Area Restaurant & Lounge

Crispy Chicken

fresh battered tenders, mint + lime aioli served with celery and carrot sticks

Wings

Fried chicken wings served with either bbq sauce and buffalo sauce, lemon pepper rub or traditional.

Nachos

shredded cheese, pico de gallo, sour cream, guacamole, jalapeños

Ceviche

shrimp, red onions, peppers, lemon juice, leche de tigere

Flight 319

three (3) fried plantain cups (1 chicken, 1 steak, 1 shrimp), served with pico de gallo

Calamari

mint + lime aioli, side of marinara sauce

Chicharron

fried pork belly, tostones, mayo-ketchup

Classic Burger

angus beef patty, cheddar cheese, onions, tomato, spring mix, bacon, egg, mayo, served on a brioche bun w/ french fries

Pastrami Burger

angus beef patty, cheddar cheese, tomato, honey mustard, served on a brioche bun with french fries

Churrasco

skirt steak (10oz), white rice, pink beans, served with chimichurri sauce

Salmon

salmon, jasmine rice, sautéed vegetables

Ribeye

ribeye (12oz), mashed potatoes, asparagus, port wine sauce, garlic butter

Picadera

tostones, longaniza, salami, wings, queso frito

Mofongo

chicharron filled fried plantain, garlic sauce

Lamb Pops

lamb chops, sautéed potatoes, lemon, spring mix

Caesar Salad

romaine lettuce, parmesan cheese, croutons, caesar dressing

Spring Mix

baby lettuce, spinach, arugula, radicchio, cherry tomatoes, mozzarella cheese, bacon, vinaigrette dressing

Salmon Penne Alla Vodka

penne, vodka tomato sauce

Chicken Alfredo

linguine, parmesan cheese, alfredo sauce

Fries

Tostones

Twice fried plantains served with mayo-ketchup.

White Rice

Beans

Cheesecake

Tres Leche