Royal Chef's Kitchen and Banquet

Panipuri

Potato, onion, chickpeas, coriander chutney stuffed crispy puri drenched in sour and spicy mint flavored water.

Bhelpuri

Savory snack made with puffed rice, tossed with vegetables and tangy chutney.

Samosa Chaat

Smashed samosa’s, topped with sweet tamarind chutney, mint cilantro chutney, beaten yogurt, onions, spices and topped with sev for that extra crunch.

Vegetable Samosa

Cone shaped flaky pastry made with all - purpose flour, stuffed with spiced potato and peas. Deep fried serve with tamarind and mint chutney.

Paneer Pakoda

Cottage cheese dipped in spiced chick pea flour batter and deep fried. Served with mint and tamarind chutney.

Papadam

Crispy crackers made from lentil flour.

Chilli Paneer

Cottage cheese, made with fried green chilies, green and red peppers, onion tossed with a spicy tangy sauce.

Masala Papad

Onions, tomatoes finely chopped with mild herbs and cilantro.

Vegetable Pakora

Vegetable mix dipped in a gram flour batter and deep fired. Served with tamarind and mint chutney.

Vegetable Chow Mein

Stir-fried noodles in a savory sauce with celery, broccoli, cabbage, and carrots.

Gobi Manchurian

Battered and deep fried cauliflower florets are sautéed with chopped onions, bell pepper, garlic in soy and chili sauce.

Butter Chicken

Tandoori chicken (boneless) cooked in tomato sauce with authentic spices and finished with butter & cream.

Bhuna Gosht

The meat cooked in its own juices which gives it deep flavor lamb meat.

Goat Curry

Goat cooked in freshly ground spices in onion and tomatoes gravy.

Authentic Chicken Curry

Traditional North Indian chicken curry cooked in spicy flavorful sauce.

Chicken Karahi

Chicken cooked with yogurt, onions,green peppers, ginger, garlic, tomatoes and house blended spices.

Chicken Tikka Masala

Chicken breast roasted in a tandoori oven, delicately cooked in a spiced tomato and onions - based cream sauce.

Lamb Korma

Lamb curry with thick creamy based sauce, mild spicy feature with cashew nuts and coconut milk.

Lamb Saag

Lamb cooked with creamed fresh spinach and onions.

Chicken Vindaloo

Chicken cooked in tangy spicy chill- based sauce with potato.

Bhuna Goat

Baby goat bone-in, slow cooked with aromatic spices with onions, tomatoes and other Indian spices.

Chicken Korma

Chicken curry with thick creamy based sauce, mild spicy feature with cashew nuts.

Chicken Madras

Tender chicken breast in a medium-spiced tomato sauce with tamarind, cumin and mustard, finished with coriander.

Chicken Saag

Chicken entree cooked in a mixture of spinach and mild flavors.

Chicken Cooked With Yogurt, Onions,green Peppers, Ginger, Garlic, Tomatoes And House Blended Spices.

A spicy chicken curry made with nutmeg and star anise.

Goat Korma

Goat with thick creamy based sauce, mild spicy feature with cashew nuts and coconut milk.

Goat Saag

Goat cooked with creamed fresh spinach and onion.

Goat Vindaloo

Bone-in goat meat cooked with special spices,potatoes and tomatoes in a thick gravy.

Kashmiri Rogan Josh

An aromatic lamb dish of Persian original, which is one of the signature dishes.

Lamb Vindaloo

A popular Indian curry made from meat and lentil, flavored with spices including cumin and ginger.

Goat Karahi

Goat cooked with yogurt, onions, green peppers,ginger, garlic, tomatoes and house blended spices.

Lamb Chop Curry

Lamb Chops with cooked onions, tomatoes, curry leaves and traditional Indian spices.

Garlic Naan

Whole bread topped with chopped garlic, cilantro.

Plain Naan

Leavened white flat bread.

Tandoori Roti

Unleavened whole wheat flour bread.

Kerman Naan

Flat white bread stuffed with spicy grounded lamb.

Aloo Paratha

Stuffed spicy potato whole bread.

Garlic Roti

Wheat flour flat- bread laced with butter.

Kashmiri Naan

Leavened flat bread stuffed with dry fruits, red cherryand glazed with honey.

Onion Kulcha

Flat bread topped with chopped garlic, cilantro.

Paneer Kulcha

Spicy crumbled cheese (paneer) stuffed in Naan.

Lacha Paratha

Multi layer whole wheat bread laced with butter.

Vegetable Momo

Vegetable Momo

Chicken Momo

Chicken Momo

Chicken Chow Mein

Chicken Chow Mein

Chicken Sekuwa Set

Chicken Sekuwa Set

Chicken Thukpa

Chicken Thukpa

Lamb Sekuwa Set

Lamb Sekuwa Set

Sukuti

Sukuti

Vegetable Chow Mein

Vegetable Chow Mein

Vegetable Thukpa

Vegetable Thukpa

Choila Set

Choila Set

Mutton Sekuwa Set

Mutton Sekuwa Set

Palak Paneer

Spinach and cheese cooked with our exotic sauce.

Baingan Bharta

Mashed eggplant cooked with spiced tomatoes and onions. Very flavored dish.

Aloo Gobi

Traditional North Indian dish made of spices cauliflower and potatoes.

Yellow Dal Tadka

A simple dish made with dal temperature with cumin seeds, onions tomatoes and chili.

Bhindi Masala

Popular main course dish made okra onions and tomatoes with mild spices.

Chana Masala

Garbanzo beans cooked in a tangy sauce with Indian spices.

Dal Makhani

Well cooked black lentil, a signature North Indian dish.

Kadai Paneer

Combination of paneer, capsicum, tomatoes, onions and traditional Indian spices cooked in ghee.

Malai Kofta

Dumpling of vegetables and paneer in rich creamery cashew based sauce.

Mutter Paneer

North Indian delicacy made with green peas and cottage cheese.

Navratan Korma

Traditional Mughal dish with nine kinds of vegetables cut into small pieces and cooked in cream.

Palak Aloo

A delicious spicy blend of spinach and potato.

Paneer Butter Masala

Made by cooking soft pieces of cottage cheese in a rich,creamy and aromatic gravy made of butter, onions & tomatoes.

Mixed Vegetable

Assorted vegetables sautéed with herbs and spices.

Paneer Bhurji

Scrambled Indian cottage cheese with onions,tomatoes and spices.

Tandoori Chicken

3 leg quarters of spring chicken marinated with yogurt, herbs, and spices finished in a day oven served with mint and tamarind chutney.

Adraki Lamb Chop

Baby lamb chops on a rack marinated with ginger based sour cream sauce and spices roasted in clay oven.

Tandoori Chicken Tikka

Tender boneless chicken breast marinated with yogurt and flavored spices, cooked in clay oven.

Tandoori Paneer Tikka

Cottage cheese marinated in yogurt with Indian spices, bell peppers and onions grilled in clay oven.

Tandoori Shrimps

Tandoori Fish Tikka

Spiced boneless fish marinated in sour cream with onions, garlic, ginger, cilantro and other Indian spices, baked in clay oven.

Tandoori Sizzler

Assorted kebabs - Tandoori chicken, chicken tikka, lamb seikh kebab, tandoori shrimps and lamb chops.

Soda’s

Coke/ Diet Coke/ Fanta/Ginger-ale/ Iced tea

Masala Tea

Masala Tea

Juices

Orange, Pineapple, Apple, cranberry

Lassi

Sweet, salted or mangomasala chass, or Banana

Milk Coffee

Milk Coffee

Milk

Milk

Hot Black Coffee

Hot Black Coffee

Ice Coffee

Ice Coffee

Chicken Samosa

Very popular non-vegetarian snack made with chicken filling inside a samosa shell.

Fish Pakoda

Fried chunky white fish marinated in lime, ginger and garlic then coated in a special gram flour batter.

Chicken Pakoda

Chicken pieces dipped in spiced flour batter and deep fried.

Chilli Chicken

Tender pieces of chicken marinated and fried then tossed in Chinese sauce with onion, bell peppers and green chilies.

Lamb Samosa

Ground lamb & green peas tossed with Indian spices and stuffed in a cone-shaped f laky pastry and deep-fried. Served with chutney.

Chicken 65

Spicy deep fried chicken. Chicken strips marinated in buttermilk and hot sauce.

Chicken Chow Mein

Stir- fried noodles in a savory sauce with celery,broccoli, cabbage, and carrots.

Prawn Biryani

Shrimp and ground spices cooked along with basmati rice.

Chicken Biryani

Chicken (with bones) cooked with basmati rice along with aromatic spices.

Prawn Fried Rice

Cooked, then fried basmati rice with soy sauce, shrimp, onions and bean sprouts.

Steam Rice

Plain Basmati rice.

Chicken Fried Rice

Cooked, then fried Basmati rice with rice with soy sauce, chicken and vegetables.

Jeera Rice

Basmati rice cumin seeds.

Lamb Biryani

Pieces of boneless lamb cube cooked with flavored spices, mixed with basmati rice.

Peas Pulau Rice

Basmati rice with boiled green peas.

Vegetable Biryani

Mixed vegetable cooked with basmati rice.

Yellow Fried Rice

Basmati rice tempered with cumin seeds and touch of turmeric powder.

Goat Biryani

Pieces of goat (with bone) cooked with flavored spices, mixed with basmati rice.

Vegetable Fried Rice

Basmati rice cooked, then fried with sauce and vegetables.

Kachumber Salad

A simple salad with chopped onions, tomatoes, cucumbers with salt and pepper with lemon dressing.

Raita

Mixed onion, carrot, cucumber seasoned in yogurt.

Tomato Soup

Delicately spiced tomato soup with cilantro.

Yogurt

Unflavored yogurt

Garden Salad

Assorted greens, onions, cucumber and tomatoes seasoned with chat masala and lime vinegar.

Lentil Soup

Traditional Indian lentil soup in bursting with flavor and fiber.

Non - Vegetable Thali

Tandoori Chicken, Chicken Tikka Masala, Rogan Josh, Yello Dal, Rice, Naan, Raita, Dessert

Vegetable Thali

Vegetable Samosa, Malai Kofta, Saag Paneer, Yellow Dal, Rice, Naan, Raita, Dessert

Prawn Pepper Masala

Shrimps cooked with lightly spiced masala and bell peppers.

Prawn Xacuti

Shrimps cooked in poppy and coconut based sauce.

Fish Masala

Fish cooked in a creamy tomato sauce with spices and herbs.

Prawn Korma

Shrimps cooked in a creamy based sauce combined with cashew nuts.

Gajar Haluwa

Gajar haluwa

Mango Kulfi

Mango Kulfi

Rasmalai

Rasmalai

Rice Pudding

Rice Pudding

Gulab Jamun

Gulab Jamun

Pistachio Kulfi

Pistachio Kulfi

Non-vegetarian

Non-Vegetarian

Vegetarian

Vegetarian