Yummy House

14.) General Tso's Chicken

Spicy.

11.) Sesame Chicken

Sesame Chicken: Served with choice of fried rice or white rice and side of crab rangoons or chicken finger.

7.) Roast Pork Or Chicken With Vegetables

Roast pork or chicken, assorted vegetables. Choice of fried or white rice. Includes crab rangoons or chicken finger side.

1.) Lo Mein (chicken, Pork Or Shrimp)

Lo mein with choice of chicken, pork, or shrimp. Served with fried or white rice and side of crab rangoons or chicken finger.

2.) Chicken Wings

Chicken wings accompanied by choice of fried or white rice. Includes side option of crab rangoons or chicken finger.

3.) Chicken Finger

Chicken tenders served with option of fried or white rice, and a side of crab rangoons or additional chicken fingers.

4.) Boneless Spare Ribs

Boneless spare ribs with choice of fried or white rice. Includes side of crab rangoons or chicken finger.

5.) Chicken Or Beef Teriyaki

Chicken or beef teriyaki with choice of fried or white rice. Includes side of crab rangoons or chicken finger.

8.) Chicken Or Beef Or Shrimp With Broccoli

Chicken, beef, or shrimp paired with broccoli. Options include fried or white rice. Side choices: crab rangoons or chicken fingers.

9.) Sweet & Sour Chicken

Japanese-inspired sweet and sour chicken balls. Served with your choice of fried or white rice. Select a side of either crab rangoons or chicken fingers.

10.) Cashew Nut Chicken Or Shrimp

Shrimp with cashews, choice of fried or white rice, and a side of either crab rangoons or chicken fingers.

12.) Kung Pao Chicken Or Shrimp

Spicy.

13.) Pepper Steak With Onion

Pepper steak and onion, choice of fried or white rice, accompanied by crab rangoons or chicken fingers.

6.) Moo Goo Gai Pan

Moo Goo Gai Pan: Choice of chicken, beef, or shrimp. Served with fried rice or white rice and side of crab rangoons or chicken finger.

15.) Orange Flavor Chicken

Spicy.

2.) Spicy Tonkotsu Miso

Chashu pork, (ground pork, bean sprouts) bamboo shoots, scallion, sesame seeds, and buttered corn.

3.) Shio Ramen

Ramen chicken, bamboo shoots, bean sprouts, soy sauce, egg, buttered corn, and scallion.

1.) Tonkotsu Miso

Chashu pork, (ground pork, bean sprouts) bamboo shoots, scallion, sesame seeds, and buttered corn.

5.) Vegetarian Ramen

Vegetable-based ramen with miso flavor, noodle, konbu, tofu, bean sprouts, broccoli, carrot.

6.) Udon Noodle Soup (veg Or Chicken Or Shrimp)

Thick noodle made from wheat flour, in a hot soup.

7.) Vietnamese Beef Noodle Soup (pho)

4.) Seafood Ramen

Crabmeat, shrimp, scallop, top with neck. Clam soy sauce, bamboo shoots, scallion, sesame seeds, and buttered corn.

6.) Udon Noodle Soup (shrimp)

Thick noodle made from wheat flour, in a hot soup.

Pork Belly Bun (2)

Served with hoisin, cucumbers.

Chicken Bun (2)

Fried chicken, cucumber, spicy mayo.

Duck Bun (2)

Served with hoisin, cucumbers.

Beef Brisket Bun

Served hoisin sauce and cucumbers.

Any Three Maki Rolls

*Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.

Any Two Maki Rolls

*Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.

Chinese Pork Dumpling (6)

Steamed or pan-fried.

Wonton In Spicy Chili Oil

Spicy.

French Fries

Egg Roll (2)

Nime Chow (2)

Choice of vegetable, chicken or shrimp. Fresh roll with lettuce, bean sprouts, basil leaves, and rice noodles. Served with peanut sauce.

Edamame

Spicy.

Japanese Gyoza (6)

Choice of pork or vegetable.

Crab Rangoon (6)

Coconut Shrimp With Mango Sauce

Crispy Chicken Wings (6)

Choice of: Plain, garlic & chili pepper or buffalo.

Shrimp Tempura (5)

Short Ribs

Slow braised angus short ribs with Korean BBQ sauce.

Takoyaki

Scallion Pancake

Beef Skewers (4)

Honey Glazed Boneless Ribs

Sweet Potato Tempura (6)

Beef Slices In Five Spice Sauce

Sliced Beef And Beef Tendon In Spicy Chili Sauce

Spicy.

Deep Fried Oyster

Chicken Finger

Pu Pu Platter

Egg roll (2), chicken wings (4), crab rangoon (4), chicken fingers (4), fried shrimp (2), beef teriyaki (2) and boneless spare ribs.

Beef Negimaki

Beef, scallion rolled with teriyaki sauce.

Duck Roll

Shredded boneless duck, scallion, cucumber, mixed greens, & avocado, served w. hoisin sauce.

Vegetable Spring Roll (2)

Lettuce Wraps

Choice of chicken or shrimp.

Fried Rice

Choice of pork or beef or shrimp or chicken or vegetable)

Udon Noodles

Vegetable, chicken or shrimp.

Pad Thai Noodle

Spicy. Choice of vegetable or chicken or shrimp.

Chow Mein With Crispy Noodle

Vegetable, pork or chicken or beef or shrimp.

Yang Chow Fried Rice

Pineapple Fried Rice

Chicken or shrimp.

Chow Mei Fun

Chicken, beef or shrimp, vegetable.

Lo Mein

Pork, chicken, beef or shrimp, vegetable.

Egg Foo Young (pork Or Chicken Or Shrimp)

Served with gravy & white rice.

Stir-fried Beef With Rice Flat Noodle

Shrimp, beef or chicken.

Singapore Rice Noodles

Spicy. Chicken, shrimp, pork, vegetable and egg

Yellowtail Jalapeño (5)

Spicy. Yellowtail sashimi with Yuzu sauce, jalapeño, scallion and masago. *Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.

Sushi "pizza"

Spicy. Choice of Tuna or Salmon, Crispy Egg Roll Skin, Topping With Kanikama, Avocado, Jalapeño, Scallion, Tobiko, Spicy Mayo, Eel and House Mayo. *Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.

Nigiri Sampler (5)

*Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.

Sashimi Sampler (5)

*Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.

E1. Salmon Lover

4pcs salmon sushi, 4pcs salmon sashimi and 6pcs salmon maki. *Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.

E8. Sushi & Sashimi For One

5pcs sushi, 8pcs of sashimi and California roll. *Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.

E9. Sushi For Two

18pcs sushi, 1 California and 1 green dragon roll. *Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.

E10. Sashimi For Two

30pcs sashimi and rice. *Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.

E4. Spicy Maki Platter (18pcs)

Spicy. Spicy tuna maki, spicy salmon maki & spicy yellowtail maki. *Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.

E5. Love Bowl For Two

Spicy. 10pcs of nigiri sushi, 8pcs of rainbow maki, 6pcs spicy tuna maki, 16pcs of selected sashimi, one California roll. *Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.

E6. Sushi Regular

Chef's choice 8pcs of sushi and one California. *Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.

E7. Sashimi Regular

Chef's choice 15pcs of sashimi and one bowl rice.

E11. Tri Color Sushi

3pcs each of tuna, salmon, yellowtail.

E12. Unagi Don

Grilled eel on sushi rice.

E2. Tuna Lover

4pcs tuna sushi, 4pcs tuna sashimi and 6pcs tuna maki. *Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.

E3. Maki Roll Platter (18pcs)

6pcs of tuna roll, 6pcs of California maki & 6pcs of salmon maki. *Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.

P2 Tri Spicy Poke Bowl

Spicy tuna, spicy salmon, spicy yellowtail, avocado, cucumber, mango, spring mix edamame, tobiko.

P1 Tuna, Salmon Poke Bowl

Chopped tuna, chopped salmon, avocado, cucumber, mango, spring mix edamame, tobiko.

P3 Vegetarian Poke Bowl

Avocado, cucumber, mango, spring mix edamame, butter corn, carrot, tofu.

Sushi

5pcs sushi (chef's choice) & California roll. *Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.

Sashimi

Spicy. 5pcs (chef's choice) & spicy tuna roll. *Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.

Sushi & Sashimi Combo

5pcs sushi, 5pcs sashimi & California roll.

Salmon Lover

3pcs salmon sushi, 3pcs salmon sashimi & 6pcs salmon roll. *Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.

Tuna Lover

3pcs tuna sushi, 3pcs tuna sashimi & 6pcs tuna roll. *Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.

Spicy Tuna

Raw sushi.

White Tuna

Raw sushi.

Salmon

Raw sushi.

Sea Bass

Raw sushi.

Flying Fish Roe

Raw sushi.

Scallop

Raw sushi.

Mackerel

Raw sushi.

Squid

Raw sushi.

Tuna

Raw sushi.

Yellowtail

Raw sushi.

Crab Stick

Cooked sushi.

Shrimp

Cooked sushi.

Octopus

Cooked sushi.

B.b.o. Eel

Cooked sushi.

Spicy Salmon

Spicy.

Salmon & Avocado

Salmon and avocado temaki, choice of classic or hand roll.

Yellowtail Scallion

Yellowtail and scallion, temaki or classic roll options.

Spicy Tuna

Raw sushi.

Salmon

Raw sushi.

Spicy Yellowtail

Spicy.

Spicy Scallop

Spicy.

Spicy White Tuna

Spicy.

Alaska Salmon, Cucumber, Avocado

Alaska salmon, cucumber, avocado in temaki. Choose from classic roll or hand roll.

Tuna

Raw sushi.

Tuna & Avocado

Tuna & avocado temaki: Fresh tuna, creamy avocado, available as classic roll or hand roll.

California

California Temaki: Choice of classic roll or hand roll, featuring crab, avocado, cucumber, and sushi rice wrapped in seaweed.

Eel Avocado Or Cucumber

Eel with choice of avocado or cucumber in temaki style. Available as classic roll or hand roll.

Philadelphia (smoked Salmon Avocado, Cheese)

Smoked salmon, avocado, and cheese in temaki form. Choose between classic or hand roll.

Boston (shrimp, Cucumber, Lettuce, Mayo)

Shrimp, cucumber, lettuce, and mayo in temaki form. Choose between classic roll or hand roll.

Salmon Skin

Crispy salmon skin, choice of classic or hand roll.

Sweet Potato Roll

Sweet potato temaki. Offered as a classic roll or hand roll.

Avocado Or Cucumber

Avocado or cucumber temaki. Choice of classic or hand roll.

Spider Roll (soft Crab Tempura)

Soft crab tempura with sushi rice, wrapped in seaweed. Available as classic roll or hand roll.

A.a.c.

Asparagus, avocado, and carrot.

Spicy Kani

Spicy kani temaki with a choice of classic or hand roll.

Crabstick Tempura

Crabstick tempura in temaki. Choice of classic or hand roll.

Crab Cucumber

Crab and cucumber in seaweed wrap. Choose between classic or hand roll temaki style.

Shrimp Avocado

Shrimp and avocado in a temaki form, available as classic or hand roll.

Mango Shrimp Roll

Mango shrimp temaki: choice of classic or hand roll, shrimp paired with fresh mango and sushi rice, wrapped in seaweed.

Avocado Cucumber

Avocado and cucumber in temaki or classic roll options.

Shrimp Tempura

Crispy shrimp tempura, wrapped in seaweed. Choice of classic or hand roll.

F1. Dragon Roll

Eel, cucumber, top with avocado, & eel sauce.

F2. Dancing Eel Roll

Shrimp tempura, eel, avocado, and cucumber with eel sauce.

F8. Fire Craker

Spicy. Shrimp tempura with spicy kanikama and tobiko, eel sauce and spicy mayo. *Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.

F5. Sweet Heart Roll

Spicy. Spicy crunch tuna, avocado, tobiko and tuna, served with spicy mayo. *Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.

F6. Rainbow Roll

Crab stick, avocado, cucumber, topped with salmon, tuna, shrimp and tobiko. *Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.

F9. French Crunchy Roll

Spicy. Spicy salmon & avocado inside, topped w. yellowtail, tuna & panko flakes, served w. eel sauce, spicy mayo and honey wasabi. *Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.

F10. Out Of Control Roll

Spicy. Inside with spicy tuna, avocado, tempura flakes, outside w. tuna, salmon, yellowtail, white fish, torched with chef's sauce. *Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.

F11. Volcano Roll

Spicy. Shrimp & crab stick tempura, topped with scallop and Alaskan king crab mixed with spicy mayo and eel sauce.

F12. Amazing Roll

Shrimp tempura with mango inside. Topped w. spicy kani and shrimp. Seared w. spicy mayo, eel sauce and sweet chili sauce.

F13. Spicy Girl Roll

Spicy tuna, spicy salmon, spicy yellowtail, crunchy inside, wrap with soy paper. *Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.

F14. Mr Mango Roll

Spicy crab, tempura flakes & avocado, topped with sweet mango & mango sauce. *Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.

F15. Hamachi Jalapeño Roll

Spicy yellowtail, jalapeño, avocado inside, top with yellowtail, avocado, jalapeño, spicy mayo, sriracha. *Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.

F16. Crazy Salmon Roll

Spicy salmon, avocado inside, top with salmon, mayo, seared, salmon roe, parsley. *Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.

F17. Island Roll (8pcs)

Fresh lobster, avocado, topped with blue crabmeat & chef's special sauce.

F18. Spring Passion

Lobster tempura, crabmeat, mango, avocado wrapped in soy paper & sauce.

F19. Pink Lady Roll (10pcs)

Spicy shrimp, avocado, soybean paper & chef's special sauce.

F3. Narudo Roll

Tuna, salmon, white fish. Avocado, scallion, tobiko, wrapped in cucumber slices, served with house ponzu sauce. *Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.

F4. Snow Mountain Roll

Spicy. Soft shell crab, avocado, crab meat, masago, eel, spicy tuna, tempura flakes, soy paper & chef's special sauce. *Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.

Wonton Soup

Savory broth with delicate wontons. Available in small or large sizes.

Egg Drop Soup

Silky egg ribbons in a savory broth. Available in small or large sizes.

Seafood Egg Drop Soup

Shrimp, scallops, vegetables, tofu and egg white.

House Salad

Seaweed Salad

Avocado Salad

Kani Salad

*Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.

Spicy Kani Salad

Spicy.

Spicy Seafood Salad

Spicy. Avocado, shrimp, crab stick, octopus, cucumber, tobiko. Mixed with spicy mayo dressing. *Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.

Salmon With Mango, Cucumber, Avocado & Seaweed Salad

Tartar

Choice of salmon, tuna, yellow tail.

Miso Soup With Tofu

Miso soup featuring tofu, available in small or large sizes.

Shrimp Tom Yum Soup

Spicy.

Beef With Broccoli Or Mix Vegetable

Sliced beef paired with either broccoli or a mix of vegetables.

Sesame Chicken

General Tso's Chicken

Spicy.

Crispy Duck Over Rice

Pepper Steak W/ Onion

Mongolian Beef

Chicken With Broccoli Or Mix Vegetable

Tender chicken paired with either broccoli or a mix of seasonal vegetables.

Orange Flavored Chicken

Spicy.

Shrimp With Broccoli Or Mixed Vegetable

Shrimp paired with choice of broccoli or mixed vegetables.

General Tso's Shrimp

Spicy.

Crispy Salted Pepper Shrimp

Spicy. Crispy shrimp tossed with lightly toasted salt and fried peppers.

Beef Short Rib Over Rice

Sweet & Sour Chicken

Sweet & Sour Shrimp

Moo Goo Gai Pan

Kung Po Chicken

Kung Po Shrimp

Chicken With Cashew Nuts

Shrimp With Cashew Nuts

Shrimp With Garlic Sauce

Spicy.

Chicken With Garlic Sauce

Spicy.

Shrimp With Honey Walnut

Fried jumbo shrimp tempura tossed in a cream sauce & topped with toasted honey walnuts

Seafood Delight

Lobster meat, shrimp, scallop, crab meat, sautéed with Chinese veggies in white sauce.

Roast Peking Duck

Roast Peking duck, available in half or whole servings.

Sizzling Short Rib With Black Pepper

Salted Pepper Crispy Pork Chop

Shredded Pork With Garlic Sauce

Four Seasons

Jumbo shrimp, beef, chicken, roast pork with veggies in house special sauce.

House Special Pan Fried Noodle

Seafood Pan Fried Noodle

Stir Fried Baby Bok Choy With Garlic

Chinese Eggplant With Spicy Garlic Sauce

Spicy.

Sautéed String Beans With Fresh Garlic

Mapo Tofu

Spicy.

Mixed Chinese Vegetable

General Tso's Bean Curd

Spicy.

Bean Curd With Mixed Chinese Vegetable