Clove Garden Resto Bar

Chicken Tikka Masala

Chicken tikkas cooked with tasty tomato masala sauce.

Butter Chicken

Boneless chicken tikkas cooked in rich tomato sauce - a mild delicacy.

Chicken Korma

A royal entrée. Boneless breast of chicken cubes prepared with blanched sliced almonds in a spice laved cream.

Chicken Madras

Southern Indian style chicken cooked with coconut and fiery spices.

Chicken Saag

Boneless chicken cooked with chopped spinach and our fresh herbs and spices.

Chicken Vindaloo

Boneless chicken cubes prepared in a hot curry sauce. Specialty for hot food lovers, a Goan delight.

Chicken Chettinadu

Chicken in spicy black pepper and roasted coconut sauce. Spicy.

Achari Chicken

Boneless pieces of chicken cooked with pickled sauce and Indian spices.

Chicken Curry

Succulent pieces of chicken cooked to perfection in a rich onion sauce.

Chicken Mango (sweet And Spicy)

Mango and chicken are a power combo! Boneless skinless breast chicken prepared with mango sauce and herbs.

Garlic Naan

Fluffy and flaky bread baked in oven fresh from all purpose flour - option of butter garlic.

Butter Naan

Unleavened fluffy and flaky bread baked in oven fresh from all purpose flour - option of butter.

Cheese Naan

Naan stuffed with cheese and masala.

Coconut Naan

Rosemary Naan

Naan topped with rosemary and olive oil.

Bullet Naan

Tandoor-baked white flour bread seasoned with jalapeños and cilantro, and served with a touch of butter.

Chicken Tikka Naan

Naan stuffed with minced authentic chicken tikka.

Ginger And Honey Naan

Keema Naan

Keema naan chicken keema naan delicious naan stuffed with spicy chicken stuffing.

Onion Kulcha

Naan stuffed with chopped onions and masala.

Kashmiri Naan

Nuts and raisin.

Lasooni Gobi

All-time favorite. Cauliflower florets tossed in sweet chili garlic sauce.

Veg Samosa

Crispy fried pastry made from flour filled with peas and chopped potatoes flavored gently.

Tamarind Eggplant

Crispy slices of eggplant with chickpeas, mint and tamarind.

Samosa Chat

A popular street food dish across India. Cooked samosas are crumbled, mixed with spices, assortment of chutneys, garnished with coriander leaves and sev.

Hummus Garlic Naan

With garlic naan. Homemade garlic naan with spicy chickpea paste.

Spinach Pakora

Spinach fritters served with mint and tamarind chutney.

Clove Garden Veggie Platter

Assortment of vegetable samosa, vegetable and spinach fritters.

Mixed Vegetable Pakora

A mix of deep fried vegetable fritters served with our own mint and tamarind sauce.

Chicken 65

Tender chicken marinated with chef's special masala and deep fried (white meat).

Tandoori Chicken Half Portion

Chicken pieces marinated with yogurt and other Indian spices and cooked in Tandoori clay oven

Masala Fish Fry

Tilapia made with aromatic Indian spices and deep fried.

Garlic Chicken

Red chili flavored delicacy with chicken strips, spiced with Indian and Asian ingredients.

Clove Garden Wings

Indian spiced chicken wings cooked in tandoor oven.

Pepper Fry

Tender meats, special spices, curry leaves and crushed peppercorn. Spicy. Choice of lamb or shrimp.

Paneer Butter Masala

Cottage cheese cubes cooked on a rich tomato sauce.

Palak Paneer

Cubes of cottage cheese cooked with fresh spinach in our spices a mild delicacy.

Dal Makhani

Urad lentil and red beans cooked slowly with spices and cream, topped with ginger and cilantro.

Vegetable Korma

Garden vegetables cooked in a creamy sauce.

Mutter Paneer

It is a delicious dish made by cooking paneer and green peas in spicy onion tomato masala.

Palak Kofta

Spinach and cheese dumplings in an onion, tomato and Indian spices.

Kadai Paneer

Paneer cheese sautéed with onion, bell pepper and spices.

Eggplant Bharta

Smoked eggplant with onions, tomatoes, peas, cumin and cream.

Poori Masala

Two pieces poori (whole wheat deep fried bread) served with potato masala, potato cooked with Indian spices.

Paneer Bhurchi

Grated cheese cooked on a rich tomato sauce

Malai Kofta

Soft croquettes made of cottage cheese and grated carrots, cooked in a sweet yellow sauce, topped with raisins and nuts.

Shahi Paneer

A royal entrée. Cottage cheese cubes prepared with blanched sliced almonds in a spice laved cream.

Chicken Biryani (boneless)

Clove Garden Special Biryani

A mix of chicken, lamb, vegetables and tiger shrimps cooked with basmati rice

Veg Biryani/egg Biryani/paneer Biryani

Biryani Specialties: Choose from veg, egg, or paneer biryani, each infused with authentic spices and served with raita.

Lamb Biryani/goat Biryani/shrimp

Lamb, goat, or shrimp blended with aromatic spices and slow-cooked with basmati rice for a traditional biryani experience.

Masala Dosa

South Indian dish made of lentil and rice batter. Stuffed with mashed potatoes cooked with dal and Indian spices. Served with Sambar, coconut chutney and tomato chutney

Veg Uthappam

Plain Dosa

South Indian dish made of lentil and rice batter. Served with Sambar, coconut chutney and tomato chutney

Mysore Masala Dosa

Onion Dosa

Butter Dosa

Egg Dosa

Served with lentil sambar, coconut and tomato chutney

Spicy Podi Dosa

South Indian bread made from lentil and rice flour. Stuffed with spicy chutney powder. Served with Sambar and Chutney

Cheese Dosa

Lunch Spl Chicken Tikka Masala

Served with Samosa, Dal, Pappad, Naan, Rice and Dessert

Lunch Spl Goat Curry

Served with Samosa, Dal, Pappad, Naan, Rice and Dessert

Lunch Spl Chicken Curry

Served with Samosa, Dal, Pappad, Naan, Rice and Dessert

Lunch Spl Veg Korma

Served with Samosa, Dal, Pappad, Naan, Rice and Dessert

Lunch Spl Chana Masala

Served with Samosa, Dal, Pappad, Naan, Rice and Dessert

Lunch Spl Veg Chettinadu

Served with Samosa, Dal, Pappad, Naan, Rice and Dessert

Lunch Spl Chicken Chettinadu

Served with Samosa, Dal, Pappad, Naan, Rice and Dessert

Lunch Spl Chicken Vindaloo

Served with Samosa, Dal, Pappad, Naan, Rice and Dessert

Lunch Spl Lamb Tikka Masala

Served with Samosa, Dal, Pappad, Naan, Rice and Dessert

Lunch Spl Lamb Korma

Served with Samosa, Dal, Pappad, Naan, Rice and Dessert

Lunch Spl Lamb Chettinadu

Served with Samosa, Dal, Pappad, Naan, Rice and Dessert

Lunch Spl Chicken Korma

Served with Samosa, Dal, Pappad, Naan, Rice and Dessert

Lunch Spl Lamb Vindaloo

Served with Samosa, Dal, Pappad, Naan, Rice and Dessert

Lunch Spl Goat Chettinadu

Served with Samosa, Dal, Pappad, Naan, Rice and Dessert

Lunch Spl Palak Paneer

Served with Samosa, Dal, Pappad, Naan, Rice and Dessert

Lunh Spl Goat Korma

Served with Samosa, Dal, Pappad, Naan, Rice and Dessert

Veg Tikka Wrap

Wrap stuffed with fresh lettuce and carrot, cabbage, bell pepper and onion cooked with rich Tikka Masala tomato sauce

Butter Chicken Wrap

Wrap stuffed with fresh lettuce, onion and Tandoori oven cooked chicken dark meat and bell pepper tossed in rich Tikka Masala tomato sauce

Paneer Tikka Wrap

Wrap stuffed with fresh lettuce, onion and Tandoori oven cooked Paneer (Indian Cottage Cheese) and bell pepper tossed in rich Tikka Masala tomato sauce

Chicken Tikka Wrap

Wrap stuffed with fresh lettuce, onion and Tandoori oven cooked chicken white meat and bell pepper tossed in rich Tikka Masala tomato sauce

Lamb Vindaloo

Boneless tender cubes of lamb cooked in a gravy of ginger, garlic, pepper corn and malt vinegar, tossed with golden fried potatoes.

Lamb Korma

Lamb cooked in an almond and cashew cream sauce.

Lamb Rogan Josh

A lamb delicacy from Kashmir Valley cooked in a brown sauce with ginger and fennel seeds.

Chettinad Gosht

Chettinad, south Indian style lamb curry with star anise, coconut and fennel seeds.

Goat Masala

Goat prepared with light onion gravy.

Lamb Kadai

Onion based semi gravy dish flavored with coriander seeds with sautéed onion and peppers.

Lamb Spinach

Tender boneless cubes of New Zealand lamb cooked with fresh spinach and our spices on low heat.

Goat Curry

Succulent pieces of goat cooked in cumin flavored tangy sauce of ginger and garlic.

Chana Masala

Chickpeas, tomatoes, garlic, onions and traditional Indian spices.

Channa Saag

Chickpea cooked with chopped spinach and herbs.

Aloo Gobi

Potatoes and cauliflower sauteed with tomatoes, ginger and spices.

Aloo Palak

Cubes of potato and spinach cooked in onion gravy and spices.

Okra Masala

Roasted okra sautéed in a tomato sauce with bell pepper and spices.

Poori Masala

Two pieces poori (whole wheat deep fried bread) served with potato masala, potato cooked with Indian spices.

Kadai Vegetable

Onion based semi gravy dish flavored with coriander seeds with sautéed onion and peppers.

Corn Saag

Palak corn is a mild and lightly spiced curry made with spinach and sweet corn.

Mushroom Saag

Simmered spinach with exotic spices added with mushroom.

Dal Tadka

Yellow split peas cooked with onion, tomatoes and spices.

Chettinadu Vegetables

Vegetables in spicy black pepper and roasted coconut sauce. Spicy.

Extra White Rice

All entrees will be served with a portion of Basmati Rice

Lemon Rice

A south Indian lemon flavored rice, cooked peanuts and red dry chillies.

Yogurt Rice (curd Rice)

Soft cooked rice with Indian yogurt and spices

Coconut Rice

Special rice with coconut and Indian spices.

Mulligatawny Shorba

A lentil soup flavored gently with fresh herbs and garden vegetables.

Raita

Homemade whipped yogurt with cucumbers, onions and carrots.

Mango Chutney

Sweet mango relish.

Murgh Soup

Chicken soup is a soup made from chicken, simmered in water, usually with various other ingredients.

Chicken Tikka Salad

Chicken breast with healthy veggies and covered with tangy dressing.

Pappad

Tomato Cream Soup

Healthy and tasty creamy soup recipe prepared mainly with ripe and juicy tomatoes and other spices.

Achar

Homemade preserved veg with spices.

Chick Pea Salad

Chickpeas, cucumber, red onion, bell peppers, tamarind and mint sauce.

Vegetable Salad

Mixed garden fresh vegetables.

Chicken Tandoori

Whole deskinned chicken marinated overnight in our chef's marinade, cooked on skewers in charcoal clay oven.

Tandoor Salmon

Fresh salmon fillet, marinated overnight in chef's special paste, cooked gently on skewers and served in sizzler hot.

Chicken Malai Kabab

Tender boneless breast cubes, marinated in almond yogurt paste overnight and cooked gently on skewers.

Tandoor Vegetable

An assortment of tandoori mix vegetables recommended by our chef, served on sizzler with onions and lemon.

Paneer Tikka

Cubes of homemade cheese, marinated overnight and cooked in clay oven.

Hariyali Chicken

Mint and cilantro flavored chicken cooked in tandoor oven.

Chicken Tikka

Boneless cubes of chicken breast, marinated in frontier spices, cooked in clay oven, garnished with ginger and mint.

Spicy Pickled Shrimp

Saffron and yogurt marinated jumbo shrimp, lightly spiced and cooked in clay oven, served on sizzler.

Clove Garden Mix Grill

An assortment of tandoori specialties recommended by our chef, served on sizzler with onions and lemon.

Aloo Paratha

Unleavened whole wheat bread stuffed with spiced mashed potatoes lightly buttered.

Tawa Paratha

Flaky layered whole wheat bread.

Poori

Fried fluffy bread.

Gobi Paratha

Unleavened whole wheat bread stuffed with spiced cauliflower lightly buttered.

Clove Garden Bread Basket

Includes an assortment of roti, naan and garlic naan.

Tandoor Roti

Whole wheat flat baked freshly in clay oven.

Idly(3pcs)

A soft and fluffy steamed cake made from rice and lentil batter. A healthy protein food. Served with Sambar, tomato chutney and coconut chutney

Shrimp Saag

Tiger shrimp cooked with chopped spinach and our fresh herbs and spices.

Shrimp Masala

Cubes of striped fish simmered in Bombay style onion, tomato and home ground spices.

Andhra Fish Curry

Curry spicy Andhra fish curry recipe with tamarind, a ground curry paste and fish steaks. A lovely South Indian style fish curry that goes great with rice.

Goan Fish Curry

Fish simmered slowly in coconut and tamarind curry in a coastal style.

Shrimp Vindaloo

Jumbo shrimps cooked in a hot sauce Goan style tossed with golden potatoes.

Bagari Shrimp

Shrimp with mustard seeds, curry leaves, onions and tomato sauce.

Shrimp Nigris

Tiger shrimp cooked with a spicy coconut sauce.

Gulab Jamun

Deep fried croquettes of milk powder and flour dipped in honey served hot.

Ras Malai

Cheese patties steamed, served in thickened milk with pistachio powder garnish and cold.

Kheer

A rice pudding served with nuts and raisins.

Gajrella

Grated carrots cooked with milk slowly and sweetened, garnished with nuts and raisins.

Moong Dal Halwa

Mouth-watering and flavourful Indian dessert loaded with lots of protein and calcium made with yellow split moong dal, ghee sweetened with sugar and flavored with the fragrance of cardamom powder.

Sooji Halwa (semolina) - Vegan

Vegan pudding made with sooji (semolina) nuts, raisins and sugar

Kulfi Malai/pista/mango/coconut

Indian homemade milk ice cream.

Lassi (sweet/salt/mango)

A refreshing drink made with homemade yogurt and flavored with choice of salt, sweet and mango.

Masala Chai (with Milk)

Indian flavored tea beverage made by brewing black tea with a mixture of aromatic spices and herbs.

Soda

Coke, Diet Coke, Sprite, ginger ale and club soda.

Buttermilk

Yogurt based refreshing drink with cilantro, ginger, cumin, pepper and salt

Indian Coffee

Water Bottle

Ginger Beer

Iced Tea

Sweet/unsweet.