Ramp Restaurant

Clam Chowder

Freshly Shucked Oysters on the 1/2 Shell

Oyster Shooter

Fresh tomato juice, cucumber, red onion, cilantro & jalapeño

Fried Calamari

With house made tartar or cocktail sauce

Chips, Salsa & Guacamole

Donut Holes

Served with a chocolate dipping sauce

Clam Chowder

A thick rich soup.

Oysters On The Half Shell

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Chips & Guacamole

Burrata

Served with crackers and bread.

Fried Calamari

With Fresno peppers and lemon wheels served with house-made tartar sauce.

Fried Cauliflower

Tossed in a spicy sambal sauce.

Wings

Buffalo or honey BBQ with Bleu cheese dressing.

Spinach Artichoke Wontons

Stuffed chinese dumpling.

Oyster Shooter

Fresh tomato juice, cucumber, red onion, cilantro, and jalapeño. (does not include alcohol).

Ceviche

Prawns, jicama, watermelon, avocado, cilantro.

Fried Chicken Sandwich

Topped with pepper Jack cheese and apple cider slaw.

Pulled Pork Sandwich

Pulled pork with our house made BBQ sauce, topped with apple cider slaw.

Ahi Sandwich

Marinated in teriyaki served with grilled pineapple, Asian slaw, and wasabi mayo

Shrimp Po Boy

Spicy remoulade with shredded lettuce, pickles and tomatoes.

Dungeness Crab & Bay Shrimp Sandwich

With red onions, tomatoes and green leaf lettuce.

Mediterranean Salad

Tri-color quinoa, Feta cheese, black bean, roasted red pepper, cucumber, red pepper flakes with cumin-lime vinaigrette.

Kale Caesar Salad

Romaine, kale, Caesar dressing, Parmesan cheese, and crumbled croutons.

Arugula Peach Salad

Peaches, red pepper, fried beets, shredded goat cheese tossed in a grapefruit vinaigrette.

Dungeness Crab & Bay Shrimp Louie Salad

Tossed with 1000 island dressing.

Baby Gems Salad

Bleu cheese crumbles, egg, bacon, red onion, cherry tomatoes with Bleu cheese dressing and balsamic reduction.

Spicy Black Bean Burger

Served with chipotle horseradish aioli.

Ramp Burger

Angus beef, mixed greens, tomato, and crispy onions.*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Fish Tacos

Grilled tilapia, corn tortillas topped with tropical mango jicama salsa.

Mussels & Clams

White wine garlic broth served with garlic bread.

Miso Salmon

Grilled with edamame wasabi mashed potatoes and grilled broccolini.

Paella

Andouille sausage, shrimp, mussels, clams.

Mussels With Spicy Sambal Sauce

Mollusk.

Fish & Chips

Beer battered wild Alaskan cod.

Halibut & Porcini Risotto

Pan seared with lemon butter sauce.

Truffle Fries

Served with lemon aioli.

French Fries

Fried potatoes.

Onion Rings

Served with home-made ranch dressing.

Green Salad

Fresh salad with a variety of green vegetables typically served on a bed of lettuce.