Lale
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Egg Scramblers
Mexico City, Chorizo, Green Onions, Mushrooms, Guacamole, Sour Cream, Cheese
Napa, Goat Cheese, Mushrooms, Bacon, Bell Peppers
Athens, Bell Peppers, Zucchini, Mushrooms, Feta Cheese
Istanbul Onions, Bell Peppers, Tomatoes, Cheese
Louisiana, Louisiana Sausage, Spinach, Cheese, Tomatoes, Cheese
Texas, Homemade Beef Hash, Onions, Peppers, Cheese
Oslo, Smoked Salmon, Green Onions, Green Beans, Lemon Creme Fraiche
Cairo, Lamb, Peppers, Tomatoes, Onions, Feta Cheese
Wraps & More
Lamb Wrap
Onions, tomatoes, greens, peppers, and yogurt-cucumber spread. Served w/ salad and hummus on the side.
Chicken Wrap
Onions, tomatoes, greens, peppers, and yogurt-cucumber spread. Served w/ salad and hummus on the side.
Lale Veggie Burger*
Vegetarian. Beets, mushrooms, lentils, and rice flour patty with avocado, tomato, mozzarella, and aioli.Served w/ salad and hummus on the side.
Cheeseburger*
Mushrooms, lettuce, tomato, onions, cheese, and aioli. Served w/ salad and hummus on the side.
Chicken Milanese*
Crusted chicken, chipotle aioli, tomato, bacon, and spinach. Served w/ salad and hummus on the side.
Falafel Wrap
Vegetarian. Greens, onions, peppers, hummus, and yogurt-cucumber spread. served w/ salad and hummus on the side
Vegan Impossible Meat Burger
Vegan. Tomato, avocado, vegan mayo & vegan cheese, onions, pickles. Served w/ salad and hummus on the side.
Egg Scrambles
Athens
Vegetarian. Bell peppers, zucchini, mushrooms, and feta cheese.Served w/ potatoes, a house baked English muffin, butter, homemade jam.
Oslo
Smoked salmon, shaved Brussels sprouts,, green onions, and lemon creme fraiche. Served w/ potatoes, a house baked English muffin, butter, homemade jam.
Istanbul
Vegetarian. Onions, bell peppers, tomatoes, and mozzarella. Served w/ potatoes, a house baked English muffin, butter, homemade jam.
Cairo
Lamb, onions, peppers, tomatoes, and feta with yogurt-cucumber sauce. Served w/ potatoes, a house baked English muffin, butter, homemade jam.
Napa
Goat cheese, mushrooms, bacon, and bell peppers. Served w/ potatoes, a house baked English muffin, butter, homemade jam.
Louisiana
Louisiana sausage, spinach, cheese, and tomatoes (mildly spicy).Served w/ potatoes, a house baked English muffin, butter, homemade jam.
Texas
Homemade corned beef hash, onions, peppers, and mozzarella. Served w/ potatoes, a house baked English muffin, butter, homemade jam.
Mexico City
Chorizo, green onions, mushrooms, guacamole, sour cream, and mozzarellaServed w/ potatoes, a house baked English muffin, butter, homemade jam. .
Eggs & More
2 Eggs With A Ricotta French Toast
Choice of bacon, Louisiana sausage (mildly spicy), chicken-apple sausage, suck (Turkish beef sausage)or ham. Served w/ potatoes, a house baked English muffin, butter, homemade jam.
2 Eggs With A Pancake
Choice of bacon, Louisiana sausage (mildly spicy), chicken-apple sausage, sucuk (Turkish beef sausage)or ham. Served w/ potatoes, a house baked English muffin, butter, homemade jam.
2 Eggs With Homemade Corned Beef Hash, Onions, & Pepper
Served w/ potatoes, a house baked English muffin, butter, homemade jam.
2 Eggs With Bacon
Served w/ potatoes, a house baked English muffin, butter, homemade jam.
2 Eggs With Louisiana Sausage
Served w/ potatoes, a house baked English muffin, butter, homemade jam.
2 Eggs With Chicken-apple Sausage
Served w/ potatoes, a house baked English muffin, butter, homemade jam.
2 Eggs With Veggie Hash
veggie hash(vegetable medley). Served w/ potatoes, a house baked English muffin, butter, homemade jam.
Vegan Breakfast Plate
vegan sausage, veggie hash, house potatoes, multigrain toast, jam.
2 Eggs With Avocado
Served w/ potatoes, a house baked English muffin, butter, homemade jam.
Warmers
Sightglass Brand Coffee
Featuring Sightglass.
Turkish Coffee
Organic Tea
Organic tea selection: Breakfast, Earl Grey, Green Tea, Chamomile, Ginger-Lemon.
Fresh/loose Tea
Selection of warm Greek teas including mint, hibiscus, and linden flower.
Café Latte
Chai Tea
Mediterranean Fare - Cold Mezes
Cold Meze Sampler
Vegetarian. Hummus, Tabouli, Muhammara, Yogurt-Cucumber Dip, Roasted Eggplant Salad, Basil Meze, and Yogurt-Beets including a potato cake and pita. Enough for 2 people
Hummus
Vegan. Garbanzo beans, tahini, and spices.
Tabouli
Vegan. Parsley, green onions, tomatoes, and bulgur.
Muhammara
Vegan. Red bell pepper hummus with walnuts.
Yogurt-cucumber Dip
Vegetarian. With dill and lemon zest.
Basil Meze
w/ tomatoes, feta, grilled eggplant. Contains Walnuts. Served w/ pita
Large Cold Meze Sampler
Vegetarian. Hummus, Tabouli, Muhammara, Yogurt-Cucumber Dip, Roasted Eggplant Salad, Basil Meze, and Yogurt-Beets including potato cakes and pita. Enough for -4 people
Roasted Eggplant Salad
Vegan. With peppers, garlic, and almonds.
Yogurt-beets
Vegetarian. With walnuts and garlic.
Mediterranean Fare - Warm Mezes
Falafel
Vegetarian. With hummus and yogurt cucumber spread and pita.
Mushrooms In Tomato
Vegan. Mint and garlic sauce. Served / pita
Potato Cakes
Vegetarian. With feta and dill.
Cigar Shaped Filo Dough
Vegetarian. With feta and spinach.
Salads
Fattoush
Vegan. Greens, radish, mint, green onions, cucumber, tomato, pita chips, olives, and sumec-molasses dressing.
Mediterranean Salad
Vegetarian. Mixed greens, grilled zucchini and peppers, tomatoes, and feta.
Watermelon Salad
Vegetarian. Feta cheese and arugula.
Fennel Cabbage Salad
Vegan. Green and purple cabbage, fresh fennel, apples, and spinach.
Entrées
Grilled Chicken
Fillet with grilled veggies.
Stuffed Eggplant
Vegan. With grilled onions and peppers.
Lamb Chops*
With grilled veggies.
Grilled Prawns
With grilled veggies.
Sweet Tooth
French Toast Sandwich
w/ bacon, avocado, eggs, homemade chipotle aioli. Served w/ salad.
Ricotta Stuffed French Toast
Vegetarian. House specialty.
Buttermilk Pancakes
Vegetarian.
Benedicts
Jerusalem*
Homemade corned beef hash, onions, and peppers. Served / potatoes
Toronto*
Ham, grilled tomato, and spinach. Served / potatoes.
Portland*
Vegetarian. Fresh veggie medley of zucchini, tomatoes, peppers, mushrooms, onions, Brussels sprouts. (veggies change depending availability). Served / potatoes.
Boston*
Bacon, tomato, arugula, and guacamole. Served / potatoes.
Mumbai*
Vegetarian. Beets-mushrooms and lentil patty, avocado, and grilled tomato. Served / potatoes.
Alaska
Smoked salmon, avocado, grilled tomato. Served / potatoes.
Kid’s Menu
Kids Two Eggs & Bacon
With potatoes and English muffin.
Bear Pancake
With fruit.
Homemade Chicken Tenders
w/ house potatoes and fresh fruit cup
Kids Ricotta French Toast
Grilled Cheese
With fruit.
Soups
Mama’s Meatball Soup
Meatballs, potatoes, and carrots in a lemony creamy both.
Lentil Soup
Vegan. Blended soup of carrots, onions, and potatoes.
Green Lentil Chili
Vegan, Gluten Free
Folded Flatbread
Lamb Flatbread
Homemade dough topped w/ lamb, onions, mushrooms, and mozzarella.
Chicken Flatbread
Onions, mushroom, and mozzarella.
Sucuk Flatbread
Homamade dough topped w/ Turkish beef sausage, mushrooms, mozzarella cheese
Zucchini Flatbread
Vegetarian. Mushrooms, mozzarella, and truffle oil.
Bacon Flatbread
Tomato marmalade, mushroom, and mozzarella.
Frittatas
Seattle
mushrooms, peppers, and chicken-apple sausage cheddar. Served w/ salad & fruit cup.
Milan
Vegetarian. Spinach, tomatoes, mushrooms, and cheddar. Served w/ salad & fruit cup.
Paris
bacon, Brussels sprouts and goat cheese. Served w/ salad & fruit cup.
Sides
Bacon
4 pieces.
Avocado
Potatoes Under Blanket
With bacon and hollandaise sauce.
Vegan Sausage
Sausage
2 Eggs
Made to order.
Homemade Brisket Corned Beef Hash
House Potatoes
House Baked English Muffin
Served w/ butter and homemade jam.
Veggie Hash
Sweet Tooth
A pancake or French toast.
Fruit Salad
Hollandaise
Dessert
Pistachio Roll Baklava
Baklava Sampler
Holiday Napkins
Holiday Napkins
airlaid cloth-like napkins for holidays, 50 counts bundle
Coolers
Fresh Squeezed Orange Juice
Bottled Water
Chilled bottled water available in small or large sizes.
House Brewed Iced Tea
Revive Kombucha
Ginger citrus.
Reeds Ginger Ale
Homemade Strawberry Lemonade
Pomegranate Juice
Apple Juice
Soda
Refreshing soda selection: choose from Coke, Diet Coke, or Sprite.
Sprecher Rootbeer
Homemade Lemonade With Mint
Mineral Water
Mineral water, Greek. Available in small and large sizes.
Cocktails
Strawbellini
Carafe. Fresh strawberry puree and champagne.
Mimosas
Carafe. Fresh OJ or pomegranate.
House Sangria
Carafe.
Beers & Ciders
Trumer
12 oz, 4.9% ABV, Berkeley.
Lagunitas Little Sumpin'
12 oz, 7.5% ABV, Petaluma.
Pliny The Elder
17.25 oz, 8% ABV, Santa Rosa.
Bitburger Drive Non Alcoholic Beer
12 oz, Germany.
Cigar City Jai Alai
12 oz, 7.5% ABV, Florida.
Oscar Blues, Dale's Pale
12 oz, 6.5% ABC, Colorado.
Magnolia Brewing
Kalifornia Kolsch 12 oz, 4.8% ABV, SF.
Faction Pale Ale
16 oz, 5.4% ABV, Alameda.
Lagunitas Ipa
12 oz, 6.2% ABV, San Jose.
Guinness Stout
12 oz, Ireland.
North Coast Scrimshaw Pilsner
12 oz, 4.5% ABV, Fort Bragg.
Wildcide Cider
12 oz, 6.2% ABV, San Jose.
Boothcraft Hard Kombucha, Grapefruit Hibiscus
16 oz, 7% ABV.
Deschutes Fresh Squeezed Ipa
Indian Pale Ale. Family & employee owned. Since 1988. Impossibly juicy. Undeniably refreshing. Fresh Squeezed. No fruit was harmed in the making of this beer. Can Conditioned for Quality: Live yeast added to the can allows this beer to age gracefully and stay fresher, longer. Independent Craft: Certified brewers association. deschutesbrewery.com. 60 IBUs. 6.4% alc/vol.
Portland Peach Berry Cider
19 oz, 5.2%, Portland.
Red Wine
Pinot Project, Pinot Noir, California '18
250ml can. Strawberry, cherry, walnuts, medium body, silk tannins.
Harazthy Old Vine Zinfandel, Lodi '15
Red and blackberry jam, black peppers, cinnamon, and smokiness.
Finca El Origen Malbec, Valle De Uco, Argentina '15
Violets, red berries, and cocoa powder.
Karakiz 6n Pasaeli, Turkey '18
Dry and light red, from indigenous grape Karakiz, grown near Aegean.
Chateau St Jean Cabernet Sauvignon, Sonoma '14
Blackberry and boysenberry with spicy clove and nutmeg, full palate.
Lake Sonoma Pinot Noir, Sonoma '14
Bright flavors and soft finish of aromas of cherries, cinnamon, and peppers.
Bests' Great Western Bin No 1, Shiraz. Australia '17
Aromas of pepper, aniseed, cocoa, rose petals, and olives.
Les Garrigues, Red Blend, Cote Du Rhone, France '19
Grenache, Syrah, Mourvedre, Cinsault, Marselan blend, raspberry jam in earthy and spicy tones, rich mouthful finish.
Paolo Conterno, Barbera D'asti Bricco, Italy '18
Deep ruby red, spices, cherry and cranberry, soft and refreshing.
Provenance Cabernet Sauvignon, Napa '15
Full bodied and velvety flavors of cassis, black and blueberries, and anise.
Niner Estate Cabernet Sauvignon, Paso Robles '13
Chocolate, espresso, cassis, peppers in full body well rounded finish.
Balletto Zinfandel, Russian River '13
Rich ripe raspberries, blackberries, cloves with hint of spice.
Martinelli Vigneto Di Evo, Zinfandel, Sonoma '18
Sweet entry of blueberry preserve, and milk chocolate, with pomegranate finish.
Rusack Pinot Noir, Santa Barbara '13
Rich, juicy flavors of strawberry, cherry with subtle earthiness and hint of orange zest.
Etude, Grace Benoist Ranch, Pinot Noir, Carneros '16
Bright, supple mouthfeel and a long finish of cherries and plum.
Robert Swan, Cuvee De Trois, Pinot Noir, Sonoma '16
Dark cherry, raspberry, plum, rich, long finish and well balanced finish.
Chateau Cleyrac, Bordeaux, France '16
Medium bodied with ripe red and blackberries, currants, and touch of spice.
Buttonwood, Cabernet Franc, Santa Ynez Valley '16
Red plum, dried cherries, ripe rhubarb and lingering finish of cola, and bay lead.
Sparkling Wine
Stellina Di Notte Prosecco, Veneto Italy
Dry and crisp flavors of lemon-lime, pears, and brioche.
Famiglia Pasqua Romeo & Juliet Rose Ext. Dry Prosecco, Italy
Fresh and fruity tones of raspberry, cherry, and strawberry and of dry finish.
Conquilla, Cava Brut, Catalunya, Spain
Stone fruit, green apple, pear, citrus, and honeysuckle.
White Wines
Ferdinand Albarino, Lodi '19
375ml can. Organic, white flowers, nectarine, and citrus with rounded texture.
Bell Sauvignon Blanc, Lake County '16
Dry with vibrant acidity, grapefruit, lemon, lemongrass, kiwi, and basil.
Valley Of The Moon, Pinot Blanc/viognier, Sonoma '15
Wild honey, peaches, and pineapple with hint of ginger, crisp and dry.
Corvezzo, Pinot Grigio Delle Venezie, Italy '20
Organic, lemon sherbet and pear aromatics with refreshing mineral finish.
Girasole Chardonnay, Mendocino '18
Organic, creamy vanilla ripe melon and pear with long smooth finish.
Pasaeli Yapincak, Turkey '19
Lemon, clementine, and quince in bright and crispy acidity.
Schlosskellerei Gobelsburg Gruner Veltliner, Austria '19
Sage and green pear with crisp lemony freshness.
Marine Dubard, Coeur Du Mont Sauvignon Blanc, France '19
Aromas of lemon, lime zest, and ginger notes. Silky with tensile minerality.
Villa Huesgen By The Glass Riesling, Mosel, Germany '17
A dry style Riesling with mineral tones of peaches and apricots.
Falcone Chardonnay, Santa Barbara '13
Clean minerals, lemon, citrus blossoms, and apples.