Concourse Of Union Station
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Appetizers
Buffalo Chicken Nachos
Housemade tortilla chips topped with grilled buffalo chicken, scallions, diced tomatoes, shredded cheddar jack cheese and bleu cheese crumbles.
Bbq Pulled Pork Nachos
Housemade tortilla chips topped with pulled pork, scallions, diced tomatoes, cheddar jack cheese and jalapenos.
Beer Battered Pickles
Four giant dill pickle spears dipped in our beer batter and fried golden brown served with our southwest ranch.
Spinach Artichoke Dip
Our warm spinach dip topped with cheddar jack cheese and salsa. Served with crispy baked tortilla chips, carrots and celery.
Veggie Quesadilla
Grilled peppers and onions wrapped in a flour tortilla, with cheddar jack cheese. Served with salsa and sour cream.
Garlic Parm Brussel Sprouts
Flash fried, then tossed with garlic and Parmesan.
Sweet Potato Fries
With a honey chipotle dipping sauce.
Fried Pierogi
Six cheddar filled pierogis served deep fried, topped with a horseradish-sour cream drizzle, bacon and chives.
Mac Attack
Bbq Pork Mac & Cheese
Pulled pork topped with house made BBQ, cheddar-jack mac.
Buffalo Chicken Mac
Boneless Buffalo wings, hot sauce, bleu cheese crumbles, cheddar-jack mac.
Mac & Cheese Steak
Thinly shaved steak, sauteed onions, peppers & mushrooms, cheddar-jack mac.
Sandwiches
The Train Wreck
Grilled ham and turkey, swiss and cheddar cheese. Topped with fresh cut fries and housemade slaw. Served between two slices of grilled Texas toast.
Railway Reuben
Slow cooked corned beef, grilled marble rye, sauerkraut, swiss, and Thousand island dressing.
Turkey Rachel
Shaved turkey breast, grilled marble rye, swiss, housemade slaw, and Thousand island dressing.
Cubano
Grilled ham, pulled pork, swiss, pickles, spent grain mustard. 9.99.
Fried Bologna
1/4 lb. fresh cut smith's bologna, chorizo sausage, grilled onions, and peppers and American cheese.
Kick’n Chicken
Grilled chicken breast tossed in red hot sauce with pepper jack cheese, jalapenos. Smokin!
Beer Battered Fish Sandwich
Flakey cod fish fried in housemade beer batter, American cheese, tartar.
Crab Cake Sandwich
Housemade crab cake flash fried to golden brown. Served with cocktail sauce.
Pulled Pork
Slow cooked pulled pork topped with house made BBQ.
The Mother Clucker
Grilled chicken breast, swiss, grilled mushrooms, peppers and onions.
Burgers
Union Burger
A classic 1/2 pound burger. Served with lettuce, tomato and onion on the side.
Freight Burger
Jalapenos, sautée onions, pepper jack cheese.
Black & Bleu
Cajun seasoning and dried bleu cheese.
The Pittsburgher
Fresh cut fries, swiss cheese, housemade coleslaw.
Pierogi Burger
Cheddar cheese, sautée onions, fried pierogis.
Three Little Pigs
A vegan's nightmare! Pulled pork, bacon, grilled ham, cheddar cheese.
Bacon Mushroom Swiss
Breakfast Burger
Bacon, chorizo sausage, over-easy egg.
Soups
Buffalo Chicken Soup
All the flavor of buffalo wings in a soup! Tender white meat chicken, carrots, onions, and celery. Topped with bleu cheese crumbles.
Three Onion Ale Soup
Our twist on a classic French onion soup! Housemade beer with a mixture of onions and leeks, topped with croutons and melted swiss.
Salads
Old Cobb
Mixed greens, red onion, tomatoes, hard- boiled egg, grilled chicken, bacon.
Buffalo Chicken
Mixed greens, grilled buffalo chicken, shredded carrots, celery, red onion. Topped with bleu cheese crumbles.
Southwest Steak
Mixed greens, grilled steak, black bean corn relish, tomatoes. Served with southwest ranch dressing.
Bruschetta Chicken
Mixed greens, grilled chicken, Parmesan, tomato bruschetta, balsamic glaze and a pesto drizzle.
House Salad
Mixed greens, cucumber, red onion, cheddar jack cheese and tomato.
Turkey Blt Salad
Mixed greens topped with turkey, bacon, tomatoes, red onion, cheddar jack cheese. Served with a bacon dressing.
Burger & Fries
Mixed greens, half-pound burger, fresh cut fries, onions, tomato, and cheddar jack cheese.
Pub Grub
Battered Fish Bites
Flakey codfish lightly breaded and flash fried until golden brown. Served with a house made remoulade sauce.
Bbq Pulled Pork Mini Tacos
Three soft shell flour tortillas stuffed with pulled pork and cheddar jack cheese. Topped with housemade slaw, fresh salsa. And jalapenos.
Giant Stuffed Pretzels
Two huge fried pub pretzels stuffed with pepper jack cheese. Served with spent grain mustard.
Three Pepper Calamari
Lightly breaded and flash fried. Served with a Thai chili glaze.
Loaded Kettle Chips
Housemade chips topped with shaved steak, cheddar jack cheese, grilled onions, peppers and mushrooms.
Meatless Meals
Balsamic Portabella Wrap
Grilled, marinated portabella mushrooms, spring mix, roasted red peppers, diced tomatoes, feta cheese.
Southwest Veggie Wrap
Corn and black bean relish, diced tomatoes, red onions, mixed greens. Served with southwest ranch dressing on the side.
Grilled Triple Cheese
Grilled Texas toast with cheddar, American and Swiss cheese.
Garden Burger
An Impossible Burger, vegan patty served with lettuce, tomato, and onion on the side.
Sides
Fresh Cut Fries
Wild Rice
Coleslaw
Side Salad
Kettle Chips
Seasoned Green Beans
Just Desserts
New York Style Cheesecake
Deep Fried Raspberry Cheesecake
A crispy fried tortilla shell filled with raspberry cheese cake. Dusted with powered sugar and topped with a sweet berry sauce.
Entrees- Available starting at 4 pm
Bbq Glazed Salmon
Grilled Atlantic Salmon, Apparition Amber house made BBQ glaze. Served with wild rice & fresh vegetables.
Beer Battered Fish & Chips
Flakey cod fish flash fried in our house made beer batter. Served with fresh cut fries, house made slaw & tartar sauce.
Blackened Raspberry Chicken
Raspberry, jalapeno infused glaze. Served with wild rice & chef's choice vegetable.
Crab Cakes
House made crab cakes flash fried until golden brown. Served with wild rice & chef's choice vegetable.
Pierogis
Cheddar filled potato pierogis sauteed with butter & onions. Topped with sour cream.
10 Oz Angus Reserve Sirloin
Topped with a house made silk bomb garlic butter. Served with redskin mashed potatoes & chef's choice vegetable.
Atlantic Sampler
A bit of everything. Fried crab cake, beer battered cod & grilled shrimp. Served with wild rice, tartar & cocktail sauce.
