Bangkok Pad Thai
Cuisine Type
π Location & Contact
π Hours & Details
Hours
Restaurant Details
π Menu
Noodles
B14 . Pad Thai
Stir-fried noodles with choice of tofu, vegetable, various meats or seafood. Option for spice level 1 to 5 or no spice.
B16. Drunken Noodles
Stir fry wide noodles with choice of meat egg mushrooms, bed peppers and onions with fresh basil.
450. Lad Nah
Stir fry noodle dish with choice of meat, topped with gravy sauce, egg, in a bed of steamed carrot, broccoli and chinese kale.
555. Pad Woonsen
Bean thread noodles with choice of meat, a variety of vegetables m our house sauce.
560. Lo Mein
Stir fry egg noodle with choice of meat, fresh ginger, carrots, zucchini, onions, cabbage, and broccoli in our house sauce.
B15. Soy Sauce
Soy sauce noodles with choice of tofu, veggies, meats, or mixed seafood. Spice levels 1-5 or no spice available.
562. Mee Krob
Fried egg noodle dish with choice of meat, topped with gravy sauce, egg in a bed of steamed carrots, broccoli and chinese kale.
Appetizers
111. Egg Rolls
Fried golden brown stuffed with shredded celery, carrot, cabbage & onions.
112. Fresh Basil Rolls
Wrapped in rice paper with fresh greens and noodles served with peanut or hoisin sauce.
113. Satay
On a stick served with peanut sauce.
114. Fried Tofu
Serve with Sweet chili sauce.
115. Thai Salad
Served with cilantro.
118. Edamame
Steamed soybean and sprinkie with salt.
121. Crab Rangoon
126. Steamed Dumpling
122. Shrimp Chips
120. Chicken Wings
Chicken wings available with sweet chili or General Tso sauce. Choice of original or General Tso preparation.
App Combo
2 chicken satay, two steamed dumplings. two egg rolls. two crab rangoons. two fried gyoza served with sweet chili and soy sauce.
130. Papaya Salad
Shredded green papayas, carrots, hot chili, tomatoes, fish sauce, and lime juices, prepared in thai style by using mortal and pestle.
129. Fried Calamari
Fried squid with sweet chili sauce.
Fried Rice
556. Lebanon
Lebanon fried rice, choice of tofu, vegetable, meats or mixed seafood. Customize with spice level #1 to #5 or no spice.
559. Chili Paste
Chili paste fried rice, choice of tofu, vegetable, pork, chicken, beef, squid, shrimp, scallop, mixed seafood or combos. Spice level #1 to #5 or no spice.
557. Drunken Rice
Spicy Thai fried rice served with a choice of tofu, vegetable, various meats, combos, or mixed seafood. Select desired spice level from mild to very hot.
B13. Bangkok
Bangkok fried rice with choice of tofu, veg, pork, chicken, beef, squid, combos, shrimp, scallop, or mixed seafood. Spice levels from mild to very spicy or none.
558. Pineapple
Pineapple fried rice with a variety of protein options including tofu, seafood, and meats. Choose your spice level, from mild to very spicy.
Dinner EntrΓ©es
B20 Orange Chicken
Orange chicken with options for spice level from mild (#1) to hot (#5), or no spice.
B18. General Tso's Chicken
Mild. battered, deep fried chicken onions, carrots, celery, bell peppers, sesame oil. cooked in house brown sauce.
B17. Sesame Chicken
Battered, deep fried chicken broccoli, carrots, sesame oil cooked in house brown sauce.
B4. Broccoli Delight Dinner
Broccoli, with choice of tofu, veg, pork, chicken, beef, sausage, squid, shrimp, scallop, mixed seafood, or no meat. Select spice level #1-#5 or no spice.
B8. Ginger Root Dinner
Ginger root dinner with choice of tofu, vegetable, meats, or seafood. Customize with spice level from no spice to very spicy.
B19. Sweet And Sour Chicken
Sweet and sour chicken balls. Spice level customization available, from mild to very spicy, or without spice.
449. Eggplant
Choice of meat eggplant, bamboo bell pepper, carrots, onions.
B9. Peanut Sauce Dinner
Rich Thai peanut sauce over choice of tofu, noodles, vegetables, various meats, or seafoods. Customizable spice level from mild to hot.
B6. Garlic Favorite Dinner
Garlic noodles with a choice of tofu, vegetable, various meats, or seafood. Cabbage added, customizable spice level from no spice to very spicy.
B3. Sweet And Sour Dinner
Sweet and sour dish with choice of tofu, vegetables, pork, chicken, beef, sausage, squid, shrimp, scallop, mixed seafood, or combos. Select desired spice level from 0 to 5.
B2. Cashew Nut Dinner
Cashew Nut Dinner: Choice of tofu, vegetable, various meats, seafood, or combos. Select spice level #1 to #5 or no spice.
B1. Basil Dinner
Basil-infused stir-fry, choice of protein including tofu, vegetable, pork, or seafood mix. Selectable spice level from mild to very hot.
B5. Hot Thai Basil Dinner
Hot Thai basil with choice of tofu, vegetable, meats, or seafood. Optional spice level from mild to very hot.
B7. Mixed Vegetables Dinner
Variety of vegetables with choice of tofu, pork, chicken, beef, squid, shrimp, scallop, or mixed seafood. Select spice level from mild to hot.
Soups
221. Tom Yum
Spicy and sour broth with choice of vegetables, tofu, chicken, pork, or shrimp. Available in medium or large servings.
222. Tom Kha
Tom Kha Soup: Coconut milk base, with choice of vegetables, tofu, chicken, pork, or shrimp. Available in medium or large. Select spice level #1 to #5 or no spice.
224. Egg Noodle Soup
Egg noodle soup with choice of vegetables, tofu, chicken, pork, shrimp, scallop, beef, squid, or mixed options including seafood and a combination of chicken, beef, and shrimp.
225. Rice Soup
House broth with nee. egg. chicken, cilantro and scallions.
227. Crab Egg Drop Soup
Chicken broth, imitation crab. egg. topped with green onion.
561. Pho
Vegetable, tofu, or chicken pho served with chicken broth, topped with cilantro, onions, green onions, fried garlic.
226. House Soup
Chicken broth with chunks of tofu, vegetables, bean thread noodle.
229. Sukiyaki
Chicken broth with clear bean thread noodles choice of meat. topped with celery, napa, cabbage, suki sauce.
Curries
B11. Green Curry
Tender slices of your choice of meat cooked in coconut cream, green curry paste, bamboo shoots, broccoli, carrots, spanish onion, bell pepper, thai basil, and kaffir lime leaves. served with steamed rice. includes steamed rice.
334. Panang
SautΓ©ed your choice of meat in spicy panang curry paste, kaffir lime leaves, onion, celery, sweet pepper, and coconut milk. includes steamed rice.
335. Hung Ray
Mild. cooked in red curry paste and coconut milk fresh ginger, cashews over steamed cabbage, carrots, and broccoli.
B10. Red Curry
Most popular. thai curry cooked in coconut cream, red curry paste, bamboo shoots, broccoli, carrots, pepper, sweet onion, thai basil, and kaffir lime leaves. choice of chicken, beef, or pork. served with steamed jasmine rice. includes steamed rice.
B12. Massaman Curry
Mild. cooked in massaman curry paste and coconut milk, sweet potatoes, onions, pumpkin, carrots, topped with crushed peanuts.
All Drinks
Thai Tea
Thai Tea: Aromatic black tea with options including unsweetened, classic Thai style, or sweetened.
Drinks
Assorted sodas: Pepsi, Diet Pepsi, Starry Lemon Lime, Mug Root Beer, Mtn Dew.
Specialty Dishes
661. Steamed Seafood (haw Mok Talay)
Mix of Seafood cooked in red curry sauce with napa, cabbage, basil, bean thread noodles wrapped in steamed cabbage.
677. Tom Yum Kha Seafood (hot Pot)
Mix of Seafood cooked in chicken broth, coconut milk and chili paste with mushrooms, lemongrass, lime leaf, green onions, and cilantro.
676. Chili Paste Sq/sh Stir Fry
Battered, fried squid and shrimp stir fry in sweet chili paste and house sauce with onions, carrots, cabbage, bell peppers and green onions.
675. Salmon
6 oz Salmon pan skillet served over a bed of steamed cabbage, carrots, topped with tamarind sauce and fried basil.
671. Crispy Basil Tilapia
6 oz Fillet tilapia battered deep fried, served with red curry sauce over a bed of cabbage, carrots and broccoli, topped with fried basil.
664. Shrimp Tamarind Sauce
Battered, fried shrimp topped with sweet tamarind sauce over a bed of steamed cabbage, carrots, and broccoli.
663. Lemongrass Chicken
Seasoned chicken, with lemongrass cooked in red curry sauce over a bed of steamed vegetables.
662. Mussels
Stir fried Mussels with onions, bell peppers and basil cooked in sweet chili beans paste and house sauce.
665. Seafood Salad (yum Talay)
Mix of seafood with onions, cucumbers, tomatoes, cilantro, carrots, and scallions, tossed in sweet chili paste and lime sauce.
674. Pha Lard Piek (spicy Whole Snapper)
Deep fried red snapper served with bell peppers, topped with cilantro and special sweet chili house sauce.
667. Crispy Curry Salmon
6 oz Salmon battered, deep fried, served with your choice Red or Green curry sauce, over a bed of cabbage, carrots, and broccoli.
Salad
670. Tiger Tear Beef Salad
Grilled beef mixed with herbs, onions, and lime dressing. Choose from 6 spice levels or opt for no spice.
Side Salad
668. Lab Salad
Lab Salad: Choice of vegetable, tofu, or chicken with adjustable spice level, spice #1 to #5 or no spice.
117. Yum Woon Sen
Glass noodle salad with options of protein including tofu, vegetable, pork, chicken, beef, and various seafoods. Choose from six spice levels or opt for no spice.
Sauce
Peanut Sauce
Choice of meat served with steamed cabbage. carrots and broccoli or with wide noodles. β both are topped with our peanut sauce and crushed peanuts.
Teriyaki Sauce
General Tso Sauce
House Salad Dressing (16 Oz)
Sweet N Sour Sauce
Extra Meats
Shrimp
Pork
Beef
Scallops
Mix Seafood
Chicken
Sausage
Extra and Sides
Side Sticky Rice
Steamed Lo Mein Noodle
Side Brown Rice
Side Fried Rice
Side Steamed Rice
Side Steamed Thin Noodles
Side Steamed Wide Noodles
Side Steamed Glass Noodles
Side Steamed Mix Veggie
Kid's Menu
700. Two Piece Of Satay And Rice
701. Two Spring Rolls And Shrimp Chips
703. Tender And Fries
704. Kid's Pad Thai (chicken Or Beef)
Served with vegetables.
Kid's Fries
702. Kid's Chicken Fried Rice
Served with vegetables.
705. Kid's Chicken Lo-mein
Served with vegetables.