India Garden
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Chicken Delights
71. Chicken Tikka Masala
Cut fillet of chicken tikka kababs cooked a tomato based creamy sauce.
70. Butter Chicken
Cut fillet of tandoori chicken cooked with mild spices and herbs in a creamy sauce.
67. Chicken Curry
Cut fillet chicken cooked in a light gravy with freshly ground spices.
73. Shahi Chicken Korma
Cut fillet of chicken, cooked in creamy sauce with nuts, spice and herbs.
68. Chicken Vindaloo
A favorite from south India. Spiced chicken cooked in a tangy hot sauce.
76. Chili Chicken
Strips of chicken fillet dip and stir fried with bell peppers, onions, spice in a oriental sauce.
75. Mumtaz Garden Chicken
Grilled tandoori chicken pieces cooked with green vegetable in fresh tomato sauce flavored with ginger, garlic and cilantro leaves in a traditional Muglai style.
74. Chicken Karahi Laajwaab
Selected chicken cubes cooked in Indian wok with chopped tomatoes, onions and spiced to delicacy.
72. Chicken Saag Wala
Cut fillet chicken cooked in spinach with mild spices.
69. Shikari Murgi
Bone in tandoori chicken stir-fried with pepper, onions and with a touch of very spicy hot sauce.
Breads
35. Garlic Naan
Unleavened bread, touched with fresh garlic, cilantro and baked in our clay oven.
26. Bread Basket
Combination of lachha prantha, garlic nan and plain nan, no substitution.
29. Naan
The traditional punjabi white bread, baked in our clay oven.
37. Palak Naan
Flour bread stuffed with freshly cooked chopped spinach, spice and herb.
34. Onion Naan
Unleavened bread, topped generously with minced onion, fresh cilentro and baked in our clay oven.
38. Kabuli Naan
A delicacy of Kabul province of Afghanistan. Flour bread stuffed in a very traditional style with nuts, raisins, cherries and herbs.
42. Chicken Naan
Delicious bread stuffed with minced chicken breast and onions.
28. Garlic Roti Tandoori
Whole wheat bread sprinkled with fresh garlic baked in clay oven.
27. Tandoori Roti
Plain whole wheat bread baked in our clay oven.
31. Aloo Paratha
Paratha bread stuffed with mildly spiced mashed potatoes.
36. Aloo Naan
Naan bread stuffed with boiled potatoes, mild spices, herbs and baked in our clay oven.
43. Poori
Deep fried, puffy whole wheat bread.
33. Mint Paratha
Paratha bread stuffed with mint and diced onions.
40. Onion Kulcha
Flour bread stuffed with seasoned onions and herbs.
30. Lachha Prantha
Unleavened layered whole wheat bread topped with melted butter.
32. Gobi Paratha
Paratha bread stuffed with mildly spiced cauliflower.
39. Mumtaj Paneer Kulcha
Flour bread stuffed with home made cheese and spices baked over charcoal fire in a traditional muglai style.
41. Lamb Keema Naan
Naan delicious unleavened bread stuffed with ground lamb & onions.
Vegetables
48. Paneer Tikka Makhani
Toasted cubes of homemade cheese cooked with chopped tomatoes and spices in a delicate creamy sauce.
45. Palak Paneer
Home made Indian style cheese cubes and spinach cooked in spices and herbs.
51. Vegetable Navratan Korma
Mixed vegetable cooked in creamy sauce with nuts and mild spices.
54. Baingen Bharta
Eggplant roasted in our clay oven and then cooked with chopped onions and tomatoes.
61. Channa Masala
Chick peas steamed with tomatoes, ginger, garlic, onions and spices.
60. Channa Sagg
Garden fresh spinach cooked with chick peas, chopped tomatoes, ginger, garlic and mild Indian spices.
57. Karahi Aloo Gobi
Fresh cauliflower and sauteed potatoes stir-fried with mild to medium spices in traditional Indian style.
58. Aloo Palak
Spinach & potatoes cooked with onion, ginger garlic, spice and herbs.
44. Matar Paneer
Home made cheese with green peas cooked in mildly spiced sauce.
49. Shahi Malai Kofta
Homemade cheese stuffed in vegetable balls cooked in a mildly spiced creamy sauce.
52. Vegetable Jalfrezi Masala
Garden fresh vegetable cooked with chopped tomatoes, bell peppers, onion, ginger, garlic and herbs.
64. Dal Tomato
Chick peas lentil cooked with fresh tomatoes and mild spices.
47. Chili Paneer
Homemade cheese cooked in a sweet, tangy and spicy sauce.
46. Shahi Paneer Pasanda
Home made cheese cooked with fresh tomatoes in a mild sauce.
56. Matar Methi Malai
Green peas and fenugreek leaves cooked with ginger, garlic and herbs in a mildly flavored creamy sauce.
53. Bhindi Masala
Baby okra sauteed with onions, tomatoes and spices.
50. Kadhi Pakora
Vegetable balls cooked in chick peas and yogurt sauce with a touch of ginger, garlic and herbs.
62. Aloo Chhole
Chick peas and potatoes slowly cooked and blended with spices and tomatoes.
65. Dal Makhani
Lentil beans cooked with cream and butter with ginger, garlic and fresh tomato sauce.
55. Aloo Matar Curry
Green peas slowly cooked and blended with spices and tomatoes.
59. Sarson Ka Sagg
Baby mustard leaves and spinach cooked in a very native punjabi style.
63. Dumm Aloo Bhojpuri
Bhojpuri potatoes cooked with fresh tomatoes, onions, ginger, garlic and other herbs.
66. Poori Channa Thali
Channa masala served with poomi, onions, yogurt, salad and achar on side.
Biryani
78. Chicken Briyani
Basmati rice cooked with fillet of chicken with nuts, spices and herbs.
80. Mutton Briyani
Bone-in goat cubes cooked with basmati rice, nuts, spices and herbs.
79. Lamb Briyani
Basmati rice cooked with lamb, nuts, raisins, spices & herbs.
83. Vegetable Fried Rice
Lightly fried rice with peas, nuts and a touch of cumin seeds.
81. Goa Shrimp Briyani
Extra large shrimp cooked in basmati rice, nuts, spices and herbs.
82. Garden Special Biryani
A delightful combination of garden fresh vegetables, lamb, chicken and shrimp cooked with nuts, spices and herbs in basmati rice.
77. Kashmiri Pulav
A delicacy of Kashmir, basmati rice cooked with fresh vegetables, nuts, spice and herbs.
Appetizers
1. Vegetable Samosa
2 pc crisp tumovers filled with potatoes, peas, nuts ind herbs.
11. Kabab Platter
A feast for kabab lovers. Delicious combination of charcoal fried cooked lamb, chicken and fish.
7. Vegetarian Platter
A delicious combination of vegetable pakora, samosa, aloo tikki and paneer fingers.
6. Samosa Chat
Delicious mixture of homemade samosa and chana masala garnished with yogurt and mild Indian spices.
10. Chicken Reshmi Kabab
Ground chicken marinated in ginger, fresh cilantro and mild spices baked in our clay oven on skewers.
8. Chicken Tenders
Slice of chicken fillet battered with chick peas flour and dip fried.
9. Murg Tikka
Tender and spice cubes of fillet chicken breast barbequed in our charcoal oven.
13. Amritsari Fish Fry
Lightly battered fried fish served with homemade sauce.
4. Paneer Pakora
Delicately spiced paneer cheese slice fritters stuffed with garden made mint sauce and cilantro.
3. Aloo Tikki
2 pc homemade patty of potatoes and peas with a touch of ginger and garlic.
5. Aloo Poori Chat
A mouth watering mixture of crisp flour crackers served with boiled potatoes and chickpeas with onions, tomatoes topped with yogurt and tamarind sauce.
2. Vegetable Pakora
Flitters with fresh spinach, chopped onions, potatoes and assorted vegetables.
12. Garden Special Platter
A mouthwatering and india garden recommended combination of vegetable pakora, samosa, lamb kabab, chicken tikka kabab and salmon kabab.
6. Aloo Tikki Chat
Delicious mixture of homemade aloo tikki and chana masala garnished with yogurt and mild Indian spices.
Lamb & Mutton Dishes
105. Lamb Vindaloo
A favorite of south India. Highly spiced lamb cooked in a tangy hot sauce.
107. Karahi Lamb Laajwaah
Lamb cubes cooked in traditional Indian style with tomatoes, ginger, garlic and mild spices.
109. Boti Kabab Masala
Marinated lamb grilled in clay oven and cooked in an aromatic creamy sauce with tomatoes and mild spices.
106. Lamb Saag
Cut fillet lamb cooked in delicate spice and spinach.
110. Mutton Masala Curry
Baby goat meat cooked in a traditional north Indian style with onions and tomatoes.
111. Mutton Karahi
Selected bone-in-goat pieces cooked in Indian style with fresh onions, tomatoes and bell-peppers.
108. Lamb Korma Kashmiri
Cubes of lamb cooked in a creamy sauce and garnished with almonds and fruits. A delicacy of Kashmir.
104. Lamb Curry
Cut fillet lamb cooked in freshly ground spices in onion and tomato gravy.
Condiments and Side Orders
20. Basmati Rice
Long-grained Indian basmati rice brought to you from the foot hills of the Himalayas.
22. Garden Raita
Cool homemade yogurt with granted cucumbers, chopped tomatoes and mint leaves.
23. House Pickle
Hot and spicy mixed Indian homestyle pickle.
24. Mango Chutney
Fresh raw mango chunks cooked in sugar syrup, salt and light spices.
25. Onion Chutney
Diced onion mixed with spicy tomato and tamarind sauce.
21. Papadum Lentil Wafers
Soups and Salads
16. Mulligatawny Soup
Delicately spiced chicken soup.
17. Prawn Soup
Indian style shrimp soup cooked with mild spices and herbs.
15. Tamatar Ka Soup
A spicy blend of tomatoes a vegetarian delight.
19. Chicken Tandoori Salad
Chunks of white meat boneless chicken roasted in charcoal fire clay oven and served on a bed of lettuce, tomatoes, cucumber and lemon.
14. Lentil Soup
Split lentils cooked with mild spices and herbs.
18. Garden Special Salad
Tomatoes, lettuce, onions and cucumber served with a slice of lemon.
Tandoori Specialties
84. Tandoori Chicken
Chicken marinated in yogurt and freshly ground spices, skewered, and grilled to your order in our traditional clay oven.
85. Chicken Tikka Kabab
Tender and juicy cubes of fillet chicken roasted on skewers.
92. Kababi Mix Grill
Combo tandoori dinner of tandoori chicken, chicken tikka kabab, lamb seekh kabab, tandoori shrimp, tandoori salmon and chicken reshmi kabab.
87. Lamb Seekh Kabab
Mildly spiced minced lamb skewered and grilled over charcoal fire.
86. Chicken Malai Kabab
Succulent portions of tender chicken, marinated with yogurt and cream cheese, mildly spiced and roasted in our clay oven.
89. Tandoori Jumbo Shrimp
Jumbo shrimp marinated in herbs and broiled to perfection.
91. Mumtaz Paneer Tikka
A vegetarian delight of homemade paneer cheese marinated in delicately spiced yogurt.
90. Salmon Tikka Kabab
Fresh fillet of salmon fish marinated in herbs and spice broiled in our clay oven.
Beverages
123. Mango Lassi
A yogurt drink made with real ripe mangoes.
125. Mango Shake
Refreshing drink made with mild and ripe mangoes.
126. Mango Juice
124. Rose Lassi
A refreshing drink with red rose extract.
133. Soda
122. Sweet Lassi
Refreshing drink made with homemade yogurt and rosewater.
132. Masala Chai
Finest darjeeling tea leaves brewed with caradamom, cinnamon sticks, cloves in milk.
130. Special Tea
122. Salted Lassi
Refreshing drink made with homemade yogurt and rosewater.
128. Ice Tea
131. Madras Coffee
127. Guava Juice
129. Rose Ice Tea
Flavored with red rose extract.
Seafood Specialties
98. Shrimp Vindaloo Lajwaab
Potatoes and large shrimp cooked in a hot and tangy curry sauce.
100. Fish Malabari
Fresh fillet of catfish or tilapia cooked with nuts, grated coconut in a mild sauce. A delicacy of malabar, coastal southern India.
93. Shrimp Curry
Large shrimp cooked in an light gravy with freshly ground spices.
94. Karahi Shrimp
Large shrimp cooked in an Indian wok with chopped tomatoes, onions, garlic and mild spices.
97. Shrimp Saag
Large shrimp cooked with spinach spiced mildly with herbs.
99. Bombay Fish Curry
Curry catfish cooked in typical Bombay style in light curry sauce with tomatoes and onions.
101. Salmon Tikka Masala
Salmon cooked with chopped tomato, onion, garlic, spice and herbs in a mild sauce.
96. Chili Shrimp
Large shrimp, green pepper and onion cooked with sweet and tangy sauce.
95. Jumbo Shrimp Tikka Masala
Jumbo shrimp cooked in a delicately herbs and tomato sauce.
Desserts
121. Kismis Ki Kheer
Basmati rice pudding, flavored with almond, nuts, and raisins topped with pistachios.
119. Gajar Halwa
Carrot pudding made from fresh carrots cooked with mild, cottage cheese, nuts and raisins.
120. Rasmalai
Homemade cheese patty in sweet and milky sauce, flavored with rose water and nuts.
118. Gulab Jamun
Juicy cheese balls dipped in honey syrup.
115. Mango Fruit Cream
Delicious fresh fruits served in homemade mango cream.