Stonemill Matcha

To Katsu Sando

Soy-marinated pork cutlet breaded with fresh panko, house-made tonkatsu sauce, and shredded cabbage. It contains milk and egg.

To Matchazuke

Shio koji marinated SalmonMatcha dashi broth and rice

To Curry Katsu

Shio koji marinated chicken thigh fresh panko, Koshihikari rice and pickled radish. It contains egg.

To Chicken Okayu

Chicken, Rice porridge, wakame seaweedOnsen egg, mushroom, nori seaweed and green onions

To Tamago Sando

Japanese Style Egg Salad. (Vegetarian)

To Baby Kale Salad

Baby kale, Lotus root chips, Cherry tomato Red onion, soy sauce dressing

To Veggie Miso Soup

Fried tofu skin, potato, carrot, shiitake mushroom, yellow onion, wakame seaweed, green onion

To Cold Strawberry Latte

Strawberry, matcha or hojicha, milk and cane sugar. Please no adjustments allowed.

To Matcha Latte

Matcha, milk and cane sugar. Please no adjustments allowed.

To Hojicha Latte

Hojicha, milk and cane sugar. Please no adjustments allowed.

To Black Sesame Latte

Japanese Black Sesame with cane sugar. Please no adjustments allowed.

To Hojicha Palmer

Hojicha mizudashi and yuzu lemonade. Please no adjustments allowed.

To Sparkling Matcha

Seltzer water and matcha. Choice to add yuzu or rose. Please no adjustments allowed.

To C Straw Yuzu-ade

Yuzu syrup, strawberry, cane sugar, and seltzer water.

To Cold Mizudashi

Mizudashi means cold brew in Japanese. Choice of matcha, genmaicha or hojicha.

To Hot Matchacano

Matcha and hot water.

To Cold Strawberry Milk

Strawberry puree and milk

To Cold Yuzu-ade

Yuzu syrup, cane sugar, and sparkling water.

To Hot Traditional Handwhisk Matcha

First Crop Stonemill Matcha served with homemade wagashi.

To Hot Brew Tea

Please choose Genmaicha, Hojicha, Sencha, or Soba cha(Buckwheat tea caffeine-free).

To Ginger Matcha Latte

Matcha, fresh ginger, milk and cane sugar. Please no adjustments allowed.

To Rose Matcha Latte

Matcha, rose, milk and cane sugar. Please no adjustments allowed.

To Chestnut Matcha Roll Cake

To Black Sesame Cream Puff

Double crust of flaky puff pastry and choux filled with black sesame custard cream

To Matcha Pie

Silky matcha custard and citrus cream on a buttery flakey pie crust.

To Souffle Cheesecake

Creamy and fluffy Japanese style cheesecake.

To Chicken Katsu

To Pork Katsu

To Small Salad

To Rice

(Vegan and Gluten Free)

To First Crop (02matcha)

Our "First crop Matcha" is matcha tea from the season's first harvest. The first harvest, often called the "first flush," yields tea leaves prized for their tenderness, vibrant green color, and rich flavor profile.Taste: Balanced, Smooth and UmamiWeight: 30 grams

To Hojicha Powder

Our "hojicha powder" is a specially formulated powdered tea made from roasted green tea leaves known as hojicha. We are using it for Hojicha latte. Taste : nutty and toasty Weight: 70 grams

To Sm Blend (03matcha)

Our "Stonemill blended Matcha" is matcha powder formulated specifically for our stores. We are using it for various matcha-based drinks. It is designed to blend with other ingredients to create flavorful beverages.Taste : Earthy, green and fu;ll bodyWeight: 30 grams

To Yuzu Syrup

House made yuzu syrup. Pair it with sparkling water and matcha for a refreshing drink.16oz (473 ml).