Burmese Kitchen

Signature Tea Leaf Salad

Vegan. Homemade homemade fermented tea leaf mixed with fried garlic, shredded cabbage, tomato, assorted peas, peanuts and sunflower seeds

Fried Samosas

Vegan, Contain Gluten

Roti & Potato Curry

Vegan. Contains Gluten. A slice of thousand layers bread served with potato curry gravy

Majee Yuet Thok - Tamarind Leaf Salad

Vegan. Young tamarind leaves mixed with red onion, crushed peanuts

Pal Kyaw Thok - Crispy Fried Pea Salad

Vegan. Spicy. Fried split pea mixed with red onion, cabbage, and a squeeze of fresh lime

Thinbaw Thee Thok - Papaya Salad

Vegan. Fresh papaya, cabbage, garlic, crushed peanuts, fresh lime

Baya Jaw - Burmese Falafels

Vegan. Spicy. Fried crushed yellow split peas mixed with onion, green Thai chili pepper served with tamarind mild-hot sauce (7 pieces)

Gin Thok - Ginger Salad

Vegan. Shredded pickled ginger mixed with shredded cabbage, fried garlic, sesame seeds, assorted peas, and peanuts

Thayat Thee Thok - Green Mango Salad

Vegan. Fresh shredded green mango, shredded cabbage and carrot and red onion

Combo Fried Platter

Vegan, Contain Gluten. 2 pcs of fried samosa, 3 pcs of Burmese falafel and bunch of sliced golden tofu served with tamarind mild-hot sauce

Tofu Jaw - Fried Tofu

Vegan, Fried homemade yellow split pea paste served with tamarind mild-hot sauce

Tofu Thok - Golden Tofu Salad

Vegan, Spicy. Homemade yellow split pea salad mixed with fried shallots, crushed peanuts, tamarind sauce

Ci Jet Kau Swel - Garlic Egg Noodles

Vegan. With Gluten. egg noodles tossed with garlic oil dressing. scallion with choice of vegetarian, chicken, pork, or shrimp

Pan Thae Kau Swel - Masala Noodle

Spicy with Gluten. Fried egg noodle with chicken, masala, tomato with a fresh lime

Kyar San Ci Jet-garlic Rice Noodle

Vegan. Rice noodles tossed with garlic oil dressing. scallion with choice of vegetarian, chicken, pork, or shrimp

Ong Noh Kau Swel - Coconut Noodle Soup

With Gluten.Egg noodle (or w/o) with diced chicken in coconut broth. fried split peas snacks and hardboiled egg are added as toppings. condiments: red onion, cilantro, and lime

Mo Hinga - Fish Chowder

Spicy. Thin rice noodle (or w/o) served in fish broth cooked with lemongrass, garlic, and shallots. fried split peas snacks and hardboiled egg are added as toppings. condiments: cilantro and lime

Nan Jee Thok - Rice Noodle Salad

Vegan,Spicy. thick rice noodle, shredded cabbage, red onion mixed with tamarind sauce and crushed peanuts

A Sone Thok-rainbow Salad

Vegan. With Gluten. Spicy. assorted noodles, shredded cabbage, red cabbage, papaya, cucumber, and carrot mixed with tamarind dressing

Kau Swel Thok - Noodle Salad

Spicy with Glutten. Pickled gingers, shredded cabbage, fried garlic, sesame seeds, assorted peas, and peanuts

Roti

Thousand-layer bread.

Jasmine Rice

Burmese Fried Rice

Fried jasmine rice with turmeric powder, yellow peas, and onion.

Brown Rice

Biryani Rice

Basmati rice cooked with saffron spices and raisins.

Coconut Rice

Jasmine rice cooked in coconut milk and onion.

Balae-chaung

Ground dried shrimp paste, chili flake and fried shallots. A staple side dish most Burmese uses as a condiment to be paired with rice dishes.

String Bean

Vegan. Stir fried string beans with onion.

Eggplant With Garlic Sauce

Vegan. sautéed eggplant in garlic sauce.

Thee Sone Hin- Mixed Vegetables Curry

Vegan. Spicy. Pumpkin, radish, eggplant, carrot, potatoes, bamboo shoot and okra in chana dal curry.

Pumpkin Stew

Vegan. Slowed cook kabocha squash with onion and garlic.

Spicy Lotus Roots

Vegan. Spicy. Stir-fried lotus roots, bell pepper, onion in chili oil.

Eggs With Tamarind Sauce

Spicy. Boiled egg with onion-based tamarind sauce.

Sautéed Spicy Lady Finger

Vegan. Spicy. Stir-fried okra with onion and Thai chili.

Mixed Steamed Vegetables

Vegan. Steamed broccoli, carrot, and string beans.

Sautéed Yellow Pea & Onion

Vegan. Yellow pea stir fried with onion and turmeric.

Sautéed Stripped Bamboo

Vegan. Spicy. Stir-fried bamboo with onion and serrano pepper.

Potato Curry

Vegan. Potatoes cooked with curry spices and bay leaves.

Sour Leaf With Bamboo Shoots

Vegan. Spicy. Sour leaf, bamboo shoots, okra, and Thai chili.

Homemade Golden Tofu Curry

Vegan. Yellow split-pea tofu cooked with tomato sauce and kaffir lime leaf.

Mushroom Tea Leaf

Vegan. Stir-fried white mushroom, sliced onion, homemade fermented tea leaf.

Chicken Chana Dal

Boneless chicken cooked with yellow split peas in creamy curry sauce.

Chicken Coconut Curry

Bone in chicken leg cook with coconut milk and onion curry sauce.

Chicken Potato Curry

Boneless chicken with diced potatoes in a creamy curry sauce.

Chicken Masala

Bone in chicken leg, masala spices and puréed onion cream

Chicken Curry

Boneless chicken leg meat with thin puréed onion curry sauce

Garlic Chicken

Spicy. Boneless chicken cooked with turmeric, lemongrass, minced garlic, bell pepper and onion.

Kyet Thar Dan Pauk - Chicken Biryani

Spicy. Oven baked bone-in chicken leg on top of biryani rice.

Roasted Ginger Chicken

Pan roasted chicken with sliced ginger and garlic

Basil Shrimp

Spicy. Shrimp cooked with tamarind sauce, basil leaf, garlic, bell pepper and onion.

Spicy Fish

Spicy. Basa fillet fish cooked with house special chili flakes, garlic, and fried shallots.

Prawn With Pumpkin

Prawn cooked together with onion, garlic and kabocha squash.

Fish With Tamarind Sauce

Basa fillet fish cooked with onion, cilantro, garlic in tamarind sauce.

Chin Baung Jaw - Shrimp And Sour Leaf

Spicy. Sour leaf cooked with shrimp and bamboo shoot.

Prawn Curry

Prawn cooked with pureed onion & garlic in tomato curry sauce.

Balae-chaung

Ground dried shrimp paste, chili flake and fried shallots.

Spicy Shrimp

Spicy. Shrimp cooked with house special chili flake, garlic, and fried shallots.

Basil Fish

Spicy. Basa fillet fish cooked with tamarind sauce, basil leaf, garlic, bell pepper and onion.

Samosas Soup

Vegan, contain Gluten. Spicy . Samosa, Falafel, yellow peas, shredded cabbage served in chickpeas broth with masala spices

Chin Baung Hin Yay - Fish And Sour Leaf Soup

Spicy. Chunks of basa fish, sour leaf, bamboo shoots in fish broth

Thee Sone Hin Yay - Mixed Vegetable Soup

Vega. Spicy .Pumpkin, radish, eggplant, carrot, potato, bamboo shoot and okra in chana dal broth

Pork Curry

Pork cooked with pureed onion, garlic, mustard seeds, and spices.

Roasted Ginger Pork

Pan roasted pork with sliced ginger and garlic.

Pork Chana Dal

Pork cooked with yellow split peas in creamy curry sauce.

Spicy Pork Jerky

Spicy. Sliced pork cooked with house special chili flakes sauce, fried onion, and garlic.

Pork With Pickled Mango

Pork cooked with pickled mango in chili sauce.

Pork With Pumpkin

Pork with puréed onion, garlic, and kabocha squash

Beef Chana Dal

Beef curry cooked with masala spices and yellow split peas.

Beef Masala

Beef cooked with homemade masala spices and puréed onion

Beef Potato

Beef curry with masala spices and potatoes.

Spicy Beef Jerky

Spicy. Thinly sliced beef cooked with fried shallots and dried chili over shredded lettuce.

Beef Lemongrass

Slow cooked beef with lemongrass in onion based curry sauce.

Amel Thar Dan Pauk

Oven baked beef masala smothered on top of biryani rice.

Soft Drinks

Coke, diet coke, coke zero, 7-up, sparkling water.

Burmese Milk Tea / Organic Milk Coffee (hot)

Burmese tea mixed with condense milk and evaporated milk.

Iced Milk Tea / Coffee

Burmese-style iced milk tea or coffee.

Homemade Iced Tea

Fresh Lime Juice

Burmese Organic Hot Tea

Bottled Water

Fresh Young Coconut Juice

Tapioca With Coconut Milk

Tapioca simmered in coconut milk.

Semolina Cake

Roasted semolina flour baked with eggs, butter in coconut milk sprinkled with poppy seeds on top.