Kobe Japanese Steak House
Cuisine Type
π Location & Contact
π Hours & Details
Hours
Restaurant Details
π Menu
Rolls
R29. Moncks Corner Roll
Salmon, avocado, crab, and cream cheese, deep-fried.
R10. Crunchy Roll With Shrimp
Cucumber, avocado, shrimp, snow crab, crunchy, and sesame seed outside.
R27. G.m.c
Cream cheese avocado, and tempura shrimp with snow crab on top.
R19. Fire Dragon
Outside BBQ eel and avocado, and inside snow crab with one piece of shrimp.
R7. Spicy Tuna Roll
Tuna, cucumber, and sesame seed outside. Consuming raw or under-cooked meats, seafood, and shellfish may increase your risk of food borne illness.
R1. California
Crab stick, cucumber, and avocado, outside sesame seed.
R14. Rock & Roll
Shrimp tempura, crunchy, cucumber, and avocado.
R15. Rainbow
Crab stick, avocado, and cucumber inside-variety of fish outside. Consuming raw or under-cooked meats, seafood, and shellfish may increase your risk of food borne illness.
R26. Tempura Spicy Tuna Roll
Spicy tuna, cucumber, and cream cheese.
R11. Spicy Crawfish
Crawfish and cucumber inside.
R21. Spicy Snow Crab Roll
Snow crab, and cucumber inside, and sesame outside.
R18. Tempura Shrimp
Tempura shrimp, cucumber, eel sauce, and sesame seed outside.
R23. Philadelphia
Crab stick, avocado, and cream cheese.
R5. Tuna
Tuna, and outside seaweed. Consuming raw or under-cooked meats, seafood, and shellfish may increase your risk of food borne illness.
R12. Fresh Yellowtail
Yellowtail and scallion, and seaweed outside. Consuming raw or under-cooked meats, seafood, and shellfish may increase your risk of food borne illness.
R2. Salmon Skin
Salmon skin, avocado, cucumber, and sesame seed outside.
R3. Alaska
Fresh salmon, cucumber, and sesame seed outside. Consuming raw or under-cooked meats, seafood, and shellfish may increase your risk of food borne illness.
R4. Special Eel
BBQ eel, avocado, cucumber, and sesame seed outside.
R6. Cucumber
Cucumber, and seaweed outside.
R9. Spicy Shrimp
Inside spicy shrimp, and cucumber.
R13. Vegetable
Cucumber, avocado, and seaweed salad inside and sesame seed outside.
R17. Futomaki
California roll and vegetable roll combined.
R20. Tempura
Salmon, cream cheese, avocado, and it's deep-fried.
R22. North Roll
Eel and cucumber inside, and avocado outside.
R24. Boston
Shrimp, avocado, cucumber, and mayonnaise.
R25. Jaguar
Eel, avocado, crab, and cream cheese, deep-fried.
R28. Spicy Salmon Roll
Spicy fresh salmon, avocado, cucumber, and sesame seed outside. Consuming raw or under-cooked meats, seafood, and shellfish may increase your risk of food borne illness.
R30. Philly
Cream cheese, avocado, and smoked salmon, with snow crab on top.
R8. Miami
Smoked salmon, cream cheese, avocado, and sesame seed outside.
R16. Soft Shell Crab
Soft shell crab, cucumber, avocado, snow crab, and crunchy.
EntrΓ©es - Lunch
8. Steak & Shrimp
2. Teriyaki Chicken
7. Chicken & Steak
3. Hibachi Chicken
4. Hibachi Steak
5. Hibachi Shrimp
10. Yakisoba Vegetable
1. Hibachi Vegetable
6. Chicken & Shrimp
11. Yakisoba Chicken
12. Yakisoba Shrimp
Appetizers
3. Cheese Wonton (6)
1. Spring Roll (2)
3. Steamed Dumplings (6)
2. Gyoza (6)
4. Shrimp Dumplings
9. Chicken Nuggets With French Fries
5. Edamame With Sea Salt
8. Chicken Nuggets
Sushi Appetizers
California roll five pieces of sushi (chef's choice). Consuming raw or under-cooked meats, seafood, and shellfish may increase your risk of food borne illness.
Sushi Regular
7 pieces of assorted sushi and 1 California roll. Consuming raw or under-cooked meats, seafood, and shellfish may increase your risk of food borne illness.
Sushi Deluxe
8 pieces of assorted sushi and 1 tuna roll. Consuming raw or under-cooked meats, seafood, and shellfish may increase your risk of food borne illness.
Soft Shell Crab
Soft shell crab, cucumber, avocado, snow crab, and crunchy.
Avocado Salad
Seaweed Salad
Squid Salad
Tuna Tataki
Crab And Cucumber Salad
6. French Fries
Soup & Salad
16. Crab And Cucumber Salad
11. Egg Drop Soup
10. House Soup
14. Avocado Salad
15. Squid Salad
13. Seaweed Salad
12. House Salad
Lo Mein & Pad Thai
28. Pad Thai Shrimp
26. Beef Lo Mein
24. Chicken Lo Mein
23. Vegetable Lo Mein
25. Shrimp Lo Mein
27. Pad Thai Chicken
28a. Pad Thai Beef
Chicken Wing
36. 3 Wings With Chicken Fried Rice
32. 3 Pieces
37. 3 Wings With Shrimp Fried Rice
35. 3 Wings With Fried Rice
33. 10 Pieces
34. 3 Wings With French Fries
Chinese Grill - Lunch
20. General Tso's Chicken
Hot and spicy.
21. Orange Chicken
Hot and spicy.
14. Shrimp With Broccoli
15. Beef With Broccoli
22. Sesame Chicken
13. Chicken With Broccoli
18. Szechuan Chicken
Hot and spicy.
19. Szechuan Shrimp
Hot and spicy.
16. Chicken With Garlic Sauce
Hot and spicy.
17. Shrimp With Garlic Sauce
Hot and spicy.
Sushi
Shrimp
Shrimp prepared as sushi or two-piece sashimi.
Baby Octopus
Baby octopus served as sushi or in a duo of sashimi pieces.
Tuna
Consuming raw or under-cooked meats, seafood, and shellfish may increase your risk of food borne illness.
Fresh Salmon
Consuming raw or under-cooked meats, seafood, and shellfish may increase your risk of food borne illness.
Smoked Salmon
Smoked salmon, available as sushi or 2-piece sashimi.
Crab Stick
Crab stick options: served as sushi roll or sashimi pair.
Eel / Unagi
Eel, available as sushi or two-piece sashimi.
Fresh Yellowtail
Consuming raw or under-cooked meats, seafood, and shellfish may increase your risk of food borne illness.
Red Snapper
Consuming raw or under-cooked meats, seafood, and shellfish may increase your risk of food borne illness.
Fried Rice
19. Shrimp Fried Rice
22. Chicken And Shrimp Fried Rice
21. Plain Fried Rice (small)
17. Vegetable Fried Rice
18. Chicken Fried Rice
20. Beef Fried Rice
Chef's Special Rolls
8. Jeffrey Roll
Salmon, tuna, crab, cream cheese, and cucumber, deep-fried.
3. Kiss Roll
Spicy tuna, crunchy, cucumber, and avocado with spicy crab salad on top. Consuming raw or under-cooked meats, seafood, and shellfish may increase your risk of food borne illness.
7. Angel Roll
Spicy tuna, crunchy, crab, with shrimp, tuna, and special sauce on top. Consuming raw or under-cooked meats, seafood, and shellfish may increase your risk of food borne illness.
1. Lobster Roll
Tempura lobster, cream cheese, snow crab, avocado, cucumber, and crunchy with soybean sheets.
2. Christmas
Tuna, smoked salmon, snapper, avocado, cucumber, crab, cream cheese outside, and different colors of flying fish eggs on top. Consuming raw or under-cooked meats, seafood, and shellfish may increase your risk of food borne illness.
6. Ichiro Roll
Tempura shrimp, cream cheese, crunchy with shrimp and avocado on top.
4. Crunchy Roll
Salmon, cream cheese, avocado, rolled in seaweed, no rice, deep-fried.
5. South Side Roll
Grilled tuna, crab, avocado, deep-fried, and special sauce.
Children's Menu
31. Hibachi Steak
29. Chicken Teriyaki
30. Shrimp Hibachi
Side Order
44. General Tso's Chicken
Hot and spicy.
43. Pink Sauce / White Sauce
Japanese side order. Pink sauce or white sauce are available in 4 oz, 8 oz, and 16 oz options.
41. Plain Lo Mein
39. Steak
40. Shrimp
42. Vegetable
Cucumber, avocado, and seaweed salad inside and sesame seed outside.
38. Chicken
Desserts
Tempura Cheesecake
Beverage
Iced Tea
Soft Drink
Soda options include cola, diet cola, and lemon-lime.