New Delhi Indian Restaurant
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Appetizers
Vegetable Samosa
2 deep fried, vegetable turnovers stuffed with green peas and potatoes
Meat Samosa
2 deep fried, turnovers stuffed with minced meat
Bhojia
vegetables deep fried in a spiced chickpea batter
Paneer Pakora
5 cottage cheese fritters with cumin seed and oriental spices
Patata-wada
5 deep fried balled potatoes with peas
Shrimp Pakora
shrimp deep fried in a spicy chickpea batter
New Delhi's Special Hors D' Oeuvres
assorted appetizers: chicken pakora, veg samosa, chicken tikka, and seekh kebab
Chicken Specialties
Chicken Tikka Masala
Gluten Free. Chicken cubes cooked with onions and peppers in a tomato and butter sauce. Served with basmati rice.
Butter Chicken (makhni)
Gluten Free. Tender pieces of chicken tandoori cooked in a fresh tomato sauce with butter. Served with basmati rice.
Chicken Curry
Gluten Free. Spring chicken cooked in a light sauce. Served with basmati rice. Served with basmati rice.
Chicken Vindaloo
Gluten Free. Selected pieces of chicken cooked in sharply spiced tomato sauce. Served with basmati rice.
Chicken Saag
Gluten Free. Boneless chicken cooked with mildly spiced spinach and herbs. Served with basmati rice.
Chicken Jal Farezi
Gluten Free. Boneless chicken cooked with onions, green peppers and tomatoes. Served with basmati rice.
Shahi Chicken Korma
Gluten Free. Boneless chicken cooked with yogurt mildly spiced. Served with basmati rice.
Chicken Tikka Mughlai
Gluten Free. Chicken cubes and fresh mushrooms cooked in a creamy tomato sauce. Served with basmati rice.
Tandoori Breads
Garlic Naan
Naan stuffed with garlic.
Naan
Unleavened white bread baked in the clay oven.
Paneer Naan
Naan stuffed with homemade cheese.
Aloo Paratha
Vegan. Whole wheat bread stuffed with potatoes and onions.
Masala Kulcha
Naan stuffed with spiced onions and herbs.
Gobi Paratha
Vegan. Whole wheat bread stuffed with mild cauliflower.
Poori
Vegan. Deep fried puffed bread.
Keema Naan
Naan stuffed with minced meat and spices.
Chicken Paratha
Paratha stuffed with chicken and spices.
Tandoori Roti
Vegan. Whole wheat bread, baked in clay oven.
Tandoori Paratha
Vegan. Multi-layered whole wheat bread.
Vegetable Corner
Saag Paneer (palak Paneer)
Gluten-free. Minced spinach with fried cheese cubes with spices. Served with basmati rice.
Paneer Masala
Gluten-free. Cheese cubes cooked with tomatoes, onions, peppers and butter sauce. Served with basmati rice.
Channa Masala
Vegan. Gluten-free. Chickpeas with herbs and spices in a medium-hot sauce. Served with basmati rice.
Dal Makhni
Gluten-free. Lentils cooked with butter and spices in a creamy sauce. Served with basmati rice.
Paneer Makhni
Gluten-free. Cheese cubes cooked in a tomato sauce with butter. Served with basmati rice.
Gobi Masala
Vegan. Gluten-free. Cauliflower and potatoes cooked with spices. Served with basmati rice.
Vegetables Malai Kofta
Mixed vegetable balls in mildly spiced thick sauce. Served with basmati rice.
Channa Saag
Vegan. Gluten-free. Minced spinach cooked with chickpeas and spices. Served with basmati rice.
Navratan Korma
Gluten-free. Garden-fresh vegetables cooked with spices, herbs and nuts in a cream sauce. Served with basmati rice.
Alu Mutter
Vegan. Gluten-free. Peas and potatoes cooked in a curry sauce. Served with basmati rice.
Mutter Paneer
Gluten-free. Fried cheese cubes cooked with peas in a mild sauce. Served with basmati rice.
Alu Palak
Vegan. Gluten-free. Minced spinach cooked with potatoes and spices. Served with basmati rice.
Navratan Masala
Gluten-free. Fresh mixed vegetables cooked with tomatoes, onions, peppers and butter sauce. Served with basmati rice.
Shahi Paneer
Gluten-free. Cheese cubes cooked with spices, herbs and nuts in a cream sauce. Served with basmati rice.
Baingan Bhartha
Vegan. Gluten-free. Eggplant cooked in a mildly spiced thick sauce. Served with basmati rice.
Mixed Vegetables
Vegan. Gluten-free. Garden fresh vegetables simmered in a mildly spiced thick sauce. Served with basmati rice.
Appetizers
Vegetable Samosa
Vegan. 2 deep fried, vegetable turnovers stuffed with green peas and potatoes. Served with chutneys.
Vegetarian Platter
Veg samosa, bhojia, paneer pakora and patata-wada. Served with chutneys.
Bhojia
Vegan. Vegetables deep fried in a spiced chickpea batter. Served with chutneys.
Meat Samosa
2 deep fried, turnovers stuffed with minced meat. Served with chutneys.
Samosa Chaat
Veg samosas garnished with yogurt, tamarind sauce and chickpeas.
New Delhi's Special Hors D' Oeuvres
Assorted appetizers: chicken pakora, veg samosa, chicken tikka and seekh kebab. Served with chutneys.
Chicken Pakora
5 spiced, boneless chicken fritters flavored with onion, garlic and ginger.
Patata-wada
Vegan. 5 deep fried balled potatoes with peas. Served with chutneys.
Papadum
Vegan. 2 crispy lentil wafers. Served with chutneys.
Channa Poori
Vegan. Spicy chickpeas served with deep-fried puffed bread.
Paneer Pakora
5 Cottage cheese fritters with cumin seed and oriental spices. Served with chutneys.
Meat Delights
Lamb Masala
Gluten Free. Cubes of lamb cooked with onions, tomatoes in a mildly spiced sauce. Served with basmati rice.
Lamb Saag Wala
Gluten Free. Lamb cooked with freshly minced spinach. Served with basmati rice.
Lamb Vindaloo
Gluten Free. Chunks of lamb cooked in a hot, tangy sauce. Served with basmati rice. Served with basmati rice.
Lamb Korma
Gluten Free. Lamb cooked with exotic spices, herbs and nuts in a mild cream sauce. Served with basmati rice.
Rogan Josh
Gluten Free. Lamb cooked in spices and a mild sauce. Served with basmati rice.
Keema Mutter
Gluten Free. Ground lamb cooked with fresh peas and herbs. Served with basmati rice. Served with basmati rice.
Lamb Jal Farezi
Gluten Free. Cubes of lamb cooked with onion slices and peppers in a rich sauce. Served with basmati rice.
Lamb Mughlai
Gluten Free. Lamb cooked with mushrooms, in a creamy tomato sauce. Served with basmati rice.
Beverages
Mango Lassi
Cool refreshing drink made with yogurt and fresh mangoes.
Strawberry Lassi
A refreshing yogurt drink flavored with strawberries and rose water.
Coke
(12 oz Cans)
Ginger Ale
(12 oz Cans)
Soda
(12 oz Cans)
Mango Juice
Lassi
Yogurt drink flavored with rose water, served sweet or salted.
Fanta Orange Soda
(12 oz Cans)
Iced Tea
(12 oz Cans)
Diet Coke
(12 oz Cans)
Sprite
(12 oz Cans)
Biryanis
Chicken Tikka Biryani
Gluten Free. Rice cooked with tender chicken tikka in zesty masala sauce with nuts, raisins and spices. Served with raita.
Chicken Biryani
Gluten Free. Rice cooked with chicken, nuts and raisins. Served with raita.
Vegetable Biryani
Vegan. Gluten Free. Fresh vegetables cooked with rice, nuts and raisins. Served with raita.
Paneer Masala Biryani
Gluten Free. Rice cooked with cheese cubes, nuts and raisins. Served with raita.
Lamb Biryani
Gluten Free. Tender cubes of lamb cooked in rice with nuts, raisins and flavored with herbs and spices. Served with raita.
Shrimp Biryani
Gluten Free. Jumbo shrimp cooked with rice and spices, garnished with dried nuts and raisins. Served with raita.
Desserts
Kheer
Gluten-free. Indian rice pudding.
Gulab Jamun
Homemade milk-balls dipped in honey syrup.
Tandoori Delights
Tandoori Tikka
Gluten Free. Broiled cubes of chicken marinated in yogurt and spices. Served with basmati rice.
Chicken Tandoori
Gluten Free. Half chicken marinated in yogurt and herbs, then barbecued. Served with basmati rice.
Chicken Reshmi Kebab
Gluten Free. Boneless chicken flavored with onions and ginger, then barbecued. Served with basmati rice.
Special Mixed Grill
Gluten Free. Special assortment of chicken tandoori, chicken tikka and seekh kebab. Served with basmati rice.
Seekh Kebab
Gluten Free. Minced lamb seasoned with onions and herbs, then barbecued. Served with basmati rice.
Seafood Delicacies
Shrimp Masala
Gluten Free. Shrimp cooked with peppers and herbs, garnished with fresh coriander. Served with basmati rice.
Shrimp Saag
Gluten Free. Shrimp cooked with mildly spiced spinach and herbs. Served with basmati rice.
Shrimp Vindaloo
Gluten Free. Shrimp cooked in a hot, tangy sauce. Served with basmati rice.
Shrimp Nargisi
Gluten Free. Shrimp cooked with coconut in a spicy sauce. Served with basmati rice.
Shrimp Jal Farezi
Gluten Free. Shrimp cooked in a mildly spiced sauce with onion and pepper. Served with basmati rice.
Accompaniments
Raita
Gluten Free. Fresh whipped yogurt with grated cucumbers and spices.
Basmati Rice
Vegan. Gluten Free. Long grain aromatic rice from India.
Delhi Dal
Vegan. Gluten Free. Side of black lentils cooked with herbs and spices.
Mango Chutney
Vegan. Gluten Free. Sweet and sour mango relish.
Onion Chutney
8 oz serving..
Mixed Pickles
Vegan. Gluten Free. Indian pickles made from fresh vegetables.
Tamarind Chutney
8 oz serving.
Mint Chutney
8 oz serving.
Yogurt
Gluten Free. Homemade fresh yogurt.