Mehfil Indian Restaurant

Samosa

A crispy flour pastry stuffed with potatoes, peas and coriander seed.

Raita

Homemade yogurt mixed with cucumber, mint leaves. Plain homemade yogurt available on request.

Chicken Tikka Masala

Tandoori baked chicken breast cooked in a smooth nutty curry with a touch of saffron with onions, ginger, garlic, vine ripened tomatoes and spices.

Murag Makhni

Also known as butter chicken. Shredded chicken cooked with red onions, garlic, ginger, tomatoes, cardamoms, cinnamon, mace flower, low fat cream, and butter.

Korma-E-Chicken

Chicken cooked in gravy of almonds, cashews, four kernels, pistachio, saffron and shredded coconut with spices and onions, ginger, garlic and vine ripened tomatoes.

Saag Paneer

Home made cottage cheese cubes cooked with fresh spinach leaves with a little yogurt, ginger, garlic, and tomatoes.

Chicken Tikka

Tender and juicy, ginger and garlic flavored chicken breasts cubes marinated overnight in vinegar made of sugar cane, homemade yogurt and lots of fragrant spices baked in tandoor.

Chicken Tikka Masala

Tandoori baked chicken breast cooked in a smooth dairy curry with a touch of saffron with yellow and red onions, ginger, garlic, vine ripened tomatoes and spices.

Butter Chicken

Butter chicken. Shredded dark boneless chicken cooked with yellow and red onions, garlic, ginger, tomatoes, cardamoms, cinnamon, mace flower, vine ripped tomatoes, dairy and many Indian spices.

Korma E Chicken

Boneless chicken cooked in a gravy of almonds, cashews, four kernels, pistachio, saffron, Indian spices and yellow and red onions, ginger, garlic, dairy and vine ripened tomatoes.

Kadahi Chicken

Chicken cooked with slices of onions and green bell peppers and spices in an iron wok.

Mehfil E Curry

Base of red onions, ginger, garlic and vine ripened tomatoes combined with boneless chicken.

Achaari Chicken

Boneless chicken cooked in a base of fennel seeds, fenugreek, seeds, mustard seeds, royal cumin, and onion seeds with yellow and red onions, garlic, ginger, and tomatoes.

Chicken Vindaloo

Boneless chicken cubes cooked with small russets, vinegar, ginger, garlic, yellow and red onions and spices.

Chicken Chettiar

Boneless chicken marinated in turmeric and gravy is prepared with south Indian spices, coconut milk, ginger, yellow and red onions and mustard seeds.

Chicken Do Piyaza

Do-piyaza means two onions. Boneless chicken cubes cooked with yellow and red onions, ginger, garlic and many more spices.

Kukkar Methiwala

Boneless chicken cooked with fenugreek herb in gravy of garam masala, onions and spices.

Chicken Saagwala

Boneless chicken cubes cooked with fresh spinach, red onions, ginger, garlic, and little asafetida.

Khopra Murag

Boneless chicken cubes cooked in fresh coconut milk, yellow and red onions and many spices.

Kachri Murag

Kachri is a kind of dry baby melon powder and is only found in rajasthan. Here boneless chicken cubes cooked with aromatic star anise, kachri powder, ginger, garlic, onions, tomatoes and spices.

Garlic Naan

White flour bread garnished with freshly chopped garlic baked in tandoor.

Plain Naan

White flour bread baked in tandoor.

Butter Naan

White flour bread baked in tandoor with lots of butter.

Roti

Whole wheat bread, baked in tandoor.

Mehfil E Naan

White flour bread dressed with mint leaves, coriander and jalapenos, baked in tandoor.

Onion Kulcha

White flour bread stuffed with lightly spiced red onions baked in tandoor.

Aloo Paratha

Whole wheat bread stuffed with lightly spiced mashed potatoes baked in tandoor.

Aloo Kulcha

White flour bread stuffed with lightly spiced mashed potatoes baked in tandoor.

Tandoori Parantha

A whole wheat bread, baked in tandoor with butter.

Chapati

Whole wheat bread, baked in tandoor.

Amritsari Naan

White flour bread garnished with sesame seeds, onion seeds, fennel seeds and poppy seeds.

Methi Naan

White flour bread garnished with fenugreek herb baked in tandoor.

Kabuli Naan

White flour bread stuffed with fruits and nuts.

2 Pieces Bhtura

Deep fried white flour bread.

Assorted Breads

Assortment of mehfil-e-naan, garlic naan and butter or plain naan.

Paneeri Kulcha

White flour bread stuffed with spiced home made cottage cheese baked in tandoor.

Gobhi Kulcha

White flour bread stuffed with lightly spiced cauliflowers baked in tandoor.

Saag Paneer

Home made cottage cheese cubes cooked with fresh spinach leaves with thick gravy of ginger, garlic, yellow and red onions, tomatoes, little dairy and many more famous Indian spices.

Daal Makhani

Black beans, chickpea, and kidney beans boiled together in water and cooked in the base gravy of low fat cream, butter, yellow and red onions, ginger, garlic and vine ripened tomatoes.

Malai Kofta

Assortment of fresh vegetables mashed together and mixed with home made cottage cheese formed in cylindrical shape dumplings cooked in the base gravy of saffron, ginger, garlic, tomatoes, and garam masala.

Kashmiri Aloo Gobhi

Fresh cauliflower and white potatoes cooked in kashmiri style with fresh mint leaves herbs, yellow and red onions, ginger, garlic and vine ripened tomatoes and spices.

Mattar Mushroom

Fresh mushrooms cooked with green peas, onions, ginger, garlic, low fat cream and tomatoes in a vessel.

Bengan Bharta

Clay oven baked jumbo eggplant cooked with yellow and red onions, ginger, garlic, vine ripened tomatoes, fresh peas and special Indian spices.

Paneer Makhani

Home made cottage cheese cubes cooked in a smooth curry with a touch of saffron with base gravy of yellow and red onions, ginger, garlic and tomatoes with Indian spices, low fat butter and garnished with nuts.

Punjabi Channa Paneer

Garbanzo beans and fresh home made cottage cheese cubes cooked together in a curry, cumin, black pepper and a blend of spiced powder and ginger, garlic, yellow and red onions, and jalapenos.

Vegetable Korma

Baby corns, potatoes, beans, eggplants, carrot, red bell pepper, dairy and green peas.

Aloo Mattar

White potatoes cooked with green peas, cumin, yellow and red onions, ginger, low fat cream, garlic and tomatoes.

Saag Aloo

White potatoes cooked with fresh spinach leaves with thick gravy of yellow and red onions, ginger, garlic, tomatoes and many more Indian spices.

Avival

Assorted vegetables cooked together into a stew dish with coconut milk, butter milk, mustard seeds, and water as it is cooked in a south Indian style.

Aloo Bengan

Eggplant cooked with yellow and red onions, ginger, garlic, vine ripened tomatoes and white potato.

Shahi Paneer

Home made cottage cheese cubes cooked in a smooth curry with saffron in base gravy of yellow and red onions, ginger, garlic and vine ripened tomatoes with spices, low fat cream and garnished with nuts.

Mehfil-e-mix Mixed Vegetables

Blue lake beans, cauliflower, carrots, bell peppers, and cut corns are cooked in a gravy of red onions, ginger, garlic and vine ripened tomatoes in an iron wok.

Chicken Biryani

Boneless cubes of chicken cooked with Indian basmati rice with many spices and nuts.

Plain Rice

Superior quality Indian basmati rice flavored with saffron, royal cumin and pinch of salt.

Egg Biryani

scrambled egg cooked with superior quality Indian basmati rice with chopped onions, nuts and spices.

Prawns Biryani

Jambo prawns cooked with superior quality Indian basmati rice with lots of spices and nuts.

Vege Biryani

Mixed fresh chopped vegetables cooked with superior Indian basmati rice with many spices and nuts.

Lamb Biryani

Boneless cubes of lamb cooked with Indian basmati rice with lots of spices and nuts.

Samosa

Deep fried crispy flour pastry stuffed with potatoes, peas, coriander seeds and spices.

Vege Pakora

Red onions, cauliflower, potatoes, eggplant, and spinach leaves sliced and mixed in a mixture of chickpea batter, oregano seeds and salt, then deep fried.

Chicken Lachha

Strips of chicken breast marinated in corn starch, egg, lots of spices and deep fried.

Samosa Chaat

Deep fried crispy flour pastry stuffed with potatoes, peas, coriander seeds and topped with garbanzo beans, yogurt, red onions, mint/tamarind chutney and coriander leaves.

Kachumber Salad

Diced cucumber, vine ripened tomatoes, and lettuce.

Paneer Pakora

Deep fried home made cottage cheese marinated in chickpea batter, spices and herbs.

Lajawab Jhingay

Deep fried black tiger jumbo prawns marinated in garlic, ginger, and onion paste with mustard seeds, oregano, vinegar, yogurt, and Indian spices.

Mix Veg Platter

Samosa, paneer pakora, veggie pakoras.

Fish Pakora

Deep fried house seasoned catfish in chickpea batter.

Assorted Vegetable Pakora

Assortment of cauliflower, potatoes, bell pepper, and onions dipped in gram flour deep fried with mild spice.

Mango Lassi

This is a blend of mango juice and lassi and has sweetness.

Indian Chai Tea

Served hot

Soda

Selection of sodas including 7up, Coke, and Sprite, along with diet options for Coke and Pepsi.

Lassi

Homemade yogurt, milk and crushed rice.

Milk

Indian beverage: Milk available hot or iced.

Sweet Lassi

Lassi with a little sugar.

Salt Lassi

Lassi with a little salt.

Zeera Lassi

Lassi melted with roasted royal cumin powder and salt.

Mango Juice

Guava Juice

San Pellegrino

Chicken Tikka

Tender and juicy, ginger and garlic flavored chicken breasts cubes marinated overnight in vinegar made of sugarcane, homemade yogurt and lots of fragrant spices baked in tandoor.

Fish Tikka

Fillets of salmon fish marinated in vinegar, yogurt, mustard seeds, many spices and baked in tandoor.

Lamb Sheesh Kabob

A traditional south Asian sizzler, made with keema lamb (minced meat) onion, ginger, garlic and authentic Indian spices mixed and threaded on a skewer and roasted in a tandoor (clay oven).

Tandoori Prawns

Jumbo black tiger prawns marinated in vinegar, yogurt, garam masala and many more spices and baked in tandoor.

Mehfil E Kamal

An assortment of chicken tikka, fish tikka, tonadoori prawns and tandoori chicken

Fish Tikka Masala

Tandoori baked salmon fillets cooked in a smooth dairy curry with a touch of saffron with base gravy yellow and red onions, ginger, garlic, and vine ripened tomatoes with many more Indian famous spices.

Prawn Vindaloo

Black tiger jumbo prawns cooked in a spicy curry with small cubes of russet and vinegar.

Prawns Saag

Prawns cooked with fresh spinach leaves in a thick puree of red onions, ginger, garlic and spices.

Prawns Narial Wala

Fresh coconut milk is cooked with black tiger jumbo prawns, mustard seeds, ginger, garlic, onion and many more spices.

Fish Curry

Salmon fish cooked in yellow and red onion, ginger, garlic, tomato based curry and many more spices.

Fish Achaari

Salmon fillets in the gravy of fennel seeds, fenugreek seeds, mustard seeds, royal cumin, onion seeds with ginger, garlic, yellow and red onions, tomatoes and many more Indian spices.

Prawns Do Piyaza

Means two onions. Prawns cooked with onions, ginger, garlic, onions and Indian spices.

Kadahi Prawns

Black tiger jumbo prawns cooked with sliced bell peppers, and lots of spices in an iron wok known as kadahi with garlic, ginger, yellow and red onions and many more spices.

Rabri

Cooked by boiling milk for about three to four hours, when the milk gets thick, sugar, saffron, honey and screw pine water is added and again boiled, served cold.

Gulab Jamun

Soft dumplings made of milk, touch of saffron and many more ingredients, dipped in cardamom and saffron based sugar syrup. Served hot and cold.

Lamb Saag

Boneless lamb cubes cooked with fresh spinach in thick gravy of yellow and red onions, ginger, garlic and little asafetida.

Lamb Rogan Josh

Boneless lamb cubes cooked with a special type of kashmiri masala and a small amount of a special bark is added which is known as rattan jyot, which comes from Kashmir.

Lamb Korma

Boneless lamb cubes cooked in gravy of cashews, four kernels, pistachios, saffron, dairy, spices, yellow and red onions, ginger, garlic and vine ripened tomatoes.

Achaari Lamb

Boneless cubes of lamb cooked in the base of fennel seeds, fenugreek seeds, onion seeds, mustard seeds, royal cumin, garlic, ginger, red and white onions and tomatoes.

Lamb Vindaloo

Boneless lamb cubes cooked in a spicy curry with russets, vinegar and many Indian spices.

Lamb Rumwala

Boneless lamb cubes cooked in a base curry of garlic, ginger, white and yellow and red onions with a hint of finest quality of rum and many more Indian spices.

Lamb Methi Wala

Boneless lamb cubes cooked with fenugreek herb in a gravy of yellow and red onions, garam masala and many Indian spices.

Kaali Mirachi Ka Lamb

Boneless lamb cubes cooked with crushed black peppercorns and then cooked with base gravy, yellow and red onions, ginger, garlic, tomatoes and lemon juice.

Malai Lamb

Boneless cubes of lamb cooked in a smooth dairy curry with a touch of saffron with base gravy of yellow and red onions, ginger, garlic and vine ripened tomatoes with spices and cream.

Garlic Lamb

Boneless cubes of lamb are cooked with aromatic star anise, , yellow and red onions, ginger, tomatoes with extra garlic

Lamb Curry

Boneless lamb cubes cooked in a gravy of garlic, ginger, lots of spices and red and white onions.

Lamb Do Piyaza

Do-piyaza means two onions. Boneless lamb cubes cooked with onions, ginger, garlic and spices.

Raita

Homemade yogurt mixed with cucumber, mint, carrot and spices.

Achaar

Mixed pickles. Mango, carrot, lemon slices and green chilies.

Mango Chutney

Made with unripe mangoes include vinegar, sugar and spices.

Papadum

Lentil wafers with cumin and black pepper, baked in tandoor (clay oven).