Lucky Corner 1
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Restaurant Details
📋 Menu
Appetizers - Khan Vi*
Crispy Spring Rolls - Cha Gio (2)
Golden crispy brown paper (wheat) wrapped around a mixture of ground pork, shrimp, carrots, mushrooms, and cellophane noodles. Served with a Nuoc Mam dipping sauce.
Fresh Summer Rolls - Goi Cuon (2)
Our traditional rolls wrapped with soft rice paper, stuffed with slices of shrimp, pork, vermicelli noodles, chopped lettuce, mint leaves, cucumber, and bean sprouts. Served with our homemade peanut sauce.
Crabmeat Cream Cheese Wonton (5)
Golden brown wontons stuffed with crabmeat and cream cheese. Served with mango Nuoc Mam dipping sauce.
Duck Pot Stickers - Vit Dumpling (4)
Pan seared Asian style dumplings filled with minced duck, mushrooms, and cilantro. Served with cilantro soy dipping sauce.
Veggie Summer Rolls - Goi Cuon Chay (2)
Our traditional rolls wrapped with soft rice paper, stuffed with fried tofu, vermicelli noodles, chopped lettuce, mint leaves, cucumbers, and bean sprouts. Served with our homemade peanut sauce.
Nem Nuong Rolls - Goi Cuon Nem Nuong (2)
Grilled marinated pork sausage wrapped with vermicelli noodles, lettuce, mint leaves, cilantro, and crispy stick. Served with our homemade peanut sauce.
Chicken Skewers - Ga Nuong Sate (3)
Grilled marinated chicken tenders covered with a light curry peanut sauce. Topped with crushed peanuts and fried onions.
Mussels
Black mussels sauteed with cilantro, basil, and tomatoes in a red curry sauce.
Crispy Veggie Rolls - Cha Gio Chay (2)
Crispy golden brown (wheat) paper wrapped around a mixture of vegetables, cellophane noodles, and mushrooms. Served with sweet and sour sauce.
Grilled Beef Rolls - Bo Nuong Xa (3)
Grilled marinated beef rolls stuffed with lemongrass and scallions. Topped with crushed peanuts and scallions. Served with Nuoc Mam dipping sauce.
Mini Pancakes - Bahn Khot (6)
Six mini pancakes with shrimp, coconut, and scallions.
Honey Tamarind Wings
Chicken wings tossed in honey tamarind sauce.
Fire Cracker Shrimp
Lightly breaded shrimp, served with spicy mayo sauce.
Grilled Shrimp Rolls - Chao Tom Cuon (2)
Grilled marinated ground shrimp, rolled and stuffed with lettuce, vermicelli, cilantro, and crunchy stick. Served with our homemade peanut sauce. Our version of shrimp on sugar cane.
Lucky Corner's Combination
A combination platter of a crispy sprill roll (1), crispy golden squid, cream cheese wonton (3), and beef in grape leaves (2).
Beef In Grape Leaves - Bo Nuong La Nho (3)
Marinated ground beef wrapped in our traditional grape leaves topped with crushed peanuts and scallions. Served with Nuoc Mam dipping sauce.
Crispy Golden Squid - Muc Chien Don
Lightly floured squid deep fried until golden brown. Served with sweet chili sauce.
Pho*
Pho Tai
Slices of rare eye-round steak.
Pho Ga
Slices of white meat chicken.
House Special - Pho Dac Biet
Slices of rare eye-round steak, well-done brisket, well-done flank, soft tendon, beef tripe, and meat balls.
Pho Rau Cai
Tofu and assorted vegetables.
Plain Pho
Vietnamese pho served in regular or large bowl sizes.
Pho Brisket
Slices of beef briskets.
Pho Tai Bo Vien
Vietnamese pho with rare beef slices, beef meatballs. Options: regular or large bowl.
Pho Seafood
Shrimp, squid, scallop, fish ball, and imitation crab meat.
Pho Shrimp
Vietnamese pho with shrimp, options for regular or large bowl.
Pho Bo Vien
Beef meat balls.
Spicy Beef Pho - Bun Bo Hue
Rare eye-round steak, slices of beef shank, and pork patty. Served with round rice noodles in a flavorful spicy broth.
Maher's Pho
Chicken with additional vegetables added. Less noodles and no white onions.
Noodle & Fried Rice - Bun & Com Chien*
Lucky Fried Rice
Gluten free available upon request. your choice of meat, stir fried with onions, eggs, peas and carrots.
Pad Thai - Hu Tieu Xao Thailand
Our version of Pad Thai noodles stir fried with eggs, onions, carrots, and bean sprouts. Topped with crushed peanuts and a hint of spice.
Singapore Noodles - Bun Xao Singapore
Vermicelli noodles stir fried with eggs, onions, carrots, soy sauce, and yellow curry powder. Hint of spice!
Pineapple Fried Rice - Com Chien Thom
Gluten free available upon request. your choice of meat, stir fried with onions, eggs, red bell pepper, peas. carrots, pineapples and cilantro
Special Fried Rice - Com Chien Dac Biet
Gluten free available upon request. shrimp, squid, scallop, imitation crabmeat and roast pork; stir fried onions, eggs, peas, carrots, and bean sprouts.
Basil With Thick Rice Noodles - Banh Pho Xao La Que
Your choice of meat stir fried with fresh Thai basil in a red curry sauce. Served over thick rice noodles.
Egg Noodles With Mixed Vegetables - Ml Xao Thap Cam
Egg noodles, mixed vegetables, choice of meat including chicken, pork, beef, shrimp, seafood, or tofu; also available with just vegetables or no meat.
Poultry - Ga*
Curry Chicken - Ca Ri Ga
Slices of chicken breast sauteed with white onions, potatoes, and carrots simmered in a yellow curry coconut sauce.
Grilled Teriyaki Chicken - Ga Nuong Teriyaki
Grilled marinated chicken breast, thinly sliced served over steamed vegetables. Topped with our version of teriyaki sauce and seasame seeds.
Black Pepper Chicken - Ga Ram Tieu
Slices of chicken breast sauteed with a sweet caramelized sauce and black pepper. Garnished with steamed broccoli.
Crispy Tamarind Chicken - Ga Chien Don Xao Me
Julienne chicken breast, deep fried to golden brown and sauteed with celery, carrots, scallions, and red bell peppers in a sweet tamarind sauce.
Ginger Chicken - Ga Xao Gung
Slices of chicken breast sauteed with sundried tomatoes and fresh ginger in a brown garlic sauce. Garnished with steamed broccoli.
Grilled Lemongrass Chicken - Com Ga Nuong Xa
Slices of grilled chicken thigh, marinated with Chef's seasoning sauce. Topped with scallions. Garnished with cucumbers and tomatoes.
Pumpkin Chicken
Slices of chicken breast sauteed with pumpkin, snow peas, carrots, and bell peppers. Simmered in a red curry coconut sauce.
Chicken With Mixed Vegetables - Ga Xao Rau Cai
Slices of chicken breast sauteed with mixed vegetables in a brown garlic sauce.
Chicken In A Hot Pot - Com Ga Tay Cam
Slices of chicken breast sauteed with mixed vegetables in a brown garlic sauce and simmered in our traditional hot pot.
Chicken With Snow Peas - Ga Xao Voi Dau Hao Lau
Slices of chicken breast sauteed with snow peas, red bell peppers, carrots, and white onions in a brown garlic sauce.
Chicken With String Beans - Ga Xao Vo Dau Ve
Lightly breaded chicken sauteed with onions and bell peppers.
Chicken With Eggplants
Chicken With Chili And Lemongrass - Ga Xao Xa Ot
Our most popular chicken dish sauteed with chopped lemongrass, julienne carrots, onions, and chili. Available in pork.
Mango Chicken - Gaxao "xoai"
Chunks of crispy chicken stir fried with fresh mangos, snow peas, onions, and red bell peppers. It's a must try!
Lemongrass Corner*
Grilled Pork & Spring Roll Vermicelli Noodles
Vermicelli noodles with grilled pork & spring roll served over chopped lettuce, mint leaves, julienne cucumbers, and bean sprouts. Topped with scallions, fried onions, and crushed peanuts.
Grilled Pork Vermicelli Noodles
Vermicelli noodles with pork served over chopped lettuce, mint leaves, julienne cucumbers, and bean sprouts. Topped with scallions, fried onions, and crushed peanuts.
Triple Delight (pork, Chicken, Shrimp) Vermicelli Noodles
Vermicelli noodles with pork, chicken, and shrimp served over chopped lettuce, mint leaves, julienne cucumbers, and bean sprouts. Topped with scallions, fried onions, and crushed peanuts.
Grilled Chicken Vermicelli Noodles
Grilled Beef Vermicelli Noodles
Vermicelli noodles with grilled beef served over chopped lettuce, mint leaves, julienne cucumbers, and bean sprouts. Topped with scallions, fried onions, and crushed peanuts.
Grilled Shrimp Vermicelli Noodles
Vermicelli noodles with grilled shrimp served over chopped lettuce, mint leaves, julienne cucumbers, and bean sprouts. Topped with scallions, fried onions, and crushed peanuts.
Beef - Bo*
Cubed Beef Steak- Bo Luc Lac
Cube cut tenderloain steak sauteed with garlic butter, red onions, and potatoes. Served on a bed of greens.
Beef With Broccoli - Bo Xao Bong Cai Xanh
Sliced tender beef sauteed with broccoli, onions, and carrots in a brown garlic sauce.
Beef At The Corner - Bo Xao Voi Thai Soy Sauce
Thinly sliced beef sauteed in a spicy Thai soy sauce with white mushrooms, basil leaves, Korean peppers, and garnished with broccoli.
Beef Curry - Ca Ri Bo
Sliced tender beef sauteed with onions, carrots, and potatoes simmered in a yellow curry coconut sauce.
Grilled Beef With Lemongrass - Com Bo Nuong Xa
Slices of grilled marinated beef with Chef's seasoning sauce. Topped with scallions. Garnished with cucumber and tomatoes.
Beef With Eggplants
Beef With Chili And Lemongrass - Bo Xao Xao Ot
Stir fried tender beef with lemongrass, chili, onions, and carrots.
Saigon Beef Stew - Bo Kho
Chunks of beef and tendons marinated in five spices and simmered with potatoes, onions, and carrots.
Chef Pha's Specialties*
Chef's Special Chicken - Ga Chien Sot Chua Ngot
Try our version of General Tso's Chicken. Battered chicken breast glazed with a flavorful spicy sauce. Garnished with steamed vegetables.
Duck Curry - Cari Vit
Thin slices of roasted duck meat sauteed with onions, snow peas, carrots, bell peppers, pineapples in a red curry coconut sauce.
Vietnamese Crepe- Banh Xeo
Vietnamese style omelet stuffed with pork, shrimp, onions, and bean sprouts. Garnished with mint leaves, julienne pickled daikons, cucumbers, and lettuce. Served with Nuoc Mam dipping sauce.
Filet Of Chilean Sea Bass
Fresh filet of Chilean Sea Bass pan seared to perfection. Served over sauteed zucchini, asparagus, and snow peas. Topped with a red curry basil sauce.
Duck At The Corner - Vit Chien Don Voi Thai Soy Sauce
Spicy lightly breaded duck breast, deep fried until golden brown. Topped with spicy soy basil sauce. Garnished with steamed broccoli. Available in pork or battered chicken.
Shrimp With Eggplant - Tom Xao Ca Tim
Slices of Chinese eggplant sauteed with shrimp, onions, red bell peppers, snow peas, and carrots in a red curry basil sauce. Available in chicken or beef.
Soft Shell Crabs - Cua Lot Trong Mua
Deep fried battered soft shell crab topped with a black pepper sauce or ginger and scallions sauce. Served over sauteed asparagus, zucchini, and shiitake mushrooms.
Vermicelli With Coconut Beef - Bun Bo Xao Coco
Marinated tender beef sauteed with garlic and lemongrass until perfection. Layered over noodles, topped with scallions and peanuts. Served with coconut sauce and Nuoc Mam dipping sauce.
Crispy Whole Flounder
Fresh whole flounder lightly breaded and deep fried. Served with your choice of ginger fish sauce or spicy cilantro red curry sauce.
Seafood - Do Bien*
Black Pepper Shrimp & Scallop
Shrimp and scallop topped with a sweet caramelized sauce and black pepper. It is a must try!
Atlantic Salmon - Ca Salmon Chien
Filet of salmon pan seared to perfection, served with zucchini, asparagus, and snow peas. Topped with a red curry basil sauce.
Shrimp Curry - Ca Ri Tom
Fresh shrimp, sauteed with string beans, snow peas, carrots, pineapples, and red bell pepper in a red curry coconut sauce.
Seafood In Hot Pot - Com Tay Cam Do Bien
Fresh shrimp, scallop, squid, fish ball, and imitation crabmeat sauteed with chopped vegetables in a brown garlic sauce. Served over yellow rice.
Teriyaki Salmon - Ca Salmon Nuong
Filet of Atlantic grilled salmon, served with steamed vegetables. Topped with teriyaki sauce and seasame.
Caramelized Fish - Ca Kho To
Your choice of catfish or salmon simmered in a caramelized fish sauce. Topped with black pepper and scallions. Served with steamed vegetables.
Seafood Combination - Do Bien Xao Thap Cam
Fresh shrimp, scallop, squid, fish balls, and imitation crabmeat sauteed with assorted vegetables in a brown garlic sauce.
Vegetarian Corner - Do Chay*
Tofu With Thick Rice Noodles - Dau Hu Xao La Que
Fried tofu and vegetables stir fried in a red curry basil sauce. Served over thick rice noodles.
Veggie Egg Noodles - Ml Xao Mem Chay
Your choice of crispy or soft egg noodles sauteed with fried tofu and assorted vegetables in a brown garlic sauce.
Tofu With Chili And Lemongrass - Dau Hu Xao Xa Ot
Fried tofu sauteed with onions, carrots, lemongrass, and chili.
Tofu Curry - Dau Hu Ca Ri
Deep fried cube cut tofu sauteed with potatoes, onions, and carrots simmered in a yellow curry coconut sauce.
Tofu With Salted Peppers - Dau Hu Ram Muoi
Cube cut tofu, deep fried to golden brown. Sauteed with fresh ginger, bell peppers, jalapenos, and scallions. Tossed with salt and pepper.
Veggie Fried Rice - Com Chien Chay
Jasmine rice stir fried with eggs, diced tofu, and chopped vegetables.
Tofu With Eggplant - Dau Hu Xao Voi Ca Tim
Fried tofu stir fried with eggplant, snow peas, carrots, onions, and red bell peppers in a red curry basil sauce.
Veggie Delight - Rau Cai Xao Chay
A mix of vegetables sauteed in a brown garlic sauce.
Tofu With String Beans - Dau Hu Xao Voi Dau
Crispy fried tofu sauteed with string beans, bell peppers, and white onions.
Ginger & Garlic Broccoli - Bong Cai Xanh Xao Gung & Toi
Fresh ginger sauteed with broccoli and onions in a brown garlic sauce.
Garlic Spinach - Spinach Xao Toi
Fresh spinach stir fried with bell peppers and garlic. Served with steamed rice.
Bok Choy Delight
Fresh Bok Choy sauteed in a brown garlic sauce.
Tofu With Mixed Vegetables - Tofu Xao Rau Thap Cam
Deep fried tofu sauteed with broccoli, cauliflower, bell peppers, snow peas, baby corn, cabbage, mushrooms, water chestnuts, and carrots in a brown garlic sauce.
Veggie In A Hot Pot - Com Tay Cam Chay
Chopped vegetables and diced fried tofu sauteed in a brown garlic sauce. Served in our traditional Hot Pot with flavored yellow rice.
Drinks*
Thai Iced Tea
Vietnamese Iced Coffee
Limeade
Soft Drink
Variety of sodas including diet options, lemon-lime, ginger ale, pink lemonade, and raspberry iced tea.
Jasmine Iced Tea
Jasmine Hot Tea
Vietnamese Hot Coffee
Lipton Iced Tea
Pellegrino
Coconut Juice
Perrier
Side Orders*
Plain Fried Rice
Side Beef Broth
Steamed Rice
Egg Noodles
2 Eggs
Thai Chili
Extra Hoisen Sauce
2oz Chili Oil
Extra 4 Oz Fish Sauce
Extra 2 Oz. Fish Sauce
Steamed Vegetables
Extra Siracha Sauce
Desserts*
Mango Sticky Rice
Tiramisu
Spumoni Bomba
New York Cheesecake
Caramel Flan
Chocolate Truffle
Coconut Sorbet
Soup - Canh*
Wonton Soup - Canh Hoanh Thanh
Ground pork and shrimp wrapped in wheat wonton wrapper. Served in a flavorful chicken broth. Topped with scallions and cilantro.
Hot & Sour Soup - Canh Chua Tom Hay Ca
Your choice of shrimp, catfish, or salmon in tamarind broth mixed with celery, tomatoes, bean sprouts, pineapples, okra, and alocasia odora. Topped with chopped basil leaves and paprika powder.
Tom Yum Soup- Small
Try our version of spicy Thai soup with mushrooms and lime leaves. Your choice of chicken, shrimp, or salmon.
Saigon Special Soup - Hu Tieu Soup
Our traditional noodle soup served with seafood and roasted pork in a flavorful chicken broth. Your choice of rice noodles or egg noodles.
Pork - Heo*
Caramelized Pork In Hot Pot - Heo Kho To
Slices of tender pork simmered in a caramelized fish sauce, topped with black pepper and scallions. served in our traditional hot pot with a side of steamed vegetables.
Grilled Pork Chop - Com Suon Nuong
Grilled marinated pork chop served with 2 eggs. topped with scallions and fried onions.
Pork Chili Lemongrass
Grilled Pork Lemongrass W/ Rice - Com Heo Nuong Xa
Thinly sliced pork, marinated with our chef's special seasoning. topped with scallions.
Crispy Pork Belly - Thit Heo Xao La Que
Little spicy. gluten free available upon request. crunchy pork belly sautéed with basil and bell peppers in a light spicy sauce. garnished with broccoli.
Kid's Menu*
Km Chicken Fried Rice
Km Verm. With Grilled Chicken
Km Chicken Mixed Veggies
Slice of chicken breast sauteed with mixed vegetables in a brown garlic sauce.
Km Tamarind Chicken
Km Verm. With Grilled Beef
Km Chicken Singapore
Salad*
Green Papaya Salad - Goi Du Du
Shredded papaya mixed with basil, shrimp, and pork tossed in Nuoc Mam dressing. Topped with crushed peanuts and fried onions. Garnished with fried flavored shrimp chips.
Lime Beef Salad - Bo Tai Chanh
Slices of tender beef tossed with shallots, basil, and bell peppers in Nuoc Mam dressing. Topped with fried onions and crushed peanuts. Garnished with fried flavored shrimp chips.
Warm Duck Salad - Goi Vit
Fresh mixed greens tossed in cabernet vinaigrette dressing with anoka mushrooms, julienne carrots, and bell peppers. Topped with warm sliced roasted duck.
House Salad
Fresh mixed greens and romaine hearts tossed with cucumbers, white mushrooms, and cherry tomatoes. Topped with fried wonton chips and served with cabernet vinaigrette dressing. Add: Grilled chicken 4.95, pan seared salmon 5.95.
Mango Salad - Goi Xoai
Shredded green mango mixed with shrimp and pork, tossed in fish sauce and sriracha. Topped with fried onion and peanuts. Garnished with flavorful fried shrimp chips.