Akiko's

Ishidai

stone snapper, maitake

Robusută

maine lobster, ramp, caviar

Chawanmushi

egg custard, snow crab, lobster

Shokupan

milk toast, toro, golden kaluga caviar

Sunomono

stone clam, giant clam, kyuri, sanbaizu

Toro Special Roll

Bluefin tuna, avocado, cucumber, and bluefin tuna sashimi on top.

Akiko's Special Roll

Blue fin Tuna, avocado inside and toped with Toro , Hamachi Belly and Salmon Belly and jalapeño lemon garlic sauce on top

Rainbow Roll

Crab, avocado and cucumber, top with three types of sashimi.

Salmon Special Roll

Spicy salmon and avocado, top with salmon sashimi.

Dragon Roll

Shrimp, crab, avocado, cucumber, top with unagi and avocado.

Lion King Roll

Crab, avocado, salmon sashimi with house spicy sauce on top (oven baked)

Lizzy Roll

Fresh salmon, avocado topped with thin slices of lemon.

Yellowtail Special Roll

Spicy yellowtail and avocado top with yellowtail.

49er Roll

Avocado, cucumber, top with salmon sashimi and thin slices of lemon.

Mason Street Roll

Shrimp, crab, avocado, cucumber, torched hamachi, truffle sauce, tobiko.

Sumo Roll

Shrimp, avocado, topped with tuna sashimi and brown garlic lemon soy.

Sf Giant Roll

Shrimp, avocado, top with white tuna and brown garlic lemon soy.

Union Square Roll

Unagi, avocado, cucumber, top with scallop sashimi.

Cable Car Roll

Shrimp, avocado, top with butterfish, unagi, tobiko.

Golden Gate Roll

shrimp, salmon and avocado topped with toro sashimi and tobiko

Double Star Roll

Crab, eel, avocado and cucumber, top with tuna and yellowtail.

Cherry Blossom Roll

Salmon, tuna, mango, avocado, cucumber, and tobiko.

Caterpillar Roll

BBQ eel, crab and cucumber, top with avocado.

Philadelphia Roll

Smoked salmon, avocado, cream cheese and toasted sesame seeds.

Rock & Roll

Bbq eel, avocado, cucumber and flying fish roe.

Salmon Skin Roll

Toasted salmon skin, avocado, cucumber and flying fish roe.

Rcr Roll

Unagi, avocado and cucumber, top with salmon sashimi.

Alcatraz Roll

Shimp, avocado, top with salmon belly, butterfish, tobiko

Angel Island Roll

Unagi, avocado, top with salmon, hamachi, tobiko, scallion.

Scallop Special Roll

Scallop, avocado, cucumber, top with scallop and salmon.

Swamp Roll

Spicy tuna, avocado, cucumber and topped with seaweed salad.

Warrior Roll

Shrimp, Avocado, Hamachi, topped with Toro sashimi and Tobiko

Chef Sampler Nigiries

5 pieces chef today's special fish assortment ( Toro, Hamachi Belly, salmon Belly...)

Gyoza

Japanese pan fried pork and veggies dumplings.

Edamame

Boiled soybeans with kosher salt.

Hamachi Kama

Pan fried hamachi kama with mixed green salad.

Veggie Gyoza

Japanese pan fried veggies dumplings.

Miso Soup

Japanese soybean paste soup with green onions and organic tofu.

Tuna Tartare

Miso marinated bluefin tuna, avocado and brown garlic lemon soy sauce.

Albacore Carpaccio

Sliced albacore, jalapeño with ginger ponzu sauce.

Hamachi Carpaccio

Sliced hamachi, jalapeño with brown garlic sauce.

Oysters Appetizer

6 pieces fresh Kumomoto oysters in ponzu sauce.

Truffle Salt Edamame

Truffle Hamachi

Hamachi, mixed greens, truffle sauce.

Salmon Tatare

Diced salmon, avocado, tobiko and quail egg

Roasted Japanese Eggplant

Marinated eggplant with garlic and sweet soy sauce.

Soy Salmon Belly

Salmon belly, shiso, cucumber, daikon sprout, homemade soy sauce.

Maguro Nigiri

Blue Fin Tuna over rice 2 pieces

Hamachi Toro Nigiri

Yellowtail belly.

Uni Nigiri (hokkaido Sea Urchin)

Premium Santa Barbara Sea urchin.

Kampachi Nigiri

Toro Nigiri

Otoro tuna belly

Hamachi Nigiri

Yellowtail over rice 2 pieces

Sake Toro Nigiri

Salmon belly over rice 2 pieces

Ama-ebi

Sweet water prawn.

Hotate Nigiri

Premium Hokkaido Scallop over rice 2 pieces

Ikura Nigiri

Salmon fish roe.

Sake Nigiri

Slide of fresh salmon over rice 2 pcs

Suzuki Nigiri

Sea Bass

Tamago ( Japanese Rolled Omette)

Home made Japanese rolled omelette.

Albacore Nigiri

White tuna over rice 2 pieces

Unagi Nigiri

Barbecue eel.

Spicy Bluefin Tuna Nigiri

Bluefin tuna with house spicy sauce.

Saba Nigiri

Mackerel.

Tako Nigiri

Octopus over rice 2 pcs

Inari

Sweet tofu pouches filled with rice.

Tobiko & Quail Egg Nigiri

Flying fish roe and quail egg on top.

Escollar Nigiri

Hawaiian butter fish over rice 2 pieces

Ebi Nigiri

Steamed shrimp over rice 2 pieces

Tai Nigiri

Japanese Tai

Tobiko Nigiri

Flying fish roe.

Spicy Salmon Nigiri

Salmon with house spicy sauce.

Negihama Maki

Yellowtail, scallion, shiso, sesame.

Spicy Tuna Maki

Spicy tuna, avocado, cucumber, and fish roe.

Tekka Maki

Bluefin tuna, scallion, avocado, sesame.

California Maki

Crab, avocado, cucumber and furikake

Sake Maki

Salmon, scallion.

Spicy Salmon Maki

Spicy salmon, avocado, cucumber, and fish roe.

Spicy Scallop Maki

Spicy scallop, avocado, cucumber, and fish roe.

Salmon Avocado Maki

Salmon, avocado and sesame.

Futo Maki

Smoked salmon, crab, avocado, and cucumber.

Nigiri (12 Pieces)

Different varieties of sushi nigiri of the day (12pc) served with miso soup

Chirachi Deluxe With Hokkaido Uni (14pcs)

Today's best sashimi (toro, hamachi belly, salmon belly, kurodai, suzuki , hokkaido uni...) over rice, served with salad and miso soup

Chirashi

Variety of chef selection sashimi with salad over rice served with miso soup

Chirachi Deluxe

Fine cut sashimi served with organic mixed green salad and miso

Spicy Tuna Roll & California Roll

Spicy Tuna Roll 8PCS + California Roll 8PCS served with miso soup

Lizzy Roll & 4 Pieces Of Chef Choice Nigiri

Lizzy Roll (Fresh salmon avocado topped with lemon slices) 8PCS and 4PCS nigiris served with miso soup

Sushi & Sashimi Assortment

Chef’s assorted nigiri sushi and sashimi 12PCS served with miso soup

Salmon Special Roll & 4 Pieces Of Chef Choice Nigiri

Salmon Special Roll (spicy salmon avocado, cucumber top with salmon 8PCS, includes 4PCS nigiri and miso soup

Rainbow Roll & 4 Pieces Nigiri

Rainbow roll 8PCS and 4PCs chef choice nigiris served with miso soup

Sumo Roll & 4 Pieces Nigiri

Sumo Roll (Shrimp, avocado inside top with blue fin tuna and brown garlic lemon soy sauce) 8PCS and 4PCS nigiris served with miso soup

Sushi Sashimi Deluxe 12 Pcs

Sushi Sashimi Deluxe With Hokkaido Uni 14 Pieces

Today's Chef Special nigiri and chef sashimi 12 PCs with Hokkaido uni served with miso soup

Vegetable Assortment

Two veggie rolls and a veggie hand roll 15 pieces served with miso soup

Spicy Veggie Maki

Inari, avocado, cucumber, mango, asparagus.

Avocado Maki

Avocado and rice.

Veggie Dragon Maki

Inari, avocado, cucumber, eggplant, mushroom.

Oshinko, Avocado, Cucumber & Asparagus Maki

Avocado, Inari, Cucumber & Asparagus Maki

Oshinko Roll

Pickle radish Roll

Veggie Caterpillar Maki

Avocado, cucumber, eggplant, mushroom, oshinko.

Kappa Maki

Cucumber maki.

Shiitake Mushroom, Avocado & Cucumber Maki

Eggplant, Inari & Cucumber Maki

Gobo, Oshinko, Cucumber, Asparagus, Avocado Maki

Pickle burdock root, avocado, cucumber sesame Roll

Gobo, Cucumber, Oshinko, Avocado Maki

Pickle burdock, Asparagus, Radish, Avocado roll

Veggie Assortment Combo

2 chef veggie rolls and a veggie hand roll served with miso soup

Seaweed Salad, Inari, Avocado & Cucumber Maki

Veggie Swamp Roll

Seaweed salad, Inari, Mango, and Asparagus roll

Cucumber Sunomono Salad

Shrimp, octopus, cucumber marinated in rice vinegar.

Cucumber Salad

Cucumber, asparagus and crab in house miso dressing.

Japanese Seafood Salad

Octopus, salmon, shrimp, seaweed salad, pickled cabbage, cucumber.

Unagi Salad

Organic greens, avocado, mushrooms, BBQ eel and yellowtail sashimi.

Sashimi Salad

Organic greens, seaweed and slices of tuna, salmon and shrimp.

Seaweed Salad

Marinated seaweed with sesame and light chili.

Organic Mixed Green Salad

Organic mixed greens and toasted walnuts in vinaigrette.

Spicy Salmon Temaki (hand Roll)

Spicy salmon, avocado, cucumber.

Truffle Hamachi Temaki (hand Roll )

Yellowtail, truffle, avocado, Cucumber, daikon Sprout temaki

Spicy Tuna Temaki (hand Roll )

Spicy bluefin tuna, avocado, cucumber.

Unagi & Spicy Tuna Temaki (hand Roll )

BBQ eel, spicy bluefin tuna, avocado and cucumber.

Negi Toro Temaki ( Hand Roll )

Shiitake mushroom, daikon sprouts, avocado and cucumber.

Chef's Special Temaki

Chef’s creation hand roll with avocado, cucumber.

White Tuna Temaki (hand Roll )

Spicy white tuna, avocado, cucumber.

Salmon Skin Temaki (hand Roll )

Toasted salmon skin, avocado. Cucumber and flying fish roe.

Escollar Temaki (hand Roll )

Spicy escolar, avocado, cucumber.

Shrimp Temaki ( Hand Roll)

Spicy shrimp, avocado, cucumber.

Salmon Belly Temaki

Salmon belly, avocado, cucumber, tobiko, scallion.

Spicy Scallop Temaki (hand Roll )

Spicy scallop, avocado, cucumber.

Maguro Tuna Sashimi

Blue Fin Tuna.

Sashimi Deluxe With Hokkaido Uni 14 Pcs

Today's best cut sashimi (Blue fin Tuna belly, hamachi belly, Salmon belly, scallop, Hokkaido Uni, Kurodai, Suzuki, ... )

Salmon Sashimi

Sliced of fresh salmon sashimi 5Pcs

Hamachi Sashimi

Sliced of Yellowtail 5 pieces

Sashimi Combination

10 pieces of chef’s choice sashimi.

Hotate Sashimi

Scallop

Hon Hamachi Toro Sashimi

Yellowtail belly.

Unagi Sashimi

Barbecue eel.

Albacore Sashimi

Canada White Tuna

Escollar Sashimi

Hawaiian butter fish.

Amaebi Sashimi

Sweet water prawn.

Toro Sashimi

Salmon belly.

Kanpachi Sashimi

Amberjack

Tai Sashimi

Sake Toro Sashimi

Salmon belly.

Toro Sampler Sashimi (3 Kinds 6pcs)

2.PCS toro sashimi, 2.PCS Salmon Belly sashimi and 2 PCS Hamachi Belly sashimi

Chicken Donburi

Free range chicken, fresh seasonal vegetables, eggs over rice served with miso soup

Tekka Don

Tuna sashimi pieces served with organic mixed green salad over rice served with miso soup

Sake Don

Salmon sashimi served with rice and organic mixed green salad and miso soup

Unagi Donburi

Fresh water eel 8 pieces with organic mixed green salad over rice.

Beef Udon Noodle Soup

All natural New York steak, fresh seasonal vegetable and udon.

Vegetable Udon Noodle Soup

Local fresh seasonal vegetable, organic tofu, seaweed and udon.

Chicken Udon Noodle Soup

All-natural chicken with fresh local seasonal vegetable and udon.

Seafood Udon Noodle Soup

Fresh sashimi grade fish with local seasonal vegetable and udon.

Chicken Teriyaki

Free range chicken (white meat) with organic mixed green salad served with miso soup and rice.

Salmon Teriyaki

Pan seared salmon with organic mixed green salad and rice.

Beef Teriyaki

New York steak with fresh seasonal vegetable salad. Served with miso soup and rice.

Vanilla Crepe Cake

Japanese vanilla crepe cake.

Japanese Chestnut Cake

Japanese Chestnut Cake

Steam Rice

Spicy Mayo

Ponsu Sauce

Unagi Sauce

Sushi Rice

Sriracha

Pelegrino Mineral Water

Coke

Coke in can

Japanese Green Tea

Japanese Green Tea in can

Pelegrino Juice Orange

San Pelegrino juice in can

Pelegrino Juice Lemonate

San Pelegrino Juice Lemonate

Bottle Water

Diet Coke

Diet Coke in Can

Sprite

can of sprite

Sayuri (unfiltered)

This is a soft, floral noted nigori. Hits of white grape and elements of cherry blossom

Kubota/ Junmai Daiginjo

Elegant aroma, fruity and well balanced flavor with delicate clean crispy finish

Organic Nama/junmai Nama

Made from OCIA certified organic rice fresh, nutty, savory, & earthy complexity

Hakkaisan/ Tokubetsu Junmai

Clean, Junmai style sake mellow and elegant flavor

Saporo Large

Kawaba

Refreshing, smooth, and round

Rei/ Junmai Daiginjo

Soft yet full body with bright floral nose refreshing flavor with a hint of melon

Kawaba Sunrice

Slightly bitter and crisp

Cream De Sake

Robust, fruity sweetness, creamy texture long finish with lemon and vanilla

Hakutsuru Superior

Clean and smooth Hint of fruity tones

Dassai 45 Sake Bottle

Kamotsuru Gold Flake

Elegant, soft and ripe sake with tropical fruit tones

Saporo Large

Must be 21 to purchase.

Kirin Large

Must be 21 to purchase.

Asahi Large

Must be 21 to purchase.

Hitachino White

This White Ale is brewed with wheat malt, and flavored with coriander, orange peel and nutmeg. Enjoy the soft and flavorful taste.

Kawaba Dark

Japan - American amber/ Red Ale-Pours a hazy copper color. Aroma of bready yeasts, banana, clovers, toffee and citrusy hops. On the palate, mildly sweet and floral, bready, wheat and grainy. Very light citrus notes. Refreshing and crisp.

Hitachino Red Ale

Japan- American Wild ALe-7.00% ABV. This ale offers complex Sake like flavors with malt sweet notes. Hints of strawberries on the nose and palate. It has and intriguing mix of Sake, malt and bitter notes in the finish. Complex with tartness and funkiness.

Kawaba White

Light color. Aroma is slightly metallic and low intensity. Sweet, slightly malty, almost a slight melon note... not really a typical weizen.