China East Chinese Restaurant

107. Crab Rangoon (6)

110. Pot Sticker (pork Dumpling - 6)

Six pork dumplings, steamed or fried options available.

101. Egg Roll

103. Fried Chicken Wings (8)

100. Spring Roll

109. House Special Shish-ka-bob

102. Fried Wonton (6)

106. Bbq Roast Pork

108. Fried Mushroom

104. Butterfly Shrimp (5)

111. Fortune Platter For Two

Egg roll, cho-cho, fried shrimp, crab rangoon, and chicken wing.

208. General Tso's Chicken

Deep-fried, golden brown chicken with green peppers, onions, and carrots sautéed with chef's special sauce.

214. Sesame Chicken

Bourbon Chicken

213. Happy Family

Chicken, beef, roast pork, and a combination of seafood cooked with vegetables in brown sauce.

209. Pepper Steak

Sliced sirloin cooked with green pepper, white sweet onions, and carrots in chef's special sauce.

206. Beef With Sizzling Rice

Beef tenderloin with mushrooms, broccoli, and bamboo shoots cooked in chef's sauce served on a hot sizzling plate.

202. Scallop & Beef Delight

Fresh scallops and beef sautéed with water chestnuts, snow peas, and broccoli. Served on a hot sizzling plate.

201. Empress Chicken

Deep-fried golden brown chicken; basted with shrimp and Chinese vegetables.

203. Fortune Seafood Platter

Fresh seafood was stir-fried with vegetables in a light sauce.

204. Chicken In Sizzling Rice

Diced chicken with mushrooms, broccoli, and bamboo shoots, cooked in chef's special sauce. Served on a hot sizzling plate.

205. Scallop Szechuan Sauce

Hot and spicy. Scallops, green peppers, water chestnuts, mushrooms, carrots, and green onions sautéed in a tangy, spicy sauce.

210. Shrimp Scallop Deluxe

Shrimp and scallops sautéed with broccoli, snow peas, and carrots in a hot, sizzling sauce.

211. Shrimp With Sizzling Rice

Shrimp with mushrooms, broccoli, and bamboo shoots cooked in chef's special sauce. Served on a hot sizzling plate.

212. Seafood Warbar

Assorted seafood sautéed with Chinese vegetables served on a hot sizzling plate.

803. Chicken Lo Mein

804. Beef Lo Mein

801. House Lo Mein

Stir-fried soft noodles with combinations of pork, chicken, shrimp, and assorted vegetables.

802. Pork Lo Mein

806. Vegetable Lo Mein

805. Shrimp Lo Mein

112. Hot And Sour Soup

Hot and sour soup, available in medium or large, with distinct spicy and tangy flavors.

114. Egg Drop Soup

113. Wonton Soup

Medium or large. Traditional Chinese soup with delicate wontons.

116. Three Flavored Soup

118. Chicken With Fresh Mushroom

117. Chicken Noodle Soup

115. Vegetable Soup

803. Chicken Fried Rice

802. Pork Fried Rice

801. House Fried Rice

Combination of chicken, shrimp, and pork with green peas and diced carrots.

805. Shrimp Fried Rice

806. Vegetable Fried Rice

804. Beef Fried Rice

402. Beef With Broccoli

Stir-fried beef and broccoli in brown sauce.

404. Mongolian Beef

Sliced beef sautéed with assorted vegetables.

403. Beef Chinese Vegetables

Beef tenderloin sautéed with fresh snow peas in brown sauce.

405. Beef With Snow Peas

Beef tenderloin sautéed with fresh snow peas in brown sauce.

406. Hunan Beef

Hot and spicy. Hot! Sliced beef tenderloin with broccoli, mushrooms, and bamboo shoots cooked Hunan style.

407. Beef Szechuan Sauce

Hot and spicy. Hot! Sliced beef sautéed with water chestnuts, green peppers, and carrots in a tangy, spicy sauce.

409. Curry Beef

Hot and spicy. Hot! Sliced beef with onions and snow peas in Malaysian curry sauce.

410. Three Flavor Platter

Shrimp, chicken, and beef stir-fried with vegetables in brown sauce.

401. Beef Green Pepper

Beef tenderloin sautéed with fresh green pepper and onions in brown sauce.

408. Khan Siew Beef

Hot and spicy. Hot! Sliced beef sautéed with water chestnuts, green pepper, celery, carrots, and scallions in spicy sauce.

411. Sweet And Sour Chicken

Deep-fried chicken with sweet and sour sauce.

429. Spicy Chicken

Hot and spicy.

422. Bbq Chicken

427. Chicken Pineapple

413. Diced Chicken With Cashew Nuts

Diced chicken cooked with bamboo shoots and cashew nuts.

416. Hunan Chicken

Hot and spicy. Hot! Diced chicken sautéed with broccoli, carrots, and water chestnuts in brown sauce.

414. Moo Goo Gai Pan

Sliced chicken breast sautéed with mushrooms and assorted vegetables.

415. Chicken With Broccoli

Stir-fried chicken with broccoli in brown sauce.

418. Kung Po Chicken

Hot and spicy. Hot! Diced chicken sautéed with peanuts in hot red pepper sauce.

419. Curry Chicken

Hot and spicy. Hot! Sliced chicken with onions and snow peas in Malaysian curry sauce.

421. Lemon Chicken

Two deep-fried golden brown chicken breasts flavored with lemon sauce.

423. Eight Treasure Chicken

Diced chicken sautéed with green pepper, bamboo shoots, peanuts, and cashew nuts in a tasty brown sauce.

424. Phoenix And Dragon

Shrimp and chicken sautéed with broccoli, snow peas, and carrots in a light sauce.

425. Mandarin Triple Crown

Chicken, shrimp, roast pork with assorted vegetables cooked mandarin style.

426. Mongolian Chicken

428. Chicken Garlic

417. Chicken Szechuan Sauce

Hot and spicy. Hot! Sliced chicken sautéed with water chestnuts and green peppers.

412. Diced Chicken With Almond

Diced chicken cooked with bamboo shoots and cashew nuts.

House Dinner

Dinner entrée (1 per person) and appetizer (egg roll & fried wonton) and soup (wonton egg drop, or hot & sour soup) per person.

House Family Dinner

Dinner entrée (1 per person) and appetizer (egg roll & crab rangoon) and soup (wonton egg drop, or hot & sour soup) per person.

Sweet And Sour Chicken, Shrimp, Or Pork And French Fries

Sweet and sour choice of chicken, shrimp, or pork. Served with french fries.

Donuts

306. Shrimp Szechuan Sauce

Hot and spicy. Hot! Shrimp, green peppers, water chestnuts, mushrooms, carrots, and green onions.

308. Hunan Shrimp

Hot and spicy. Hot! Shrimp with water chestnuts, broccoli, and carrots in Hunan sauce.

304. Shrimp With Garlic Sauce

Shrimp sautéed with broccoli, snow peas, and carrots in a light garlic sauce.

302. Shrimp Lobster Sauce

Shrimp sautéed with eggs in lobster sauce.

305. Shrimp With Ginger Sauce

Deep-fried shrimp sautéed with water chestnuts, green onions, and ginger sauce.

309. Shrimp Chinese Vegetable

Stir-fried shrimp with assorted vegetables.

307. Kung Po Shrimp

Hot and spicy. Hot! Shrimp with diced bamboo shoots, celery, green peppers, and carrots in a spicy sauce.

303. Shrimp Snow Pea

Shrimp sautéed with snow peas in a light sauce.

Combination Chow Mein

Pork, Chicken, and Shrimp all together in white sauce with vegetables

Chicken, Beef, Or Pork

Choice of chicken, beef, or pork with chow mein or chop suey options.

Shrimp

Shrimp served with either chow mein noodles or chop suey vegetables.

Sweet Tea

Coke

Mello Yellow

Coffee

Chinese Hot Tea

Fanta Orange

Lemonade

Dr.pepper

Unsweet Tea

Sprite

Diet Coke

A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.

601. Sweet And Sour Pork

Deep-fried pork with sweet and sour sauce.

602. Pork With Mushroom

Pork sautéed with mushrooms in brown sauce.

603. Pork Nanking Sauce

Tender slices of roast pork with flowerets of broccoli and sweet white onions in a very special sauce.

604. Mongolian Pork

Sliced pork sautéed with onions & scallions.

608. Twice Cooked Pork

Hot and spicy. Hot! Sliced pork sautéed with cabbage, green peppers, and scallions in a spicy sauce.

607. Hunan Pork

Hot and spicy. Hot! Sliced pork with broccoli, mushrooms, and bamboo shoots cooked in Hunan style.

605. Pork Szechuan Sauce

Hot and spicy. Hot! Sliced pork sautéed with water chestnuts, green pepper, and carrots in a tangy, spicy sauce.

606. Khan Siew Pork

Hot and spicy.

610. Mu Shu Pork

611. Mu Shu Beef

612. Mu Shu Chicken

701. Ma Po To Fu

Hot and spicy. Hot! Bean curd and ground pork sautéed in a spicy brown sauce.

703. Buddha's Delight

Assorted vegetables stir-fried in brown sauce.

702. Bean Curd Home Style

Hot and spicy. Bean curd lightly fried, then sautéed with vegetables.

706. Hunan To Fu

Sesame Tofu