Bangkok Republik

Pad Kee Mow. Drunken Noodles (dinner)

Drunken noodles. Stir-fried rice noodle in chili sauce with ground chicken, red and green peppers, carrots, onions, string beans, and basil.

Pad Thai (dinner)

Stir-fried rice noodles with egg, beansprouts, scallions and crushed peanuts with choice of chicken, beef, pork, or shrimp.

Pad See U (dinner)

Stir-fried wide rice noodles in sweet soy sauce, broccoli, carrots and baby corns with choice of chicken, beef, pork or shrimp.

Fiery Pad Thai (dinner)

A spicy mild version of traditional pad Thai with bell peppers and special spicy sauce with choice of chicken, beef, pork, or shrimp.

Pad Woonsen (dinner)

Choice of chicken, beef, or pork stir-fried with glass noodles and vegetables in house special sauce.

Lad Na (dinner)

Stir-fried wide rice noodles, soy gravy, eggs, baby corns, carrots, Asian broccoli, mushrooms choice of chicken, beef, pork or shrimp.

Lion City Noodles (dinner)

Choice of chicken, beef, or pork stir-fried with tiny noodles and vegetables in a mild Thai spicy sauce.

Sticky Wings (or Plain)

Deep fried chicken wings sautéed in a mild sticky sweet chili paste sauce.

Crab Rangoons

House-made with seasoned cream cheese, crabmeat, scallions, and cilantro served with our sweet and sour sauce.

Beef Jerky

Compliments papaya salad.

Sliced Beef

Mini Thai Rolls

Deep fried roll stuffed with grounded pork, glass noodles, onion, black mushroom, and carrots served with our sweet and sour sauce.

Pork Dumplings

Steamed or fried. House-made and addicting, served with our house soy sauce.

Thai Sausage

Compliments papaya salad.

Spared Rib

Soft Spring Rolls

Vegetarian option is available. Chicken, rice noodles, lettuce, carrots, cucumber, basil leaves and cilantro wrapped in rice paper served with our house peanut sauce.

Crispy Rolls

Vegetarian option is available. Deep fried roll stuffed with chicken, glass noodles, taro, and vegetables served with our homemade sweet and sour sauce.

Chicken Satay

Grilled chicken skewers marinated with coconut milk and curry.

Crispy Chicken Fingers

Scallion Pancakes

Golden fried flatbread rolled in scallions served with our house special soy sauce.

Bangkok Sampler

Vegetarian option is available. Platter of crispy, veggie and soft spring rolls, satay, golden triangles, and crab rangoons.

Crispy Quail

Marinated quail, deep fried to perfection served with our house special sauce.

Winter Shrimp

Marinated shrimp and minced chicken rolled in a soft roll wrap with, glass noodles and vegetables served with our sweet and sour sauce.

Shrimp Shumai

Steamed or fried shrimp dumplings served with our house soy sauce.

Golden Triangles

Deep fried eggroll shells stuffed with curry seasoned potato and vegetables.

House Fried Peanuts

Edamame

Seasoned Japanese snack of steamed soybeans and lightly salted.

Crispy Squid

Seasoned and tossed in a sweet and spicy chili garlic sauce.

Roasted Brussel Sprouts

Brussels sprouts roasted and seasoned Thai style.

Som Thum

Papaya salad. Fresh papaya salad finely sliced and tossed with freshly squeezed lime juice, fish sauce, garlic and mild fresh chilies topped with ground roasted peanuts served with sticky rice.

Laab Gai

Ground chicken or beef with fresh lime juice, mild chilis, mint leaves, red onions, and ground roasted rice.

Beef Laab

Yum Nua

Grilled slices of beef seasoned with fresh lime juice, lemongrass, scallions, cilantro, ground roasted rice, and mild chilies.

Shrimp Salad

Steamed shrimp tossed in a chili lime dressing, green and red bell peppers, red onion, scallion and cilantro.

Cucumber Salad

Lettuce, carrots, tomatoes, cucumbers, and ground roasted peanuts with a light Asian vinaigrette.

Thai Noodle Soup

Thai rice noodle soup with choice of chicken, beef, or pork in a savory beef broth served with bean sprouts, basil leaves, cilantro scallions, and lime.

Kow Piek

House made thick rice noodle soup with choice of chicken, beef, pork, shrimp, duck, meatball, or combo in a savory beef broth served with bean sprouts, basil leaves, cilantro, scallions & lime.

Curry Dinners (dinner)

Curry dinners with choice of beef, chicken, duck, pork, shrimp, or tofu & veggies. Options include green, massaman, panang, red, or yellow curry. Served with rice variants.

Pineapple Fried Rice (dinner)

Jasmine rice stir-fried with curry powder, eggs, pineapple morsels, raisins, onions, carrots, green peas, roasted cashews with choice of chicken, beef, pork or shrimp.

Basil Fried Rice (dinner)

Jasmine rice stir-fried with mild chili paste, green and red peppers, green peas, carrots, onions and basil choice of chicken, beef, pork or shrimp.

Bangkok Republic House Fried Rice (dinner)

Jasmine rice stir-fried in light soy sauce, eggs, onions, green peas, carrots, broccoli with choice of chicken, beef, pork or shrimp.

Crispy Fresh Red Snapper

Crispy fresh red snapper served with choice of brown rice, steamed white rice, or sticky rice.

Sizzling Bangkok Beef

Sliced beef deliciously stir-fried with mushrooms, onions, scallions in a special sesame sauce.

Bangkok Duck

Roasted duck topped in ginger sauce.

Boston Volcano

Crispy duck coated in tamarind sauce.

Mango Curry

Sliced chicken, beef, or pork with fresh mango morsels in yellow curry with coconut milk, onions, carrots, and bell peppers.

Lemongrass Pork

Lemongrass pork served with choice of brown rice, steamed white rice, or sticky rice.

Khao Soi

Famous northern noodles in a delicious mix of light yellow curry, chicken, peanuts, and scallions.

Rama Duck

Crispy duck in red curry and peanut sauce.

Crispy Tilapia Or Duck

Half boneless duck or whole tilapia, fried and topped with minced red onions, red and green peppers in a sweet garlic chili sauce.

4 Buddies

Shrimp, chicken, beef, and pork stir-fried with string beans, red and green peppers, carrots and roasted cashews in a special chili sauce.

Sizzling Himmaparn (mild Heat)

Choice of chicken, beef, pork, tofu, or shrimp, stir-fried with roasted cashews, onions, pineapples, mushrooms and carrots in a mild garlic chili paste sauce.

Sizzling Bangkok Chicken

Chicken with roasted cashews, onions, pineapples and mushrooms in a special house sauce.

Pad Krapow (mild Heat)

Ground chicken, beef, or pork stir-fried with fresh chilies and basil leaves in special mild chili sauce rice and topped with an egg over easy.

Duck Choo-chee

Duck sautéed in choo-chee sauce.

Sizzling Combo

Pork, chicken, squid, scallops, crabmeat, and shrimp, stir-fried with mushrooms, onions, celery and onions in a light oyster sauce.

Spicy Basil With Mussel

Seafood Madness (spicy Heat)

Shrimp, scallops, fish fillet, mussels, and squid stir-fried with mushrooms, red and green peppers, carrots and onions in a basil chili sauce.

Veggie Delight

Vegetable medley sautéed in light oyster sauce with a hint of ginger.

Sticky Rice

Jasmine Rice

Steamed Rice Noodle

Brown Rice

Steamed Vegetables (with Peanut Sauce)

Coconut Rice

Honey Fried Banana

Mango Sweet Sticky Rice

Fried Ice Cream

Crispy outer shell, choice of chocolate or vanilla ice cream.

Wonton Soup

Traditional wontons in a savory broth soup.

Silver Soup

Clear broth soup, chicken meatballs, glass noodles, cabbage, celery, scallions and mushrooms.

Tom Yum Soup

Spicy broth flavored with lemongrass, galangal, kaffir lime and basil leaves, straw mushrooms with choice of chicken, shrimp or tofu.

Tom Ka Soup

Coconut milk broth, mushrooms, scallions, and cilantro with choice of chicken, shrimp or tofu.

Combination Plates (dinner)

Includes steamed white rice.