Kaiseki
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Bowls
Chirashi
Chef’s choice of assorted sashimi and pickled vegetables over seasoned rice. Gluten-Free.
Kaiseki Anniversary Bowl
Hamachi, salmon, tuna, shrimp, uni, caviar, and pickled vegetables over seasoned rice. Gluten-Free.
Anniversary Bowl 3
Botan ebi (spot prawn), akami (lean tuna), otoro (fatty tuna), madai (sea bream), kanpachi (greater amberjack), sake (salmon), harasu (salmon belly), ikura, wasabi tobiko and sweet shitake over seasoned rice
Tuna Don
“Tuna bowl” tuna, pickled veg, tobiko, tamago, and nori over seasoned rice. Gluten-Free.
Chirashi (without Rice)
Chef’s choice of assorted sashimi and pickled vegetables. Gluten-Free.
Second Anniversary Bowl
Otoro, amaebi, ebi, akami, salmon, uni, hotate over seasoned rice
Kaiseki Anniversary Bowl (without Rice)
Hamachi, salmon, tuna, shrimp, uni, caviar, ikura, and pickled vegetables. Gluten-Free.
Tuna-salmon Don
“Tuna-Salmon Bowl” tuna, salmon, pickled veg, ikura (salmon roe), tobiko (flying fish roe), and nori over seasoned rice. Gluten-Free.
Second Anniversary Bowl (without Rice)
Otoro, amaebi, ebi, akami, salmon, uni, hotate
Anniversary Bowl 3 (without Rice)
Botan ebi (spot prawn), akami (lean tuna), otoro (fatty tuna), madai (sea bream), kanpachi (greater amberjack), sake (salmon), harasu (salmon belly), ikura, wasabi tobiko and sweet shitake over seasoned rice
Tuna Don (without Rice)
“Tuna bowl” tuna, pickled veg, tobiko, tamago, and nori. Gluten-Free.
Tuna-salmon Don (without Rice)
“Tuna-Salmon Bowl” tuna, salmon, pickled veg, ikura (salmon roe), tobiko (flying fish roe), and nori. Gluten-Free.
Sake Don (without Rice)
“Salmon bowl” salmon, pickled veg, ikura, nori over seasoned rice, and pickled veg. Gluten-Free.
Sake Don
“Salmon bowl” salmon, pickled veg, ikura, tamago, nori over seasoned rice.. Gluten-Free.
Bara Chirashi
Special preparation of Kaiseki's signature chirashi comprised of small pieces of sashimi over seasoned rice.
Rolls
Otoro Roll
Tuna inside and otoro (fatty bluefin tuna), akami (lean bluefin tuna), scallion, and black caviar outside. Gluten-Free.
Tiger Roll
Spicy tuna inside. Salmon, tuna, and jalapeño outside. Gluten-Free.
Hokkaido Roll
Tuna inside. Shrimp, fatty tuna, lean tuna, and scallop on top.
Phillies Maki
2 maki rolls of bluefin tuna and king salmon. Gluten-Free.
Cherry Blossom Roll ????????
Otoro, suzuki, tobiko, shiso outside. Tuna, cucumber inside ????????????
Bluefin Futomaki
Lean tuna and fatty tuna layered in a fat roll. Topped with gold leaf.
Summer Love
Spicy salmon inside with kanpachi, tuna, and wasabi tobiko
Spicy Tuna
Spicy tuna, jalapeño, masago, and wasabi tobiko. Gluten-Free.
Futomaki
Hamachi, tuna, and salmon. Gluten-Free.
Avocado & Lily Rolls
Two six-piece vegetarian rolls: avocado roll and sweet lily roll
Negitoro Roll
Tuna and scallion with sesame. Gluten-Free.
Firecracker
Spicy tuna, and masago. Gluten-Free.
Kilauea Roll
Tuna, masago, tobiko, and chili thread outside. Spicy tuna inside. Gluten-Free.
Sabagari
House cured mackerel and house cured ginger roll. Gluten-Free.
T&t
Tuna & Tamago Futomaki. Gluten-Free.
Uni Maki
Six-piece uni roll.
Kappa Maki
Vegan. Kid Friendly Cucumber Roll. Gluten-Free.
Sakura Roll ????
Chopped ebi???? with spicy mayo and tobiko. ????
Dragon Roll
Tuna, dragon fruit, black caviar, and scallion outside. Tuna inside. Gluten-Free.
Negihama
Hamachi and green onion roll. Gluten-Free.
Vegan Volcano
Vegan Volcano Roll. Japanese sweet potato, sweet shitake, umeboshi tahini, and sesame. Gluten-Free.
Combos
International Sushi Day Special
To celebrate International Sushi Day, June 18, we put together a selection of Kaiseki customer favorites. Otoro, akami, kanpachi and ikura nigiri alongside a salmon, tamago futomaki. Gluten Free
Temaki 4 Ways
Rainbow, Salmon, Spicy Tuna, and Otoro
Uni Bites
Uni hand roll with cucumber, sprouts, and tobiko, uni maki. Gluten-Free.
4th Anniversary Combo
Bluefin Futomaki with green onion, along with 5 nigiri—Akami, Otoro, Salmon, Hokkaido Scallop, Ikura.
Kaiseki Combo
4 piece nigiri (hamachi, salmon, tuna, tamago), and tekka maki (tuna roll). Gluten-Free.
Sushi Lover Combo
Otoro, akami, salmon, tobiko, ikura, hamachi, shrimp nigiri
Otoro Temaki
Two hand rolls with otoro (fatty bluefin tuna), daikon sprouts, cucumber, and black caviar. Gluten-Free.
Spicy Tuna Temaki
Two hand rolls with spicy tuna, wasabi tobiko, daikon sprouts, cucumber, and rice flour pearls (GF)
Sake Sampler
2 piece salmon nigiri, 2 piece ikura nigiri and Kenai roll (salmon, avocado). Gluten-Free.
Pot Of Gold
Tuna roll with salmon, tuna, kanpachi, wasabi tobiko, and scallion outside. Uni nigiri at the end of the rainbow. Gluten-Free.
Nomo Plate
Tuna, salmon, hamachi, ikura, and tamago nigiri and spicy tuna roll. Gluten-Free.
Salmon Temaki
Two handrolls with salmon, ikura, daikon sprouts, and cucumber. Gluten-Free.
Tuna Sampler
Akami (lean tuna), chutoro (fatty tuna), tamago, tobiko with a tuna avocado roll
Table For Two
Futomaki with tuna, salmon and tamago. 6 pieces of nigiri: lean tuna, fatty tuna, salmon, kanpachi, saba and shrimp.
Roe, Roe, Roe
6 piece nigiri (2 tuna with scallion, 2 salmon with osetra caviar, 1 ikura, and 1 tobiko). Gluten-Free.
Rainbow Temaki
2 hand rolls with tuna, salmon, tobiko, daikon sprouts, cucumber, and lily flower. Gluten-Free.
Nigiri by the Piece
Hokkaido Scallop
Otoro
Salmon, King (nz)
Uni (hokkaido)
Hamachi (jpn)
Ikura (alaska)
Tamago
Kanpachi (jpn)
Amaebi (can)
Sweet shrimp
Saba, (nor)
House specialty
Tuna (akami) Lean (esp)
Kinmedai(jpn)
Itoyori (jpn)
Tobiko (jpn)
Tako (esp)octopus
Shrimp (mex)
Torigai (jpn)
Cockle. You warm the "cockles" of my heart.
Rolls
Tekka Maki
Lean tuna with seaweed on the outside. (hosomaki).
Sake Maki
Salmon with seaweed on the outside. (hosomaki).