The Royal Indian Cuisine

Chicken Tikka Masala

Breast meat chicken skewed in tandoor (clay oven) and sauteed in a tomato and rich creamy sauce with cubes of bell peppers and onions. Served with basmati rice.

Chicken Makhni

Butter chicken. Boneless chicken cooked in a tandoor (clay oven) and sauteed in special buttery tomatoes and rich creamy sauce. Served with basmati rice.

Chicken Shahi Korma

A Moghulai delight! cardamoms flavored light sweet and spicy curried chicken in cream, cashews and raisins. Served with basmati rice.

Chicken Curry

Boneless chicken cube cooked in house special curry sauce and spices. Served with basmati rice.

Chicken Dhaniwal Korma

Cardamoms flavored light sweet and spicy curried chicken cooked in cream, cashews, raisins cilantro sauces. Served with basmati rice.

Chicken Dopiaza

Boneless chicken cooked with fresh onion, tomatoes, bell peppers and house spices. Served with basmati rice.

Chilli Chicken

Indian or Indo-Chinese style. Cubes of chicken breast sauteed with chili paste, tomato ketchup, soy sauce, onions, bell peppers herbs and exotic spices. Served with basmati rice.

Chicken Vindaloo

Boneless chicken cooked with potatoes in a spiced and vinaigrette sauce. Served with basmati rice.

Chicken Karahi

Boneless cube chicken cooked with special ginger sauce, bell peppers, onion and fresh tomatoes along with herbs and spices. Served with basmati rice.

Chicken Saag

Tender pieces of chicken sauteed with Indian herbs cooked in spinach and rich creamy sauce. Served with basmati rice.

Chicken Madras

Chicken cooked with roasted coconut, mustard seeds and house special sauce. Served with basmati rice.

Chicken Coconut

Boneless chicken cube cooked with roasted coconut, cream, cashews, raisins herbs and spices. Served with basmati rice.

Chicken Jalfrezi

Cube chicken cooked with fresh mix vegetable along with special homemade sauce. Served with basmati rice.

Garlic Naan

Bread stuffed with fresh minced garlic and herbs, baked in tandoor clay oven.

Cheese Naan

Stuffed with mozzarella cheese.

Plain Naan

Unleavened white bread baked in tandoor clay oven.

Garlic And Cheese

Stuffed with mozzarella cheese and garlic.

Peshwari Naan

Stuffed with coconut, almond, raisin, and sweet.

Keema Naan

Stuffed with minced ground lamb.

Poori

A deep fried fluffy bread.

Rosemary Naan

Bread cooked in rosemary petals.

Aloo Paratha

Stuffed with spiced potatoes.

Onion Naan

Bread stuffed with fresh onions and herbs, baked in tandoor clay oven.

Coconut Naan

Stuffed with coconut.

Whole Wheat Roti

Baked whole wheat bread.

Bread Basket

Combination breads: plain naan, onion naan and garlic naan.

Laccha Paratha

Multi-layered whole wheat bread cooked in the clay oven.

Palak Paneer

Cottage cheese cubes cooked in creamy gravy of spinach and house special sauces. Served with basmati rice.

Paneer Tikka Masala

Homemade cottage cheese cubes cooked in a clay oven and sauteed in a tomato and rich creamy sauce with cubes of bell peppers and onions. Served with basmati rice.

Chana Masala

Chickpeas (garbanzo beans) cooked in a special blend of traditional spices. Served with basmati rice.

Paneer Makhani

Cottage cheese cubes lightly fried and sauteed in special buttery tomatoes and rich creamy and house special sauces. Served with basmati rice.

Tarka Dal

Yellow lentils tempered with butter, whole red chilies, cumin, and mustard seeds. Served with basmati rice.

Baingan Bartha

Eggplants roasted over charcoal with fresh tomatoes, green peas, ginger, garlic and onions seasoned with herbs. Served with basmati rice.

Bhindi Masala

Special preparation of cut tossed okra with diced onions, tomatoes and traditional spices. Served with basmati rice.

Chana Saag

Spinach and chickpeas (garbanzo beans) cooked with thick gravy and creamy sauce. Served with basmati rice.

Shahi Paneer

Homemade Cottage cheese cubes cooked in a delicately spiced creamy sauce, cashews and raisins. Served with basmati rice.

Sarson Ka Saag

Punjabi (North Indian) dish made of mustard leaves cooked with spices in butter. Served with basmati rice.

Dal Makhani

Black lentils cooked overnight on a very slow fire flavored with butter, creamy sauce and spices. Served with basmati rice.

Aloo Palak

Spinach cooked with potatoes and spices with thick gravy and creamy sauce. Served with basmati rice.

Aloo Gobi

Cubed potatoes and cauliflower cooked with house special sauce, spices and herbs. Served with basmati rice.

Navratan Korma

A medley of 9 vegetables cooked with a mild creamy sauce with cashews and raisins. Served with basmati rice.

Fresh Mix Vegetable Curry

Combined seasonal vegetables cooked in house blended curry sauce. Served with basmati rice.

Karahi Paneer

Cottage cheese sauteed with tomato, onion, bell peppers and herbs. Served with basmati rice.

Mutter Paneer

Cottage cheese cubes cooked with green peas, onions, tomatoes cooked in rich creamy and house special sauces. Served with basmati rice.

Malai Kofta

Home made mix vegetable balls cooked in a mildly spiced creamy sauces with cashews & raisins

Mutter Mushroom Curry

Fresh mushrooms and green peas cooked with creamy sauce with herbs and spices. Served with basmati rice.

Veggie Samosa

2 pieces crispy triangular pastry turnovers filled with seasoned potatoes and green peas.

Vegetable Platter

Combination of assorted vegetable samosa, mixed pakora, and paneer pakora.

Mixed Pakora

Assorted fried vegetable fritters - cauliflower, onion, potato and spinach.

Paneer Pakora

Slices cottage cheese dipped in gram flour batter with Indian spices and deep fried to perfection.

Samosa Chat

Vegetable samosas with mildly spiced chickpeas, potatoes, onion, tomato and garnished with chat masala, yogurt, tamarind and cilantro sauce.

Papadum

3 pieces. A thin crisp lentil flour baked in the clay oven.

Tandoori Sabzi

Assorted vegetables are marinated with ginger, garlic, cumin and other aromatic spices and then grilled in the tandoor to perfection.

Chat Papri

Mixture of crisps, potatoes and chickpeas in a yogurt, chat masala tamarind and cilantro sauce.

Gobi Manchurian

Fresh cauliflower with cubes of bell pepper, spring onion lightly sauteed and tossed with chili paste, tomato ketchup and manchurian sauces and garnished with fresh cilantro.

Chilli Paneer

Cottage cheese battered with corn starch, sauteed with chili paste, tomato ketchup, bell peppers, spring onions, chilies and blend of soy sauce.

Lamb Biryani

Juicy boneless lamb cooked with basmati rice and traditional spices.

Chicken Biryani

Boneless chicken cooked with basmati rice and traditional spices.

Beef Biryani

Juicy boneless beef cooked with basmati rice and traditional spices.

Chicken Tikka Biryani

Boneless barbecued chicken tikka cooked with basmati rice and traditional spices.

Shrimp Biryani

Tender shrimp cooked with basmati rice and traditional spices and herbs.

Chef Special Biryani

Basmati rice cooked with lamb, chicken and shrimp topped with fried onions and herbs.

Plain Rice

Basmati rice.

Goat Biryani

Bone-in goat cooked with basmati rice and traditional spices.

Vegetable Biryani

Mixed vegetables with basmati rice and traditional spices.

Tandoori Chicken

Chicken leg quarters marinated in yogurt, fresh spices and lemon juice then barbecued in the clay oven. Clay oven specialty, served with basmati rice.

Chicken Tikka

Boneless chicken marinated in herbs and spices char-broiled to perfection. Clay oven specialty, served with basmati rice.

Chicken Malai Kebab

Cubes of chicken breast marinated in yogurt, herbs and spices then cooked on skewers in the clay oven. Clay oven specialty, served with basmati rice.

Chicken Seekh Kebab

Ground minced chicken mixed with onion, ginger and herbs. Clay oven specialty, served with basmati rice.

Lamb Seekh Kebab

Ground minced lamb mixed with onion, ginger and herbs. Clay oven specialty, served with basmati rice.

Lamb Boti Kebab

Tender chunks of lamb marinated in yogurt and house special sauce and cooked in the clay oven. Clay oven specialty, served with basmati rice.

Beef Boti Kebab

Tender chunks of beef marinated in our house special sauce and cooked in the clay oven. Clay oven specialty, served with basmati rice.

Tandoori Shrimp

Shrimp marinated in freshly ground spices and grilled in the tandoor. Clay oven specialty, served with basmati rice.

Lamb Chops

Marinated rack of lamb in a select mixture of exotic spices broiled in tandoor. Clay oven specialty, served with basmati rice.

Special Tandoori Mix Grill

Combination platter of tandoori - chicken tikka, chicken seekh kebab, lamb seekh kebab, shrimp and fish. Clay oven specialty, served with basmati rice.

Salmon Fish Tikka

Chunks of salmon marinated in yogurt, herbs and spices then barbecued in the clay oven. Clay oven specialty, served with basmati rice.

Karahi

Beef or goat sauteed with special ginger sauce cooked in herbs and spices. Beef boneless and goat bone-in. Served with basmati rice.

Vindaloo

Beef or goat cooked with potatoes in a spiced and tangy vinaigrette sauce. Beef boneless and goat bone-in. Served with basmati rice.

Beef Tikka Masala

Tender pieces of beef skewed in tandoor (clay oven) and sauteed in a rich creamy and tomato sauce topped with bell peppers. Beef boneless served with basmati rice.

Palak

Beef or goat sauteed with cream, exotically seasoned spinach and fresh herbs. Beef boneless and goat bone-in. Served with basmati rice.

Curry

Beef or goat marinated and cooked in a curry sauce of fresh herbs and spices. Beef boneless and goat bone-in. Served with basmati rice.

Lamb Vindaloo

Boneless lamb cooked with potatoes in a spicy and tangy sauce. Served with basmati rice.

Lamb Rogan Josh

Juicy boneless tender pieces of lamb cooked in traditional spice and homemade yogurt. Served with basmati rice.

Lamb Karahi

Boneless lamb cooked with special ginger sauce, bell peppers, onion and fresh tomatoes along with herbs and spices. Served with basmati rice.

Lamb Korma

A moghulai delight! Cardamoms flavored sweet and spicy curried lamb in cream sauce with cashews and raisins. Served with basmati rice.

Lamb Saag

Spinach lamb. Tender pieces of lamb sauteed with seasoned spinach and fresh herbs and cream. Served with basmati rice.

Lamb Pasanda

Tender lamb cooked in exotic blend of cream, almond sauce and spices. Served with basmati rice.

Lamb Tikka Masala

Tender pieces of lamb skewed in tandoor (clay oven) and sauteed in a rich creamy and tomato sauce topped with bell peppers. Served with basmati rice.

Lamb Dopiaza

Tender pieces of lamb cooked with shredded onions, garlic and ginger in fresh herbs and spices. Served with basmati rice.

Lamb Curry

Tender pieces of lamb cooked onions, garlic and ginger in fresh herbs and spices. Served with basmati rice.

Lamb Samosa

2 pieces crispy triangular pastry turnovers filled with minced lamb seasoned with potatoes and green peas.

Chili Chicken Appetizer

Indian or Indo-Chinese style. Cubes of chicken breast sauteed with chili paste, soy sauce, onions, bell pepper, herbs and exotic spices.

Chicken Pakora

Tender pieces of chicken dipped in mildly spiced lentil batter and fried.

Garlic Shrimp

Fresh shrimp tossed in roasted garlic and cooked in vinaigrette, bell peppers and rich cream.

Chicken Malabar

Batter fried coconut flavored filet of chicken. Served with mango chutney.

Assorted Non Veggie Platter

Combination platter of chicken seekh kabab, chicken malai kabab, lamb samosa, and chicken tikka.

Chili Fish

Toasted fish marinated in chili paste and tomato ketchup with cubes bell pepper and house spices.

Mango Lassi

yogurt drink made with mango

Soda

Soda in various flavors: cola, diet cola, lime, orange, ginger ale.

Lassi

Plain yogurt drink served sweet or salty.

Masala Chai Tea

Hot beverage.

Lemonade

Fresh squeezed sweet lime drink.

Mango Juice

Homemade drink made with fresh mango pulp.

Chicken Soup

Chicken broth soup, delicately flavored with herbs and spices.

Mulligatawny Soup

Traditional soup made with yellow lentils and flavored with delicate herbs.

Tomato Soup

A traditional soup made with tomato paste and delicate herbs.

Kachumber Salad

Cucumber with olive oil, tomato, onion and cilantro.

Rice Pudding

Homemade rice pudding garnished with pistachios and raisins.

Cheese Cake

Rasmalai

Sweet cottage cheese dumpling flavored with saffron and cardamom.

Kulfi Ice-crem

A Richcreamy for pleasure seekers

Red Velvet Cake

Gajar Ka Halwa

Traditional dessert made by slow cooking carrots in milk, sugar, cardamon and garnished with roasted nuts.

Mango Ice Cream

Indian home-made fresh mango ice cream.

Raita

Yogurt with cucumber, carrot, tomatoes, red onions and herbs.

Mango Chutney

Sweet and sour mango extract.

Tamarind Chutney (8 Oz)

Mixed Pickle

Achar. Indian mixed pickles.

Green Chutney (8 Oz)

Plain Yogurt

Indian style homemade yogurt.

Side Of Fresh Onion, Green Chili And Lemon

Salmon Fish Masala

Salmon fish cooked in a hearty blend of tangy tomatoes, onions, bell peppers with aromatic herbs and spices. Served with basmati rice.

Shrimp Vindaloo

Shrimp cooked with potatoes in a spiced and tangy vinaigrette sauce. Served with basmati rice.

Shrimp Tikka Masala

Shrimp cooked in clay oven sauteed with tomatoes, green pepper and onion in a rich creamy sauce. Served with basmati rice.

Jumbo Shrimp Karahi

Shrimp cooked with fresh tomatoes, green peppers, ginger, spices and herbs. Served with basmati rice.

Shrimp Curry

Shrimp cooked onions, garlic and ginger in fresh herbs and spices. Served with basmati rice.

Shrimp Palak

Shrimp cooked with fresh spinach, spices and ginger and creamy sauce. Served with basmati rice.

Goan Fish Curry

Sauteed boneless tilapia fish cooked with coconut and exotic spices. Served with basmati rice.