Spice Rack
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Entrées (Non-Vegetarian)
Butter Chicken (chef's Specialty)
Chicken with light spices and uniquely prepared creamy gravy with a hint of butter and almond powder.
Chicken Tikka Masala
Chicken tikka, char‐grilled and cut into smaller pieces prepared in our special creamy sauce with almond and cashew nut powder.
Chicken Korma
Chicken cooked in a rich creamy gravy prepared with mild herbs and spices.
Dhaba (highway) Chicken Curry
Simple and delicious Dhaba-style chicken curry.
Spice Rack Chicken Masala
Chicken cooked in special SR blend spices.
Chicken Curry
Boneless cubes of chicken cooked in a spiced curry sauce.
Chicken Saagwala
Boneless pieces of chicken cooked with spinach and a blend of spices.
Chicken Makhani
Cubes of chicken cooked in the tandoor, blended in a mildly spiced tomato gravy with a touch of butter cream.
Chicken Vindaloo
Chicken cooked in a tangy spicy sauce.
Chili Chicken Dry
Batter-fried chicken coated in a garlic, soy chili sauce. Dry.
Achari Chicken
Cubes of chicken marinated in yogurt & pickled spices.
Chicken Kadai
Pieces of boneless chicken in diced tomato and onion with herbs and spices.
Rajasthani Chicken Curry (hot)
A succulent and delicious chicken curry.
Chili Chicken Gravy
Batter-fried chicken coated in a garlic, soy chili sauce. Gravy.
Roti Ghar
Garlic Naan
Oven baked flatbread.
Plain Naan
Oven baked flatbread.
Chili Cheese Naan
Onion Kulcha
Bullet Naan (hot)
Oven baked flatbread.
Aloo Naan
Peshawari Naan (sweet)
Gobi Paratha
Chili Naan
Oven baked flatbread.
Tandoori Roti
Oven baked flatbread
Plain Paratha
Oven baked flatbread.
Paneer Kulcha
Methi Paratha
Bhatura
Poori
Phudina Paratha
Kheema Naan
Oven baked flatbread.
Paneer (Cottage Cheese)
Paneer Lacha (chef's Specialty)
Crumbled paneer cooked with ginger, garlic, onions & tomatoes garnished with chilies and capsicum.
Paneer Angara
Paneer Angara is an interesting side of the paneer and different from butter paneer and shahi paneer which has more taste and a better aroma.
Palak Paneer
Cooked spinach combined with cubes of Indian cheese.
Paneer Butter Masala
Cubes of paneer prepared in our special creamy sauce with almond and cashew nut powder.
Mutter Paneer
Peas with cubes of Indian cheese cooked in gravy made with a variety of unique herbs & spices.
Paneer Tikka Masala
Cubes of paneer cooked in thick traditional tomato and onion sauce with herbs & spices.
Paneer Jalfrezi
Cubes of Indian cheese cooked with chopped onions, peppers & tomatoes then lightly spiced.
Paneer Makhani
Indian cheese cooked in creamy tomato sauce.
Paneer Mutter Methi Malai
Green peas cooked with fenugreek and khoya in a rich fragrant almond cream sauce.
Mughlai Shahi Paneer
An exotic Mughlai dish made with Paneer (Indian cheese) cooked in a rich cashew-almond sauce.
Paneer Bhurji
Grated Indian cheese mixed with dry spices, tomato, capsicum & our unique thick gravy.
Biryani
Chicken Biryani
Boneless chicken cooked in aromatic spices, layered with a blanket of basmati rice.
Paneer Biryani
A delicious and aromatic Indian rice entrée made using fragrant basmati rice, cubes of paneer.
Lamb Biryani
Pieces of lamb cooked in aromatic spices, layered with a blanket of basmati rice.
Shrimp Biryani
Shrimp cooked in aromatic spices, layered with a blanket of basmati rice.
Goat Biryani
Pieces of goat cooked in aromatic spices, layered with a blanket of basmati rice.
Vegetable Biryani
Fresh vegetables cooked in aromatic spices, covered with a blanket of the finest basmati rice.
Galli Corner (Chaat)
Vada Pav
Potato rolls served in a pav bun with tangy mint chutney and garlic chutney.
Aloo Tikki Chaat
Pan‐fried potato cakes topped with chickpeas & drizzled with yogurt and chutneys.
Samosa Chaat
Samosas topped with chickpeas & drizzled with yogurt and chutneys.
Pav Bhaji
Vegetables mixed with aromatic spices served with bread.
Dahi Wada
Fried lentil balls soaked in spiced date & tamarind yogurt sauce served cold.
Bhel
Crispy rice puffs mixed with tamarind, coriander chutney, & spices.
Kutchi Dabeli
Vegetable burger with sweet & spicy potato mix topped with onion and sweet garlic chutney.
Non Vegetarian Starters
Lamb Samosa
Pastry filled with minced lamb containing herbs & spices, fried till golden brown.
Fish Amritsari
Pieces of fish marinated in a blend of spices and deep-fried.
Chicken Pakora
Spiced chicken fritters.
Chicken 65
Boneless chicken marinated in yogurt, cooked in spices & curry leaves.
Chicken Samosa
Deep-fried turnovers stuffed with seasoned ground chicken.
Shrimp Pakora
Pieces of shrimp marinated in a blend of spices and deep fried.
Fish Pakora
Chunks of fish mixed with herbs & spices, battered and fried.
Vegetarian Starters
Vegetable Samosa
Pastry filled with seasoned potatoes and peas, fried till golden brown.
Aloo Tikki
Patties covered with potatoes stuffed with a mildly spiced filling.
Vegetable Pakora
Vegetables dipped in spiced batter and fried.
Chili Pakora
Green chilies stuffed with potato & spices dipped in batter and fried.
Entrées (Vegetarian)
Malai Kofta
Vegetables cooked & mildly spiced, mashed with grated Indian cheese into shaped into balls, and cooked in our authentic gravy.
Undhiyu
A preparation of vegetables and fenugreek dumplings cooked in an aromatic blend of spices.
Amul Cheese Butter Masala
Cubes of Indian Amul cheese prepared in our special creamy sauce with almond and cashew nut paste.
Veg Manchurian Gravy
An exotic dish made of mixed vegetable dumplings deep-fried and cooked in a tangy sauce.
Veg Manchurian Dry
An exotic dish made of mixed vegetable dumplings deep-fried and cooked in a tangy sauce.
Diwani Handi
Mixed vegetables in a spinach sauce with a touch of cream.
Navrathan Korma
Mixed fresh vegetables with raisins, & nuts simmered in a cream sauce laced with spices.
Chili Paneer Dry
A popular fusion dish where cubes of paneer are cooked in a spicy sauce dry.
Bhindi Masala
Okra sautéed with dry spices & thick gravy with juicy pieces of tomato.
Chole
Chickpeas cooked with dry spices & fresh herbs in a thick gravy with onion, tomato & capsicum.
Kaju Curry
Whole roasted Cashews in a creamy spiced tomato sauce cooked with almond and cashew paste.
Vegetable Jalfrezi
Mixed vegetables cooked with chopped onions, peppers & tomatoes then lightly spiced.
Chili Paneer Gravy
A popular fusion dish where cubes of paneer are cooked in a spicy sauce gravy.
Vegetable Tikka Masala
A medley of vegetables cooked in special spices.
Gobi Manchurian Gravy
Deep-fried crispy cauliflower florets tossed in a spicy sauce.
Gobi Manchurian Dry
Deep-fried crispy cauliflower florets tossed in a spicy sauce.
Baingan Ka Bharta
Eggplant roasted in the tandoor skinned & mashed, then tempered with onion, tomato, herbs, spices, ginger, and garlic.
Lamb & Goat
Goat Kadai
Goat (with bone) with bell pepper, onion, fresh herbs, and spices cooked in Kadai. (a special pan).
Lamb Saagwala
Boneless cubes of lamb simmered with spinach and a lot of blended spices.
Lamb Korma
Pieces of lamb cooked in a rich creamy gravy prepared with mild herbs and spices.
Lamb Kadai
Cubes of Lamb tossed with herbs, spices, bell peppers, and onions.
Lamb Vindaloo
Minced lamb pieces in vinegar cooked in a hot spicy sauce.
Lamb Achari
Lamb cooked in a traditional spiced curry sauce.
Goat Curry
A traditional slow cooked goat curry.
Lamb Curry
Boneless cubes of lamb cooked in a traditional spiced curry sauce.
Desserts
Rasmalai
Gajar Halwa
Kulfi
Beetroot Halwa
Gulab Jamun
Doodhi Halwa
Extras/ Sides
Disco Papad
Fried mini papad coated with a dry masala(a little spicy)
Raita
Yogurt sauce with cucumber, carrot, and spices.
Pickle
Onions
Sliced onions with masala and lime.
Green Chillies
10 pieces Spicy small green chili
Roasted Papad
Tandoor
Tandoori Chicken Full
Marinated in distinctive herbs & spices and slowly cooked.
Lamb Seekh Kebab
Skewered rolls of tender, spiced ground lamb, cooked in the clay oven.
Tandoori Chicken Wings
Marinated in distinctive herbs & spices and slowly cooked on the tandoor.
Tandoori Chicken Half
Marinated in distinctive herbs & spices and slowly cooked.
Chicken Seekh Kebab
Skewered rolls of spiced ground chicken, cooked in the clay oven.
Chicken Tikka
Cubes of chicken marinated in yogurt & spices and char‐grilled.
Malai Chicken Tikka
Cubes of chicken marinated in cream, yogurt & spices, and char‐grilled.
Paneer Tikka (dry)
Paneer marinated in spices and grill in clay oven.
Tandoori Shrimp
Shrimp spiced by marination and barbecued in a tandoor oven.
Cold Drinks
Mango Lassi
Sweet Lassi
Soda
Soda available in cola, diet cola, and lemon-lime flavors.
Salted Lassi
Soup
Spinach (palak)
Vegetable broth, spinach, and mild Indian spices.
Tomato
Fresh tomatoes blended with spices & a touch of heavy cream.
Sweet Corn Chicken
Kernels of corn cooked in a creamy broth with shredded chicken.
Chicken Soup
Traditional chicken soup delicately spiced.
Mulligatawny
Lentils & tomatoes blended with aromatic herbs and spices.
Sweet Corn Vegetable
Kernels of corn cooked in a creamy vegetable broth.
Fish & Shrimp
Fish Curry
Fish cooked in a sauce of herbs and spices.
Shrimp Tikka Masala
Shrimp cooked in creamy onion and tomato sauce.
Fish Kadai
Fish tossed with herbs, spices bell peppers and onions.
Fish Tikka Masala
Fish cooked in creamy onion and tomato sauce.
Shrimp Kadai
Shrimp cooked with tomato sauce, peppers & onions.
Shrimp Makhani
Shrimp cooked in a creamy tomato based sauce.
Fish Makhani
Cubes of fish cooked in tomato based cream sauce
Shrimp Curry
Shrimp cooked in curry sauce.
Aloo (Potatoes)
Aloo Palak
Potato cooked with fresh herbs & spices mixed with sautéed spinach.
Aloo Gobi
Potato cooked with fresh herbs & spices mixed with cauliflower.
Daal Makhani
Mixture of lentils cooked with fresh onion, tomato, and fresh cream.
Aloo Mutter
Potato cooked with fresh herbs & spices mixed with peas.
Aloo Jeera
Diced potatoes, tempered with whole cumin, Haldi, and spices.
Daal Tadka
Mixture of lentils cooked in mild spices.
Aloo Dum
Stuffed potato cooked in a rich creamy sauce.
Egg
Egg Kheema With Pav (bun)
A delicious and spicy dish made with eggs cooked with chilies, onions, tomatoes, and an array of spices.
Egg Butter Masala
Hard boiled eggs cooked in rich and creamy sauce.
Egg Bhurji
Eggs with onion, tomato, ginger, garlic, green chili, and dry spices pan-fried till golden brown.
Egg Curry
Gravy prepared with fresh onion, tomato, ginger, garlic, green chili, and fresh dry spices with half-cut boiled eggs.
Chawal Ghar (Rice)
Jeera Rice
Basmati rice flavored with whole jeera.
Large Basmati Rice (24oz.)
Small Basmati Rice (8oz.)
Egg Fried Rice
Basmati rice flavored with butter, onions, soy sauce & spices then pan-fried with egg.
Vegetable Fried Rice
Basmati rice flavored with butter, onions, soy sauce, spices, and mixed vegetables.
Chicken Fried Rice
Rice flavored with butter, onions, soy sauce & spices then pan-fried with chunks of chicken.
Peas Pulao
Basmati rice cooked with green peas, cashews and aromatic spices.
Shrimp Fried Rice
Basmati rice flavored with butter, onions, soy sauce & spices then pan-fried with Shrimp.
Hot Drinks
Chai
Indian Masala Tea.
Coffee