Niko's Coffee Island

Eclair - Almond

This pastry is made with choux dough filled with housemade cream and covered with sliced almonds. It is topped with our whipped cream and drizzled chocholate for extra tastyness. It has a soft, cool and at the same time crunchy texture due to the almonds.

Eclair - Baklava

Our new version of Eclair! This pastry is made with choux dough filled with our housemade cream. . It is topped with our whipped cream and a thick slice of phyllo dough soaked in our honey sauce just like the Baklava phyllo dought. Finally the chopped pistachio on top "seal" the baklava taste. This version is crunchy on the outside due to phyllo dough and very soft ,moist and cool, on the inside due to the choux dough and cream.

Eclair - Chocolate

This pastry is made with choux dough filled with housemade cream and topped with chocolate and pistachio. It has a soft, cool and texture.

Laurentines

Almond Florentine chocolate filled with our homemade hazelnut cream and covered with chocolate. Crispy and hazelnut-flavorful.

Triple Chocolate Brownie

This brownie is rich, dense, fudgy with chewy edges and a strong chocolate taste. There's a lot of chocolate in this triple chocolate brownie recipe so it's perfect for chocolate lovers! The chocolate and cream frosting on top adds extra sweetness.

Truffles

Extra creamy chocolate balls drizzed with white chocolate. The inside of a chocolate truffle consists of melted chocolate, butter and cream . Our chocolate truffles are soft, creamy and rich in chocolate flavor.

Iced Tea

Fresh brewed iced tea from Katz coffee. Choice of Regular or try the Greek Passion.

Bottle Water

20 fl oz of Dasani bottled water.

Topo Chico

Topo Chico plastic bottle with a choice of Original, Lime, or Grapefruit.

Vitamin Water

Vitamin Water with a choice of Focus, Power C, or Energy.

Bottle Soda

Choice of a Coca Cola, Diet Coke, or Sprite.

Hot Tea

Rishi Tea & Botanicals baranded tea bags served with hot water. Choices to steep are Earl Grey, Chamomile, Chai, or Peach.

Orange Juice

16 oz of Vitamin C on ice, called orange juice.

Smoothies

Smoothies made with 0% Fat Free Fage Yogurt with your choice of Mango, Strawberry, or Pomegranate Blueberry.

Milk Shake

16 oz hand blended milkshake made with gelato. Vanilla or Chocolate?

Milk

Whole milk or Chocolate milk.

Kids Drink

Choice of a small portion of soda, milk, or orange juice.

Spinach & Feta Pita

Sautéed spinach, dill, tomato, onion, feta in pita. Tzatziki on the side.

Falafel Pita

3 each fried chickpea patties served in pita with lettuce, tomato, onion. Tahini, tzatziki & hot sauce on the side.

Greek Salad Pita

Feta served in pita with crisp lettuce, tomato, red bell peppers, red onion, salad dressing. Tzatziki on the side.

Veggie Kabob Pita

Chargrilled zucchini, squash, onion, bell peppers & tomato served in warm pita. Tzatziki on the side.

D’s Veggie Pita

Hummus, tabouli, zucchini, squash, bell peppers,onions, tomato, lettuce in warm pita. Tzatziki on the side.

Spanakopita Plate

Greek spinach pie stuffed with spinach & feta served with Greek salad, pita & tzatziki.

Tiropita Plate

Freshly baked flaky filo dough filled with feta cheese . Served with Greek salad, pita, & tzatziki.

Yalandji Dolmas Plate

Eight (8) grape leaves stuffed with rice. Served with pita & tzatziki on the side.

Eggplant Boat Plate

Half an Eggplant filled with onion, garlic, parsley & tomato topped with marinara sauce, mozzarella & feta. Pita & tzatziki on the side. Includes a Greek salad.

Falafel Plate

Six (6) housemade, fried patties of chickpeas, fava beans & onion, seasoned with allspice, cumin & cilantro. Pita, tahini, tzatziki, & hot sauce on the side. Includes a Greek salad.

Christos’ Vegetable Lasagna Plate

Spinach, onion, tomato, garlic, dill, feta & ricotta topped with tomato sauce & mozzarella. Pita & tzatziki on the side. Includes a Greek salad.

5 Oz Gelato

Homemade, in house gelato with choice of flavors from chocolate, vanilla, pistachio, quella, seasonal sorbert, yogurt with cherries, kids flavor, and sesonal options.

7 Oz Gelato

Homemade, in house gelato with choice of flavors from chocolate, vanilla, pistachio, quella, seasonal sorbert, yogurt with cherries, kids flavor, and sesonal options.

Party Packed Gelato

Homemade, in house gelato with choice of flavors from chocolate, vanilla, pistachio, quella, seasonal sorbert, yogurt with cherries, kids flavor, and sesonal options.

Almond Cake

White sponge cake filled with our housemade whipped cream and topped with toasted almonds. It is an excellent option for customers who like nuts. It is moist, soft, creamy and slightly crunchy due to the sliced almonds.

Ananas "pineapple Coconut"

Ananas means "Pineapple" in Greece. It's a toasted coconut pineapple cream cake. Topped with a glazed pineapple slice, coconut slices, and sliced nuts. It's a soft dessert with a strong fruity taste.

Baklava Cherry Cheesecake

A Greek version of baked cheesecake! Made by crusted melomakarona mixed with crusted walnuts on the bottom for the base. The main, and thickest, layer consists of a mixture of soft, cream cheese, topped with cherries. It's a silky smooth sweet and savory cheesecake with a taste of baklava.

Biscotti

It's a layered chocolate sponge cake filled with our housemade biscotti whipped cream. Half-Soaked in chocolate and drizzled with white chocolate on top. It is a soft and creamy cake with chocolaty and biscotti taste.

Black Forest Cake

It's a chocolate and cream cake with a rich cherry filling. It consists of several layers of chocolate sponge cake, soaked in syrup and then sandwiched with whipped cream and cherries between layers. It is decorated with additional whipped cream and cherry filling on top as well as chocolate slices onto the sides. The taste can be described as richly chocolaty from the cocoa powder used in the sponges while still being tart-sour from the cherries.

Caramel Cappuccino

Layers of sponge cake filled with our homemade whipped cream with Greek coffee beans on top. It is moist and fluffy with chocolate and coffee flavor.

Dark Chocolatina - Mousse

Traditional Greek cake in the shape of mouse. Layers of chocolate cake filled with our homemade dark chocolate whipped cream topped with a semi-hard chocolate coat. It is a popular dessert for kids because of its playful shape combined with the strong chocolate taste!

Fraoula "strawberry"

Fraoula means "Strawberry" in Greek. This dessert consists of layers of sponge cake filled with strawberry whipped cream. It is topped with strawberry glaze. It's a nice option for customers who like fruity cakes. It is a soft and creamy cake with a rich strawberry-fruity taste.

Dark Kasetina

Dark Chocolate Shell and chocolate cake with whipped cream icing. It is moist, and slightly bitter due to dark chocolate. It's a nice option for customers who like dark chocolate and less-sweet desserts.

Hazelnut Cake

It's a layered chocolate sponge cake filled with our housemade chocolate hazelnut and whipped cream. Topped with chocolate Nutella. It is extra soft and creamy with a rich hazelnut taste.

Mille - Feuille

A dessert made of layers of flaky puff pastry filled with pastry cream in between the layers. The top layer is coated with powdered sugar. When it comes to taste it is airly, flaky, buttery, and crispy.

Mocha Cake

Layers of sponge cake filled with our homemade whipped cream with Greek coffee beans on top. It is moist and fluffy with chocolate and coffee flavor.

Pistachio Cake

This cake consists of layers of chocolate sponge cake with pistachio homemade whipped cream and chopped (crumbs) pistachio onto the sides. It is topped with extra pistachio whipped cream and chocolate. It is an excellent option for customers who like nuts. It is moist, soft, and slightly crunchy due to pistachio crumbs.

Troufa

Layers of chocolate sponge cake filled with fresh/homemade chocolate whipped cream. It has chocolate sprinkles, extra chocolate whipped cream, and strawberries on top. It is soft and the taste can be described as richly chocolaty.

Gyro Sandwich

Mixture of chopped lamb, beef & spices in pita bread with tomato, onion & tzatziki.

Chicken Gyro

Hand-stacked chicken gyro in pita with onions, tomato, cabbage & a roasted garlic aioli sauce.

Konto Sandwich

Roasted Pork shaved in pita bread with tomato, onion & tzatziki.

Mini Sandwiches

Choice of one of our mini sandwiches. Tzatziki sauce inside. Does not include a side.

Regular Greek Salad

Bed of crisp lettuce, tomato, red onions, feta, bell peppers, cucumbers, kalamata olives, peroncini, our famous salad dressing.

Large Greek Salad

Bed of crisp lettuce, tomato, red onions, feta, bell peppers, cucumbers, kalamata olives, peroncini, our famous salad dressing.

Regular Village Salad

Traditional Greek salad without lettuce, with feta, olives, tomato, cucumbers, onions, capers, pepperoncini, bell peppers.

Large Village Salad

Traditional Greek salad without lettuce, with feta, olives, tomato, cucumbers, onions, capers, pepperoncini, bell peppers.

Tabouli Salad

Fresh parsley, tomato, cucumbers, bulgur wheat, extra virgin olive oil, lemon, Greek oregano.

Maroulosalata

Traditional Greek lettuce salad with grilled Manouri goat cheese, scallions, dill, Greek olives, olive oil, and vinegar.

Chicken Avgolemono

Chicken, lemon, rice, and vegetables. Our version has no egg. Served with warm pita bread.

Seafood Soup

Fish, shrimp, lemon, rice, & vegetables. Served with warm pita bread.

Greek Lentil Soup

Green lentils as a vegetarian soup with onion, carrots, and greek spices. Served with warm pita bread. Make it Greek style with Feta & Olives on the side.

Fasolada Soup

Winter white bean with carrots, onion, celery, and garlic. Served with warm pita bread.

Mayiritsa Soup

Traditional greek holiday soup made of lamb, lettuce, onion, and dill. Served with warm pita.

Soup + Greek Salad

Chicken Avgolemono, Seafood or Greek lentil soup with a Greek Salad.

Soup + Village Salad

A choice of one of our soups with a Villiage Salad.

Athenian Mud Pie

Double fudge brownie, topped with cream cheese crust, drizzled with white chocolate sauce.

Authentic Greek Yogurt & Honey

This dessert combines two of the most authentic and nutritious Greek foods -milk and honey! A no-bake little treat suitable for every time of the day, as well as a light dessert. Fage branded, creamy Greek yogurt drizzled with sweet rich honey.

Baklava

The epitome of Greek dessert! It is a layered pastry dessert made of phyllo (dough) pastry, filled with chopped walnuts, and sweetened with our housemade honey sauce. Cinnamon is also a very distinctive flavor. It is crispy on the outside and tender on the inside. The crunch of the first bite is what characterizes baklava the most. It’s basically a party in your mouth.

Chocolate Baklava

This Baklava version is the same as our original Baklava recipe, covered with dark chocolate.

Dipples

Dipples is a Greek dessert from the Peloponnese, made of thin sheet-like dough. Diples get their name from the Greek word for “fold”. They are thin sheets of phyllo dough that are folded while being fried, then drizzled with our housemade honey sauce, and dusted with cinnamon and ground walnuts. The crispiness is something that goes along with Dipples.A traditional Greek honey pastry dessert that is very popular around Christmas time throughout Greece.

Galaktoboureko

One of the most well-known traditional Greek desserts. Galaktoboureko is a dessert of semolina custard baked in filo. Made with layers of golden brown crispy phyllo, sprinkled with melted butter, filled with the most creamy custard, and bathed in scented syrup. When biting, you feel syrup flow into your mouth.

Kataifi

Kataifi is a delicious dessert like baklava. This dessert is made with a special pastry dough, also called kataïfi, consisting of delicate, thin strands made out of shredded phyllo dough. An amazing dessert made with roughly chopped walnuts, scented with ground clove and cinnamon, wrapped into buttered crispy kataifi dough, and bathed in syrup. It belongs to a Greek category of desserts called syropiasta, which means bathed in syrup. The most distinctive aspect of Kataifi is the unique fillo dough that looks like "angel hair".

Kok - Kokakia

Kokakia "KOK" are cream puffs made by filling two small cake-type cookies with pastry cream, soaked honey, and dipped in chocolate . It is considered a Greek version of the profiterole. KOK have a unique texture after baking, commonly expressed as airy, puffy, and moist.

Loukoumades - Classic

Greek honey balls. These donut holes are deep fried until golden brown soak in a house made honey sauce and topped with a cinnamon sugar mixture. You can add your favorite topping such as walnuts or chocolate sauce. We’re the only place to get Loukoumades other than the Greek Festival.

Mini Chocolate Baklava

This Baklava version is the same as our original Baklava recipe, covered with dark chocolate and cut into small pieces.

Rizogalo

Rizogalo ( Rice pudding) is an egg-free traditional Greek recipe, that looks like pudding flavored with vanilla, lemon peel or orange zest. The name comes from the two main ingredients; rizi=rice and gala=milk, which are combined and simmered until thick and velvety. Our yogurt is non-fat and we recommend adding cinnamon on top.

Saragli

4 options of a mini style baklava to pick from for a piece or build a box.

Trigona

The most well-known pastry from Thessaloniki (the second largest city in Greece). This Greek sweet pastry has earned 7th place on the list of the best pastries in the World! Trigona gets its name from the Greek word Trigono which means Triangle due to its triangle shape. Trigona are flaky and crisp Greek phyllo cones, filled with pastry cream. The crunchy soaked syrup phyllo dough is the first sense when biting trigona that follows by a generous amount of cream in your mouth.

Gyro Breakfast Pita

Gyros, potatoes, sunny side up egg, tomatoes & grilled onions wrapped in warm pita bread.

Greek Sausage Pita

Loukaniko (Greek sausage), potatoes, sunny side up egg, grilled onions, & grilled bell peppers wrapped in warm pita bread.

Spartan Pita

A combination of gyro, Loukaniko (Greek sausage), potatoes, sunny side up egg, grilled onions, and grilled bell peppers wrapped in warm pita bread.

Steak & Egg Pita

Tenderloin souvlaki, scrambled eggs, potatoes, grilled onions and mushrooms wrapped in warm pita bread.

Baklava French Toast

Topped with walnuts, homemade honey sauce, sprinkled with powdered sugar, cinnamon and orange rind.

Bacon Egg Cheese Pita

Applewood bacon, scrambled eggs, diced onions, diced tomatoes, mushrooms, kasseri cheese and potatoes wrapped in a warm pita.

Mediterranean Pita

Fresh spinach, scrambled eggs, diced onions, diced tomatoes, feta cheese, fresh dill and a touch of olive oil wrapped in a warm pita bread.

Egg & Kasseri Pita

Scrambled eggs, diced onions, diced tomatoes, mushrooms, kasseri cheese & potatoes wrapped in warm pita bread.

Falafel Breakfast Pita

Falafel, scrambled eggs, diced onions, diced tomatoes, sambal sauce & fresh cilantro wrapped in warm pita bread.

Cypriot Breakfast

2 sunny side up eggs, Loukaniko (Greek sausage), grilled halloumi cheese, pita bread, marinated tomatoes, olives & cucumbers.

Side Egg

Shell egg cooked your way to add an extra to a plate or on the side.

Side Of Bacon

Four strips of our applesmoked bacon to add to a sandwich or burger.

Side Of Breakfast Sausage

A greek style sausage with notes of orange, lemon, and fennel.

Bacon

Slices of crispy applewood smoked bacon to add on to your favorite burger, sandwich, and or breakfast plate.

Fish Poboy

Beer Battered Fish with lettuce, tomato, and onion. Tarter & Cocktail sauce on the side. Served with Side.

Oyster Poboy

Oysters breaded in cracker meal with lettuce, tomato, and onion. Tarter & Cocktail sauce on the side.

Shrimp Poboy

Gulf Shrimp beer battered with lettuce, tomato, and onion. on Po Boy Bread Tarter & Cocktail sauce on the side.

Oyster & Shrimp Poboy

Gulf Shrimp beer battered and Oysters in bread crumbs, with lettuce, tomato, and onions on PoBoy Bread. Tarter & Cocktail sauce on the side.

Jumbo Broiled Shrimp

Shrimp (8) oven broiled in olive oil, lemon, garlic, seasonings. Cocktail & tartar sauces on the side.

Jumbo Fried Shrimp

Our Famous Beer Battered Shrimp served with cocktail & tartar sauce on the side. Includes a Greek salad.

Broiled Rainbow Trout

Trout oven broiled in olive oil, lemon, garlic, rosemary. Pita & tzatziki on the side.

Lavraki

Whole Aegean Sea Bass flown fresh from Chios Island, Greece, oven broiled whole with olive oil, lemon, salt & pepper, ladolemono sauce.

Red Snapper

Fresh whole Snapper broiled with rosemary and extra virgin olive oil.

Poseidon Seafood Platter

Oven broiled fish, shrimp, bell pepper, tomato, onions, mushrooms in olive oil, lemon, garlic, rosemary. Pita, cocktail & tartar sauce on the side

Pesto Salmon

Northwestern-Pacific salmon oven broiled in extra virgin olive oil, garlic, Greek seasonings. Housemade pesto sauce on the side.

Fried Oysters

Cracker meal Breaded Oysters served with Cocktail Sauce ,Tartar Sauce and Side

Fish & Chips

Our famous Beer Battered Fish served with cocktail sauce, tartar sauce & malt vinegar. Served with side.

Fish & Shrimp

Fish, shrimp, pita bread with cocktail & tartar sauces on the side. Includes a Greek salad.

Single Sauce - Choose One From Our List:

Make a choice from the list below to add one of your favorite sauces to dip, dunk, and or spread.

2 Cabbage Rolls

2 each of our cabbage rolls stuffed with ground beef & rice rolls, topped with housemade tomato sauce.

2 Dolmathes (meat)

2 hand rolled grape leaves filled with a mixture of rice, lamb, and beef. Served Hot.

2 Felafels

2 housemade, fried patties of chickpeas, fava beans & onion, seasoned with allspice, cumin & cilantro, then fried to a crisp.

2 Keftedes

2 fried greek meatballs of beef and lamb, seasoned with mint, oregano, and garlic.

3 Yaladji Dolmas

3 each hand rolled grape leaves stuffed with rice.

Bacon

Slices of crispy applewood smoked bacon to add on to your favorite burger, sandwich, and or breakfast plate.

Chargrilled Veggies

A side of bell peppers, onions, tomato, squash, and mushrooms that are chargrilled.

Chicken Breast

A marinated chicken breast grilled to be added on to any plates.

Chicken Gyros

Choose your portion of our hand stacked marinated chicken blended with spices on a spit. Hand shaved to be served in a pita or on a salad.

Cocktail Sauce

Housemade blend of chili sauce, ketchup, onion, bell peppers, horseradish, and spices.

Feta

Greek imported, pasturized, traditional goat & sheep cheese.

French Fries

Real potatoes cut, double fried for a crispy homemade taste that is amazing, topped with our scratch recipe of spices.

Greek Dressing

Our family recipe of a blend of red wine vinegar, extra virgin olive oil, garlic, and our blend of seasonings.

Green Beans

Green beans that have stewed with tomatos, onion, garlic, and seasonings.

Gyros

Choose your portion of our blended mix of beef and lamb with spices, cooked over a spit. Hand shaved to be served in a pita or on a salad. Not Gluten Free.

Halloumi Cheese - 3 Oz

Halloumi or haloumi is a cheese of Cypriot origin made from a mixture of goat's and sheep's milk, and sometimes also cow's milk. Its texture is described as squeaky. It has a high melting point and so can easily be fried or grilled, a property that makes it a popular meat substitute. Served on the Cypriot Breakfast and commonly ordered on the side.

Hot Sauce

Our blend of chili paste, onion, cilantro, and lime juice made in house.

House Made Chips

Homemade thick sliced potato chips fried daily.

Jalapenos - 2 Each

Two fresh jalapenos cooked on the flat top, to take Texas to Greece. AYE AYE to OPA!!

Kasseri Cheese

Kasseri is semi-hard with a unique, unmistakable flavor and buttery, pleasant texture. It is lightly salty and its texture is dense and pliant. Comparable to Mozzarella. Very neutral. In Greece, it’s the kids favorite.

Kontosouvli - Pork

Olives

Greek imported choice of olives. Choice of green, kalamata, or olive salad.

Oven Potatoes

A side of our whole potatoes oven cooked in tumeric and lemon.

3 Pepperoncini

3 each - known as golden Greek peppers, Tuscan peppers, or sweet Italian peppers, pepperoncini (also “peperoncini”) is a variety of chili pepper. Get a side to add to any dish.

Pita

Imported, traditional Greek pita bread, warmed and cut into 4 pieces per order. Dairy & Egg Free.

Pita Chips

Baked in our kitchen with Extra Virgin Olive Oil and our own blend of spices.

Rice

Our family recipe of rice cooked with tumeric and a touch of lemon.

Sauteed Spinach

Spinach sauteed with onions, tomatoes, dill and Greek spices.

Spanakopita

Flaky filo stuffed with spinach, onion, garlic, and feta.

Tahini

A creamy, nutty paste made from ground sesame seeds. We use it in our Hummus and served on the side of a felafel.

Tiropita

Flaky filo stuffed with a blend of our feta cheeses.

Small Side Tzatziki

Handmade in store of our families recipe of this yogurt dip, sour cream, garlic, and grated cucumber.

Veggie Sticks

Carrots and celery sticks to add for any dip or great with your chicken wings.

Chicken Kebob Sandwich

Marinated Chicken Kebob , grilled onions, grilled bell peppers, fresh tomato, tzatziki wrapped in warm pita bread.

Chicken Philly

Chicken breast, bell peppers, mushrooms, onions, lots of cheese. Spicy honey sauce on the side.

Souvlaki Sandwich

Tenderloin beef Kebob , grilled onions, , grilled bell peppers, fresh tomato, tzatziki wrapped in warm pita bread.

Philly Cheesesteak

Grilled steak, bell peppers, mushrooms, onions, and lots of cheese.

Buffalo Chicken Pita

Spicy feta spread, cabbage & carrots, of chunks of grilled chicken breast dipped in Niko’s Honey Buffalo Sauce. Served in pita bread.

Spinach Chicken Pita

Grilled chicken with sautéed spinach, onions, tomato, dill topped with melted feta & mozzarella.

Chicken Parm Pita

Chargrilled chicken breast, marinara sauce, feta, American, mozzarella & parmesan cheese in pita.

Pork Kebob Pita

Traditional pork souvlaki Kebob in pita, tomato, grilled onion, grilled bell peppers, oregano, extra virgin olive oil, lemon juice. Tzatziki on the side.

Athenian Mushroom Burger

10 ounces of fresh never frozen hand formed patty. Sauteed mushrooms, onions, and bell peppers with feta cheese. Garnished with lettuce, tomato, and special sauce. Served with side.

Bacon Kasseri Burger

10 ounces of fresh never frozen hand formed patty served with bacon, melted Greek kasseri cheese, caramelized onions, and mayo. Served with side

Falafel Burger

Felafel Patty with lettuce, tomato, onions, pickles & Special Sauce. Hot Sauce on the side.

Burger Special

10 ounces of fresh never frozen hand formed patty. Build your own by adding on many options. Garnished with lettuce, tomato, pickles, onion, and special sauce. Served with side.

Keftedes Plate

5 each fried greek meatballs seasoned with mint, oregano, and garlic.

Moussaka

Layers of eggplant with ground beef & potato topped with a béchamel sauce.

Pastichio

Greek Lasagna. Thick tubes of pasta, ground beef & spices topped with a béchamel sauce.

Pastichio & Moussaka Combo

Half portions of a piece of Moussaka & Pastichio.

Stuffed Bell Peppers

2 each bell peppers stuffed with ground beef, rice, onion, garlic & tomato, topped with tomato sauce.

Dolmathes Plate

4 each of the warm grape leaves stuffed with ground beef & rice, topped with lemon sauce.

Cabbage Rolls Plate

4 each of our cabbage stuffed with ground beef & rice rolls, topped with housemade tomato sauce.

Amigdalota - Swirl

GLUTEN FREE - Greek-style chewy almond cookies that are crisp on the outside while chewy on the inside. These cookies are made with orange, cinnamon, honey and walnuts. The key ingredient is the Xios Masticha flavor, a unique flavor linked to the Greek island of Xios and Mastic Growers. Think of them like a Greek version of the classic Gingerbread cookie. These cookies come 2 to an order.

Chocolate Chip Cookie

A cookie that features chocolate chips as its distinguishing ingredient. Crispy on the outside and soft, chewy on the inside. These chocolate chip cookies are absolutely irresistible.

Chocolate Koulourakia

Two sugar cookies dipped in chocolate & rolled in walnuts. Great combination with coffee.

Cinnamon

2 square cookies covered with cinnamon. They have a cruncy texture and strong cinammon flavor.

Dozen Greek Cookies

4 different Greek cookies to choose from to build a dozen to bring to your favorite people.

Florentine

Square thin almond Florentine cookie covered with chocolate on top. Crispy texture with strong taste of almonds. The toasted almonds and chocolate are a match made in heaven!

Iced Cookie

A SEASONALLY DECORATED iced sugar cookie. These cookies are sugar, flour, butter, eggs, and vanilla. They come in different shapes and themes with crisp edges, thick centers, and room for lots of decorating icing! Always seasonal, fun!!

Kourambiedes

Two Greek almond, wedding cookies covered with powdered sugar. They are buttery biscuits with a crunchy bite, and a rich almond and butter smell.

Melomakarona - Finikia

Melomakarona is a Christmas seasonal Greek cookie you can find freshly made any time throughout the year only at Niko Niko's! Two cookies made with orange, cinnamon, honey, and walnuts. Soft, moist, flavorsome, and soaked in our homemade honey sauce.

Pastry Box

Assortment box filled with 8 cookies (2 each of our 4 traditional greek cookies), 2 pieces of our mini baklava, and 2 mini triangle slices of athenian mud pie.

Petit Four

These Greek- Style Petit Four are crisp butter cookies filled with housemade jam in the middle, chocolate soaked and sprinkled on top. These cookies are known for their rich, buttery flavor and melt-in-your-mouth texture.

Niko’s Dip Platter

Hummus, tarama salata, melizano salata, tirokafteri.

Hummus

Garbanzo dip, lemon, garlic, fresh parsley.

Tzatziki

Handmade in store of our families recipe of this yogurt dip, sour cream, garlic, and grated cucumber.

Tirokafteri

Spicy feta dip garnished with olive salad & vegetables, extra virgin olive oil, Greek oregano.

Tarama Salata

Fish roe, lemon juice, potatoes and olive oil.

Saganaki Cheese Sticks

Hand-breaded, fried kefalograviera cheese, in our saganaki style with a crispy shell. With a tzatziki sauce and lemon.

Tabouli & Hummus Combo

Garnished with vegetables & kalamata olives. Drizzled with extra virgin olive oil, Greek oregano. Two pitas.

Small Spanakopitas

Flaky filo stuffed with spinach, onion, garlic, and feta.

Small Tiropitas

Flaky filo stuffed with a blend of our feta cheeses.

Calamari

Fried Greek-style with special spices, fresh marinara sauce, tzatziki.

Greek Cheese & Olives Platter

Feta, kasseri & kefalotiri cheese, variety of Greek olives with pits.

Pita Quesadillas

A Greek twist on a Tex-Mex classic. Onions, bell peppers & pesto sauce.

Kalamakia Pork Kabobs

2 OZ of marinated pork, salt, pepper, oregano, lemon.

Mini Skewers Of Chicken

2 OZ of grilled chicken skewers with onion, bell pepper and tomato.

Niko’s Meze Platter

Greek hors d'oeuvres. 2 yalandji dolmas, 2 sm spanakopitas, 2 sm tiropitas, 2 falafel patties, hummus, tahini, tzatziki, hot sauce.

2 Dip Combo

Choice of two half orders of our dips.

Gyros Plate

Double the meat of our Gyro (beef & lamb mix) sandwich. Served with tomato, onion, tzatziki & yalandji dolma. Served with pita bread.

Souvlaki Plate

Double the meat of our famous shish KABOB with tomato, onion, bell pepper, tzatziki & yalandji dolma. Served with pita.

Chicken Kebob Plate

8 oz chunks of chicken breast with tomato, onion, bell pepper, tzatziki sauce & yalandji dolma. Served with pita

Gyro & Souvlaki Combo

Gyro slices & souvlaki with tomato, onion, bell pepper, tzatziki & yalandji dolma. Served with pita.

Souvlaki & Chicken Combo

Souvlaki & chicken chunks with tomato, onion, bell peppers, tzatziki & yalandji dolma. Served with pita.

Gyro & Chicken Combo

Gyro slices & chicken chunks with onion, tomato, bell peppers, tzatziki & yalandji dolma. Served with pita.

The Hercules Plate

Gyro slices, souvlaki & chicken KABOB served with tomato, cooked onions, bell peppers, mushrooms, tzatziki, yalandji dolma & two pitas.

Lamb Shank Plate

10 oz approx fresh bone in lamb shank, oven roasted with olive oil, oregano, garlic & lemon. Pita & tzatziki on the side. Includes a Greek salad.

Oven Roasted Chicken

Half-chicken roasted in olive oil, garlic, oregano, rosemary, cracked pepper & fresh lemon. Pita & tzatziki on the side. Includes a Greek salad.

Lamb Kebob Plate

Grilled lamb with onions, tomato, bell peppers & mushrooms. Pita bread & tzatziki on the side. Includes a Greek salad.

Souzoukakia Plate

5 Greek meatballs baked in marinara sauce, topped with feta. Pita & tzatziki on the side. Includes Greek Salad.

Greek Chicken Parmesan Plate

Chargrilled chicken breast with marinara sauce & feta, American, mozzarella & parmesan cheese. Pita & tzatziki on the side. Includes a Greek salad.

Opa Chicken Plate

Stuffed chicken breast with rice, onion, garlic, seasonings & celery. Topped with béchamel sauce & cheese. Greek salad, pita & tzatziki on the side.

Nikopita

Flaky filo stuffed with chicken, turkey, peas, cheese, mushrooms & carrots. Pita, béchamel & tzatziki on the side. Includes a Greek salad.

Kreatopita Plate

Flaky filo stuffed with seasoned ground beef, garlic, onion, carrots, peas & cheese. Pita & tzatziki on the side. Includes a Greek salad.

Greek Combo

Pastichio, moussaka, keftedes, spanakopita, tiro- pita & gyro slices. Pita, yalandji dolmas & tzatziki on the side. Includes a Greek salad.

Kontosouvli Plate

Roasted Pork shaved.

Niko’s Chicken Wings (deep Copy)

Our famous honey sauce with spicy seasonings, blue cheese dressing. Served with celery & carrots. Does not come with side.