if you have certain conditions.
Salmon Roll
Yellowtail Avocado Roll
*Consuming raw or undercooked meats, poultry or shellfish may increase the risk of foodborne illness especially if you have certain conditions.
Salmon Avocado Roll
*Consuming raw or undercooked meats, poultry or shellfish may increase the risk of foodborne illness especially if you have certain conditions.
Spicy Salmon Roll
*Consuming raw or undercooked meats, poultry or shellfish may increase the risk of foodborne illness especially if you have certain conditions.
Spicy Yallowtail Roll
*Consuming raw or undercooked meats, poultry or shellfish may increase the risk of foodborne illness especially if you have certain conditions.
Spicy White Tuna Roll
*Consuming raw or undercooked meats, poultry or shellfish may increase the risk of foodborne illness especially if you have certain conditions.
Oshinko Roll
Eel Cucumber Roll
Cucumber Avocado Roll
Mango Avocado Roll
Sweet Potato Tempura Roll
Salmon Skin Roll
Salmon skin, cucumber and eel sauce.
Rolls (Japanese Lunch)
Choice Of Rolls (2)
Consuming raw or undercooked meats, poultry or shellfish may increase the risk of foodborne illness especially if you have certain conditions.
Choice Of Rolls (3)
Consuming raw or undercooked meats, poultry or shellfish may increase the risk of foodborne illness especially if you have certain conditions.
Chikuyo Tei Signature Rolls
Angel Roll
Peppered tuna, crunchy inside, topped with salmon, eel avocado, and spicy mayo sauce.*Consuming raw or undercooked meats, poultry or shellfish may increase the risk of foodborne illness especially if you have certain conditions.
Fire Dragon Roll
Crabmeat tempura and avocado inside, topped with spicy tuna, spicy mayo, eel sauce and crunchy tempura.*Consuming raw or undercooked meats, poultry or shellfish may increase the risk of foodborne illness especially if you have certain conditions.
Dragon Roll
Shrimp tempura and cucumber inside, top with eel avocado, eel sauce.
Rainbow Roll
Crab stick, cucumber, avocado inside, topped with tuna, salmon, white tuna, yellowtail, avocado and masago.*Consuming raw or undercooked meats, poultry or shellfish may increase the risk of foodborne illness especially if you have certain conditions.
Snow Mountain
Crab tempura, cucumber inside topped with lobster salad and crunchy.
Dover Roll
Shrimp tempura inside topped with crabmeat and special sauce.
Dynamite Roll
Baked spicy crab and scallop on top of California roll.*Consuming raw or undercooked meats, poultry or shellfish may increase the risk of foodborne illness especially if you have certain conditions.
Murfreesboro Roll
Shrimp tempura, mango inside, on top with spicy crab and mango sauce.
Sunset Roll
Shrimp crunchy, cucumber inside, topped with spicy crabmeat and spicy mayo.
Rock'n Roll
Eel, avocado, crunchy and cream cheese inside, topped with spicy crabmeat.
Hana Roll
Spicy tuna crab meat inside, topped with seared tuna and scallops, with masago green onion and sweet wasabi sauce.
Ebi-ebi Roll
Tempura shrimp and cucumber, avocado inside topped with shrimp and eel sauce.
Indy 500
Shrimp tempura, avocado, top with spicy crab, crumbs and eel sauce.
Cucumber Special
Crab meat, avocado, masago wrapped in cucumber, with ponzu sauce.
Spicy Trio
Spicy tuna, salmon, yellowtail, avocado, cream cheese, deep fried.*Consuming raw or undercooked meats, poultry or shellfish may increase the risk of foodborne illness especially if you have certain conditions.
Yummy Yum Roll
Mixed fish, crab, cream cheese, avocado, deep fried.*Consuming raw or undercooked meats, poultry or shellfish may increase the risk of foodborne illness especially if you have certain conditions.
Casino Roll
Two shrimp tempura, spicy tuna, spicy crab, avocado, cucumber and cream cheese inside, topped with tempura calamari, eel sauce, spicy mayo and sweet wasabi sauce.
Big Daddy Roll
Spicy tuna, spicy salmon, spicy crab, avocado, cucumber, and crunch inside, topped with masago and red tobiko.*Consuming raw or undercooked meats, poultry or shellfish may increase the risk of foodborne illness especially if you have certain conditions.
Yellow Dragon
Shrimp tempura, cucumber, avocado, masago inside, topped with mango and tobiko with spicy sweet sauce.
Fantasy Roll
Deep spicy crab, avocado deep fried with eel sauce.
Aloha Roll
Crab stick, cucumber, avocado inside topped with mayo, scallop, shrimp, crabmeat and tobiko baked with house sauce.
Hawaii Roll
Spicy tuna Inside, topped with assorted mixed fish baked with spicy mayo and bonito.*Consuming raw or undercooked meats, poultry or shellfish may increase the risk of foodborne illness especially if you have certain conditions.
Chikuyo Roll
Tempura crabstick with spicy crab, avocado inside, topped with salmon, shrimp, and spicy sauce.*Consuming raw or undercooked meats, poultry or shellfish may increase the risk of foodborne illness especially if you have certain conditions.
Summer Roll
Spicy lobster salad, masago, crab tempura, mango crunchy and avocado wrapped in soy paper.
Spicy Spider Crunch
Spicy soft shell crab, top with spicy tuna, crunch and eel sauce.*Consuming raw or undercooked meats, poultry or shellfish may increase the risk of foodborne illness especially if you have certain conditions.
Volcano Roll
Shrimp tempura, avocado top with spicy scallops.*Consuming raw or undercooked meats, poultry or shellfish may increase the risk of foodborne illness especially if you have certain conditions.
Rock Lobster Roll
Tempura lobster, cream cheese, avocado, spicy crab deep fried, topped with eel and spicy mayo sauce.
Crazy Roll
picy tuna, avocado deep fried eel sauce, spicy mayo with scallion and tobiko.*Consuming raw or undercooked meats, poultry or shellfish may increase the risk of foodborne illness especially if you have certain conditions.
Pink Lady
Shrimp, spicy crab, avocado, cucumber inside, wrapped in pink soy paper, top with spicy mayo crunch.*Consuming raw or undercooked meats, poultry or shellfish may increase the risk of foodborne illness especially if you have certain conditions.
Green River Island Roll
Spicy crab, cucumber, shrimp tempura inside, topped with avocado and sweet wasabi sauce.
Bento Boxes (Japanese Lunch)
(l)chicken Katsu Bento
Deep fried breaded chicken cutlet.
(l)pork Katsu Bento
Deep fried breaded Pork chop cutlet.
(l)teriyaki Chickenbento
(l)teriyaki Steakbento
οΌl)teriyaki Shrimp Bento
(l)teriyaki Tofu Bento
οΌl)teriyaki Salmon Bento
Asian Noodles
Singapore Rice Noodles
Stir fried thin rice noodles with chicken, beef, shrimp, egg, Shanghai chai, onions, and carrots.
Hibachi EntrΓ©es (Japanese Lunch)
(l)hibachi Steak & Shrimp
Hibachi Steak & Shrimp: Served with your choice of meat temperature. Options include medium to well done.
(l)hibachi Chicken
(l)hibachi Vegetables
(l)hibachi Shrimp
(l)hibachi Steak
Hibachi steak prepared to your choice: medium, rare to well-done.
(l)hibachi Shrimp & Chicken
(l)hibachi Chef Special
(l)hibachi Filet Mignon
Hibachi filet mignon, choice of temperature from rare to well done. Served with Japanese lunch sides.
(l)hibachi Salmon
Sushi Bar Starters
Pepper Tuna
Pan seared pepper tuna served with ponzu sauce.*Consuming raw or undercooked meats, poultry or shellfish may increase the risk of foodborne illness especially if you have certain conditions.
Beef Tataki
Beef serving with ponzu sauce.*Consuming raw or undercooked meats, poultry or shellfish may increase the risk of foodborne illness especially if you have certain conditions.
Tuna Tataki
Tuna served with ponzu sauce.*Consuming raw or undercooked meats, poultry or shellfish may increase the risk of foodborne illness especially if you have certain conditions.
Soups & Greens
Kani Salad
House Salad
Wonton Soup 32oz
Mushroom & Scallion Soup
Miso Soup
Egg Drop Soup 16oz
Hot & Sour Soup 16oz
Wonton Soup 16oz
Spring Mix Salad
Avocado Salad
Squid Salad
Baby Octopus
Egg Drop Soup 32 Oz
Hot&sour Soup 32oz
Seaweed Salad
Tofu Vegetable Soup 32oz
Asian Noodles (Kari Noodle Soups)
Chicken Kari Noodle Soups
Tofu Kari Noodle Soups
Beef Kari Noodle Soups
Pork Kari Noodle Soups
Shrimp Kari Noodle Soups
Asian Noodles (Chinese Noodle Soups)
Chicken Chinese Noodle Soups
Pork Chinese Noodle Soups
Shrimp Chinese Noodle Soups
Tofu Chinese Noodle Soups
Beef Chinese Noodle Soups
Asian Noodles (Pad Thai)
Chicken Pad Thai
Shrimp Pad Thai
Beef Pad Thai
Vegetable Pad Thai
House Pad Thai
Sushi Bar EntrΓ©es
Maki Combo
Maki combo with three roll choices: spicy mix of tuna, salmon, and yellowtail; classic tuna, salmon, and yellowtail rolls; or a variety with California, Philadelphia, and Boston rolls.
Sushi or Sashimi
Salmon
*Consuming raw or undercooked meats, poultry or shellfish may increase the risk of foodborne illness especially if you have certain conditions.
Eel
Tuna
*Consuming raw or undercooked meats, poultry or shellfish may increase the risk of foodborne illness especially if you have certain conditions.
Yellowtail
*Consuming raw or undercooked meats, poultry or shellfish may increase the risk of foodborne illness especially if you have certain conditions.
Shrimp
Crab Stick
Smoke Salmon
Octopus
Masago
*Consuming raw or undercooked meats, poultry or shellfish may increase the risk of foodborne illness especially if you have certain conditions.
White Tuna
*Consuming raw or undercooked meats, poultry or shellfish may increase the risk of foodborne illness especially if you have certain conditions.
Scallop
*Consuming raw or undercooked meats, poultry or shellfish may increase the risk of foodborne illness especially if you have certain conditions.
Salmon Roe
*Consuming raw or undercooked meats, poultry or shellfish may increase the risk of foodborne illness especially if you have certain conditions.
Tamago
Red Clam
*Consuming raw or undercooked meats, poultry or shellfish may increase the risk of foodborne illness especially if you have certain conditions.
Red Snapper
*Consuming raw or undercooked meats, poultry or shellfish may increase the risk of foodborne illness especially if you have certain conditions.
Tobiko
*Consuming raw or undercooked meats, poultry or shellfish may increase the risk of foodborne illness especially if you have certain conditions.
Sushi or Sashimi Combinations
Sushi Regular
California and eight pieces of nigiri (chef's choice).*Consuming raw or undercooked meats, poultry or shellfish may increase the risk of foodborne illness especially if you have certain conditions.
Sushi Deluxe
Tuna roll and ten pieces of nigiri (chef's choice).*Consuming raw or undercooked meats, poultry or shellfish may increase the risk of foodborne illness especially if you have certain conditions.
Sushi Supreme
Rainbow, spider roll and ten pieces nigiri (chef's choice).*Consuming raw or undercooked meats, poultry or shellfish may increase the risk of foodborne illness especially if you have certain conditions.
Sushi Chef Special
Rainbow, spider roll, fifteen pieces sashimi and twelve pieces nigiri.*Consuming raw or undercooked meats, poultry or shellfish may increase the risk of foodborne illness especially if you have certain conditions.
Sashimi Deluxe
Twenty pieces of chef choice sashimi.*Consuming raw or undercooked meats, poultry or shellfish may increase the risk of foodborne illness especially if you have certain conditions.
Sashimi Supreme
27-30 pieces chef's choice sashimi.*Consuming raw or undercooked meats, poultry or shellfish may increase the risk of foodborne illness especially if you have certain conditions.
Chirashi
Fresh assorted fish over a bed of sushi rice.*Consuming raw or undercooked meats, poultry or shellfish may increase the risk of foodborne illness especially if you have certain conditions.
Sashimi Regular
Fifteen pieces of chef's choice sashimi.*Consuming raw or undercooked meats, poultry or shellfish may increase the risk of foodborne illness especially if you have certain conditions.
Unagi Don
Broiled eel over sushi rice served with eel sauce.
Sushi (Japanese Lunch)
Sushi Lunch
Five pieces of assorted sushi and a California roll.
Sashimi (Japanese Lunch)
Sashimi Lunch
Ten pieces of assorted slices of raw fish.
Lunch Teriyaki (Japanese Lunch)
(l) Teriyaki Chicken
(l) Teriyaki Steak
(l) Teriyaki Shrimp
(l) Teriyaki Salmon
(l) Teriyaki Tofu
Drinks
Dr Pepper (can)
Sprite (can)
7 Up (can)
Pepsi (can)
The bold, refreshing, robust cola
Ramune Soda (grape)
Ramune Soda (orange)
Ramune Soda (strawberry)
Diet Coke (can)
Mountain Dew (can)