Mango Thai Cuisine
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Restaurant Details
📋 Menu
Stir Fried Rice Noodles - Lunch
45. Pad Thai
Thai favorite. Stir-fried rice noodles with egg, bean sprouts, onions, ground peanuts, and homemade sauce.
46. Pad See Ew
Stir fried fresh white rice noddles with egg broccoli, and Thai sweet soy sauce.
47. Pad Kee Mao
Spicy. Medium. Stir fried fresh white rice noodles with broccoli, carrots, onions, bell peppers, mushrooms, garlic, and spicy basil sauce.
49. Pad Woon Sen
Crystal noodles stir-fried with egg, celery, mushrooms, onions, carrots, zucchini, and asparagus.
48. Yakisoba
Stir fried yellow noodles with broccoli, carrots, zucchini, asparagus, mushrooms, and Kikkoman sweet soy sauce.
50. Pad Thai Woon Sen
Crystal noodles stir fried with egg, bean sprouts, onions, and ground peanut.
Starters - Lunch
1. Chicken Satay
Four pieces. Chicken marinated in mixture of Thai herbs and coconut milk. Served with peanut sauce and cucumber vinegar salad.
2. Crispy Calamari
Lightly breaded deep fried calamari. Served with home made sweet and sour sauce.
3. Thai Crispy Spring Roll
4 pieces. Combination of fresh vegetables and crystal noodles rolled in a thin pastry then deep fried and served with sweet and sour sauce.
4. Crab Rangoon
6 pieces. Imitation crab and cream cheese wrapped with wonton skin, deep fried and served with home made sweet and sour sauce.
5. Gyoza 6 Pieces
Gyoza chicken and vegetables, deep fried and served with home made ginger soy sauce.
6. Tofu Triangles
8 pieces. Tofu fried to perfection, served with sweet and sour sauce.
7. Coconut Shrimp 6 Pieces
Deep fried coconut shrimp served with sweet and sour sauce.
Curry - Lunch
21. Red Curry
Spicy. Medium. Spicy red curry cooked with coconut milk, bell peppers, asparagus, zucchini, and fresh basil.
22. Green Curry
Spicy. Medium. Spicy green curry cooked with coconut milk, bell peppers, asparagus, zucchini, and fresh basil.
23. Panang Curry
Spicy. Medium. Spicy panang curry cooked with coconut milk, bell peppers, asparagus, zucchini, and fresh basil.
24. Yellow Curry
Yellow curry paste cooked with coconut milk, onions, carrots, and potatoes.
25. Massaman Curry
Massaman curry mild paste cooked with coconut milk, onions, carrots, and potatoes.
28. Mango Curry
Spicy. Medium. Spicy curry paste cooked with coconut milk, bell peppers, asparagus, mango, and fresh basil.
26. Avocado Green Curry
Spicy. Medium. Spicy green paste cooked with coconut milk, bell peppers, asparagus, avocado, and fresh basil.
27. Shrimp Pineapple Curry
Spicy. Medium. Shrimp and pineapple cooked with coconut milk, bell peppers, pineapple, fresh basil, and asparagus.
Stir Fried Rice - Lunch
52. Basil Fried Rice
Spicy. Medium. Stir fried rice with egg, onion, carrots, mushrooms, bell peppers, basil, and spicy sauce.
51. Thai Fried Rice
Stir fried rice with egg, onion, carrots, green onion, and tomatoes.
53. Pineapple Fried Rice
Stir fried rice with egg, onion, carrots, pineapple, green onion, and cashew nuts.
Soups - Lunch
10. Vegetable Soup
Fresh vegetables in a clear broth soup.
8. Tom Yum
Spicy. Medium. Spicy and sour with your choice of meat (shrimp, chicken, tofu or vegetable) Thai herbs, lemon grass, lime leaf, fresh mushrooms, tomato, green onions.
9. Tom Kah Coconut Milk
Choice of chicken, shrimp, tofu or vegetable seasoned with Thai herbs, lemon grass, lime leaf, fresh mushrooms, green onions.
Salads - Lunch
11. Fresh Garden Salad
Mixed iceberg salad, cucumbers, tomatoes, served with honey mayo dressing.
12. Beef Salad
Grilled New York steak, served on top of tomatoes, cucumbers, green onions with lime dressing.
Entrées - Lunch
14. Sweet & Sour
Bell peppers, onions, carrots, celery,pineapple, cucumber, tomatoes sautéed in sweet and sour sauce.
16. Spicy Basil
Spicy. Medium. Sautéed bell peppers, carrots, onions, mushrooms, garlic and fresh basil.
17. Mixed Vegetables
Sautéed broccoli, bell peppers, onions, mushrooms, zucchini, carrots, asparagus, celery and fresh garlic.
18. Garlic Black Pepper
Sautéed broccoli, zucchini, asparagus and carrots topped with fresh garlic and black pepper.
19. Broccoli Delight
Sautéed fresh garlic home made sauce served on a bed of steamed broccoli.
20. Rama Garden
Lightly breaded deep fried served on a bed of steamed broccoli, zucchini, asparagus, carrots and peanut sauce.
13. Cashew Nut
Bell peppers, carrots, celery, mushrooms, in a home made sauce with mild chili cashew nut.
15. Ginger
Sautéed bell peppers, onions, carrots, mushrooms, celery and fresh ginger in home made soy sauce.
Teriyaki Sauce - Lunch
39. Grilled Chicken
Served with steamed vegetables, broccoli, zucchini, asparagus, carrots, and sesame seeds.
40. Grilled Salmon
Served with steamed vegetables, broccoli, zucchini, asparagus, carrots, and sesame seeds.
41. Grilled Shrimp
Served with steamed vegetables, broccoli, zucchini, asparagus, carrots, and sesame seeds.
Sides - Lunch
Steamed Vegetables
Steamed Noodles
Jasmine Rice
Fried Rice
Stir-fried rice with egg onion carrots green onion and tomatoes.
Peanut Sauce
Sweet & Sour Sauce
Curry Sauce 16 Oz
Kids Menu - Lunch
29. Crispy Shrimp
Fresh breaded deep-fried with French fries and tartar sauce.
30. Chicken Nuggets
Deep-fried with French fries and tartar sauce.
Desserts - Lunch
Mango Sticky Rice
Fried Banana With Ice Cream
Cheesecake
Fried Banana
Fried Ice Cream
Vanilla Ice Cream
Beverages - Lunch
Coke
Diet Coke
Sprite
Jasmine Hot Tea
Sweet Tea
Unsweetened Tea
Thai Iced Tea
Thai Iced Coffee
Milk
Orange Juice
Apple Juice
Pepsi
The bold, refreshing, robust cola
Fanta
Hot Coffee
Kids Drink
Kids drink selection featuring soda options: cola, diet cola, or lemon-lime.