Hay Camp Brewing Company
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Appetizers
Cheesy Artichoke Dip
A Firehouse specialty! A sensational blend of select cheeses and artichoke hearts in a savory Mornay sauce. Served with our famous toasted garlic beer bread (or request corn tortilla chips).
Pork Con Queso
Sizzling hot queso and pulled pork served with chips.
Fire Caps
Mushroom caps stuffed with crab meat and garlic-herbed cream cheese. Topped with shredded Swiss and cheddar jack cheeses and baked to a golden brown.
Bbq Chicken Pizza
A large flatbread topped with a zesty Beer BQ sauce, chicken, onions and a flavorful mixture of mozzarella provolone, and cheddar cheese.
Boneless Wings
Breaded, deep-fried and tossed in a sweet and spicy barbecue sauce.
Hyperventilation Wings
House-breaded, deep-fried, bone-in wings. Ranch dressing and fiery cayenne pepper sauce served on the side.
Onion Rings
Deep-fried, thick-cut onion rings.
Wings And Rings
Breaded, deep-fried wings served with onion rings. Ranch dressing and fiery cayenne pepper sauce served on the side.
Tuna Poke Nachos
Asian style nachos with a kick! Wonton chips topped with rare tuna, avocado, edamame, cheddar cheese, green onion and a drizzle of Sriracha and soy wasabi crème.
Calamari
Seasoned calamari, prepared in-house and fried to perfection. Cocktail sauce served on the side
Firehouse Favorites
Sausage Mac N' Cheese
Creamy white cheddar cheese, conchiglie pasta, andouille and spicy BBQ Andouille sausage. Served with garlic beer bread.
Yellowfin Tuna
8 oz. tuna steak, lightly seared and served rare and drizzled with balsamic glaze. Served with seasoned rice and our vegetable of the day.
Beer Battered Fish Tacos
Two soft, flour tortillas stuffed with beer-battered cod and topped with cabbage, diced tomatoes, cheese and our tangy, specialty sauce. Served with your choice of side.
Spontaneous Heating Gumbo
Our famous gumbo combines chicken, Andouille sausage, shrimp, clams and okra in a spicy creole sauce. Served over seasoned harvest rice. Loved by Food Network's Rachael Ray!
Stout And Hearty
Four types of sausage (Andouille, Polish, British bangers and country sausage), pork belly and vegetables stewed in a gravy made with our Smokejumper Stout. Served with pastry bread.
Fish 'n' Chips
Golden fried, beer-battered cod served with fries, coleslaw, house-made tartar sauce and malt vinegar. 15.99
Sandwiches
Pigger And A Grinner
Tender chopped pork smoked low and slow topped with a creamy sauce and tender greens.
The Dispatcher
Large homemade meatballs stuffed into a hoggie bun smothered with marinara sauce, finished off with a blend of melted mozzarella, provolone, and cheddar cheese.
The Firefighter
Smoked low and slow, then topped with coleslaw, this chopped pork sandwich is a firehouse specialty.
Backdraft
¼ lb. spicy Andouille sausage that’s been grilled and topped with pork, queso, onions, peppers and mushrooms. Served on a hoagie bun.
Fire Marshal
Chicken, bacon, Swiss and pesto served on a toasted bun.
Reuben
Rapid City’s Best! Thinly sliced corned beef, sauerkraut and Swiss cheese stacked high on grilled marble-rye bread. Paired with a side of house-made reuben sauce.
Hook & Ladder Soup And Sandwich Combo
Enjoy a cup of soup or a side dish with half a reuben or a hot shot.
The Inspector
Breaded chicken breast sandwich served with ham and swiss, reminiscent of a succulent cordon bleu.
Hot Shot
Thinly sliced corned beef on marble-rye bread with horseradish cheddar cheese and sautéed onions.
Burgers - half pound
Buffalo Bacon Cheddar Burger
Ground buffalo patty topped with cheddar cheese and crispy bacon.
Chili Cheese Burger
A classic burger topped with cheddar cheese and house-made chili.
And Then Some
Topped with relish, smoked pork, queso and crispy fried onions.
Brewer's Burger
A classic burger served with lettuce and tomato.
Beyond Veggie Burger
Grilled Beyond BurgerTM patty topped with pepper jack cheese and sautéed bell peppers.
Patty Melt
Beef patty on marble-rye bread topped with Swiss cheese and sautéed onions.
Bacon Cheddar Burger
A half pound burger topped with cheddar cheese and crispy bacon.
Mushroom & Swiss Burger
Sautéed mushrooms and Swiss cheese.
Buffalo Blue Burger
Ground buffalo patty topped with melted blue cheese and sautéed onions.
South African Cricket Burger
Burn it up with this cream cheese, piquanté pepper and jalapeño topped burger. Jalapeño jelly served on the side.
Western Burger
A classic burger topped with sharp cheddar, bacon, BBQ sauce and an onion ring.
Firehouse Burger
Heat things up with Buffalo wing sauce andranch dressing.
Soup
Gorgonzola Ale Soup
A firehouse classic. Our beer cheese soup recipe uses in-house brewed ales and gorgonzola cheese.
Salad
Chicken Caesar
Baked chicken, Parmesan and romaine lettuce tossed in low-carb caesar dressing.Garnished with tomatoes and croutons.
Asian Tuna Salad
Mixed greens, edamame, carrots, celery, tomatoes, onions and sliced almonds tossed in a cucumber wasabi dressing and topped with rare-seared tuna.
Cobb Salad
Baked chicken, bacon, hard-boiled eggs, blue cheese, red and green bell peppers, tomatoes, avocado and red onion piled on a bed of fresh greens. Served with your choice of dressing: Ranch, Blue Cheese, Honey Mustard, Thousand Island, French, Italian or Raspberry Vinaigrette.
Caesar Salad
Romaine lettuce and fresh Parmesan tossed in low-carb caesar dressing. Garnished with tomatoes and croutons.
Tuna Caesar
Romaine and Parmesan tossed in low-carb caesar dressing and topped with rare-seared tuna. Garnished with tomatoes and croutons.
Fire Pit BBQ
Full Rack Of Bbq Ribs
Pork ribs with a choice of sides: beans, slaw, cottage cheese, cheese soup, fries, onion rings, seasoned rice, or mac n' cheese.
1/2 Rack Of Bbq Ribs
1/2 rack pork ribs served with choice of two BBQ sides: from baked beans to white cheddar mac n' cheese. Includes unique options like gorgonzola ale cheese soup.
The Captain Combo
1/2 rack of ribs and house-smoked, spicy andouille sausage.
The Chief Combo
½ rack of ribs and a ½ lb. ofsmoked pork.
The Lieutenant Combo
House-smoked, spicy andouille sausage and a heaping pile of tender smoked pork.
Chopped Pork
½ lb. pile of tender, slow-smoked pork.
Sausage Links
Two house-smoked, spicy Andouille sausage links that have been grilled and basted with our very own Beer-BQ sauce
Extras
Beer Bread
Fries
Side Of Ranch Dressing
White Cheddar Mac N' Cheese
Seasoned Rice
Not gluten-free
Garlic Beer Bread
Coleslaw
Baked Beans
Kids
Chicken Nuggets
Fries served on the side.
Bbq Pork Sandwich
Chopped BBQ pork served on a bun.Fries served on the side.
Mac N' Cheese
White cheddar mac n' cheese.
Mini Burger
Burger with fries served on the side.
Grilled Cheese
American cheese on sourdough bread.Fries served on the side.
Desserts
Cheesecake
Classic new York style cheesecake. Chocolate, strawberry or turtle.
Tiramisu
Lady fingers soaked in espresso and covered in a mascarpone cheese blend.
Drinks
Coca Cola
20 oz bottle
Dr. Pepper
20oz bottle
Diet Coke
20 oz bottle
Sprite
20oz bottle
