Kaiseki

Chirashi

Chef’s choice of assorted sashimi and pickled vegetables over seasoned rice. Gluten-Free.

Kaiseki Anniversary Bowl

Hamachi, salmon, tuna, shrimp, uni, caviar, and pickled vegetables over seasoned rice. Gluten-Free.

Anniversary Bowl 3

Botan ebi (spot prawn), akami (lean tuna), otoro (fatty tuna), madai (sea bream), kanpachi (greater amberjack), sake (salmon), harasu (salmon belly), ikura, wasabi tobiko and sweet shitake over seasoned rice

Tuna Don

“Tuna bowl” tuna, pickled veg, tobiko, tamago, and nori over seasoned rice. Gluten-Free.

Chirashi (without Rice)

Chef’s choice of assorted sashimi and pickled vegetables. Gluten-Free.

Second Anniversary Bowl

Otoro, amaebi, ebi, akami, salmon, uni, hotate over seasoned rice

Kaiseki Anniversary Bowl (without Rice)

Hamachi, salmon, tuna, shrimp, uni, caviar, ikura, and pickled vegetables. Gluten-Free.

Tuna-salmon Don

“Tuna-Salmon Bowl” tuna, salmon, pickled veg, ikura (salmon roe), tobiko (flying fish roe), and nori over seasoned rice. Gluten-Free.

Second Anniversary Bowl (without Rice)

Otoro, amaebi, ebi, akami, salmon, uni, hotate

Anniversary Bowl 3 (without Rice)

Botan ebi (spot prawn), akami (lean tuna), otoro (fatty tuna), madai (sea bream), kanpachi (greater amberjack), sake (salmon), harasu (salmon belly), ikura, wasabi tobiko and sweet shitake over seasoned rice

Tuna Don (without Rice)

“Tuna bowl” tuna, pickled veg, tobiko, tamago, and nori. Gluten-Free.

Tuna-salmon Don (without Rice)

“Tuna-Salmon Bowl” tuna, salmon, pickled veg, ikura (salmon roe), tobiko (flying fish roe), and nori. Gluten-Free.

Sake Don (without Rice)

“Salmon bowl” salmon, pickled veg, ikura, nori over seasoned rice, and pickled veg. Gluten-Free.

Sake Don

“Salmon bowl” salmon, pickled veg, ikura, tamago, nori over seasoned rice.. Gluten-Free.

Bara Chirashi

Special preparation of Kaiseki's signature chirashi comprised of small pieces of sashimi over seasoned rice.

Otoro Roll

Tuna inside and otoro (fatty bluefin tuna), akami (lean bluefin tuna), scallion, and black caviar outside. Gluten-Free.

Tiger Roll

Spicy tuna inside. Salmon, tuna, and jalapeño outside. Gluten-Free.

Hokkaido Roll

Tuna inside. Shrimp, fatty tuna, lean tuna, and scallop on top.

Phillies Maki

2 maki rolls of bluefin tuna and king salmon. Gluten-Free.

Cherry Blossom Roll ????????

Otoro, suzuki, tobiko, shiso outside. Tuna, cucumber inside ????????????

Bluefin Futomaki

Lean tuna and fatty tuna layered in a fat roll. Topped with gold leaf.

Summer Love

Spicy salmon inside with kanpachi, tuna, and wasabi tobiko

Spicy Tuna

Spicy tuna, jalapeño, masago, and wasabi tobiko. Gluten-Free.

Futomaki

Hamachi, tuna, and salmon. Gluten-Free.

Avocado & Lily Rolls

Two six-piece vegetarian rolls: avocado roll and sweet lily roll

Negitoro Roll

Tuna and scallion with sesame. Gluten-Free.

Firecracker

Spicy tuna, and masago. Gluten-Free.

Kilauea Roll

Tuna, masago, tobiko, and chili thread outside. Spicy tuna inside. Gluten-Free.

Sabagari

House cured mackerel and house cured ginger roll. Gluten-Free.

T&t

Tuna & Tamago Futomaki. Gluten-Free.

Uni Maki

Six-piece uni roll.

Kappa Maki

Vegan. Kid Friendly Cucumber Roll. Gluten-Free.

Sakura Roll ????

Chopped ebi???? with spicy mayo and tobiko. ????

Dragon Roll

Tuna, dragon fruit, black caviar, and scallion outside. Tuna inside. Gluten-Free.

Negihama

Hamachi and green onion roll. Gluten-Free.

Vegan Volcano

Vegan Volcano Roll. Japanese sweet potato, sweet shitake, umeboshi tahini, and sesame. Gluten-Free.

International Sushi Day Special

To celebrate International Sushi Day, June 18, we put together a selection of Kaiseki customer favorites. Otoro, akami, kanpachi and ikura nigiri alongside a salmon, tamago futomaki. Gluten Free

Temaki 4 Ways

Rainbow, Salmon, Spicy Tuna, and Otoro

Uni Bites

Uni hand roll with cucumber, sprouts, and tobiko, uni maki. Gluten-Free.

4th Anniversary Combo

Bluefin Futomaki with green onion, along with 5 nigiri—Akami, Otoro, Salmon, Hokkaido Scallop, Ikura.

Kaiseki Combo

4 piece nigiri (hamachi, salmon, tuna, tamago), and tekka maki (tuna roll). Gluten-Free.

Sushi Lover Combo

Otoro, akami, salmon, tobiko, ikura, hamachi, shrimp nigiri

Otoro Temaki

Two hand rolls with otoro (fatty bluefin tuna), daikon sprouts, cucumber, and black caviar. Gluten-Free.

Spicy Tuna Temaki

Two hand rolls with spicy tuna, wasabi tobiko, daikon sprouts, cucumber, and rice flour pearls (GF)

Sake Sampler

2 piece salmon nigiri, 2 piece ikura nigiri and Kenai roll (salmon, avocado). Gluten-Free.

Pot Of Gold

Tuna roll with salmon, tuna, kanpachi, wasabi tobiko, and scallion outside. Uni nigiri at the end of the rainbow. Gluten-Free.

Nomo Plate

Tuna, salmon, hamachi, ikura, and tamago nigiri and spicy tuna roll. Gluten-Free.

Salmon Temaki

Two handrolls with salmon, ikura, daikon sprouts, and cucumber. Gluten-Free.

Tuna Sampler

Akami (lean tuna), chutoro (fatty tuna), tamago, tobiko with a tuna avocado roll

Table For Two

Futomaki with tuna, salmon and tamago. 6 pieces of nigiri: lean tuna, fatty tuna, salmon, kanpachi, saba and shrimp.

Roe, Roe, Roe

6 piece nigiri (2 tuna with scallion, 2 salmon with osetra caviar, 1 ikura, and 1 tobiko). Gluten-Free.

Rainbow Temaki

2 hand rolls with tuna, salmon, tobiko, daikon sprouts, cucumber, and lily flower. Gluten-Free.

Hokkaido Scallop

Otoro

Salmon, King (nz)

Uni (hokkaido)

Hamachi (jpn)

Ikura (alaska)

Tamago

Kanpachi (jpn)

Amaebi (can)

Sweet shrimp

Saba, (nor)

House specialty

Tuna (akami) Lean (esp)

Kinmedai(jpn)

Itoyori (jpn)

Tobiko (jpn)

Tako (esp)octopus

Shrimp (mex)

Torigai (jpn)

Cockle. You warm the "cockles" of my heart.

Tekka Maki

Lean tuna with seaweed on the outside. (hosomaki).

Sake Maki

Salmon with seaweed on the outside. (hosomaki).