Swaagat Indian Cuisine

Garlic Naan

Leavened homemade bread baked in a clay oven with garlic, cilantro, and butter.

Butter Naan

Leavened homemade bread baked in a clay oven with butter.

Aloo Paratha

Whole wheat bread stuffed with potato, carom seeds, fresh herbs, and baked in a clay oven.

Mirch Naan

Leavened homemade bread baked in a clay oven with green chilies and butter.

Mirch And Garlic Tandoori Roti

Unleavened flat bread made with whole wheat flour, baked in a clay oven with green chilies, garlic, and butter.

Paneer Mirch Paratha

Whole wheat bread stuffed with paneer, green chilies, carom seeds, fresh herbs, and baked in a clay oven.

Gobi Paratha

Whole wheat bread stuffed with cauliflower, carom seeds, fresh herbs, and baked in a clay oven.

Poori

Whole wheat puffed deep-fried bread.

Tandoori Roti

Unleavened flat bread made with whole wheat flour and baked in a clay oven.

Bhatura

Leavened and fermented naan bread deep-fried.

Butter Chicken

Boneless chicken cubes cooked in butter and creamy sauce.

Chicken Tikka Masala

Chicken cubes cooked in a tandoor tossed in a rich creamy masala sauce.

Chicken Curry

Chicken cooked in a thick curry sauce with freshly ground spices.

Saagwala Chicken

Chicken pieces cooked in creamy spinach gravy flavored with secret spices.

Royal Chicken Korma

Chicken delicacy cooked in a mild creamy sauce with a blend of secret spices. Optional add cashews and raisins.

Vindaloo Chicken

Boneless chicken cooked with potatoes in a spicy tangy sauce.

Kadai Chicken

Stir-fried chicken spiced with tomatoes, onions, garlic, and bell peppers.

Mughlai Chicken

Boneless chicken cubes cooked in yogurt curry sauce and almond paste. Garnished with almonds.

Mango Chicken

Cubes of chicken cooked with mango gravy and spices.

Vegetable Samosa

Vegetarian. Savory fried pockets filled with Indian spiced potatoes and peas.

Samosa Chaat

Vegetarian. Veg samosa topped with chana masala, chopped onions, yogurt, mint, and tamarind chutney.

Aloo Tikki Chaat

Vegetarian. Potato and peas patty topped with chana masala, chopped onions, yogurt, mint, and tamarind chutney.

Masala Fries

Vegetarian. Indian-style potato fries tossed in a blend of spices and herbs.

Vegetable Platter

Vegetarian. Combination of samosa, aloo tikki, vegetable pakora, and paneer pakora.

Paneer Pakora

Vegetarian. Paneer flavored with spices, dipped in chickpea flour, and fried to perfection.

Aloo Tikki

Vegetarian. Homemade potato and peas patties, deep fried with a hint of ginger, and garlic.

Bhel Poori Chaat

Vegetarian. Crispy puffed rice, peanuts, onion, tomato, potato, flavored with chaat masala, mixed with sweet tamarind chutney, spicy green chutney, and garnished with cilantro.

Vegetable Pakora

Vegetarian. Mixed vegetables coated in gram flour and deep fried until golden brown.

Pakora Chaat

Vegetarian. Vegetable fritters topped with chana masala, chopped onions, yogurt, mint, and tamarind chutney.

Gobi Manchurian

Vegetarian. Crispy cauliflower, tossed with fresh garlic, green onions, and Manchurian sauce.

Chili Paneer

Vegetarian. Paneer cubes fried and tossed with bell peppers, onions, ginger, and garlic.

Palak Paneer

Vegetarian. Paneer cubes cooked in creamy spinach gravy flavored with secret spices.

Mattar Paneer

Vegetarian. Paneer cubes and fresh peas cooked in a spiced creamy sauce.

Paneer Tikka Masala

Vegetarian. Paneer, onions, and green peppers cooked delicately in a rich creamy masala sauce.

Chana Masala

Vegetarian. Chickpeas cooked with tomatoes, ginger, garlic, onions, and a blend of spices. Optional add saag.

Maharaja Dal

A mix of all lentils slow-cooked with ginger, garlic, green chilies, fresh tomatoes, and a blend of spices.

Dal Tadka

Vegetarian. Yellow lentils cooked with a blend of spices, sauteed in onions, ginger, and garlic.

Aloo Gobi

Vegetarian. Fresh cauliflower and potatoes stir-fried with mild spices.

Shahi Paneer

Vegetarian. Paneer delicacy cooked in a mild creamy sauce with a blend of secret spices. Optional add cashews and raisins.

Baingan Bharta

Eggplant roasted over an open flame, then sauteed with onions, fresh ginger, and garlic. Optional add peas and cream.

Kadai Paneer

Vegetarian. A savory dish cooked with paneer, bell peppers, onions, and tomatoes.

Mix Vegetable Sabzi

Vegetarian. Assorted vegetables cooked with onions, ginger, garlic, and dry spices.

Bhindi Masala

Vegetarian. Fresh okra cooked with onions, ginger, tomatoes, and Indian spices.

Aloo Mattar

Vegetarian. Fresh peas and potatoes cooked in traditional spiced tomato sauce.

Dal Maharani

Slow-cooked black lentils cooked with onions, ginger, garlic, fresh cream, and Indian spices.

Malai Kofta

Vegetarian. Homemade vegetable balls cooked in a velvety cream sauce with Indian spices.

Shahi Navratan Korma

Vegetarian. An Indian delicacy made with seasonal vegetables in a mild creamy sauce. Optional add cashews and raisins.

Fish Amritsari

Tilapia fish marinated and fried in Amritsari style.

Chicken Chili

Pieces of chicken fried and tossed with bell peppers, onions, ginger, and garlic.

Chicken 65

Spicy. Spicy fried chicken tossed with fresh curry leaves and herbs and spices.

Vegetable Biryani

Long grain basmati rice cooked with mixed vegetables flavored with mild spices and saffron.

Chicken Biryani

Boneless chicken cooked with long grain basmati rice on low heat flavored with aromatic spices, saffron, and garnished with fresh cilantro.

Lamb Biryani

Boneless lamb cubes cooked with long grain basmati rice on low heat flavored with aromatic spices, saffron, and garnished with fresh cilantro.

Chicken Hakka Noodles

Traditional hakka noodles stir-fried in a wok with chicken, vegetables, and soya sauce.

Veg Hakka Noodles

Vegetarian. Traditional hakka noodles stir-fried in a wok with vegetables and soya sauce.

Makhani Pasta

Penne pasta cooked in a rich creamy buttery sauce flavored with aromatic spices. Add boneless chicken for an additional charge.

Swagat Special Biryani

Combination of chicken, lamb, goat, shrimp, mix vegetables cooked with long grain basmati rice on low heat flavored with aromatic spices, saffron, and garnished with fresh cilantro.

Vegetable Malai Pasta

Penne pasta cooked with sauteed onions, fresh ginger, garlic, heavy cream, and aromatic herbs and spices. Add malai chicken kebab for an additional charge.

Shrimp Biryani

Jumbo shrimp cooked with long grain basmati rice on low heat flavored with aromatic spices, saffron, and garnished with fresh cilantro.

Basmati Rice

Long grain basmati rice cooked with cumin seeds.

Goat Biryani

Bone-in goat chunks cooked with long-grain basmati rice on low heat flavored with aromatic spices, saffron, and garnished with fresh cilantro.

Vegetable Tadka Pulao

Long grain basmati rice sauteed with onions, peas, carrots, and aromatic spices.

Lassi

Refreshing yogurt drink. Choice of flavors mango, sweet, or salted.

Water (bottle)

Hot Masala Chai

Indian aromatic tea is made with the highest grade of tea leaves brewed with cardamom, cloves, cinnamon, milk, and sugar.

San Pellegrino

Canned Drink

Coke, diet coke, sprite, or ginger ale.

Mango Juice

Cooling and refreshing.

Tandoori Chicken

Bone-in chicken marinated in yogurt and mild spices cooked to perfection in a tandoor.

Mixed Grill

Combination of tandoori chicken, lamb seekh kebab, jumbo shrimp, chicken tikka, and malai chicken kebab.

Tandoori Shrimp

Jumbo shrimp marinated in a blend of tandoori spices and cooked to perfection in a tandoor.

Chicken Tikka

Boneless chicken cubes marinated in fresh aromatic Indian spices and grilled in a tandoor.

Chicken Malai Kebab

Cubes of boneless chicken marinated in thick yogurt, sour cream, cheese with herbs, and spices cooked to perfection in a tandoor.

Fish Tikka

Tender salmon pieces marinated and grilled in the tandoor to perfection.

Lamb Seekh Kebab

Minced lamb mixed with onions, herbs, and spices skewered and grilled in the tandoor.

Paneer Tikka

Lightly charred paneer cubes marinated in a blend of tandoori spices and yogurt served with grilled onions and peppers.

Royal Lamb Korma

Lamb delicacy cooked in a mild creamy sauce with a blend of secret spices. Optional add cashews and raisins.

Mutton Curry

Bone-in goat pieces cooked in a thick curry with freshly ground spices.

Lamb Vindaloo

Lamb pieces cooked with potatoes in a spicy tangy sauce.

Lamb Kadai

Stir-fried lamb spiced with tomatoes, onions, garlic, and bell peppers.

Lamb Rogan Josh

Tender lamb pieces cooked in a tomato yogurt gravy cooked Kashmiri style.

Lamb Saag

Tender lamb pieces cooked in creamy spinach gravy flavored with secret spices.

Mutton Banjara

Bone-in goat pieces delicately cooked with onions, ginger-garlic paste, yogurt topped with sesame seeds, and Rajasthani style.

Mutton Kadai

Tender bone-in goat spiced with tomatoes, onions, garlic, and bell peppers.

Lamb Curry

Cubes of lamb cooked in a thick gravy of exotic spices and herbs.

Swagat Lababdar

A combination of lamb, chicken, shrimp, and goat in a chef’s special sauce.

Chicken Tikka Salad

Boneless chicken cubes cooked in tandoor served over a bed of crisp lettuce, tomato, cucumber, and homemade yogurt mint dressing.

Mulligatawny Soup

Savory lentil soup flavored with ginger, garlic, and fresh herbs.

Garden Salad

Crisp lettuce, tomato, cucumber, and onions served with homemade yogurt mint dressing.

Prawn Curry

Jumbo shrimp cooked in a spicy curried sauce.

Prawn Makhani

Jumbo shrimp cooked delicately in butter and creamy sauce.

Prawn Hariyali

Jumbo shrimp cooked in creamy spinach gravy flavored with secret spices.

Fish Tikka Masala

Salmon pieces cooked in a rich creamy masala sauce.

Goan Fish Masala

Salmon pieces cooked with onion, tomato gravy added with coconut milk, topped with shredded coconut, and a delicacy of Goa.

Fish Vindaloo

Salmon cooked with potatoes in a spicy tangy sauce.

Goan Prawn Masala

Jumbo shrimp cooked with onion, tomato gravy added with coconut milk, topped with shredded coconut, and a delicacy of Goa.

Fish Curry

Boneless salmon cooked in a spicy curried sauce.

Garden Raita

Homemade yogurt mixed with cucumbers, tomatoes, onions, carrots, and herbs.

Tamarind Chutney

Tamarind sauce mixed with sugar and spices.

Lacha Onions

Onion rings topped with chaat masala and lemon juice.

Achaar

Spicy. Hot and spicy mixed vegetable pickle.

Onion Chutney

Chopped onions mixed with chilies, fennel seeds, onion seeds, and secret spices.

Mint Chutney

Fresh mint leaves, green chilies, fresh cilantro, onions, and lemon juice.

Plain Yogurt

Rasmalai

Flattened cheese balls soaked in sweet, thickened milk delicately flavored with saffron, and cardamom.

Kheer

Homemade rice pudding flavored with cardamom.

Gulab Jamun

Round milk dumplings, fried golden brown, and immersed in a clear sugar syrup.

Swagat Special Mango Masti

Our restaurant specialty is topped with yummy goodies.

Gajar Halwa

Freshly grated carrots cooked with milk, sugar, khoya, and nuts.

Ice Cream

Choice of vanilla or mango.

Heer Churi

Whole wheat roti crushed with cane sugar and clarified butter.