Seven Moons
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Chef’s Special
Cs1. General Tso’s Chicken
Hot and spicy. Lightly coated, fried chunks of dark meat chicken with steamed broccoli & whole chilies in a hot, tangy sauce.
Cs3. Seafood Delight
Sea scallop, jumbo shrimp, lobster & crab meat with red pepper, snow pea pod, water chestnuts, bamboo, served in white sauce.
Cs4. Sesame Chicken
Lightly coated, fried chunks of dark meat chicken with steamed broccoli in a hot tangy sauce with sesame seeds.
Cs5. Orange Flavored Chicken
Hot and spicy. Lightly coated, fried chunks of dark meat chicken with steamed broccoli & whole chilies in a hot tangy orange sauce.
Cs6. General Tso’s Shrimp
Hot and spicy. A new twist on an old standard!
Cs7. Three Delights
Shrimp, chicken, pork & mixed vegetables.
Cs9. Beef & Scallop
Sea scallop & sliced beef sautéed in brown sauce.
Cs10. General Tao's Tofu
Hot and spicy. Crispy tofu served in house special sauce.
Cs11. Pineapple Honey Chicken
White meat strip, onion, red pepper & green pepper sautéed in honey sauce.
Cs12. Orange Flavor Shrimp
Hot and spicy. Lightly fried jumbo shrimp served in orange flavor sauce.
Cs14. Happy Family
Sea scallop, jumbo shrimp, beef & roasted pork with mix vegetables, served in brown sauce.
Cs15. Dragon & Phoenix
Hot and spicy. Two dishes in one: Jumbo Shrimp & General Tso’s Chicken.
Cs16. Amazing Chicken
Crispy white meat chicken strips served in delicious tangy sauce.
Cs17. Orange Beef
Hot and spicy. An exquisite dish made with sliced of prime beef, fried and served in delicious orange sauce.
Cs18. Shrimp & Scallop In Garlic Sauce
Hot and spicy. Jumbo shrimp, sea scallop & mix vegetables stir-fried in garlic sauce.
Cs19. Honey Crispy Shrimp
Lightly breaded jumbo shrimp served in creamy sauce.
Cs1. General Tso’s Chicken
Hot and spicy. Lightly coated, fried chunks of dark meat chicken with steamed broccoli & whole chilies in a hot, tangy sauce.
Cs3. Seafood Delight
Sea scallop, jumbo shrimp, lobster & crab meat with red pepper, snow pea pod, water chestnuts, bamboo, served in white sauce.
Cs4. Sesame Chicken
Lightly coated, fried chunks of dark meat chicken with steamed broccoli in a hot tangy sauce with sesame seeds.
Cs5. Orange Flavored Chicken
Hot and spicy. Lightly coated, fried chunks of dark meat chicken with steamed broccoli & whole chilies in a hot tangy orange sauce.
Dinner Combo Plate
Chicken Broccoli Combo
Chicken and broccoli served with choice of fried rice or white rice.
Beef Broccoli Combo
Beef and broccoli over choice of fried or white rice.
Hunan Chicken Combo
Hot and spicy. sliced chicken breast broccoli mushrooms green pepper & baby corn.
Chicken W. Garlic Sauce Combo
Chicken with garlic sauce served with a choice between fried rice and white rice.
Kung Pao Chicken Combo
Hot and spicy. white meat chicken with mushroom carrots green & red pepper peanuts & water chestnuts in spicy red chili sauce & whole chilies.
Chicken Chow Mein Combo
Chicken chow mein with option of fried or white rice.
General Tso's Chicken Combo
Hot and spicy. lightly coated fried chunks of dark meat chicken with steamed broccoli & whole chilies in a hot tangy sauce.
Sesame Chicken Combo
Lightly coated fried chunks of dark meat chicken with steamed broccoli in a hot tangy sauce with sesame seeds.
Sweet Sour Chicken Combo
Battered chicken breast with pineapple carrots onions & green peppers.
Beef W. Green Peppers Combo
Sliced beef, green peppers, with choice of fried or white rice.
Hunan Beef Combo
Hot and spicy. broccoli mushrooms green pepper & baby corn.
Beef Mix Vegetables Combo
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Chicken Lo Mein Combo
Chicken lo mein served with choice of fried or white rice.
Chicken Finger, Boneless Rib, Beef Satay Combo
Chicken tenders, boneless ribs, beef satay. Served with choice of fried or white rice.
Egg Roll, Chicken Satay, Chicken Wing Combo
Combo plate featuring egg roll, chicken satay, chicken wings. Option of fried rice or white rice.
General Tso's Shrimp Combo
Hot and spicy. a new twist on an old standard
Shrimp W. Garlic Sauce Combo
Hot and spicy.
Shrimp W. Broccoli Combo
In oyster sauce.
Shrimp W. Mixed Veg. Combo
Shrimp with mixed vegetables served with choice of fried rice or white rice.
Chicken Broccoli
Chicken and broccoli, served with either fried or white rice.
Beef Broccoli
Beef broccoli served with choice of fried rice or white rice.
Hunan Chicken
Hot and spicy. sliced chicken breast broccoli mushrooms green pepper & baby corn.
Chicken W. Garlic Sauce
Hot and spicy. you may request your dish more or less spicy.
Kung Pao Chicken
Hot and spicy. white meat chicken with mushroom carrots green & red pepper peanuts & water chestnuts in spicy red chili sauce & whole chilies.
Chicken Chow Mein
Japanese dinner combo plate featuring chicken chow mein. Includes choice of fried rice or white rice.
General Tso's Chicken
Hot and spicy. lightly coated fried chunks of dark meat chicken with steamed broccoli & whole chilies in a hot tangy sauce.
Sesame Chicken
Lightly coated fried chunks of dark meat chicken with steamed broccoli in a hot tangy sauce with sesame seeds.
Sweet Sour Chicken
Battered chicken breast with pineapple carrots onions & green peppers.
Beef W. Green Peppers
Beef and green peppers with choice of fried or white rice.
Hunan Beef
Hot and spicy. broccoli mushrooms green pepper & baby corn.
Beef Mix Vegetables
Beef mixed with seasonal vegetables. Served with choice of fried rice or white rice.
Chicken Lo Mein
Chicken Lo Mein served with your choice of fried rice or white rice.
Chicken Finger, Boneless Rib, Beef Satay
Chicken tenders, boneless ribs, and beef satay served with choice of fried rice or white rice.
Egg Roll, Chicken Satay, Chicken Wing
Egg roll paired with your choice of fried or white rice. Includes chicken satay and chicken wing.
General Tso's Shrimp
Hot and spicy. a new twist on an old standard
Shrimp W. Garlic Sauce
Hot and spicy. you may request your dish more or less spicy.
Shrimp W. Broccoli
In oyster sauce.
Shrimp W. Mixed Veg.
Shrimp paired with assorted vegetables, choice of fried or white rice.
Hibachi
Chicken
Chow mein/chop suey.
Shrimp
Chow mein/chop suey.
Steak
Juicy grilled steak, seasoned to perfection.
Vegetable
Zucchini, onions, mushrooms, broccoli, and carrots stir-fried on a hibachi grill.
Chicken
Chow mein/chop suey.
Shrimp
Chow mein/chop suey.
Scallop
Scallops grilled on a hibachi with a mix of vegetables, typically seasoned with soy sauce and served with a hint of lemon.
Noodle & Rice
Fried Rice
Egg, carrot, pea, bean sprout, green onion.
Lo Mein
Cabbage, bean sprout, green onion, carrot.
Pad Thai
Cabbage, bean sprout, green onion.
Stir-fried Udon
Napa cabbage, carrot, onion.
Yaki Soba
Carrots & onion.
Singapore Noodle
Green & red pepper, cabbage, egg.
Fragrant Jasmine White Rice
Steam Rice
Brown Rice
Steam Rice
Plain Fried Rice
Egg Fried Rice , not meat
Plain Lo-mein
Soft noodles lightly tossed in a savory soy sauce, simple and satisfying.
Stir-fried Udon
Napa cabbage, carrot, onion.
Fragrant Jasmine White Rice
Steam rice
Brown Rice
Steam rice
Chop Suey
Cm1. Beef Chop Suey
Sliced beef stir-fried with a variety of vegetables such as bean sprouts, water chestnuts, and broccoli in a savory sauce.
Cm2. Pork Chop Suey
Stir-fried pork with a mix of vegetables such as bean sprouts, napa cabbage, and carrots, typically served in a savory sauce.
Cm3. Chicken Chop Suey
Sliced chicken stir-fried with a medley of vegetables such as napa cabbage, broccoli, carrots, and bean sprouts in a traditional brown sauce.
Cm4. Shrimp Chop Suey
Sliced shrimp stir-fried with napa cabbage, broccoli, zucchini, carrots, mushrooms, water chestnuts, baby corn, and bean sprouts in a traditional brown sauce.
Cm6. Combination Chop Suey
Combination of chicken, pork and shrimp.
Cm7. Vegetable Chop Suey
A medley of stir-fried vegetables, typically including broccoli, carrots, and bean sprouts, in a savory sauce.
Cm1. Beef Chop Suey
Beef chop suey combines sliced beef with an assortment of vegetables, typically stir-fried and served in a savory sauce.
Cm2. Pork Chop Suey
Pork chop suey typically includes stir-fried pork with an assortment of vegetables such as napa cabbage, broccoli, and carrots in a savory sauce.
Cm3. Chicken Chop Suey
Chicken chop suey typically includes sliced chicken stir-fried with a medley of vegetables such as napa cabbage, broccoli, carrots, and bean sprouts in a savory sauce.
Cm4. Shrimp Chop Suey
Sliced shrimp stir-fried with a variety of vegetables such as napa cabbage, broccoli, zucchini, carrots, mushrooms, water chestnuts, baby corn, and bean sprouts in a brown sauce.
Cm6. Combination Chop Suey
Combination of chicken, pork and shrimp.
Cm7. Vegetable Chop Suey
A medley of stir-fried vegetables, typically includes a variety of fresh garden vegetables in a light sauce.
Chow Mein
Cm1. Beef Chow Mein
Stir-fried egg noodles with beef and a mix of vegetables, typically includes cabbage, bean sprouts, and carrots.
Cm2. Pork Chow Mein
Thin egg noodles stir-fried with roasted pork and a blend of vegetables, typically including cabbage, bean sprouts, and carrots, all coated in a savory oyster sauce.
Cm3. Chicken Chow Mein
Stir-fried chow mein noodles with chicken, typically includes vegetables such as cabbage, onion, and carrot.
Cm4. Shrimp Chow Mein
Stir-fried chow mein noodles with shrimp and a mix of vegetables such as cabbage, bean sprouts, and carrots.
Cm6. Combination Chow Mein
Combination of chicken, pork and shrimp.
Cm7. Vegetable Chow Mein
Stir-fried chow mein noodles with a variety of mixed vegetables.
Cm1. Beef Chow Mein
Stir-fried egg noodles with beef and a mix of vegetables, typically including cabbage, carrots, and onions.
Cm2. Pork Chow Mein
Pan-fried soft noodles with roasted pork, typically includes cabbage, bean sprouts, carrots, mushrooms, onions, and a savory oyster sauce.
Cm3. Chicken Chow Mein
Stir-fried chow mein noodles with chicken, typically includes cabbage, bean sprouts, carrots, onions, and mushrooms.
Cm4. Shrimp Chow Mein
Stir-fried chow mein noodles with shrimp and a mix of vegetables such as cabbage and carrots.
Cm6. Combination Chow Mein
Combination of chicken, pork and shrimp.
Cm7. Vegetable Chow Mein
Stir-fried chow mein noodles with a mix of seasonal vegetables.
Beef
B1. Beef With Green Peppers
Onions & green peppers.
B2. Beef W. String Beans
In oyster sauce.
B3. Beef With Broccoli
In oyster sauce.
B4. Beef With Chinese Vegetables
Mixed vegetables in oyster sauce.
B5. Hunan Beef
Hot and spicy. Broccoli, mushrooms, green pepper & baby corn.
B6. Szechuan Beef
Hot and spicy. Bamboo shoots, onions & pea pods.
B7. Beef With Lemongrass
Hot and spicy. Green peppers, baby corn, carrots, onions (contains ground peanuts in sauce).
B8. Spicy Beef In Garlic Sauce
Hot and spicy. Fresh mushrooms, water chestnuts, broccoli, carrots in spicy garlic sauce.
B9. Mongolian Beef
Hot and spicy. Flank steak with bamboo shoots in oyster hoisin sauce over white crispy noodles.
B10. Strange Flavor Beef
Beef w. mushroom, baby corn & pea pod.
Vegetable
V1. Broccoli, Pea Pods & String Beans
In oyster sauce.
V2. Vegetable Delight
Mixed Chinese vegetables.
V4. String Beans With Lemongrass
String beans sautéed with fragrant lemongrass, typically featuring a light seasoning to enhance the natural flavors.
V6. String Beans In Garlic Sauce
Hot and spicy.
V7. Mixed Veg. In Garlic Sauce
Hot and spicy. Fresh mushrooms, water chestnuts, broccoli, carrots in spicy garlic sauce.
V8. Home Style Bean Curd
Hot and spicy. Deep-fried bean curd and mixed Chinese vegetables.
V9. Bean Curd With Lemongrass
Baby corn, carrots, green peppers & onions.
V1. Broccoli, Pea Pods & String Beans
In oyster sauce.
V2. Vegetable Delight
Mixed Chinese vegetables.
V4. String Beans With Lemongrass
String beans stir-fried with aromatic lemongrass and a hint of garlic, following a traditional Japanese approach to vegetable dishes.
V6. String Beans In Garlic Sauce
Hot and spicy.
V8. Home Style Bean Curd
Hot and spicy. Deep-fried bean curd and mixed Chinese vegetables.
V9. Bean Curd With Lemongrass
Baby corn, carrots, green peppers & onions.
Seafood
Sf1. Shrimp W. Broccoli
In oyster sauce.
Sf2. Shrimp With Mixed Vegetables
In oyster sauce.
Sf5. Spicy Shrimp In Garlic Sauce
Hot and spicy. Fresh mushrooms, water chestnuts, broccoli, carrots in spicy garlic sauce.
Sf6. Shrimp With Cashew Nuts
Hot and spicy. Water chestnuts, straw mushrooms & green peppers.
Sf7. Scallops In Garlic Sauce
Hot and spicy. Fresh mushrooms, water chestnuts, broccoli, carrots in spicy garlic sauce.
Sf8. Shrimp W. String Beans
In oyster sauce.
Sf10. Kung Pao Shrimp
Hot and spicy. Mushroom, carrots, peanuts, green & red pepper, water chestnuts & whole chilies in a red spicy sauce.
Sf11. Shrimp In Black Bean Sauce
Green peppers and onions.
Sf14. Shrimp With Lemongrass
Baby corn, carrots, green peppers & onions.
Sf15. Strange Flavor Shrimp
Shrimp w. mushroom, baby corn & pea pod.
Sf16. Szechuan Shrimp
Hot and spicy. Bamboo shoots, onions & pea pods.
Chicken & Pork
C1. Spicy Chicken W. Lemongrass
Hot and spicy. White meat chicken with green peppers, baby corn, carrots, & onions (contains ground peanuts in sauce).
C3. Chicken String Beans Lemongrass
Hot and spicy. Strips of chicken breast (contains ground peanuts in sauce).
C4. Chicken With Broccoli
Sliced chicken breast in oyster sauce.
C5. Chicken Mixed With Vegetables
Sliced chicken breast and lots of vegetables in oyster sauce.
C6. Hunan Chicken
Hot and spicy. Sliced chicken breast, broccoli, mushrooms, green pepper & baby corn.
C8. Spicy Chicken In Garlic Sauce
Hot and spicy. Sliced chicken breast, fresh mushrooms, water chestnuts, broccoli, carrots in spicy garlic sauce.
C9. Curry Chicken
Hot and spicy. Onion, carrots, zucchini.
C10. Moo Goo Gai Pan
Sliced chicken breast mixed with mushrooms, pea pods, carrots, water chestnuts & bamboo shoots in white sauce.
C11. Cashew Chicken
White meat chicken, mushrooms, water chestnuts & green peppers.
C12. Sliced Chicken With Pea Pods
Sliced chicken breast, water chestnuts & pea pods in white sauce.
C13. Sweet & Sour Chicken
Battered chicken breast with pineapple, carrots, onions & green peppers.
C14. Chicken With String Beans
Strips of chicken breast in oyster sauce.
C16. Kung Pao Chicken
Hot and spicy. White meat chicken with mushroom, carrots, green & red pepper, peanuts & water chestnuts in spicy red chili sauce & whole chilies.
C17. Lemon Chicken
Lightly coated, fried slices of chicken breast in lemon sauce.
C18. Double Sizzling Chicken
Hot and spicy. A large portion of white & dark cubes of chicken snuggled up to the heat of Thai red chili peppers, banana peppers & jalapeños w. a touch of wine. Don’t be timid...This is a good one!
C19. Strange Flavor Chicken
Chicken w. mushroom, baby corn & pea pod.
C20. Szechuan Chicken
Hot and spicy. Bamboo shoots, onions & pea pods.
P2. Spicy Pork In Garlic Sauce
Hot and spicy. Fresh mushrooms, water chestnuts, broccoli, carrots in spicy garlic sauce.
Soup / Noodle Soup
1. Hot & Sour Soup
Hot and spicy. thai style.
2. Wonton Soup
Delicate wontons, commonly filled with pork and shrimp, served in a savory broth, often accompanied by scallions and bok choy.
3. Egg Drop Soup
Wispy beaten eggs gently simmered in a delicate broth, often enhanced with scallions.
4. Chicken Corn Soup
Chicken and sweet corn in a light, savory broth, typically includes egg drops.
5. Miso Soup
A traditional Japanese soup made with miso paste, tofu, wakame seaweed, and green onions.
1. 7 Moon Special Wonton
Yellow noodle, shrimp, pork, chicken, vegetables.32 oz
2. Tom Yam Soup
Hot and spicy. Thai Style. 32 oz
3. Thai Green Curry Chicken Soup
Coconut milk, onions, green bean, bamboo shoots.32 oz
2. Wonton Soup
Delicate wontons filled with savory meat, complemented by crisp snow peas and fresh green onions in a clear, flavorful broth.
3. Egg Drop Soup
Delicate ribbons of egg gently cooked in a traditional Japanese broth, often enhanced with scallions.
4. Chicken Corn Soup
Chicken and sweet corn in a gently simmered broth, typically includes egg swirls.
5. Miso Soup
Miso soup traditionally combines miso paste, tofu, and seaweed, garnished with green onions.
1. 7 Moon Special Wonton
Yellow noodle, shrimp, pork, chicken, vegetables.
2. Tom Yam Soup
Hot and spicy. Thai Style.
3. Thai Green Curry Chicken Soup
Coconut milk, onions, green bean, bamboo shoots.
Sushi Roll
Sweet Potato Roll
Sweet potato maki with options for a standard 6-piece roll or a single cone-style hand roll.
Avocado Roll
Avocado maki: choice of regular size roll or hand roll, filled with creamy avocado.
Cucumber Roll
Cucumber wrapped in sushi rice, seaweed. Options: 6-piece roll or cone-style hand roll.
Vegetarian Roll
Avocado, cucumber & asparagus.
Tuna Roll
*Consumption of raw fish may be hazardous to the health of persons suffering liver or stomach diseases, blood disorders, or immune deficiencies.
Yellowtail Roll
*Consumption of raw fish may be hazardous to the health of persons suffering liver or stomach diseases, blood disorders, or immune deficiencies.
Salmon Roll
*Consumption of raw fish may be hazardous to the health of persons suffering liver or stomach diseases, blood disorders, or immune deficiencies.
Spicy Tuna
Fresh tuna, avocado, cucumber & spicy sauce. *Consumption of raw fish may be hazardous to the health of persons suffering liver or stomach diseases, blood disorders, or immune deficiencies.
Spicy Crabmeat
Crabmeat, spicy mayo, masago, crunchy.
Eel Roll
Eel & cucumber.
Ebi Roll
Cooked shrimp, avocado & cucumber.
Smoked Salmon Roll
Smoked salmon & cucumber.
California Roll
Crab stick, avocado & cucumber.
Dinosaur Shrimp Roll (8)
Inside: Shrimp tempura, cream cheese & cucumber; Outside: Avocado & eel.
Dinosaur Crab Roll (8)
Inside: Deep-fried soft-shelled crab, cream cheese & cucumber, Outside: Avocado & eel.
Spider Roll (8)
Inside: Deep-fried soft shell crab, cucumber, avocado; Outside: Avocado and sesame.
Dragon Roll (8)
Inside: Crab stick, asparagus, cucumber & avocado; Outside: Eel & avocado.
Rock 'n Roll (8)
Inside: Tuna, yellowtail, salmon, avocado, cucumber & scallions; Outside: Tobiko & black sesame seeds. *Consumption of raw fish may be hazardous to the health of persons suffering liver or stomach diseases, blood disorders, or immune deficiencies.
Rainbow Roll (8)
Inside: Crab stick, cucumber & avocado; Outside: Tuna, salmon, yellowtail, eel & avocado. *Consumption of raw fish may be hazardous to the health of persons suffering liver or stomach diseases, blood disorders, or immune deficiencies.
Philadelphia Roll
Smoked salmon, cucumber & cream cheese.
Boston Roll (6 Pcs)
Salmon & avocado. *Consumption of raw fish may be hazardous to the health of persons suffering liver or stomach diseases, blood disorders, or immune deficiencies.
Mexican Roll (8 Pcs)
Inside: Tempura shrimp, cucumber & avocado. Outside: avocado & masago.
Spicy Scallop Roll
Baked scallop with mayo & 7 kinds of spice & sesame seed.
Tuna Avocado
*Consumption of raw fish may be hazardous to the health of persons suffering liver or stomach diseases, blood disorders, or immune deficiencies.
Pacific Roll
Yellowtail, avocado, cucumber, scallions & tobiko. *Consumption of raw fish may be hazardous to the health of persons suffering liver or stomach diseases, blood disorders, or immune deficiencies.
Dynamite Roll
Salmon, tuna, yellowtail, avocado & hot sauce. *Consumption of raw fish may be hazardous to the health of persons suffering liver or stomach diseases, blood disorders, or immune deficiencies.
Atlantic Roll
Fresh salmon & avocado with cucumber, scallions & tobiko. *Consumption of raw fish may be hazardous to the health of persons suffering liver or stomach diseases, blood disorders, or immune deficiencies.
Manhattan Roll
Crab stick & avocado, masago & tobiko outside.
Wild Tuna Roll (8)
Inside: Spicy tuna, avocado & cucumber. Outside: 5 pieces of tuna & wasabi sauce. *Consumption of raw fish may be hazardous to the health of persons suffering liver or stomach diseases, blood disorders, or immune deficiencies.
Tsunami(8)
Inside: Tempura shrimp, cucumber & avocado Outside: Spicy crab meat, eel sauce & red tobiko.
Crazy Shrimp Roll (8)
Inside: Spicy shrimp tempura flakes. Outside: Chuka salad, spicy mayo, mango sauce. *Consumption of raw fish may be hazardous to the health of persons suffering liver or stomach diseases, blood disorders, or immune deficiencies.
Lobster Roll (8)
Inside: Lobster, Japanese mayo, cucumber, asparagus, Outside: Salmon, avocado, eel sauce, spicy mayo, yellow tobiko. *Consumption of raw fish may be hazardous to the health of persons suffering liver or stomach diseases, blood disorders, or immune deficiencies.
Volcano Roll(8)
Inside: Shrimp tempura, avocado, cucumber. Outside: Spicy tuna, eel sauce, mayo chunky. *Consumption of raw fish may be hazardous to the health of persons suffering liver or stomach diseases, blood disorders, or immune deficiencies.
Sweet Potato Roll
Sweet potato tempura, sushi rice, wrapped in seaweed. Options: regular size (6 pieces) or hand roll (cone style).
Avocado Roll
Avocado encased in sushi rice and seaweed. Choose from regular size roll or cone-style hand roll.
Cucumber Roll
Cucumber wrapped in seasoned rice and nori, available in regular size or hand roll.
Tuna Roll
*Consumption of raw fish may be hazardous to the health of persons suffering liver or stomach diseases, blood disorders, or immune deficiencies.
Yellowtail Roll
*Consumption of raw fish may be hazardous to the health of persons suffering liver or stomach diseases, blood disorders, or immune deficiencies.
Salmon Roll
*Consumption of raw fish may be hazardous to the health of persons suffering liver or stomach diseases, blood disorders, or immune deficiencies.
Spicy Tuna
Fresh tuna, avocado, cucumber & spicy sauce. *Consumption of raw fish may be hazardous to the health of persons suffering liver or stomach diseases, blood disorders, or immune deficiencies.
Spicy Crabmeat
Crabmeat, spicy mayo, masago, crunchy.
Eel Roll
Eel & cucumber.
Ebi Roll
Cooked shrimp, avocado & cucumber.
Smoked Salmon Roll
Smoked salmon & cucumber.
California Roll
Crab stick, avocado & cucumber.
Rock 'n Roll (8)
Inside: Tuna, yellowtail, salmon, avocado, cucumber & scallions; Outside: Tobiko & black sesame seeds. *Consumption of raw fish may be hazardous to the health of persons suffering liver or stomach diseases, blood disorders, or immune deficiencies.
Philadelphia Roll
Smoked salmon, cucumber & cream cheese.
Boston Roll (6 Pcs)
Salmon & avocado. *Consumption of raw fish may be hazardous to the health of persons suffering liver or stomach diseases, blood disorders, or immune deficiencies.
Tuna Avocado
*Consumption of raw fish may be hazardous to the health of persons suffering liver or stomach diseases, blood disorders, or immune deficiencies.
Pacific Roll
Yellowtail, avocado, cucumber, scallions & tobiko. *Consumption of raw fish may be hazardous to the health of persons suffering liver or stomach diseases, blood disorders, or immune deficiencies.
Atlantic Roll
Fresh salmon & avocado with cucumber, scallions & tobiko. *Consumption of raw fish may be hazardous to the health of persons suffering liver or stomach diseases, blood disorders, or immune deficiencies.
Wild Tuna Roll (8)
Inside: Spicy tuna, avocado & cucumber. Outside: 5 pieces of tuna & wasabi sauce. *Consumption of raw fish may be hazardous to the health of persons suffering liver or stomach diseases, blood disorders, or immune deficiencies.
Tsunami
Inside: Tempura shrimp, cucumber & avocado Outside: Spicy crab meat, eel sauce & red tobiko.
Crazy Shrimp Roll (8)
Inside: Spicy shrimp tempura flakes. Outside: Chuka salad, spicy mayo, mango sauce. *Consumption of raw fish may be hazardous to the health of persons suffering liver or stomach diseases, blood disorders, or immune deficiencies.
Lobster Roll (8)
Inside: Lobster, Japanese mayo, cucumber, asparagus, Outside: Salmon, avocado, eel sauce, spicy mayo, yellow tobiko. *Consumption of raw fish may be hazardous to the health of persons suffering liver or stomach diseases, blood disorders, or immune deficiencies.
Volcano Roll
Inside: Shrimp tempura, avocado, cucumber. Outside: Spicy tuna, eel sauce, mayo chunky. *Consumption of raw fish may be hazardous to the health of persons suffering liver or stomach diseases, blood disorders, or immune deficiencies.
Sushi & Sashimi
Hamachi (yellowtail)
*Consumption of raw fish may be hazardous to the health of persons suffering liver or stomach diseases, blood disorders, or immune deficiencies.
Ika (squid)
*Consumption of raw fish may be hazardous to the health of persons suffering liver or stomach diseases, blood disorders, or immune deficiencies.
Maguro (tuna)
*Consumption of raw fish may be hazardous to the health of persons suffering liver or stomach diseases, blood disorders, or immune deficiencies.
White Tuna (escolar - Swordfish Family)
*Consumption of raw fish may be hazardous to the health of persons suffering liver or stomach diseases, blood disorders, or immune deficiencies.
Sake (fresh Salmon)
*Consumption of raw fish may be hazardous to the health of persons suffering liver or stomach diseases, blood disorders, or immune deficiencies.
Masago (smelt Roe)
*Consumption of raw fish may be hazardous to the health of persons suffering liver or stomach diseases, blood disorders, or immune deficiencies.
Tobiko (flying Roe)
*Consumption of raw fish may be hazardous to the health of persons suffering liver or stomach diseases, blood disorders, or immune deficiencies.
Ikura (salmon Roe)
*Consumption of raw fish may be hazardous to the health of persons suffering liver or stomach diseases, blood disorders, or immune deficiencies.
Ebi (cooked Shrimp)
Cooked shrimp, available in nigiri or sashimi style.
Kanikama (crab Stick)
Crab stick, available as nigiri or thinly sliced sashimi.
Smoked Sake (smoked Salmon)
Smoked sake sashimi: Delicately smoked salmon, offered as nigiri or sashimi slices.
Tako (octopus)
Tako sashimi or nigiri options - thinly sliced octopus, served as is or atop sushi rice.
Tamago (egg Omelet)
Tamago offered as a slightly sweet, layered egg omelet, available in nigiri or sashimi style.
Unagi (freshwater Eel)
Freshwater eel, available as nigiri or sashimi.
Hamachi (yellowtail)
*Consumption of raw fish may be hazardous to the health of persons suffering liver or stomach diseases, blood disorders, or immune deficiencies.
Ika (cuttlefish)
*Consumption of raw fish may be hazardous to the health of persons suffering liver or stomach diseases, blood disorders, or immune deficiencies.
Ika (squid)
*Consumption of raw fish may be hazardous to the health of persons suffering liver or stomach diseases, blood disorders, or immune deficiencies.
Maguro (tuna)
*Consumption of raw fish may be hazardous to the health of persons suffering liver or stomach diseases, blood disorders, or immune deficiencies.
Izumi Dai (tilapia)
*Consumption of raw fish may be hazardous to the health of persons suffering liver or stomach diseases, blood disorders, or immune deficiencies.
White Tuna (escolar - Swordfish Family)
*Consumption of raw fish may be hazardous to the health of persons suffering liver or stomach diseases, blood disorders, or immune deficiencies.
Sake (fresh Salmon)
*Consumption of raw fish may be hazardous to the health of persons suffering liver or stomach diseases, blood disorders, or immune deficiencies.
Spicy Ika
Squid mixed w. spicy sauce & tobiko. *Consumption of raw fish may be hazardous to the health of persons suffering liver or stomach diseases, blood disorders, or immune deficiencies.
Masago (smelt Roe)
*Consumption of raw fish may be hazardous to the health of persons suffering liver or stomach diseases, blood disorders, or immune deficiencies.
Tobiko (flying Roe)
*Consumption of raw fish may be hazardous to the health of persons suffering liver or stomach diseases, blood disorders, or immune deficiencies.
Ikura (salmon Roe)
*Consumption of raw fish may be hazardous to the health of persons suffering liver or stomach diseases, blood disorders, or immune deficiencies.
Ebi (cooked Shrimp)
Ebi sashimi: Cooked shrimp, available in nigiri or sashimi style.
Kanikama (crab Stick)
Kanikama crab stick, available as nigiri or sashimi slices.
Smoked Sake (smoked Salmon)
Smoked sake: Served as either nigiri or sashimi.
Tako (octopus)
Octopus, available as nigiri or sliced sashimi.
Tamago (egg Omelet)
Tamago offered as nigiri or sliced sashimi, a sweet, layered Japanese omelet.
Unagi (freshwater Eel)
Freshwater eel available as nigiri or sashimi.
Sea Scallop
Sea scallop, offered as nigiri or sashimi.
Chicken Wings(8)
Cw1. Plain Fried Chicken Wings
Crispy fried chicken wings, available in 8 or 16 large pieces.
Cw2. Oyster Sauce Chicken Wings
Oyster sauce glazed chicken wings, options for 8 or 16 pieces.
Cw4. Crispy Chicken Wings With Red Pepper
Hot and Spicy. Thai Style. You may request your dish more or less spicy.
Starters - Appetizers
1. Nime Chow Vietnamese Style (2)
Rice paper rolls filled with shrimp, vermicelli noodles, fresh herbs, and lettuce, topped with crushed peanuts.
3. Edamame
Steamed soybeans, lightly salted. eat them like peas - don�t eat the pod.
4. Egg Rolls (2)
Thin hand-rolled wrapper w. cabbage carrots.
6. Scallion Pancake
Pan-fried unleavened dough, folded with minced scallions, typically served with a dipping sauce.
7. Spring Rolls (2)
Thin, hand-rolled wrapper w. cabbage, carrots.
9. Dumplings (8)
Steamed or Fried.
11. Crab Rangoons (8)
Made one at a time in our kitchen. we sell thousands every week.
12. Hae Kainge Chinese & Cambodia
Ground pork, shrimp & water chestnuts wrapped with dried bean curd steamed then deep-fried & served with garlic sauce.
13. Chicken Fingers (12 Pcs)
Large portion - batter-fried white meat.
14. Satay Sticks (6)
Chicken or Beef.
15. Thai Fried Shrimp
Hot and Spicy.
15. Thai Fried Calamari
Hot and Spicy.
16. Thai Fried Calamari & Shrimp Combo
Hot and Spicy.
19. Boneless Spareribs (1 Lb)
Tender boneless spareribs, marinated and grilled to perfection, offering a savory and satisfying start to your meal.
20. Garden Salad
Mixed greens, carrots, cucumbers, tomatoes, and avocado, typically dressed in a house special dressing.
21. Shumai
Steamed shrimp dumplings.
22. Gyoza
Pan-fried pork dumplings.
23. Seaweed Salad
Marinated wakame seaweed, typically tossed with sesame seeds and dressed in a light sesame oil vinaigrette.
29. Tuna Tartare
Chopped tuna, avocado, tobiko w. spicy mayo & ponzu sauce. *Consumption of raw fish may be hazardous to the health of persons suffering liver or stomach diseases, blood disorders, or immune deficiencies.
30. Sashimi Appetizer
10 pieces chef choice sashimi. *Consumption of raw fish may be hazardous to the health of persons suffering liver or stomach diseases, blood disorders, or immune deficiencies.
31. Nigiri Appetizer
5 pieces chef choice sushi. *Consumption of raw fish may be hazardous to the health of persons suffering liver or stomach diseases, blood disorders, or immune deficiencies.
Pu Pu Platter
boneless rib, chicken & beef (satay) spring roll egg roll. chicken wing chicken finger crab rangoon fried wonton
7 Moon Antipasto
tai shrimp,dumpling,nime,chow,beef satay,crab rangoon,lemongrass wing,hae kainge,sesame noodle
1. Nime Chow Vietnamese Style (2)
Rice paper rolls filled with fresh vegetables, herbs, and shrimp, served with a tangy dipping sauce.
4. Egg Rolls (2)
Hand-rolled using traditional wooden press to remove moisture from the vegetables. w. ground pork.
6. Scallion Pancake
Pan-fried unleavened flatbread, typically includes minced scallions, offering a chewy and flaky texture.
9. Dumplings (8)
Steamed or Fried.
11. Crab Rangoons (8)
Made one at a time in our kitchen. we sell thousands every week.
12. Hae Kainge Chinese & Cambodia
Ground pork, shrimp & water chestnuts wrapped with dried bean curd steamed then deep-fried & served with garlic sauce.
13. Chicken Fingers (12 Pcs)
Large portion - batter-fried white meat.
14. Satay Sticks (6)
Chicken or Beef.
15. Thai Fried Shrimp
Hot and Spicy.
19. Boneless Spareribs (1 Lb)
Tender boneless spareribs, marinated and grilled to perfection, served in a one-pound portion.
20. Garden Salad
Mixed greens with a variety of vegetables and a special house dressing.
23. Seaweed Salad
Marinated seaweed typically includes a dressing of sesame oil and vinegar, garnished with sesame seeds.
All Luncheon Specials
1. Vegetables In Garlic Sauce
Hot and spicy.
2. Spicy Pork In Garlic Sauce
Hot and spicy.
3. Roast Pork With Mix Vegetables
Roast pork, mixed vegetables. Choice of fried or white rice.
4. Beef With Broccoli
In oyster sauce.
5. Beef With Mix Vegetables
Mixed vegetables in oyster sauce.
6. Beef With Green Peppers
Onions & green peppers.
7. Beef In Garlic Sauce
Hot and spicy.
8. Moo Goo Gai Pan
Sliced chicken breast mixed with mushrooms pea pods carrots water chestnuts & bamboo shoots in white sauce.
9. Chicken With Broccoli
Sliced chicken breast in oyster sauce.
10. Sweet And Sour Chicken
Sweet and Sour Chicken balls, choice of fried or white rice.
11. Chicken Fingers, Beef Satay & Egg Roll
Chicken tenders, beef satay, and egg roll. Choice of fried or white rice.
12. Nime Chow, Hae Kainge, And Crab Rangoon
Nime chow, Hae Kainge, Crab Rangoon, served with choice of fried or white rice.
13. Kung Pao Chicken
Hot and spicy.
14. Cashew Nuts Chicken
White meat chicken mushrooms water chestnuts & green peppers.
15. General Tso’s Chicken
Hot and spicy.
16. Amazing Chicken
Crispy white meat chicken strips served in delicious tangy sauce.
17. Chicken In Garlic Sauce
Hot and spicy.
18. Chicken With Lemongrass
Hot and spicy.
19. Hunan Chicken
Hot and spicy.
20. Chow Mein
Chicken, Beef, or Shrimp.
21. Bean Oyster Sauce
Chicken, Beef, or Shrimp.
22. Bean Lemongrass
Chicken, Beef, or Shrimp.
23. Shrimp With Lemongrass
Hot and spicy.
24. Shrimp With Broccoli
In oyster sauce.
25. Shrimp With Mix Vegetables
Shrimp served with assorted vegetables, choice of fried rice or white rice.
26. Hunan Shrimp
Hot and spicy.
27. Shrimp In Garlic Sauce
Hot and spicy.
28. Shrimp In Lobster Sauce
New York Style or Boston Style.
29. Shrimp In Black Bean Sauce
Green peppers and onions.
30. Shrimp And Chicken
Shrimp and chicken with choice of fried or white rice.
31. Three Delight
Shrimp, chicken, pork and mixed vegetables.
Classic Roll Lunch
2 Choices Rolls
*Consumption of raw fish may be hazardous to the health of persons suffering liver or stomach diseases, blood disorders, or immune deficiencies.
3 Choices Rolls
*Consumption of raw fish may be hazardous to the health of persons suffering liver or stomach diseases, blood disorders, or immune deficiencies.
Chicken Wings
Cw1. Plain Fried Chicken Wings
Plain fried chicken wings. Select from 8 or 16 large pieces.
Cw2. Oyster Sauce Chicken Wings
Oyster sauce chicken wings available in 8 or 16 large pieces.
Cw4. Crispy Chicken Wings With Red Pepper
Hot and Spicy. Thai Style. You may request your dish more or less spicy.
Sauce & Side order
General Tso Sauce
General Tso sauce is a sweet and spicy sauce commonly used in Japanese cuisine to enhance the flavor of various dishes.
Oyster Sauce
A savory sauce made from oyster extracts, typically includes soy sauce and a hint of sugar to enhance its rich and umami-packed flavor.
Galic Sauce
A savory blend of garlic and traditionally used Japanese ingredients, typically including hoisin and oyster sauce, prepared in-house.
Sweet Sour Sauce
A harmonious blend of sweetness and tang, typically used as a dipping sauce or glaze for various dishes.
Sezchuan Sauce
Szechuan sauce typically includes a blend of spicy and bold flavors, incorporating ingredients like chili peppers, garlic, and Szechuan peppercorns for a distinctive taste.
Lemongrass Sauce
A fragrant sauce infused with lemongrass, typically including a blend of herbs and spices to complement various dishes.
Duck Sauce
3 oz
Peanut Sauce
A savory blend of peanut butter, often combined with ingredients like soy sauce, ginger, and a hint of garlic to create a rich, versatile sauce.
Pai Tai Sauce
A blend of ingredients, typically featuring a balance of sweet and savory elements, often used as an accompaniment to various dishes.
Satay Sauce
A rich and creamy sauce, typically includes a blend of spices and peanuts, often used to complement grilled meats or vegetables.
Dumpling Sauce
A traditional Japanese soy-based dipping sauce, often enhanced with a blend of ingredients like vinegar, garlic, and sesame for a balanced flavor profile, tailored for complementing dumplings.
Hot Mustard
A pungent sauce made from ground mustard seeds, typically served as a condiment or dipping sauce.
Chille Paste
A robust condiment made from ground chili peppers, offering a spicy kick to enhance any dish.
Hoisin Sauce
A thick, dark sauce often used as a glaze or dipping sauce, hoisin sauce combines elements of soy, garlic, vinegar, and chili peppers.
Hot Oil
Hot oil is a Japanese-style condiment, made in-house, infused with a blend of spices to achieve its signature heat.
Spicy Mayo
A creamy blend of mayonnaise and select spices, offering a smooth texture with a distinct spicy kick, typically used to enhance the flavors of Japanese dishes.
Eel Sauce
Eel sauce is a sweet and savory condiment, often used as a glaze or dipping sauce, made from a reduction of soy sauce, sugar, and mirin.
Teriyaki Sauce
A traditional Japanese condiment, often a blend of soy sauce, mirin, sugar, and sometimes ginger, used for marinating, glazing, or as a dipping sauce.
Crunchy Noodle
Thin noodles, deep-fried to achieve a distinctive crunch, often served as an accompaniment.
Moo Shu Pancake
each pancake
Steam Lomein Noddle
Steamed lo mein noodles, lightly seasoned and served as a simple yet satisfying side dish.
Steam Rice Noddle
Steamed rice noodles, served as a simple and light accompaniment, typically includes no additional seasonings or toppings.
Yum Yum Sauce
Creamy Japanese-style sauce known for its savory, slightly sweet, and tangy profile, commonly used to enhance the flavors of fried rice, hibachi, and other dishes.
Salad Dressing
A harmonious blend of traditional Japanese ingredients, this salad dressing is crafted to complement any salad with its unique flavors.
Steam Udon Noddle
Steamed udon noodles, typically served as a simple and light dish, often accompanied by a subtle seasoning or broth.
Steam Small Broccoli
Small broccoli florets, steamed to preserve their natural taste and texture, typically served as a light and simple side dish.