Murphy's Tap Room

Cobb Salad

Lightly seasoned grilled chicken, mixed salad greens, avocado, corn, red onion, smoked bacon, Gorgonzola and hard boiled egg. Your choice of dressing. Gluten free

Fiesta Steak Salad

Grilled southwest spiced beef sirloin, mixed salad greens, avocado, red pepper, Cotija cheese, green onion, crispy corn tortilla strips served with tangy honey-chipotle dressing

Hawaiian Chicken Bowl

Teriyaki glazed grilled chicken, pineapple, red onion, arugula, brown rice and avocado dressed in a teriyaki-ginger vinaigrette topped with pepitas and cilantro. Dairy free

Chili Lime Shrimp Salad

Ancho chili and lime basted grilled shrimp, mixed salad greens, avocado, black beans, corn, red pepper, green onion and crumbled feta dressed in citrus cumin vinaigrette. Gluten Free

Caesar Salad

Romaine lettuce, Parmesan, tomato and house made buttered croutons dressed in an anchovy Caesar dressing.

Garden Salad

Mixed salad greens, cucumber, tomato, carrot, radish and house made buttered croutons. Your choice of dressing.

Grilled Portobello Bowl

Gluten free, dairy free and vegetarian. Spinach , carrots, roasted edamame, dried cranberries, scallions, sesame seeds, and red quinoa rossed in a miso vinagrette.

Wasabi Salmon Salad

Wasabi pea crusted salmon, wasabi cream, mixed salad greens, red pepper, cucumber, tomato, carrot, radish, red onion, cashews and sugared wonton dressed in teriyaki-ginger vinaigrette.

Kale Quinoa Salad

Baby kale, fresh spinach, red quinoa, toasted almond, Parmesan cheese and dates dressed in whole grain mustard-citrus vinaigrette. Vegetarian, gluten free

Steak And Frites

Grilled NY strip topped with Parmesan-herb butter, golden frites and grilled asparagus.

Walnut Crusted Trout

Pan-fried Idaho trout topped with a light sherry cream sauce served with green beans and sweet potato mash.

Country Fried Chicken

Buttermilk deep-fried chicken breast and mashed potatoes topped with bacon white gravy. Served with a side of seasonal vegetables

Bison And Pork Meatloaf

Lightly grilled bison and pork meatloaf served with your choice of mashed or roasted potatoes, mushroom shallot gravy and seasonal vegetables.

Full Rack Bbq Ribs

Slowly braised baby back ribs served your choice of mashed potatoes or golden fries

Half Rack Bbq Pork Ribs

Slowly braised baby back ribs served with coleslaw and your choice of mashed potatoes or golden fries.

Coconut Thai Curry

Bok choy, green cabbage, cashews, snow peas, onion, red pepper and sweet potato cooked in a yellow curry sauce and served over Jasmine rice.Vegetarian. Gluten free.

Wild Boar Ragu

Pappardelle pasta smothered with a wild boar Italian sausage Ragu. topped with fresh parmesan and served with toasted garlic bread.

Fajita Burrito

Sautéed poblano and red bell pepper, yellow onion, jalapeño, cheddar-jack and black beans in a flour tortilla. Smothered with vegetarian green chili and served with a side of pico de gallo. Vegetarian

Crunchy Mustard Salmon

Grilled fresh Atlantic salmon topped with a mustard shallot vinaigrette, roasted potatoes and grilled asparagus. Gluten free. These items may be served raw or undercooked based on your specifications. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Vegetable Cashew Stir Fry

Broccoli, red pepper, baby corn, carrot, snow peas, red chilies and onion stir fried in a garlic-ginger soy sauce served over Jasmine rice and topped with green onion and cashews

Greek Gyro

Flat bread stuffed with traditionally broiled lamb and beef gyro meat, lettuce, tomato, red onion and feta drizzled with cucumber-dill sauce.

Nashville Hot Chicken

Deep-fried chicken smothered in Nashville hot sauce topped with red onion, iceberg lettuce, pickle and mayo on Texas toast.

Classic Reuben

Your choice of corned beef or smoked turkey, sauerkraut, Swiss and Russian dressing on grilled marble rye.

Prime Rib Dip

Thinly sliced roast beef, spicy Italian giardiniera and provolone on a hoagie roll. Served with a side of Au Jus.

Taos Chicken

Marinated grilled chicken, smoked bacon, avocado, pepper-jack, poblano and honey chipotle sauce on a kaiser roll.

Hot Ham And Swiss

Thinly sliced ham , arugula, tomato, red onion, Provolone with herb dijonaise on a toasted sourdoughbread.

Murphy's Turkey Club

Thinly sliced smoked turkey with lettuce, tomato, bacon and avocado. Served on toasted croissant with tangy honey-chipotle ranch.

Salmon Blta

Lightly seasoned grilled salmon, smoked bacon, arugula, tomato, avocado and spicy lemon paprika aioli on a toasted club roll.

Murphy's House Burger

Grilled burger patty topped with crisp lettuce tomato red onion and pickle on a toasted kaiser roll.

Poblano Pork Tacos

Barbacoa pulled pork in masa tortillas, white onion, cilantro and jack cheese drizzled with chipotle sour cream. Served with a side of tomatillo-jalapeno salsa and seasoned, slow cooked black beans.

Bacon Bourbon Jam Burger

Grilled burger patty topped with bacon bourbon jam, arugula and melted gorgonzola cheese.

Sweet Onion Mushroom Burger

Grilled burger patty topped with caramelized onion, Swiss and red wine braised mushroom.

Smokey Bbq Burger

Grilled burger patty topped with crisp onion rings, hickory smoked bacon and cheddar with a side of BBQ sauce.

Green Chili Impossible Burger

Vegan beyond burger patty topped with vegetarian green chili salsa, guacamole and pico de gallo. Vegetarian

Baja Fish Tacos

Grilled or deep-fried haddock in masa tortillas with Baja honey-lime slaw, avocado and pico de gallo drizzled with garlic-lime crema. Served with a side of seasoned, slow cooked black beans.

Lamb Goat Cheese Burger

Seasoned ground lamb patty topped with goat cheese, arugula and honey.

Smoked Pimento Cheese Burger

Smoke mild and sharp cheddar, cream and pimento peppers

Chicken Tenders

2-3 fried chicken tenders, BBQ/ranch/honey-mustard.

Ipa Fried Fish

Two fish fillets, tartar sauce, and lemon.

Grilled Hot Dog

rilled all beef frank, toasted bun, pickle spear.

Butter Noodles

Penne pasta with butter and dinner roll.

Kid's Hamburger

1⁄4 pound beef patty, toasted bun, and pickle. Add cheese, $1.00.

Pasta With Tomato Sauce

Penne with house made tomato sauce. add meatballs $.50 each.

Cheese Quesadilla

Flour tortilla and melted cheddar-jack.

Mac N' Cheese

Kraft macaroni and cheese with dinner roll.

Grilled Cheese

Grilled wheat bread and melted cheddar.

Flatbread Cheese Pizza

Gyro style pita bread, tomato sauce, and cheese.

Hot Wings

Fried chicken wings and drumettes tossed in your choice of buffalo sweet chili lime dry rub ghost pepper or nashville hot served with celery carrot and blue cheese dressing

Ale Steamed Mussels

Pei mussels steamed in one of our rotating ales with garlic shallot thyme and dijon.Topped with garlic frites and fresh parsley

Ultimate Nachos

Vegetarian and gluten free. Corn tortilla chips refried beans melted cheddar jack fresh pico de gallo and roasted poblano served with picante sauce

Greek Quesadilla

Vegetarian. Fresh spinach kalamata olives red onion feta cheese tomato and sun dried tomato walnut pesto over a grilled flour tortilla served with cucumber dill sauce vegan

Side Onion Rings

Side Of Fries

Mashed Potatoes

Large Onion Rings

Large Fries

Side Of Sour Cream

Side Of Guac

Asaparagus

Cup Of Fruit

Soft Drink

Izze

Iced Tea

Assorted Juices

Coffee

Milk 2%

Hot Tea