Kashmir Garden
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Non-Vegetarian Main Course
Chicken Tikka Masala
Boneless chicken breast in creamy onion and tomato sauce.
Chicken Korma
Chicken breast cooked in onion, tomato and creamy cashew sauce.
Chicken Saag
Chicken breast cooked with spinach, onion, tomato sauce and chopped ginger in light cream.
Kadai Chicken (spicy)
Chicken breast cooked with tomato sauce, fresh green and red peppers, and onion.
Chicken Vindaloo (spicy)
Chicken breast with hot onion and tomato sauce.
Mango Chicken
Chicken breast cooked with fresh mango, creamy onion, tomato sauce moderately spiced.
Chicken Jalfrezi
Chicken breast cooked with sliced green peppers, red peppers and onion in onion and tomato sauce.
Butter Chicken
Chicken thigh cooked in a creamy tomato sauce (makhani).
Chicken Curry
Chicken breast cooked in onion tomato sauce (dhaba style).
Goat Curry
Goat and potato cooked in spicy sauce.
Lamb Curry
Boneless lamb cubes with Indian spices and fresh tomato.
Lamb Vindaloo (spicy)
Lamb cubes with hot onion and tomato sauce.
Lamb Rogan Josh
Traditional lamb curry from Kashmir with onion and tomato sauce and touch of yogurt.
Kadai Lamb (spicy)
Lamb cubes cooked with tomato sauce, fresh green and red peppers and onions.
Lamb Saag
Lamb cooked with spinach, onion, tomato sauce and chopped ginger in light cream.
Lamb Korma
Lamb cubes cooked in onion tomato and creamy cashew sauce.
Lamb Tikka Masala
Lamb cubes cooked in a creamy onion and tomato sauce.
Goat Vindaloo
Chunks of goat & potato cooked in spicy sauce.
Goat Saag
Goat cooked in spinach gravy with spices.
Goat Korma
Goat Sukha
Goat cooked with onions, mustard, curry leaves, south Indian thadka and served dry.
Shrimp Tikka Masala
Shrimp cooked in creamy onion and tomato sauce.
Mango Shrimp
Shrimp cooked with fresh mango, creamy onion, tomato sauce, and moderately spiced.
Shrimp Curry
Shrimp cooked with fresh coconut, onion and tomato sauce in light cream.
Shrimp Saag
Shrimp Vindaloo
Shrimp Korma
Vegetarian Main Course
Dal Makhani
Black lentil cooked with cream, onion, tomato and ginger.
Mutter Paneer
Cheese cubes (paneer) and peas cooked in onion tomato and creamy cashew sauce.
Aloo Gobi
Cauliflower, potato cooked with onion, tomato and herbs.
Dal Tadka
Lentils cooked with spices.
Chana Masala
Chick peas cooked with onion and tomato sauce and pomegranate seeds and roasted cumin seed.
Baigan Bharta
Smoked eggplant cooked with fresh onion, tomato, green peas and chopped ginger.
Paneer Tikka Masala
Cheese cubes (paneer) cooked with creamy onion and tomato sauce.
Kadai Paneer (spicy)
Cheese cubes (paneer) cooked with tomato sauce, fresh red and green peppers and onions.
Saag Paneer
Paneer cubes cooked with onion sauce, cashew sauce and cream.
Navratna Korma
Mixed vegetables, cheese cubes cooked with creamy onion tomato and cashew sauce.
Bhindi Masala
Okra cooked with onion, tomato sauce, chopped ginger and pomegranate seed.
Vegetable Korma
Mixed vegetables cooked in coconut sauce.
Chana Saag
Chickpeas cooked in spinach puree and spices.
Aloo Palak
Potato and spinach cooked in aromatic sauce.
Malai Kofta
Cheese and potato dumplings cooked in a creamy cashew sauce, onion and tomato sauce with almond and raisin.
Shaahi Paneer
Indo Chinese
Chicken Manchurian
Fried chicken stripes with garlic and chef's special ingredients.
Chicken Fried Rice
Stir fried long rice with chicken and mixed vegetables.
Veg Fried Rice
Stir fried long rice with mixed vegetables.
Chicken - 65
Tender chicken marinated with Indian spices, corn flour and chickpeas flour.
Chilly Chicken
Fried chicken cubes with well pepper, onions, chilly sauce and soy sauce.
Paneer Chilly
Paneer cubes with chilly sauce and soy sauce.
Fish
Fish Molly
Fish cooked with coconut milk and spices in Kerala style.
Biryani
Chicken Biriyani
Veg Biryani
Lamb Biriyani
Goat Biriyani
Shrimp Biriyani
Chef's Special
Chettinad
Madras
Rice Dishes
Lemon Rice
Flavored rice with lemon.
Tamarind Rice
Rice flavored with tangy tamarind sauce and spices deep fried whole puffed bread.
Rice Pulav
Tomato Rice
Rice cooked in flavored tomato sauce.
Coconut Rice
Desserts
Ras Malai
Sugary white balls of paneer soaked in cardamom flavored cream.
Rice Pudding
Gulab Jamun
Deep fried milk-solids in flavored sugar syrup.
Carrot Halwa
Sweet dessert pudding made with shredded carrots and milk.
Soups & Salads
Chicken Soup
Mayura Garden Salad
Mulligatawny Soup
Tomato Soup
Beverages
Indian Tea
Mango Lassi
Mango Juice
Soft Drinks
Fresh Lime Soda
Orange Juice
Ginger Beer
Appetizers
Samosa Chat
Vegetable pastry topped with chick peas, mint, onion, tamarind and yogurt (served cold).
Vegetable Samosa
Two deep fried crispy crust stuffed with mashed potatoes and peas.
Onion Bhaji
Onions, spinach, potatoes, dipped in gram flour and fried.
Chili Chicken
Chicken thigh fried with home made masala and sauteed with onion, ginger, garlic and hot chilly powder.
Paneer Tikka
Cheese cubes (paneer), onion, bell pepper marinated with Indian spices and cooked in the clay oven.
Onion Pakora
Six pieces of sliced marinated onion fried with chickpea flour.
Sambar Vada
Two deep fried lentil donuts dipped in sambar.
Rasam Vada
Two deep fried lentil donuts dipped in rasam.
Dahi Vada
Two vadas dipped in yogurt sauce garnished with cilantro.
Gobi Manchurian
Batter fried cauliflower chunks sauteed with onion, ginger and touch of garlic.
Mixed Vegetable Pakora
Veggies dipped in chickpea flour with spices and deep fried.
Uthappam
Tomato & Peas Uthappam
Pancake made from rice and lentil flour with tomato and peas.
Onion & Peas Uthappam
Pancake made from rice and lentil flour with onion and peas.
Onion & Hot Chili Uthappam
Pancake made from rice and lentil flour with onion and chili.
Mayura Special Cheese & Veggie Uthappam
Pancake made from rice and lentil flour with cheese and mixed vegetables.
Plain Uthappam
Pancake made from rice and lentil flour.
Onion Uthappam
Pancake made from rice and lentil flour with onion.
Paneer & Peas Uthappam
Pancake made from rice and lentil flour with paneer and peas.
Dosas
Paper Masala Dosa
Paper dosa served with mildly spiced mashed potatoes.
Ghee Dosa
Crispy crepe roasted in clarified butter.
Paper Dosa
Paper thin rolled crispy crepe.
Mysore Masala Dosa
Plain crispy crepe with spicy chutney spread and stuffed with mildly spicy potatoes.
Spring Dosa
Crispy crepe stuffed with fresh vegetables.
Sada Mysore Dosa
Plain crispy crepe with spicy chutney spread.
Side Order
Raita
Onion, cucumber & carrots in yogurt.
Papad
Plain Basmati Rice
Pickles
Mango Chutney
Mango in spice blend.
Onion Salad
Bread
Naan
White flour bread.
Butter Naan
Naan topped with melted butter.
Rosemary Naan
Ginger Honey Naan
Onion Naan
White flour bread stuffed with onion.
Peshawari Naan
White flour bread stuffed with dry fruits and nuts.
Chapati
Bread made out of wheat flour.
Poori (1pcs)
Deep fried whole puffed bread.
Garlic Naan
White flour bread flavored with garlic.
Cheese Naan
White bread stuffed with cheese.
Lachha Paratha
Layered whole wheat bread.
Tandoor Roti
Whole wheat bread cooked in a tandoor.
Cochin Pepper Masala
Lamb
Goat
Chicken
Shrimp
Tandoor
Tandoori Chicken
Chicken leg marinated with yogurt, ginger, garlic and other Indian spices, baked in tandoor oven.
Chicken Tikka
Chicken breast marinated in sour cream, green pepper, green chili, and baked in tandoor oven.
Tandoori Jumbo Shrimp
Shrimp marinated in green chili, chopped ginger, sour cream and cooked in tandoor oven.
Tandoori Salmon
Salmon fish marinated with ginger garlic and Indian spices baked in a tandoor oven.
Tandoori Mixed Grill
Chicken tikka, tandoori chicken, malai kebab, sheekh kebab, tandoori shrimp.
Malai Kebab
Chicken breast marinated with sour cream, saffron, black cumin seed, ginger, garlic and other spices baked in tandoor oven.