Caruso's
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Restaurant Details
📋 Menu
N/A Bevs
Iced Tea
Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day
Coke Zero/ Pepsi Zero
A zero-calorie cola, offering the classic taste of Coke or Pepsi without sugar.
Apple Juice
Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.
Arnold Palmer
Refreshing blend of iced tea and lemonade, a classic thirst quencher.
Chocolate Milk
Rich, creamy milk flavored with velvety smooth chocolate.
Coffee
Regular or brewed decaf.
Dr. Pepper
Unique blend of 23 flavors, carbonated soft drink.
Lemonade
With refills.
Milk
Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.
Pepsi
Carbonated cola beverage with a bold, refreshing taste.
Powerade
Electrolyte-Packed Sports Beverage for Enhanced Hydration and Performance
Root Beer Mug
Root Beer served in a mug, offering a classic and creamy sassafras taste that is both caffeine-free and carbonated.
Shirley Temple
Sparkling citrus soda with a cherry twist, guaranteed to delight your taste buds.
Strawberry Lemonade
Refreshing strawberry-infused lemonade, a perfect summer thirst-quencher.
Cherry Pepsi
Crisp and refreshing, with a sweet cherry twist.
Club Soda
Effervescent Club Soda: Crisp, Refreshing, Perfectly Carbonated
Decaf
Smooth, rich decaffeinated coffee
Gatorade
Refreshing beverage for athletes, packed with electrolytes and energy.
Hot Tea
Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.
Starry
A refreshing lemon-lime soda, perfect for quenching your thirst.
Strawberry Watermelon Lemonade
Blending fresh strawberries and watermelon with homemade lemonade, this drink offers a refreshing and fruity twist on the classic lemonade.
Apps
Antipasto
Iceberg, Romaine, Spring mix pepperoni, salami provolone, baby corn, artichokes, olives onions red pepper rotelli, garbanzos pepperoncini
Italian Salad
Seasoned with homemade italian dressing.
Lentil Soup
Hearty lentil soup with tender lentils, aromatic herbs, and a rich broth, garnished with fresh parsley. Served with a side of crispy croutons.
Take Out Salad
Mixed greens, typically includes a variety of fresh vegetables and a light dressing, served as a convenient option for takeout.
1 -Pastas
Spaghetti
Long, tender spaghetti noodles topped with a rich, chunky tomato sauce and a single savory meatball.
Shrimp & Scallops Alfredo
Tender shrimp and sea scallops with creamy alfredo sauce and mushrooms, served on spaghetti.
Caruso Special
A combination of all these traditional italian favorites: spaghetti, meatballs, meat or cheese ravioli. served with your choice of meat sauce, marinara sauce or white garlic-mushroom sauce.
Meat Ravioli
Tender meat-filled ravioli in a rich, creamy tomato sauce, garnished with fresh parsley.
Angel Hair
Angel hair pasta typically includes fresh tomatoes, basil, garlic, and olive oil, often garnished with Parmesan cheese.
Penne
Penne pasta sautéed with a blend of creamy alfredo sauce.
Chicken Alfredo
Spaghetti with a boneless chicken breast, served with a creamy alfredo sauce.
Cheese Ravioli
Pasta pockets filled with a blend of cheeses, served in a classic marinara sauce.
Spaghetti Carbonara
Bacon, mushrooms and parmesan cheese in a white sauce, served over spaghetti and finished with a sprinkle of ground sausage and seasoned meat.
Linguine-
Linguine topped with a rich tomato sauce and chunks of tender chicken.
Half And Half
Ravioli and choice of pasta served with your favorite sauce.
Shrimp Mediterranean
Tasty shrimp simmered in a sauce of garlic fresh herbs mushrooms and white wine or a zesty marinara sauce. served on spaghetti.
Chicken Carbonara
Spaghetti, chicken, pancetta, and peas in a creamy sauce with parmesan cheese.
Clam Sauce
Chopped ocean clams, simmered in a white sauce of garlic, fresh herbs, mushrooms and white wine, or in a lively red marinara sauce. served on spaghetti.
Linguine Alfredo
Linguine pasta served with a creamy blend of parmesan cheese and garlic in our homemade Alfredo sauce.
Checker Ravioli
Alternating squares of pasta filled with a blend of cheeses, served with a classic tomato sauce.
Chicken Pesto
Grilled chicken and pasta tossed in a classic basil pesto sauce, often garnished with parmesan cheese.
Linguine Pesto
Linguine pasta tossed with a classic pesto sauce made from fresh basil, garlic, pine nuts, and Parmesan cheese.
Rigatoni
Rigatoni pasta served with a rich and creamy sauce, often featuring ingredients such as bacon, peas, and finished with a generous topping of Parmesan cheese and parsley.
Scallops Alfredo
Scallops served with a creamy alfredo sauce, typically includes pasta as the base.
Shrimp & Clams
Shrimp & clams with choice of clam sauce. Options include red sauce, Alfredo, or white garlic.
Shrimp Alfredo
A liberal helping of tender shrimp, topped with a creamy alfredo sauce. served on spaghetti.
Shrimp Carbonara
Shrimp, eggs, pecorino cheese, and smoked jowl, typically includes a creamy sauce, served over pasta. Garnished with cheese.
Shrimp Diavolo
Jumbo shrimp served over linguine with a firecracker spicy tomato sauce, incorporating traditional Italian herbs.
Shrimp Pesto
Sautéed shrimp and a blend of basil pesto sauce typically includes parmesan cheese, served over pasta.
Seafood-pasta Delight
A variety of seafoods in a white sauce (garlic, fresh herbs, white wine and mushrooms) or a red marinara sauce. served on spaghetti.
Shrimp Marinara
Tasty shrimp simmered in a sauce of garlic fresh herbs mushrooms and white wine or a zesty marinara sauce. served on spaghetti.
2 -Baked
Lasagne Al Forno
Our all-time favorite, made with homemade noodles, layered with a cheese-meat sauce, and baked in a blanket of cheese.
Shells & Chicken Parmigiana
Tender breaded chicken breasts topped with marinara sauce and melted mozzarella cheese, served with baked pasta shells.
Chicken Tetrazzini
Chunks of chicken breast in a creamy white sauce with mushrooms and peas, baked over penne with a crunchy cheese topping.
Shells & Eggplant Parmigiana
Large pasta shells filled with ricotta cheese, layered with breaded eggplant, topped with marinara sauce and melted mozzarella.
Rigatoni Parmigiana
Rigatoni in red sauce, covered with a blend of three cheeses and baked.
Cheese Manicotti
Homemade spinach pasta tubes, filled with ricotta and parmesan cheeses. covered with a red sauce, a variety of cheeses, and baked.
Lasagne & Meatballs
Layers of homemade pasta, filled with a blend of cheeses and meatballs, smothered in a rich marinara sauce and baked.
Breasts Of Chicken Parmigiana
Two boneless chicken breasts covered with a red sauce, topped with mushrooms, a variety of cheeses, and baked.
Lasagne & Chicken Parm
Layers of lasagna filled with seasoned ground beef and ricotta, topped with a breaded chicken parmigiana, marinara, and melted cheeses, baked together.
Chicken & Eggplant White
Chicken and eggplant baked in a creamy white sauce, typically includes a blend of cheeses.
Manicotti & Eggplant
Manicotti shells filled with ricotta, layered with slices of eggplant, topped with marinara sauce, and baked.
Lasagne & Eggplant
Layered pasta with slices of eggplant, typically includes a blend of cheeses and is smothered in a rich tomato sauce before being baked.
Eggplant Parmigiana
Broiled eggplant wedges, covered with a red sauce and a variety of cheeses, and baked.
Chicken & Eggplant Red
Chicken and eggplant layered with a red sauce, baked together to meld the flavors.
Manicotti & Chicken
Manicotti tubes filled with ricotta, typically includes tender chicken pieces, all baked together and topped with a homemade marinara sauce.
5 Stuffed Shells
Oven-baked pasta shells filled with a blend of Italian cheeses and herbs, topped with marinara sauce.
Spinach Cannellone
Homemade egg pasta rolled and stuffed with spinach, cheese, and mushrooms, all seasoned with herbs and baked in a red sauce covered with cheese.
Pizzas
Cheese Pizza
With our homemade tomato sauce.
The Caruso Spectacular Pizza
the caruso spectacular (no substitutions please) cheese, olives, onions, mushrooms, green peppers, your choice of sausage or pepperoni.
The Vegetarian Pizza
Cheese, olives, onions, mushrooms and green pepper.
Sides
Side 3 Meatballs With Caruso Sauce
Three meatballs accompanied by Caruso sauce, a creamy mix with mushrooms, ham, and peas, often found in Italian cuisine.
Side Cheese Bread
Toasted bread generously topped with melted cheese, often accompanied by a hint of garlic.
Side Pasta
Pasta of the day lightly tossed with traditional Italian sauces, such as marinara or alfredo.
Side Garlic Toast 3
Three slices of Italian bread, each topped with a rich garlic butter and toasted until golden.
Side 2 Meatballs With Caruso Sauce
Two meatballs accompanied by Caruso sauce, a creamy mixture typically including mushrooms, onions, and white wine.
5 Mussels
Mussels typically prepared in a savory broth, incorporating garlic, white wine, and a hint of fresh herbs, served with grilled bread.
Side 2 Sausages With Caruso Sauce
Two Italian sausages served with Caruso sauce, a rich and creamy concoction typically including mushrooms, onions, and cream.
15 Small Green Olives
Small green olives, typically includes a marinade of herbs and olive oil, with a hint of garlic.
Bowl Of Caruso Sauce
A bowl of Caruso sauce typically includes a creamy base with mushrooms, onions, and ham, finished with a touch of white wine.
Bowl Of Marinara Sauce
A bowl of our house-made marinara sauce, blending ripe tomatoes with a careful selection of herbs and spices.
Side Broccoli
Broccoli sautéed in garlic and olive oil, offering a simple yet aromatic side dish.
Side 1 Meatball
One meatball, handcrafted and simmered in a traditional marinara sauce, garnished with Parmesan.
2 Oz Side Of Dressing
A 2 oz serving of dressing, typically crafted with a blend of oil, vinegar, herbs, and spices to complement any salad.
1 Oz Side Dresssing
A 1 oz portion of dressing, crafted in-house to complement any side dish.
8 Large Green Olives
Large green olives, typically marinated to enhance their natural flavors.
Bowl Of Alfredo Sauce
A bowl of our house-made alfredo sauce, typically includes a creamy blend of garlic, butter, and Parmesan cheese.
Bowl Of Meat Sauce
A bowl of our homemade meat sauce, typically includes ground beef simmered in a rich marinara, seasoned with Italian herbs.
Bowl Of Mushroom Sauce
A rich blend of mushrooms simmered in a creamy sauce, typically includes garlic, herbs, and a touch of black pepper.
Bowl Of White Garlic Sauce
A creamy sauce made with white garlic, typically served in a bowl for dipping or drizzling.
Chicken Breast
Juicy grilled chicken breast, perfectly seasoned for a tender and flavorful experience.
Cup Of Pesto
A traditional blend of fresh basil, garlic, pine nuts, Parmesan cheese, and olive oil, typically served as a condiment.
Side 1 Sausage
Italian sausage, served in a traditional tomato sauce.
Side 5 Anchovies
Five anchovies, typically served as a complement to enhance the flavors of your meal.
Side Artichokes (12)
Artichokes prepared in a manner that highlights their natural flavors, typically served as a complement to the main course.
Side Baby Corn 6
Baby corn, lightly sautéed with Italian herbs and olive oil.
Side Eggplant 2
Eggplant, typically prepared in a manner that complements its rich texture, often paired with a savory marinara sauce.
Side Of Shrimp
Succulent shrimp sautéed with garlic and olive oil, typically seasoned with Italian herbs.
Side Pepperoni 6
Six slices of pepperoni, typically served as an accompaniment to main dishes, showcasing the meat's rich and savory taste.
Side Provolone 6
Six slices of provolone cheese, typically served as an accompaniment to main dishes.
Side Scallops
Scallops typically prepared as a side, lightly seasoned and sautéed, often accompanied by a subtle blend of Italian herbs.
Bowl Of Diavlo
A spicy blend of tomato sauce, typically includes onions, garlic, and crushed red pepper, served over pasta.
Bowl Of White Clam Sauce
Chopped clams simmered in a blend of white wine and garlic, typically includes a touch of olive oil.
Bowl Rotelli
Rotelli pasta typically includes a blend of ingredients, served in a bowl, often tossed in a sauce or dressing.
Side Anchovy 1
Anchovies lightly seasoned and prepared to complement your meal, typically served in a small portion.
Side Of 2 Shells
Two pasta shells, typically filled with a blend of cheeses and herbs, served in a savory tomato sauce.
Side Of Salami (12)
Sliced salami, typically served as a complement to Italian dishes, may include a simple garnish or dressing.
Side Pepperoncini 6
Six pepperoncini peppers, typically served as a tangy and mildly spicy accompaniment.
Side Provolone 12
A serving of thinly sliced provolone cheese, often enjoyed as an accompaniment to main dishes.
Oil/vinegar
A simple yet classic combination of olive oil and balsamic vinegar, often used for dipping bread.
Bowl Of Salad Dressing
A bowl of dressing, typically crafted from a blend of olive oil, vinegar, herbs, and garlic, designed to complement any salad.
Side Salami (6)
Six slices of salami, often accompanied by a selection of Italian condiments or sauces.
Kids
Kids Ravioli
Kids ravioli with options including cheese, meat, or checker pattern.
Kids Half And Half
Half portion of Caruso's ravioli, choice of cheese, meat, or checker styled.
Kids Lentil
Lentils gently simmered with a mix of vegetables, typically including carrots and celery, creating a wholesome and comforting dish.
Kids Minestrone
A hearty Italian soup tailored for kids, combining a mix of vegetables and pasta in a savory tomato broth.
Kids Pasta
Kids Salad
Mixed greens with a simple Italian dressing, cherry tomatoes, cucumber slices, and shredded carrots, designed for a kid-friendly palate.
Desserts
Cannoli
Flaky pastry filled with a delightful creamy filling, perfect for satisfying your sweet tooth.
Spumoni
Italian ice cream combining chocolate, cherry, and pistachio flavors, often mixed with fruits and nuts.
Tiramisu
Classic Italian dessert made with ladyfingers soaked in coffee, layered with mascarpone cheese and dusted with cocoa.
Gelato
Gelato, an Italian frozen dessert, typically includes a variety of flavors such as chocolate, vanilla, pistachio, and strawberry, offering a dense and rich texture.
Truffle Cake
Cheesecake
Smooth and rich, our Creamy Cheesecake is the perfect way to satisfy your sweet tooth.
Tortoni
A classic Italian dessert featuring amaretto-flavored ice cream, typically garnished with macaroon pieces and a maraschino cherry.
Cappuccino Freeze
A frozen blend of rich espresso and creamy milk, often garnished with a sprinkle of cocoa powder.
Limoncello Cake
Luscious lemon-infused cake, perfect to satisfy your sweet tooth cravings.
Bulk
Pan Chicken Parm
Breaded chicken breasts, smothered in marinara sauce and topped with melted cheeses, typically includes Italian seasonings.
Pan Dinner Salad
A hearty mix of fresh greens, tomatoes, cucumbers, olives, and Italian dressing, combined with pan-toasted bread for a satisfying crunch.
Pan Eggplant And Stuffed Shells
Pasta shells filled with a blend of cheeses and topped with slices of pan-cooked eggplant, served in a rich marinara sauce.
Pan Lasagne
Oven-baked layers of pasta, typically includes a rich meat sauce and a creamy béchamel, generously topped with melted cheese.
Pan Of Pasta
Pan of pasta: Choice of angel hair, linguine, penne, rigatoni, spaghetti, or gluten-free option available.
Quart Meat Sauce
A quart of rich tomato sauce, simmered with ground beef, typically includes herbs and spices for a hearty accompaniment.
Quart Minestrone
A quart of soup featuring a blend of vegetables, beans, and pasta in a savory tomato broth.
Quarts Caruso
Caruso sauce typically includes a creamy base with mushrooms and peas, served over a generous portion of pasta.
Quart Of Rotelli
Rotelli pasta served by the quart, tossed with scallops, shrimp, spinach, and coated in a savory pink sauce.
Pan Antipasto
Pan antipasto combines Italian meats, cheeses, and various marinated vegetables, typically served with crusty bread.
Pan Caruso's Special
Pan Caruso's special typically includes a hearty combination of meats, vegetables, and cheeses, baked together in a pan, inspired by traditional Italian flavors.
Pan Chicken And Stuffed Shells
Pan-seared chicken paired with jumbo pasta shells stuffed with a blend of ricotta and Romano cheeses, typically served in a homemade marinara sauce.
Pan Chicken Alfredo
Pan-seared chicken served atop fettuccine, typically includes a creamy Alfredo sauce and a sprinkle of Parmesan cheese.
Pan Chz Mann
A hearty dish combining bread, cheese, and typically includes a variety of meats, baked to a golden finish.
Pan Eggplant
Pan eggplant is typically prepared by pan-frying slices of eggplant until tender, often accompanied by a blend of Italian herbs and tomatoes.
Pan Of Ravioli
Large pan filled with choice of Caruso's variety: cheese, meat, or checker ravioli. Option to substitute with angel hair, linguine, penne, rigatoni, spaghetti, or gluten-free pasta.
Pan Of Sausage
Eight homemade sausage patties accompanied by a classic tomato sauce.
Pan Spin Cann
Cannelloni filled with a blend of spinach and ricotta, typically includes a bechamel and tomato sauce.
Pan Veg Las
Layers of lasagna noodles with a medley of seasonal vegetables, typically includes zucchini, eggplant, and bell peppers, baked with tomato sauce and a blend of cheeses.
Quart Alfredo
A quart serving of fettuccine pasta tossed in a classic homemade Alfredo sauce, typically including butter, garlic, cream, and Parmesan cheese.
Quart Lentil
Lentils prepared in a traditional Italian style, typically includes a blend of vegetables such as carrots and celery, cooked together to create a hearty bulk dish.
Quart Marinara
A quart of our homemade marinara sauce, crafted with San Marzano tomatoes, fresh basil, garlic, and a hint of extra virgin olive oil.
Quart Mushroom
A quart of assorted mushrooms, typically includes a mix of button, cremini, and portobello mushrooms, seasoned with herbs and olive oil.
Quart White Garlic
Creamy white garlic sauce, typically includes a blend of garlic and rich cream, sold by the quart.
Pan Of Meatballs
A generous pan of homemade meatballs, typically includes a blend of meats and Italian herbs, simmered in a classic marinara sauce.
Quart Salad Dressing
A quart of Italian-style salad dressing, typically including a blend of extra virgin olive oil, vinegar, and a selection of Italian herbs.
N/A Bevs
Iced Tea
Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day
Coke Zero/ Pepsi Zero
A zero-calorie cola, offering the classic taste of Coke or Pepsi without sugar.
Apple Juice
Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.
Arnold Palmer
Refreshing blend of iced tea and lemonade, a classic thirst quencher.
Chocolate Milk
Rich, creamy milk flavored with velvety smooth chocolate.
Coffee
Regular or brewed decaf.
Dr. Pepper
Unique blend of 23 flavors, carbonated soft drink.
Lemonade
With refills.
Milk
Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.
Pepsi
Carbonated cola beverage with a bold, refreshing taste.
Powerade
Electrolyte-Packed Sports Beverage for Enhanced Hydration and Performance
Root Beer Mug
Root Beer served in a mug, offering a classic and creamy sassafras taste that is both caffeine-free and carbonated.
Shirley Temple
Sparkling citrus soda with a cherry twist, guaranteed to delight your taste buds.
Strawberry Lemonade
Refreshing strawberry-infused lemonade, a perfect summer thirst-quencher.
Cherry Pepsi
Crisp and refreshing, with a sweet cherry twist.
Club Soda
Effervescent Club Soda: Crisp, Refreshing, Perfectly Carbonated
Decaf
Smooth, rich decaffeinated coffee
Gatorade
Refreshing beverage for athletes, packed with electrolytes and energy.
Hot Tea
Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.
Starry
A refreshing lemon-lime soda, perfect for quenching your thirst.
Strawberry Watermelon Lemonade
Blending fresh strawberries and watermelon with homemade lemonade, this drink offers a refreshing and fruity twist on the classic lemonade.
Apps
Antipasto
Iceberg, Romaine, Spring mix pepperoni, salami provolone, baby corn, artichokes, olives onions red pepper rotelli, garbanzos pepperoncini
Italian Salad
Seasoned with homemade italian dressing.
Lentil Soup
Hearty lentil soup with tender lentils, aromatic herbs, and a rich broth, garnished with fresh parsley. Served with a side of crispy croutons.
Take Out Salad
Mixed greens, typically includes a variety of fresh vegetables and a light dressing, served as a convenient option for takeout.
1 -Pastas
Spaghetti
Long, tender spaghetti noodles topped with a rich, chunky tomato sauce and a single savory meatball.
Shrimp & Scallops Alfredo
Tender shrimp and sea scallops with creamy alfredo sauce and mushrooms, served on spaghetti.
Caruso Special
A combination of all these traditional italian favorites: spaghetti, meatballs, meat or cheese ravioli. served with your choice of meat sauce, marinara sauce or white garlic-mushroom sauce.
Meat Ravioli
Tender meat-filled ravioli in a rich, creamy tomato sauce, garnished with fresh parsley.
Angel Hair
Angel hair pasta typically includes fresh tomatoes, basil, garlic, and olive oil, often garnished with Parmesan cheese.
Penne
Penne pasta sautéed with a blend of creamy alfredo sauce.
Chicken Alfredo
Spaghetti with a boneless chicken breast, served with a creamy alfredo sauce.
Cheese Ravioli
Pasta pockets filled with a blend of cheeses, served in a classic marinara sauce.
Spaghetti Carbonara
Bacon, mushrooms and parmesan cheese in a white sauce, served over spaghetti and finished with a sprinkle of ground sausage and seasoned meat.
Linguine-
Linguine topped with a rich tomato sauce and chunks of tender chicken.
Half And Half
Ravioli and choice of pasta served with your favorite sauce.
Shrimp Mediterranean
Tasty shrimp simmered in a sauce of garlic fresh herbs mushrooms and white wine or a zesty marinara sauce. served on spaghetti.
Chicken Carbonara
Spaghetti, chicken, pancetta, and peas in a creamy sauce with parmesan cheese.
Clam Sauce
Chopped ocean clams, simmered in a white sauce of garlic, fresh herbs, mushrooms and white wine, or in a lively red marinara sauce. served on spaghetti.
Linguine Alfredo
Linguine pasta served with a creamy blend of parmesan cheese and garlic in our homemade Alfredo sauce.
Checker Ravioli
Alternating squares of pasta filled with a blend of cheeses, served with a classic tomato sauce.
Chicken Pesto
Grilled chicken and pasta tossed in a classic basil pesto sauce, often garnished with parmesan cheese.
Linguine Pesto
Linguine pasta tossed with a classic pesto sauce made from fresh basil, garlic, pine nuts, and Parmesan cheese.
Rigatoni
Rigatoni pasta served with a rich and creamy sauce, often featuring ingredients such as bacon, peas, and finished with a generous topping of Parmesan cheese and parsley.
Scallops Alfredo
Scallops served with a creamy alfredo sauce, typically includes pasta as the base.
Shrimp & Clams
Shrimp & clams with choice of clam sauce. Options include red sauce, Alfredo, or white garlic.
Shrimp Alfredo
A liberal helping of tender shrimp, topped with a creamy alfredo sauce. served on spaghetti.
Shrimp Carbonara
Shrimp, eggs, pecorino cheese, and smoked jowl, typically includes a creamy sauce, served over pasta. Garnished with cheese.
Shrimp Diavolo
Jumbo shrimp served over linguine with a firecracker spicy tomato sauce, incorporating traditional Italian herbs.
Shrimp Pesto
Sautéed shrimp and a blend of basil pesto sauce typically includes parmesan cheese, served over pasta.
Seafood-pasta Delight
A variety of seafoods in a white sauce (garlic, fresh herbs, white wine and mushrooms) or a red marinara sauce. served on spaghetti.
Shrimp Marinara
Tasty shrimp simmered in a sauce of garlic fresh herbs mushrooms and white wine or a zesty marinara sauce. served on spaghetti.
2 -Baked
Lasagne Al Forno
Our all-time favorite, made with homemade noodles, layered with a cheese-meat sauce, and baked in a blanket of cheese.
Shells & Chicken Parmigiana
Tender breaded chicken breasts topped with marinara sauce and melted mozzarella cheese, served with baked pasta shells.
Chicken Tetrazzini
Chunks of chicken breast in a creamy white sauce with mushrooms and peas, baked over penne with a crunchy cheese topping.
Shells & Eggplant Parmigiana
Large pasta shells filled with ricotta cheese, layered with breaded eggplant, topped with marinara sauce and melted mozzarella.
Rigatoni Parmigiana
Rigatoni in red sauce, covered with a blend of three cheeses and baked.
Cheese Manicotti
Homemade spinach pasta tubes, filled with ricotta and parmesan cheeses. covered with a red sauce, a variety of cheeses, and baked.
Lasagne & Meatballs
Layers of homemade pasta, filled with a blend of cheeses and meatballs, smothered in a rich marinara sauce and baked.
Breasts Of Chicken Parmigiana
Two boneless chicken breasts covered with a red sauce, topped with mushrooms, a variety of cheeses, and baked.
Lasagne & Chicken Parm
Layers of lasagna filled with seasoned ground beef and ricotta, topped with a breaded chicken parmigiana, marinara, and melted cheeses, baked together.
Chicken & Eggplant White
Chicken and eggplant baked in a creamy white sauce, typically includes a blend of cheeses.
Manicotti & Eggplant
Manicotti shells filled with ricotta, layered with slices of eggplant, topped with marinara sauce, and baked.
Lasagne & Eggplant
Layered pasta with slices of eggplant, typically includes a blend of cheeses and is smothered in a rich tomato sauce before being baked.
Eggplant Parmigiana
Broiled eggplant wedges, covered with a red sauce and a variety of cheeses, and baked.
Chicken & Eggplant Red
Chicken and eggplant layered with a red sauce, baked together to meld the flavors.
Manicotti & Chicken
Manicotti tubes filled with ricotta, typically includes tender chicken pieces, all baked together and topped with a homemade marinara sauce.
5 Stuffed Shells
Oven-baked pasta shells filled with a blend of Italian cheeses and herbs, topped with marinara sauce.
Spinach Cannellone
Homemade egg pasta rolled and stuffed with spinach, cheese, and mushrooms, all seasoned with herbs and baked in a red sauce covered with cheese.
Pizzas
Cheese Pizza
With our homemade tomato sauce.
The Caruso Spectacular Pizza
the caruso spectacular (no substitutions please) cheese, olives, onions, mushrooms, green peppers, your choice of sausage or pepperoni.
The Vegetarian Pizza
Cheese, olives, onions, mushrooms and green pepper.
Sides
Side 3 Meatballs With Caruso Sauce
Three meatballs accompanied by Caruso sauce, a creamy mix with mushrooms, ham, and peas, often found in Italian cuisine.
Side Cheese Bread
Toasted bread generously topped with melted cheese, often accompanied by a hint of garlic.
Side Pasta
Pasta of the day lightly tossed with traditional Italian sauces, such as marinara or alfredo.
Side Garlic Toast 3
Three slices of Italian bread, each topped with a rich garlic butter and toasted until golden.
Side 2 Meatballs With Caruso Sauce
Two meatballs accompanied by Caruso sauce, a creamy mixture typically including mushrooms, onions, and white wine.
5 Mussels
Mussels typically prepared in a savory broth, incorporating garlic, white wine, and a hint of fresh herbs, served with grilled bread.
Side 2 Sausages With Caruso Sauce
Two Italian sausages served with Caruso sauce, a rich and creamy concoction typically including mushrooms, onions, and cream.
15 Small Green Olives
Small green olives, typically includes a marinade of herbs and olive oil, with a hint of garlic.
Bowl Of Caruso Sauce
A bowl of Caruso sauce typically includes a creamy base with mushrooms, onions, and ham, finished with a touch of white wine.
Bowl Of Marinara Sauce
A bowl of our house-made marinara sauce, blending ripe tomatoes with a careful selection of herbs and spices.
Side Broccoli
Broccoli sautéed in garlic and olive oil, offering a simple yet aromatic side dish.
Side 1 Meatball
One meatball, handcrafted and simmered in a traditional marinara sauce, garnished with Parmesan.
2 Oz Side Of Dressing
A 2 oz serving of dressing, typically crafted with a blend of oil, vinegar, herbs, and spices to complement any salad.
1 Oz Side Dresssing
A 1 oz portion of dressing, crafted in-house to complement any side dish.
8 Large Green Olives
Large green olives, typically marinated to enhance their natural flavors.
Bowl Of Alfredo Sauce
A bowl of our house-made alfredo sauce, typically includes a creamy blend of garlic, butter, and Parmesan cheese.
Bowl Of Meat Sauce
A bowl of our homemade meat sauce, typically includes ground beef simmered in a rich marinara, seasoned with Italian herbs.
Bowl Of Mushroom Sauce
A rich blend of mushrooms simmered in a creamy sauce, typically includes garlic, herbs, and a touch of black pepper.
Bowl Of White Garlic Sauce
A creamy sauce made with white garlic, typically served in a bowl for dipping or drizzling.
Chicken Breast
Juicy grilled chicken breast, perfectly seasoned for a tender and flavorful experience.
Cup Of Pesto
A traditional blend of fresh basil, garlic, pine nuts, Parmesan cheese, and olive oil, typically served as a condiment.
Side 1 Sausage
Italian sausage, served in a traditional tomato sauce.
Side 5 Anchovies
Five anchovies, typically served as a complement to enhance the flavors of your meal.
Side Artichokes (12)
Artichokes prepared in a manner that highlights their natural flavors, typically served as a complement to the main course.
Side Baby Corn 6
Baby corn, lightly sautéed with Italian herbs and olive oil.
Side Eggplant 2
Eggplant, typically prepared in a manner that complements its rich texture, often paired with a savory marinara sauce.
Side Of Shrimp
Succulent shrimp sautéed with garlic and olive oil, typically seasoned with Italian herbs.
Side Pepperoni 6
Six slices of pepperoni, typically served as an accompaniment to main dishes, showcasing the meat's rich and savory taste.
Side Provolone 6
Six slices of provolone cheese, typically served as an accompaniment to main dishes.
Side Scallops
Scallops typically prepared as a side, lightly seasoned and sautéed, often accompanied by a subtle blend of Italian herbs.
Bowl Of Diavlo
A spicy blend of tomato sauce, typically includes onions, garlic, and crushed red pepper, served over pasta.
Bowl Of White Clam Sauce
Chopped clams simmered in a blend of white wine and garlic, typically includes a touch of olive oil.
Bowl Rotelli
Rotelli pasta typically includes a blend of ingredients, served in a bowl, often tossed in a sauce or dressing.
Side Anchovy 1
Anchovies lightly seasoned and prepared to complement your meal, typically served in a small portion.
Side Of 2 Shells
Two pasta shells, typically filled with a blend of cheeses and herbs, served in a savory tomato sauce.
Side Of Salami (12)
Sliced salami, typically served as a complement to Italian dishes, may include a simple garnish or dressing.
Side Pepperoncini 6
Six pepperoncini peppers, typically served as a tangy and mildly spicy accompaniment.
Side Provolone 12
A serving of thinly sliced provolone cheese, often enjoyed as an accompaniment to main dishes.
Oil/vinegar
A simple yet classic combination of olive oil and balsamic vinegar, often used for dipping bread.
Bowl Of Salad Dressing
A bowl of dressing, typically crafted from a blend of olive oil, vinegar, herbs, and garlic, designed to complement any salad.
Side Salami (6)
Six slices of salami, often accompanied by a selection of Italian condiments or sauces.
Kids
Kids Ravioli
Kids ravioli with options including cheese, meat, or checker pattern.
Kids Half And Half
Half portion of Caruso's ravioli, choice of cheese, meat, or checker styled.
Kids Lentil
Lentils gently simmered with a mix of vegetables, typically including carrots and celery, creating a wholesome and comforting dish.
Kids Minestrone
A hearty Italian soup tailored for kids, combining a mix of vegetables and pasta in a savory tomato broth.
Kids Pasta
Kids Salad
Mixed greens with a simple Italian dressing, cherry tomatoes, cucumber slices, and shredded carrots, designed for a kid-friendly palate.
Desserts
Cannoli
Flaky pastry filled with a delightful creamy filling, perfect for satisfying your sweet tooth.
Spumoni
Italian ice cream combining chocolate, cherry, and pistachio flavors, often mixed with fruits and nuts.
Tiramisu
Classic Italian dessert made with ladyfingers soaked in coffee, layered with mascarpone cheese and dusted with cocoa.
Gelato
Gelato, an Italian frozen dessert, typically includes a variety of flavors such as chocolate, vanilla, pistachio, and strawberry, offering a dense and rich texture.
Truffle Cake
Cheesecake
Smooth and rich, our Creamy Cheesecake is the perfect way to satisfy your sweet tooth.
Tortoni
A classic Italian dessert featuring amaretto-flavored ice cream, typically garnished with macaroon pieces and a maraschino cherry.
Cappuccino Freeze
A frozen blend of rich espresso and creamy milk, often garnished with a sprinkle of cocoa powder.
Limoncello Cake
Luscious lemon-infused cake, perfect to satisfy your sweet tooth cravings.
Bulk
Pan Chicken Parm
Breaded chicken breasts, smothered in marinara sauce and topped with melted cheeses, typically includes Italian seasonings.
Pan Dinner Salad
A hearty mix of fresh greens, tomatoes, cucumbers, olives, and Italian dressing, combined with pan-toasted bread for a satisfying crunch.
Pan Eggplant And Stuffed Shells
Pasta shells filled with a blend of cheeses and topped with slices of pan-cooked eggplant, served in a rich marinara sauce.
Pan Lasagne
Oven-baked layers of pasta, typically includes a rich meat sauce and a creamy béchamel, generously topped with melted cheese.
Pan Of Pasta
Pan of pasta: Choice of angel hair, linguine, penne, rigatoni, spaghetti, or gluten-free option available.
Quart Meat Sauce
A quart of rich tomato sauce, simmered with ground beef, typically includes herbs and spices for a hearty accompaniment.
Quart Minestrone
A quart of soup featuring a blend of vegetables, beans, and pasta in a savory tomato broth.
Quarts Caruso
Caruso sauce typically includes a creamy base with mushrooms and peas, served over a generous portion of pasta.
Quart Of Rotelli
Rotelli pasta served by the quart, tossed with scallops, shrimp, spinach, and coated in a savory pink sauce.
Pan Antipasto
Pan antipasto combines Italian meats, cheeses, and various marinated vegetables, typically served with crusty bread.
Pan Caruso's Special
Pan Caruso's special typically includes a hearty combination of meats, vegetables, and cheeses, baked together in a pan, inspired by traditional Italian flavors.
Pan Chicken And Stuffed Shells
Pan-seared chicken paired with jumbo pasta shells stuffed with a blend of ricotta and Romano cheeses, typically served in a homemade marinara sauce.
Pan Chicken Alfredo
Pan-seared chicken served atop fettuccine, typically includes a creamy Alfredo sauce and a sprinkle of Parmesan cheese.
Pan Chz Mann
A hearty dish combining bread, cheese, and typically includes a variety of meats, baked to a golden finish.
Pan Eggplant
Pan eggplant is typically prepared by pan-frying slices of eggplant until tender, often accompanied by a blend of Italian herbs and tomatoes.
Pan Of Ravioli
Large pan filled with choice of Caruso's variety: cheese, meat, or checker ravioli. Option to substitute with angel hair, linguine, penne, rigatoni, spaghetti, or gluten-free pasta.
Pan Of Sausage
Eight homemade sausage patties accompanied by a classic tomato sauce.
Pan Spin Cann
Cannelloni filled with a blend of spinach and ricotta, typically includes a bechamel and tomato sauce.
Pan Veg Las
Layers of lasagna noodles with a medley of seasonal vegetables, typically includes zucchini, eggplant, and bell peppers, baked with tomato sauce and a blend of cheeses.
Quart Alfredo
A quart serving of fettuccine pasta tossed in a classic homemade Alfredo sauce, typically including butter, garlic, cream, and Parmesan cheese.
Quart Lentil
Lentils prepared in a traditional Italian style, typically includes a blend of vegetables such as carrots and celery, cooked together to create a hearty bulk dish.
Quart Marinara
A quart of our homemade marinara sauce, crafted with San Marzano tomatoes, fresh basil, garlic, and a hint of extra virgin olive oil.
Quart Mushroom
A quart of assorted mushrooms, typically includes a mix of button, cremini, and portobello mushrooms, seasoned with herbs and olive oil.
Quart White Garlic
Creamy white garlic sauce, typically includes a blend of garlic and rich cream, sold by the quart.
Pan Of Meatballs
A generous pan of homemade meatballs, typically includes a blend of meats and Italian herbs, simmered in a classic marinara sauce.
Quart Salad Dressing
A quart of Italian-style salad dressing, typically including a blend of extra virgin olive oil, vinegar, and a selection of Italian herbs.